Vegan

Every dish you'd expect to find on a fish and chip shop menu made vegan! We use a dedicated cottonseed oil fyer.

Vish & Sea-free food
Vegan fish & seafood alternatives (vish)
- Fresh Vish!
  Made from fresh sea lettuce and fennel for freshness, and Port Arlington wakame for a real taste of the sea. Beer battered and flash fried to order in cottonseed oil. Allergy advice: contains nuts and gluten.
  $12.50
- Crumbed Vegan Calamari
  Duo of vegan 'calamari' ringlets, crumbed, beer battered & flash fried to melt in the mouth!
  $2.35
- VG Salt & Pepper Squid
  Tenderized soy squid tossed with oriental spices and sea salt, chilli and spring onion grilled and served with a spring salad.
  $15
- Sakura Prawn
  Succulent beer battered king 'prawn', made from soy.
  $3.90
- Trio of 'Oyster' Mushrooms
  Three oysrer mushrooms stuffed with Port Arlington wakame, steamed, battered and flash fried.
  $5.60
- Crabless stick
  Beer battered crab-flavoured soy stick
  $2.35
- Seafree Pack
  VG Calamari , Sakura Prawn, Crabless stick and a trio of oyster mushrooms with chips & dairy-free tartare
  $18.90
- The Original Vish
  Beer-battered oatmeal & soy patty wrapped in nori
  $12.50
Vish Packs
- VG Calamari Pack
  8 vegan crumbed soy calamari ringlets, chips & dairy-free tartare sauce.
  $16.50
- Fresh VG Lunch Pack
  Battered fillet of fresh Vish, chips, seasonal salad & dill infused dressing.
  $16.50
- Fresh VG Deal For 2
  2 house-made, beer-battered fresh vish fillets, 4 freshly made potato cakes, scoop of chips & our signature mushy peas.
  $36.50
- VG Seafree Pack
  It has it all! Vegan calamari, Sakura prawn, seaweed infused 'oyster' mushrooms, plant-based crab stick, chips and dairy free tartare
  $18.90
- Fresh Vish, Chips & Tartare
  Fresh Vish fillet made in-house daily from fresh fennel leek & dill, chickpea, capers & Port Artlington wakame....lightly beer battered & flash fried. Serve with chips & dairy-free tartare. Allegen advice: contains gluten
  $16.50
Meat Free Burgers , Baps & Kebabs
- VG British Burger
  Prime vegan mince marinated in-house with fresh herbs & spices with freshly sliced tomato, iceberg lettuce & ketchup in a freshly-baked bun.
  $15
  - Extra rasher of facon
    $1.50
  - Extra vegan cheddar
    $1.50
  - Beetroot
    $0.75
  - Caramelized onion
    $0.75
  - Crumbed onion ring
    $1.50
  - Grilled pineapple
    $2
  - Beer battered pineapple
    $3.50
  - Vegan calamari in burger
    $1.90
  - Add Dairy Cheese
    $1.50
  - Add sliced pickle (gherkin)
    $0.90
- Vegan Cheese Burger
  House-made marinaded vegan mince patty, melted vegan chedder cheese, fresh tomato, iceberg lettuce & Heinz ketchup.
  $16.50
  - Extra rasher of facon
    $1.50
  - Extra vegan cheddar
    $1.50
  - Beetroot
    $0.75
  - Caramelized onion
    $0.75
  - Crumbed onion ring
    $1.50
  - Grilled pineapple
    $2
  - Beer battered pineapple
    $3.50
  - Vegan calamari in burger
    $1.90
  - Add Dairy Cheese
    $1.50
  - Add sliced pickle (gherkin)
    $0.90
- Vegan Beastie Burger
  House-made vegan mince patty, vegan chedder iceberg lettuce, tomato, facon & caramelised onion.
