Prix Fixe Menu

chef's tasting menu: one hundred ten per person | Elizabeth's paired wines: eighty five per person | Grand wine pairing: one hundred eighty five per person | paired non-alcoholic beverages: sixty five per person | We are unable to accommodate peanut, almond, and cashew allergies at this time. Please contact us regarding any food allergies or intolerances before booking so we can arrange time to safely accommodate your needs.

• Sip

  tomato fizz, pickled bitter melon foam
• Savor

  pickled beet, filled & topped with almond brie fondue
• Sacral

  tartlet with almond chevre, fresh spring pea, arugula pesto
• Salad

  lychee, cherimoya, monterey dulse, luxardo-verbena sauce
• Appetizer

  squash & ancho reyes agnolotti, corn & squash filling, asparagus-leek custard, corn espuma
• Palate Cleanser

  strawberry-margarita sorbet, fresh strawberry compote, cracked black pepper
• Main Course

  house-made masa, shiitake mycelium, blistered tomato, guaje mole
• Dessert

  sicilian red falcon melon ice cream, almond shortbread, celery roll with kumquat & yuzu cream

à la carte

• Vegan Cheese

  almond brie cheese, cashew blue cheese, macadamia nut ricotta cheese | Serves Two |

  $45
• Vegan Caviar

  algae oil, finger lime crème fraîche | Serves Two |

  $45
• Appetizer

  corn agnolotti, corn espuma, summer squash

  $22
• Main

  house-made masa, shiitake mycelium, guaje mole

  $26
• Dessert

  celery, kumquat & lemongrass, melon sorbet

  $24

Craft Cocktails

• Distinguished Gentleman

  Bourbon, Luxardo Maraschino, Cardamaro, Bitters

  $17
• Jalap-eño Business 2.0

  Ancho Reyes Chili Liqueur, Mezcal, Blanco Tequila, Jalapeño Syrup, Lime Juice, Umami-Salt Foam

  $20
• Hemingway in Havana

  White Rum, Luxardo Maraschino, Grapefruit Juice, Clove-Thyme Syrup, Lime Juice

  $19
• Filthy Vegan

  Your choice of vodka or gin, Dry Vermouth, Piparra Pepper & Olive Brine, Cashew Blue Cheese Olives*

  $20
• 
  Princess Diana

  Empress 1908 Gin with Butterfly Pea Tea, Lychee Liqueur, Lemon, Lillet Rinse

  $18
• 
  Katrina Everlasting

  Amaretto*, Rotating Seasonal Liqueur, Aquafaba, Lemon Juice, Bitters

  $18
• Golden Nugget

  Knob Creek Small Batch 9-Year Bourbon, St. George Spiced Pear Liqueur

  $19
• Aviation

  Gin, Luxardo Maraschino, Lemon, Crème de Violette

  $16
• Fino & Fortune

  Dark Rum, Simple Syrup, Lime, Fino Sherry

  $20
• Paper Plane

  Bourbon, Lemon, Amaro, Aperol

  $16
• Overproof Rum Old Fashioned

  Hampden Estate Overproof Jamaican Rum, Sugar, Bitters

  $25
• Emily's Margarita

  Blanco Tequila, Orgeat*, Aquafaba, Tiki Bitters, Lime Orange Blossom Water

  $19
• Donostia G&T

  Gin, Fever Tree Tonic, Seasonal Aromatics

  $19
• Sicilian Espresso Martini

  Vodka, Amaro Averna, Cold Brew, Coffee Liqueur

  $22
• Tom Collins

  Old Tom Gin, Simple Syrup, Lemon

  $16
• Mezcal Me Crazy

  Cinco Sentidos Small Batch Mezcal, Velvet Falernum, Green Chartreuse, Lime

  $25
• 
  Negroni Blanc

  Gin, Lillet Blanc, Suze

  $18
• Grasshopper

  Crème de Cacao, Crème de Menthe, House-made pistachio milk

  $18
• Saguaro Sour

  Mezcal, Chartreuse, Aquafaba, Goji Berry Simple Syrup, Seasonally Rotating Liqueur, Smoked with Palo Santo

  $25
• Mona Lisa

  Sfumato Rabarbaro, Seasonal Amaro Blend, Lime

  $23
• 
  New Orleans Fizz

  Old Tom Gin, Cardamom & Rose Tea, Orange Blossom Water, Lemon Juice, Aquafaba, Orgeat*

  $19
• Molly Ringwald

  Crème de Noyaux, House-made Hibiscus & Pistachio Milk, Crème de Cacao

  $18

Mocktails

• Moroccan Roll Fizz

  Cardamom & Rose Tea, Orange Blossom Water, Lemon Juice, Aquafaba, Orgeat

  $15
• Release Your Worries

  Pistachio-Tarragon Milk, Lemon Balm, Passionflower, Wood Betony Tea, Yuzu, Pumpkin Seed Rim

  $15
• What's Shrub Got to Do With It?

