Catering Menu
Appetizers
Delectable Starters for every occassion
- Shrimp CocktailDeveined and shell removed. Chilled and served with cocktail sauce. 30 lbs of cooked shrimp
- Bone In Chicken WingsTraditional Chicken Wings fried and seasoned in various flavors. (BBQ, Hot, Mild, Lemon Pepper, Teriyaki, Honey BBQ, and Fire) 800 wing pieces.
- Fruit PlatterAssortment of apples, grapes, melons, oranges, strawberries and pine apples. Served with Fruit Dip
- Vegetable TrayCucumber Slices, baby Carrot, celery, broccoli, cauliflower, and cherry tomatoes. Served with a ranch Vegetable Dip.
- Cheese PlattersBrie or Racalette Fresh Cow Milk: Mozzarella & Ricotta, Goat Cheese, Aged Cow Milk: Fontina, Provolone
- Baby CakesHandmade Miniature Crab Cakes made Chesapeake style with fresh crab meat
Salads
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- Classic Garden Salad
- Specialty SaladFresh leafy greens, vine ripe tomatoes, onions, shreaded cheese, topped with your choice of Turkey, Chicken, or Ham
- Caesar Salad
- Cobb Salad
- Cranberry Waldorf Salad
- Seven Layer Salad
- Spinach & Berries Salad
- Potato Salad
- Macaroni Salad
- Loaded Egg SaladEgg Salad fully loaded with onions, bacon, and cheese
- Meaty SaladsYour choice of Chicken, Tuna, or Seafood Salad
Side Items
Classic Homemade Side Dishes
- Fully Loaded Baked BeansSlow cooked, and loaded with ground beef, sautéed onions, seasoned with 7 herbs and spices
- Cheese Lovers Macaroni and Cheese3 cheese blend baked with large elbows to guarantee a burst of cheesy goodness in every bite
- Collard GreensSlow cooked and seasoned to perfection
- Green BeansHand cut and slow cooked in a seasoned broth
- Broccoli and Rice CasseroleFresh broccoli cuts combined with long grain rice and fresh shreaded cheese
- Mashed PotatoesMade from whole potatoes, hand mashed
- Corn
- Corn Pudding
- Sweet Peas
- Broccoli and CheeseFresh broccoli cuts layered with Mamas Homemade Cheese Sauce
- Rice Pilaf
- Cabbage
- Butter Beans
- Whole Baby Candied Carrots
- Roasted Brussel Sprouts
- Roasted Vegetable Medley (seasonal blend)
- Italian Green Beans
- Yukon Gold Creamed Potatoes
- Sweet Potato Casserole
- Hashbrown Casserole
- Twice Baked Potato Casserole
- Jasmine Rice
- Dressing & Gravy
Entrées
- Fried or Smoked TurkeyMaMas Smoked Turkey is seasoned for a day or more. Slowly smoked for 10-12 hours. The fried Turkey is fried in peanut oil the day of delivery. Four 15 lb Turkeys.
- Smoked or Baked HamMama's Ham is slow cooked or smoked to keep the ham tender and moist. Four 14 lb Hams
- Roast BeefMamas succulent sliced Roast Beef is slowly cooked and served in a beef gravy. 50 lbs of tender delight
- Boo's BrisketBoo’s Brisket is slowly grilled for 3 hours. Wrapped, re-seasoned and then grilled for an additional hour. 30 lbs of melt in your mouth beef.
- 'The Best' ChiliOur Chili is slow-cooked packed Grade A Ground Beef, a 3 Bean Medley including Chili Beans, Black Beans, and Red Beans, and MaMa’s fresh vegetables to include tomatoes, onions, red and green peppers. Served the way you like it ~ Spicy or Mild
- Uncle Charles' ChickenEach piece of chicken is seasoned a day prior. Grilled and then draped with Mamas own Homemade BBQ sauce. 75 lbs of assorted chicken pieces.
- Mama's RibsMarinated to perfection with a Carolina Brown Sugar Dry rub. Smoked and grilled to a tender, tasty perfection. 25 Slabs of fall off the bone goodness.
- Put Up Your Dukes Pulled PorkTender and Juicy Boston Butts. Marinated and grilled then pulled apart with the Cookers and Grills pork puller. 100 lbs of pulled meat.
- Chicken Piccata
- Boneless Fried Chicken Breast
- Herb Roasted Chicken
- Teriyaki Chicken Breast
- Chicken Parmesan
- Hawaiian Chicken
- Bacon Wrapped Chicken
- Chicken Cordon Bleu
- Sirloin Carving Station
- Meatloaf
- Meat Lasagna
- Beef Tenderloin
- Prime Rib
- Pulled Pot Roast
- Roasted Pork Loin
- Roasted Pork Tenderloin
- Fried Pork Chops
Seafood
- Grilled or FriedYour choice of 1-3 items: Tilapia, Whiting, Trout, Flounder, Red Snapper, Catfish, Perch. 60 lbs Grilled or Fried to your tastebud's delight ~Pricing may vary based on fish type
- Fried or Steamed ShrimpSteamed or Fried shrimp in an assortment of sizes. Also try our seasoned shrimp. Flavors include (BBQ, HOT , MILD , LEMON PEPPER, TERYAKI, HONEY BBQ, AND FIRE) 50 lbs ~ Pricing may vary according to shrimp size requested
- Crab LegsSnow crab clusters Steamed and seasoned to your delight. 32 lbs of leg clusters
- Salmon
- Bourbon Glazed Salmon
- Blackened Gulf FishFilets of Fish Seasoned in Cajun /Creole Blend of Spiced Dredged and Seared in Hot Skillet with chilled salsa fresco on the side
- Shrimp KabobMarinated with Lemon Pepper and Garlic, Speared with Artichoke Hearts and Tomato
- Seafood NewburgMix of Shrimp, Scallops and Lobster in a Creamy Sherry Satin Sauce
- Baked Fish Vera CruzWhite Fish, Baked with Stew Tomato, Bell Pepper, Onions and Regional Spices.
- Lemon Sole PiccattaEgg Batter and Sautéed then Simmered with White Wine, Lemon Juice, Garlic and Capers and Butter