  $18.50
  - Extra rasher of facon
    $1.50
  - Extra vegan cheddar
    $1.50
  - Beetroot
    $0.75
  - Caramelized onion
    $0.75
  - Crumbed onion ring
    $1.50
  - Grilled pineapple
    $2
  - Beer battered pineapple
    $3.50
  - Vegan calamari in burger
    $1.90
  - Add Dairy Cheese
    $1.50
  - Add sliced pickle (gherkin)
    $0.90
- Vegan Parma Burger
  Crumbed chix fillet, facon, vegan chedder, green oak lettuce, tomato, dairy-free mayo & ketchup.
  $16.50
  - Extra rasher of facon
    $1.50
  - Extra vegan cheddar
    $1.50
  - Beetroot
    $0.75
  - Caramelized onion
    $0.75
  - Crumbed onion ring
    $1.50
  - Grilled pineapple
    $2
  - Beer battered pineapple
    $3.50
  - Vegan calamari in burger
    $1.90
  - Add Dairy Cheese
    $1.50
  - Add sliced pickle (gherkin)
    $0.90
- Vegan Masala Parma Burger
  Tikka masala marinated crumbed chix, facon, vegan chedder, green oak lettuce & tomato in a locally baked bun.
  $16.90
  - Extra rasher of facon
    $1.50
  - Extra vegan cheddar
    $1.50
  - Beetroot
    $0.75
  - Caramelized onion
    $0.75
  - Crumbed onion ring
    $1.50
  - Grilled pineapple
    $2
  - Beer battered pineapple
    $3.50
  - Vegan calamari in burger
    $1.90
- VG Chix Kebab
  Turkish-style kebab with grilled chix strips , green oak leaf , fresh tomato, red onion and your choice of sauce
  $18.50
  - Dairy-free garlic sauce
  - Hot & Sweet Chilli Sauce
- VG Chilli Cheez Burger
  A vegan British loaded with dairy-free cheddar and awesome chilli sauce
  $16.50
- Fresh Vish Burger
  So much more than the sum of its parts.....freshly made filets of vish made with fresh , local wakame,, beer battered and served wit h dairy-free tartare, ripe tomato and green oak lettuce in a freshly baked bun
  $15
  - Extra rasher of facon
    $1.50
  - Extra vegan cheddar
    $1.50
  - Beetroot
    $0.75
  - Caramelized onion
    $0.75
  - Crumbed onion ring
    $1.50
  - Grilled pineapple
    $2
  - Beer battered pineapple
    $3.50
  - Vegan calamari in burger
    $1.90
Butties & Snacks
- Pair of Vegan Soyveloys
  Double beer-battered vegan sausage x 2
  $5.60
- Facon Butty
  2 rashers of facon, grilled tomato & HP Sauce.
  $8.90
- Chip Butty
  Cooked at high heat in cottonseed oil for extra crunch. With home-made onion gravy.
  $7.60
- Trio of 'Oyster' Mushrooms
  Three oysrer mushrooms stuffed with Port Arlington wakame, steamed, battered and flash fried.
  $5.60
- The Original Vegan Dim Sim
  Soy sauce on request.
  $3.90
  - Soy Sauce
- The Original VG Snack Pack
  Scoop of chips with two dim sims, freshly-made potato cake & Heinz ketchup.
  $16.50
  - Fried Dim Sims
  - Steamed Dim Sims
Chips & Fritters
Thick cut chips, fried in cotton seed oil for extra crunch, tossed in salt and served piping hot by the scoop. Recommended with malt or cider vinegar.
- Chips
  Cooked at high heat in cottonseed oil for extra crunch.
  - Bag o' chips 200g
    $4.90
  - Scoop o' chips 400g
    $7.60
  - 2 Scoops 800g
    $12.50
  - 3 Scoops 1.2kg
    $16.50
- Trio of Onion Rings
  Double-battered & crumbed trio of house-made onion rings.
  $6.50
- Potato Cakes
  Made in-house daily with beer batter.