  Lychee, hibiscus-rosehip shrub, lemongrass, lime

  $15
• No-Groni Sbagliato

  Lyre's Italian Orange, Lyre's Aperitif Rosso, Non-Alcoholic Sparkling Wine

  $17
• Pearfecto

  Spiced Pear Purée, Lemon, Ginger Beer, Cocoa Rim

  $15
• Espress-No Martini

  Lyre’s Coffee Originale, Lyre’s Amaretti, Cold Brew Coffee, Vegan Cream

  $17

Beer

• La Chouffe, Strong Golden Ale

  Belgium

  $12
• Rothaus Tannenzäppfle Pilsner

  Germany

  $12
• Einbecker Non-Alcoholic Pilsner

  Germany

  $8
• Southern Tier, Nu Haze IPA

  New York

  $10

Paired Wines & Beverages

Elevate your dining experience with a wine or non-alcoholic pairing at Elizabeth's. Curated by Advanced Sommelier Michael Markarian, each of the pairings features six unique beverages from around the world, selected to pair with each course of the seasonal tasting menu. À la carte beverages are available as well. There is no requirement to add on a beverage pairing with the meal.

• Elizabeth's Pairing

  Curated by Advanced Sommelier Michael Markarian, each of the pairings features six unique beverages from around the world, selected to pair with each course of the seasonal tasting menu.

  $85
• Elizabeth's Half Wine Pairing

  Enjoy tasting the same six wines but in smaller portions for those who wish to have lower alcohol consumption.

  $70
• The Grand Pairing

  Experience six premium wines from classic regions of the world, iconic producers, and older vintages from our cellar, often including allocated and limited bottlings.

  $185
• Zero-Proof Pairing

  Savor the experience with six non-alcoholic beverages, including a combination of dealcoholized wines, house-made infusions, and mocktails.

  $65

Plated Dinner

• Appetizer

  Spring Asparagus Vichyssoise
  • Wood Grilled Morel Mushrooms, Yucca Crumbles, Raspberry Infused Oil
• Entree

  Roasted Rack of Lamb
  • Bay Leaf-Navy Bean Puree, Smoked Rosemary Infused Beets, Fig Demi Glace
• Dessert

  Warm Strawberry Bread Pudding
  • Tahitian Vanilla Bean Gelato, Almond Tuile, Strawberry Compote

Savory Buffet

• Grilled Ribeye

  Herb Cassoulet & Blue Cheese Sauce
• Seafood Vol Au Vent

  Lobster, Scallops, Shrimp, Brandy
• Yellow Beet Salad

  Cara Cara Oranges, Crème Fraîche, Pistachio, Tarragon, Pomegranate
• Spinach Bechamel

  Shallots & White Wine
• Butternut Squash Custard

Happy Hour Menu

Join us at the Onyx Bar for a relaxed and refined happy hour experience, available Thursday and Friday from 5:30 to 7:00 PM, and Saturday from 5:00 to 7:00 PM. Enjoy a rotating selection of à la carte small plates, handcrafted cocktails, and thoughtfully curated non-alcoholic pairings—served in our intimate, candlelit bar setting. Perfect for a pre-dinner indulgence, spontaneous date night, or casual night out. Walk-ins welcome, no reservation needed.

• Dirty Martini

  A classic vodka dirty martini

  $9
• Crémant

  Crisp, light, bubbly

  $7
• Espresso Martini

  Vodka, Amaro Averna, Cold Brew, Coffee Liqueur

  $12
• Donostia G&T

  Gin, Fever Tree Tonic, Seasonal Aromatics

  $9
• Tom Collins

  Old Tom Gin, Simple Syrup, Lemon

  $7
• Rosé flight

  Four of our features Rosés

  $22

Bites

• Caviar blinis

  Two of our famous caviar blinis

  $10
• Shitake Mushroom Sliders

  Sautéed shiitake mushrooms, garlic aioli, toasted slider bun.

  $14
• House Bread

  Poblano bread, sumac, whipped fava butter

  $6