Menu

  • Antipasti

    Let's get it started

    • Fried Mozzarella
      Homemade mozzarella sticks egg battered with panko breading, lightly fried
      $5
      • Stuffed Mushrooms
        Large button mushrooms stuffed with bread crumbs in a marinara sauce $7.5 or stuffed with sausage in a marsala wine sauce $8.5
        • Bruschetta
          Toasted Italian bread topped with our home style tomato bruschetta
          $5
          • Calamari Fritti
            Breaded and fried calamari served with marinara sauce and lemon
            $8.50
            • Rice Balls
              Rice, ground beef, mozzarella and sauce lightly breaded and fried. A family favorite!
              $6
              • Clam Casino
                Clams stuffed with bacon, peppers, garlic and bread crumbs
                $8.50
                • Mussels
                  Sauteed in your choice of white wine and garlic, or marinara
                  $8.50
                  • Steamers
                    Little neck clams steamed in white wine
                    $9
                  • Personal Pizza

                    • Rocco's Original
                      Our classic neapolitan style pizza
                      $8
                      • Old Fashion
                        Fresh mozzarella , crushed plum tomato, a touch of garlic, olive oil with romano cheese and basil
                        $9
                        • Margherita
                          Fresh mozzarella, sliced plum tomato, light garlic and basil
                          $9
                          • Giardino
                            Fresh mozzarella with spinach, mushroom, onion topped with crushed plum tomato and olive oil
                            $10
                            • Broccoli Rabe and Sausage
                              White pizza with fresh mozzarella, sausage and sauteed broccoli rabe
                              $11
                            • Pasta

                              • Penne Arrabiata
                                A spicy hot pepper infused marinara sauce
                                $10.50
                                • Penne Vodka
                                  A vodka infused blush cream sauce
                                  $12
                                  • Fettuccine Alfredo
                                    Egg fettuccine in a creamy parmesan cheese sauce
                                    $12
                                    • Papardelle or Fusilli Marinara
                                      $15
                                      • Pappardelle or Fusilli Bolognese
                                        Hearty meat sauce with carrots and peas
                                        $16.50
                                        • Penne Arugula
                                          Arugula and fresh mozzarella in a filetto sauce
                                          $15
                                          • Capellini al' Olio
                                            Capellini tossed in a delicate spinach and tomato garlic sauce
                                            $11
                                            • Orecchiette
                                              Orecchiette pasta with sauteed broccoli rabe, sausage and hot pepper in garlic oil
                                              $17
                                              • Homemade Cheese Ravioli
                                                Served in our house tomato sauce
                                                $11
                                              • Baked Pasta

                                                • Lasagna
                                                  Our family favorite homemade meat lasagna
                                                  $11
                                                  • Stuffed Shells
                                                    Shells stuffed with ricotta cheese and topped with mozzarella in our house sauce
                                                    $9
                                                    • Stuffed Rigatoni
                                                      Fresh pasta stuffed with ricotta and spinach topped with mozzarella, in a blush cream sauce
                                                      $12
                                                    • Insalata

                                                      • Wedge Salad
                                                        Wedge of iceberg lettuce with crumbled blue cheese and bacon dressing
                                                        $8
                                                        • Antipasto Americano
                                                          Ham, salami, and provolone over a bed of romaine and iceberg with tomato, onion, cucumber and olive
                                                          $8.50
                                                          • Caprese Salad
                                                            Fresh mozzarella, grilled eggplant, roasted peppers tomato and basil over spring mix
                                                            $8
                                                            • Toscana Salad
                                                              Roasted pepper, crumbled blue cheese and grilled shrimp over spring mix
                                                              $12
                                                              • Caeser Salad
                                                                Romaine tossed in caeser dressing with romano cheese and croutons
                                                                $6
                                                              • Pollo

