Dinner Menu

  • Antipasti

    • Beef Carpaccio
      Raw thin sliced beef tenderloin, topped with arugula, fresh mushrooms, parmesan shavings, EVOO & lemon dressing
    • Venetian Shrimp or Scallops
      Sautéed jumbo shrimp or scallops, rosemary, white wine sauce & soft polenta
    • Pepata Clams or Mussels
      Sautéed with garlic, heirloom cherry tomatoes, white wine, EVOO & light broth
    • Calamari Fritti
      Lightly dusted & crispy fried w/ marinara
    • Calamari Alla Maria
      Lightly fried calamari tossed in a white wine lemon sauce with cannellini beans & hot cherry peppers
    • Octopus
      Tender grilled octopus, with arugula, cannellini bean salad, EVOO & lemon
    • Bruschetta Caprese
      Toasted Italian ciabatta bread, topped w/ tomatoes, basil, EVOO, and fresh mozzarella
    • Polpette
      House made meatballs, sweet basil marinara, ricotta cheese, Parmesan, served with garlic crostini
    • Burrata Mozzarella
      Imported creamy mozzarella, arugula, red & gold beets, Barolo poached pear, prosciutto, EVOO & balsamic reduction
    • Caprese
      Vine ripe tomatoes, fresh mozzarella, basil, roasted peppers, balsamic reduction, EVOO
    • Affettati Misti
      Selection of Imported cold cut meats, roasted peppers, olives & cheese
    • Artichoke Hearts Francese
      Artichoke hearts pan fried with shallots, lemon, white wine & butter served over wilted arugula

  • Zuppa e Insalate

    • Minestrone
      Vegetable Soup
    • Zuppa del Giorno
      Our signature soup of the day in your choice of a cup or bowl
    • Caesar Salad
      Hearts of romaine lettuce, homemade polenta croûtons, parmesan shavings, Caesar dressing
    • Beet Salad
      Roasted gold and red beets, arugula, fennel, orange, roasted almonds, goat cheese & citrus dressing
    • Mediterranean Salad
      Arugula, radicchio, fennel, dried apricot, pears, candied walnuts, parmesan shavings, citrus dressing
    • Italian Wedge
      Crisp iceberg lettuce with tomato, bacon, & blue cheese crumbles
    • Gorgonzola Salad
      Mixed greens with craisins, pears, gorgonzola & candied nuts tossed with an aged balsamic

  • Pasta

    • Homemade Gnocchi
      Delicate pillows of handmade ricotta gnocchi tossed in San Marzano tomato or gorgonzola sauce
    • Spaghetti & Meatballs
      Homemade meatballs w/ marinara & spaghetti
    • Spaghetti Carbonara
      Tossed in bacon, egg yolk, cream & parmesan cheese
    • Paccheri Aragosta
      Gulf shrimp and lobster meat tossed w/ Paccheri pasta in a sherry wine pink cream sauce w/ peas & parmigiana cheese
    • Orecchiette Baresi
      Tossed with garlic, sausage, sun dried tomatoes, broccoli rabe & EVOO
    • Beggar's Purse
      Stuffed with cheese and pear, tossed in brown butter, sage, sundried tomato & truffle cream
    • Pasta Mediterranean
      Linguine with artichoke hearts, mushrooms, spinach, roasted red peppers and goat cheese in a sauce of garlic, capers and white wine
    • Pappardelle Bolognese
      A classic Northern Italian sauce of veal & pork, San Marzano sauce, tossed with ribbons of pasta
    • Cannelloni
      Ground veal, sausage, spinach rolled in homemade pasta, béchamel & marinara
    • Penne alla Vodka & Gamberi
      Al dente penne, sautéed shallots, mushrooms, fresh garlic, vodka, marinara, w/ a touch of cream & parmesan
    • Risotto Pescatore
      Saffron risotto with shrimp, scallops, clams, mussels & calamari, in a light tomato sauce

  • Carne e Pesce

    • Salmon Crudo
      Pan seared filet of salmon topped with basil tomato crudo sauce over sautéed spinach
    • Bistecca Antica
      16 oz USDA Prime ribeye, grilled to your liking, served with potato & vegetable del giorno
    • Sea Bass Grenoblase
      Pan seared, sautéed w/ garlic, cherry tomatoes & mint, in a white wine caper lemon sauce over saffron risotto
    • Filet Mignon
      8 oz chef ’s cut, pan seared, topped with gorgonzola and mushroom demi served with potato & vegetable del giorno
    • Cioppino
      Sautéed calamari, shrimp, diver scallops, mussels, clams, cherry tomatoes, white wine, EVOO & light broth

