Dinner Menu

  • Starters

    • Garlic Cheese Bread    /    $12
      Freshly baked bread seasoned with garlic and cheese
      Vegetarian
    • Fried Zucchini    /    $12
      Lightly bread zucchini and topped with Parmesan cheese
      Vegetarian
    • Mozzarella Sticks    /    $12
      Served with marinara sauce or ranch dressing
      Vegetarian
    • Caprese    /    $13
      Buffalo mozzarella, tomato, fresh basil, olive oil, and balsamic vinaigrette
      Vegetarian
    • Calamari Fritti    /    $14
      Served with marinara sauce
    • Soup of the Day (Cup)    /    $8
    • Soup of the Day (bowl)    /    $11
    • Arancini    /    $8
      Golden-fried, risotto balls, coated in breadcrumbs, stuffed with mozzarella and Italian sasauge
    • Flat Bread Pizza    /    $16
      Crispy flatbread topped with zesty marinara, melted mozzarella, savory pepperoni slices, and fresh basil
    • Bruschetta    /    $10
      Toasted bread slices topped with tomatoes, fresh basil, garlic, drizzled with olive oil, and balsamic glaze
  • Salads

    • Small House Salad    /    $8
      Mix greens, iceberg, shredded carrots, diced tomato, and cucumber. Dressing of your choice
    • Small Caesar Salad    /    $10
      Crisp romaine lettuce tossed in a homemade creamy Caeser dressing topped with Parmesan cheese and croutons
    • Fresh Spinach Salad    /    $12
      Bacon, roma tomato, hard-boiled egg, mushrooms, and green onion tossed in a honey mustard dressing
    • California Salad    /    $12
      Mixed greens, apples, mandarin, blue cheese crumbles, and caramelized walnuts tossed with honey poppy seed dressing
    • Regular Caesar Salad    /    $13
      Crisp romaine lettuce tossed in a creamy Caesar dressing topped with Parmesan cheese and croutons
    • Arugula Salad    /    $12
      Arugula with thinly sliced tomato and red onion, tossed with olive oil and red vinegar
  • Seafood Specialties

    • Fresh Filet of Trout    /    $23
      Almonds, lemon, and butter sauce. Served with mashed potatoes and vegetables
    • Spaghetti con Gamberetti    /    $24
      Shrimp and spaghetti sautéed with olive oil, garlic, shallots, sundried tomato, and white wine
    • Shrimp Scampi    /    $24
      Served with scampi butter sauce or white scampi sauce. with our choice of mashed potato and vegetables or angel hair pasta
    • Fresh Filet of Salmon    /    $25
      Drizzled with balsamic reduction. Served with mashed potatoes and vegetables
    • Seafood Linguine    /    $28
      Clams, mussels, shrimp, white fish, spinach, and mushrooms, served with marinara or alfredo sauce
    • Cioppino    /    $28
      A medley of assorted seafood and linguini in a tomato- based broth. Served with 2 slices of toasted bread.
  • Pastas

    • Capellini alla Checca    /    $17
      Angel hair pasta with olive oil, fresh tomato, and basil
      Vegetarian
    • Spaghetti
      Served with Marinara or Meat Sauce
      Vegetarian
    • Beef Ravioli    /    $19
      Beef ravioli smothered in meat sauce and sprinkled with Parmesan cheese
    • Pumpkin Ravioli    /    $19
      Japanese pumpkin ravioli served with in a creamy butter sage sauce
    • Beef Lasagna    /    $20
      Ground beef, ricotta, mozzarella, marinara sauce, and Parmesan cheese
    • Penne Al Forno    /    $21
      Baked penne pasta, Italian sausage, mildly spicy marinara, topped with mozzarella cheese
      Spicy
    • Eggplant Parmesan    /    $20
      Slices of eggplant lightly breaded and fired. Layered with our marinara baked with Parmesan and Mozzarella cheese. Served with spaghetti marinara
      Vegetarian
    • Chicken Fettuccine Alfredo    /    $22
      Fettuccine pasta tossed with alfredo sauce and grilled chicken
    • Cheese Manicotti    /    $21
      Your choice of sausages or meatballs, served with marinara sauce
    • Chicken Forza Italia    /    $22
      Chard broiled chicken breast, diced and sautéed with olive oil, garlic, shallots, sun-dried tomatoes, Roma tomatoes, hot peppers, with marinara sauce served over linguini
  • Grilled Broiler & Sautéed Specialties

    • Chicken Piccata    /    $24
      White wine, caper lemon butter sauce. Served with mashed potatoes and vegetables
    • Chicken Marsala    /    $24
      sautéed mushrooms and marsala wine sauce. Served with mashed potatoes and vegetables
    • Chicken Parmesan    /    $23
      Breaded chicken breast deep fried then baked with marinara sauce, mozzarella, and parmesan cheese. Served with spaghetti marinara
    • Ribeye Steak    /    $37
      Topped with compound butter. Served with mashed potatoes and vegetables
    • Filet Mignon    /    $39
      Topped with a rich demi-glace sauce. Served with mashed potatoes and vegetables
  • Kid's Menu

    • Chicken Tenders    /    $9
    • Kids Spaghetti
      Vegetarian
    • (K) Chicken Alfredo Pasta    /    $9
    • Cheeseburger (Kid's Menu)    /    $10
  • Desserts

    • Tiramisu    /    $10
    • Homemade Cheesecake    /    $10
    • Bread Pudding    /    $10
    • Chocolate Mousse     /    $8
    • Spumoni Ice Cream    /    $7
  • Sides

    • French Fries    /    $6
    • Chicken    /    $7
    • Meatballs    /    $6
    • Sausage    /    $7
    • Shrimp    /    $9