                                                                • Scallopine
                                                                  Sauteed with mushrooms, shallots and white wine
                                                                  $16
                                                                  • Chicken Marsala
                                                                    Sauteed with mushrooms, shallots, and marsala wine
                                                                    $16
                                                                    • Francese
                                                                      Lightly battered chicken breast served in a white wine lemon sauce
                                                                      $16
                                                                      • Chicken Milanese
                                                                        Breaded chicken breast served with arugula, tomato, fresh mozzarella and balsamic glaze
                                                                        $16
                                                                        • Chicken Margherita
                                                                          Sauteed in a marsala butter sauce with shallots, black olives, roasted peppers topped with fresh mozzarella
                                                                          $17
                                                                          • Chicken Rocco
                                                                            Sauteed chicken breast served in a creamy alfredo sauce with broccoli and mushroom
                                                                            $17
                                                                            • Piccata
                                                                              Sauteed chicken breast served in a white wine butter and caper sauce
                                                                              $16
                                                                            • Vitello

                                                                              • Fantasia
                                                                                Veal topped with fresh mozzarella, prosciutto and roasted peppers in a white wine sauce
                                                                                $20
                                                                                • Veal Scallopine
                                                                                  Sauteed with mushrooms, shallots and white wine
                                                                                  $18
                                                                                  • Marsala
                                                                                    Sauteed with mushrooms, shallots, and marsala wine
                                                                                    $18
                                                                                    • Veal Lorenzo
                                                                                      Sauteed with mushrooms, asparagus, prosciutto in a blush brandy sauce
                                                                                      $20
                                                                                      • Veal Giann'luca
                                                                                        Sauteed with mushrooms, artichoke hearts and sun dried tomato in white wine
                                                                                        $20
                                                                                        • Saltimbocca
                                                                                          Sauteed with marsala wine topped with prosciutto, artichoke hearts, spinach and fresh mozzarella
                                                                                          $20
                                                                                          • Pizzaiola
                                                                                            Tender veal in a filetto sauce with garlic, olive oil and Italian herbs over rice
                                                                                            $20
                                                                                          • Parmigiana

                                                                                            • Chicken Parmigiana
                                                                                              Breaded chicken cutlet topped with our house sauce and mozzarella cheese
                                                                                              $15
                                                                                              • Veal Parmigiana
                                                                                                Breaded veal cutlet topped with our house sauce and mozzarella cheese
                                                                                                $17
                                                                                                • Eggplant Parmigiana
                                                                                                  Thinly sliced breaded eggplant topped with our house sauce and mozzarella cheese
                                                                                                  $13
                                                                                                  • Eggplant Rollatini
                                                                                                    Battered eggplant rolled and stuffed with ricotta topped with mozzarella cheese with our house sauce
                                                                                                    $15
                                                                                                  • From the Grill

                                                                                                    • Stuffed Pork Chop
                                                                                                      Pork chop stuffed with spinach and fresh mozzarella cheese served with rosemary potatoes. Worth the wait!
                                                                                                      $18.50
                                                                                                      • Rib Eye
                                                                                                        12 ounce certified angus rib eye served with rosemary potatoes
                                                                                                        $20
                                                                                                        • Sirloin and Shrimp
                                                                                                          8 ounce serloin topped with gorgonzola cream sauce served with sauteed shrimp and rosemary potatoes
                                                                                                          $20
                                                                                                        • Pesce

                                                                                                          • Bianco o Rosso
                                                                                                            Your choice served in white scamp or marinara. Mussels 16, Shrimp 17, Clams 17
                                                                                                            • Shrimp Fra Diavolo
                                                                                                              Shrimp tossed in a spicy marinara
                                                                                                              $17
                                                                                                              • Frutta di Mare
                                                                                                                Clams, shrimp, scallop and calamari served over linguine
                                                                                                                $21
                                                                                                                • Tilapia Oregenato
                                                                                                                  Broiled tilapia with bread crumb oregenato in a white wine butter sauce over rice
                                                                                                                  $18
                                                                                                                  • Flounder Francese
                                                                                                                    Lightly battered flounder fried with white wine and lemon
                                                                                                                    $18
                                                                                                                    • Shrimp Fantasia
                                                                                                                      Shrimp wrapped in prosciutto with roasted red peppers in a white wine sauce
                                                                                                                      $19
                                                                                                                      • Salmon
                                                                                                                        Atlantic salmon topped with mint pesto and black olives in a white wine sauce, served with rice
                                                                                                                        $18