  • Pollo e Vitello

    • Milanese
      Chicken or veal, lightly crusted, fresh arugula, tomatoes, balsamic glaze, with linguine
    • Marsala
      Chicken or veal with mushrooms & marsala wine sauce, over linguine
    • Francese
      Chicken or veal sautéed in a white wine butter sauce, over linguini
    • Parmigiana
      Lightly fried eggplant, chicken, or veal, covered w/ marinara & mozzarella, with linguine
    • Picatta
      Chicken or veal w/ lemon white wine caper butter sauce over linguine
    • Madeira
      Chicken or veal, mushrooms, sun dried tomatoes, madeira wine demi, gorgonzola cheese, linguine

  • Dolce

    • Dessert
      Ask your server about our daily dessert specials

Wine available by the bottle

  • Italian Red Wines

    • Nero d'Avola, Stemmari, Sicily, Italy 2017
    • Chianti Classico, Banfi, Tuscany, Italy 2017
    • Barbera D'Asti, Luca Bosi "Leda, Truffle Hunter", Italy 2017
    • Barbera D'Asti, Pico Maccario, Italy 2017
    • Chianti Classico Riserva, Banfi, Tuscany, Italy 2015
    • Montepulciano D' Abruzzo, Torre Migliori, Italy 2013
    • Vino Noble di Montepulciano, Avignonesi, Italy 2014
    • Langhe Nebbiolo, G. D. Vajra, Piedmont, Italy 2017
    • Valpolicella Ripasso Superiore, Monti Garbi, Veneto, Italy 2016
    • Super Tuscan Blend, Nittardi "Ad Astra", Tuscany, Italy 2015
    • Super Tuscan Blend, Luce, "Lucente", Tuscany, Italy 2016 90 WS
    • Bolgheri, Campo Al Mare, Tuscany, Italy 2016 93 WS
    • Barolo, Mirafiore, Piedmont, Italy 2014
    • Brunello di Montalcino, Mocali, Tuscany, Italy 2013
    • Barbaresco, Michele Chiarlo "Reyna", Piedmont, Italy 2015
    • Barolo, G. D. Vajra "Albe", Piedmont, Italy 2014 91 WS
    • Bolgheri, Gaja "Promis", Tuscany, Italy
    • Bolgheri Superiore, Castello di Bolgheri, Tuscany, Italy 2013
    • Amarone, Zenato, Valpolicello, Italy 2015
    • Brunello di Montalcino, Banfi, Tuscany, Italy 2013 91 WS
    • Bolgheri, Orma "Toscana", Tuscany, Italy 2014
    • Super Tuscan Blend, Luce, "Toscana", Tuscany, Italy 2016
    • Bolgheri, Sassicaia, Tuscany, Italy 2016 WS 97

  • Cabernet Sauvignon

    • Edna Valley Vineyards, Central Coast CA 2017
    • Prelius, Castello di Volpaia, Tuscany, Italy 2017
    • Annabella, Napa, CA 2017
    • Steele, Vineyards, Red Hills, Lake County CA 2017
    • Canvas Back, Red Mountain, WA 2016
    • Emblem, Napa, CA 2015
    • Conn Creek, Napa, CA 2016
    • Flora Springs, Napa 2016
    • Flora Springs, Napa 2016
    • Jordan, Alexander Valley, Sonoma, CA 2015
    • Caymus, Napa, CA 2016 92 WS
    • Nickel & Nickel, Rutherford,Napa, CA 2016
    • Caymus, Napa, CA 2016 (1 Liter) 92 WS
    • Boich Family Cellar "Wall Road", Mount Veeder,Napa, CA 2015

  • Merlot

    • Decoy, Sonoma, CA 2017
    • Oberon, Napa CA 2016
    • Duckhorn, Napa, CA 2016

  • Pinot Noir

    • Cherry Pie, Monterey/Napa/Santa Barbara, CA 2017
    • La Crema, Monterey, CA 2017
    • Willamette Valley Vineyards "Whole Cluster", OR 2018
    • Pali "Alphabets", Willamette Valley, OR 2017
    • Hahn "S.L.H.", Santa Lucia Highlands, Monterey, CA 2017
    • Pinot Nero, Abbazia di Novacella, Alto Adige, Italy 2018
    • Belle Glos "Clark & Telephone", Santa Maria, CA 2017

  • Malbec

    • Trivento "Amado Sur" (Malbec Blend), Mendoza, Argentina 2016
    • Killka, Mendoza, Argentina 2017
    • Bodega Norton Reserva, Mendoza, Argentina 2015

  • Zinfandel

    • Ironstone Old Vine, Lodi, CA 2017
    • Boneshaker, Lodi, CA 2016
    • The Federalist, Dry Creek Valley, Sonoma, CA 2016

  • Champagne and Sparkling Wine

    • Prosecco, Gancia, Friuli, Italy NV
    • Domaine Carneros Brut, Napa 2013
    • Billecart-Salmon Brut Reserve, France NV 93 WS
    • Moet & Chandon Imperial Brut, France NV
    • Billecart-Salmon Brut Rosé, France NV 93 WS
    • Dom Pérignon, France 2009

  • Chardonnay

    • William Hill, Central Coast CA 2018
    • Seven Falls, Columbia Valley, WA 2013
    • Tenuta Di Nozzole "Le Bruniche", Tuscany, Italy 2017 (Unoaked)
    • La Crema, Sonoma Coast 2017
    • Sonoma-Cutrer, Russian River Valley, CA 2017
    • Duckhorn, Napa, CA 2017
    • Pouilly Fuisse, Louis Latour, France 2017
    • Puligny Montrachet, Louis Latour, France 2016

  • Pinot Grigio

    • Banfi “Le Rime”, Tuscany, Italy 2018
    • Maso Canali, Trentino, Italy 2017
    • Santa Margherita, Alto Adige, Italy 2018
    • Jermann, Fruili, Italy 2017

  • Sauvignon Blanc

    • Mohua, Marlborough, NZ 2017
    • White Haven, Marlborough, NZ
    • Mount Nelson, Marlborouh, NZ 2018
    • Locations, NZ N/V
    • Sancerre, Fournier "Les Belles Vignes" France 2017
    • Duckhorn, Napa 2017
    • Cakebread, Napa 2018

  • Other White Selections

    • Rosé, Sartori "Love Story", Veneto, Italy 2017
    • Viognier, Finca Sophenia, Mendoza, Argentina 2012
    • Rosé, Chateau D'Esclans Whispering Angel, France 2017
    • Vin Santo, Santa Cristina 375 ML, Tuscany, Italy 2008
    • Gavi, Banfi "Principessa Gavia", Strevi, Italy 2018
    • Vernaccia, San Quirico, Tuscany, 2016
    • Gewürztraminer, Abbazia di Novacella, Alto Adige, Italy 2014

Wine available by the glass

  • White Wines By The Glass

    • Prosecco, Zonin, Italy NV
    • Brut Cava, Jaume Serra Cristalino, Spain NV
    • Chardonnay, Canyon Road, California 2017
    • Chardonnay, William Hill, Central Coast CA 2017
    • Chardonnay, Sonoma-Cutrer, Russian River Valley CA 2017
    • Pinot Grigio,Villa Pozzi, Sicily, Italy 2018
    • Pinot Grigio, Banfi "Le Rime", Tuscany, Italy 2018
    • Pinot Grigio, Santa Margherita, Trentino, Italy 2018
    • Sauvignon Blanc, Bodega Norton, Argentina 2018
    • Sauvignon Blanc, Mount Nelson, New Zealand 2018
    • Rosé, Sartori "Love Story", Veneto, Italy 2017
    • Vernaccia, San Quirico, Italy 2016
    • White Zinfandel, Canyon Road, California 2018
    • Moscato, Trapiche, Mendoza, Argentina 2018
    • Riesling, Schmitt Sohne “Reinhesser”, Germany NV
    • Gavi, Banfi "Principessa Gavia", Strevi, Italy 2018

  • Red Wines By The Glass

    • Montepulciano d'Abruzzo, Vicolo, Italy 2017
    • Chianti, Toscolo, Tuscany, Italy 2017
    • Sangiovese & Syrah, Sasyr, Tuscany, Italy 2015
    • Barbera d'Asti, Truffle Hunter, Italy 2017
    • Pinot Noir, Trapiche, Argentina 2018
    • Pinot Noir, La Crema, Monterey 2017
    • Pinot Noir, Willamette Valley Vineyards, Oregon 2018
    • Merlot, Upper Left, Columbia Valley, WA 2017
    • Cabernet, Canyon Road, California 2017
    • Cabernet, Edna Valley Vineyard, Central Coast 2016
    • Cabernet, Steele Vineyards, Red Hills, Lake County, CA 2017
    • Cabernet, Annabella, Napa, CA 2017
    • Malbec, Tintonegro, Mendoza, Argentina 2018

Bar Menu

  • Food options unique to the bar

    The bar menu is only available during happy hour, meaning from 4pm-6pm and from 9pm-12pm.

    • Margherita Pizza
    • Pepperoni Pizza
    • Polpette
      House made meatballwith sweet basil marinara, fresh mozzarella and parmesan, garlic crostini
    • Burger
      Topped with melted fontina cheese on a toasted bun with romaine and tomato
    • Calamari Fritti
      Flash-fried, garlic butter drizzle, served with Marinara dipping sauce
    • Burrata Mozzarella
      Imported creamy mozzarella, arugula, roasted red & gold beets, Barolo poached pear, prosciutto, EVOO and balsamic reduction
    • Chicken Wings
      Choose mild, medium, hot, parmesan & garlic or Caribbean jerk
    • Beet Salad
      Roasted red and gold beets, arugula, fennel, orange segments, mint candied pistachios, goat cheese and citrus vinaigrette
    • Mediterranean Salad
      Arugula, radicchio, fennel, dried apricot, Barolo poached pear, candied walnuts, gorgonzola dolce and citrus vinaigrette
    • Caesar Salad
      Hearts of romaine lettuce, homemade polenta croûtons, parmesan shavings, Caesar dressing