  $1.85
  - Cider Vinegar
  - Malt Vinegar
  - Chicken Salt (VG)
  - No Salt
- Pumpkin Fritter
  Fresh pumpkin fritter
  $2.50
  - Cider Vinegar
  - Malt Vinegar
  - Chicken Salt (VG)
  - No Salt
- Pair of Pineapple Fritters
  Pineapple fritters, sweet battered and flash fried to order x 2
  $6.50
Salads & Sides
- Mushy Peas
  Crushed garden peas with a hint of mint, cider vinegar, cracked pepper and fresh lemon
  - 100ml
    $3.50
  - 250ml
    $5.60
- VG Greek Salad
  Cos, kalamata olives, tomato, red onion and cucumber with oregano infused dressing and dairy-free feta
  - Large
    $12.50
  - Single
    $8.90
Vegan Dessert
- Pair of Pineapple Fritters
  Pineapple fritters, sweet battered and flash fried to order x 2
  $6.50
Sauces
- Onion Gravy
  Made fresh daily with caramelised onions.
  - 100ml
    $3.50
  - 250ml
    $5.60
- Tartare Sauce
  Dairy-free, 70ml.
  $2.25
- Aioli
  House-made with fresh garlic, dairy-free, 70ml.
  $2.25
- Heinz Ketchup
  70ml
  $2.25
- Tikka Masala Sauce
  A very British-style curry made in-house from masala spices, coriander, tomato & yoghurt 250ml serve. Made Vegan on request.
  - 100ml
    $3.50
  - 250ml
    $5.60
- Colmans Mustard
  Colman's English Mustard, 70ml.
  $2.25
Drinks
- Coke no sugar
  Can 330ml
  $3.60
- Coca Cola
  330ml can
  $3.60
- Fanta
  Can 330ml
  $3.60
- Solo
  Can 330ml
  $3.60
- Kirks Cream of Soda
  Can 330ml
  $3.20
- NU Spring water
  600ml
  $3.50
- Bundaberg Brewed
  330ml bottles
  $4.90
  - Ginger Beer
  - Guava
  - Sasparilla
  - Apple Cider (non alcoholic)
  - Old fashioned lemonade
Vegan Special
- Fresh Vish, Chips & Tartare
  Fresh Vish fillet made in-house daily from fresh fennel leek & dill, chickpea, capers & Port Artlington wakame....lightly beer battered & flash fried. Serve with chips & dairy-free tartare. Allegen advice: contains gluten
  $16.50

Crispy beer batter, delicately fried fillets of fish, thick-cut chips and home-made accompaniments as well as a range of home-made, ground beef burgers.

Fish
Beer batter, grilled or crumbed
- English Whiting
  Sourced from the Atlantic, the National Federation of Fishermen’s Organisations UK have declared that it is ' the most sustainable fish of the British Isles'.
  $12.50
  - English Beer Battered & Fried
  - Grilled
  - Crumbed & Fried
    $1.90
- Flake
  Fillets of local Bronze Whaler from the Southern Ocean.
  $12.50
  - English Beer Battered & Fried
  - Grilled
  - Crumbed & Fried
    $1
- Fresh Blue Grenadier
  Southern Ocean 250-280g fillets of Blue Grenadier fresh from Lakes Entrance. Certified sustainable by the latest Fisheries Research and Development Corporation report.
  $16.50
  - English Beer Battered & Fried
  - Grilled
  - Crumbed & Fried
    $1
Seafood
- Seafood Stick
  Double battered
  $2.35
- Calamari Ring
  Large tubes of New Zealand squid, cut thick, battered & crumbed in-house. Sold individually. Taratare sauce sold separately
  $2.35
  - Grilled
  - Fried
- Giant Scallop
  Fleshy scallops, lightly beer battered & fried. Sold individually.
  $3.90
- Green Lipped Mussel
  Beer battered. Served individually
  $2.35
- King Prawn
  Lightly battered Argentinian prawns
  $3.90
- Salt & Pepper Squid
  Tenderized squid tossed with oriental spices, grilled, garnished with spring onion and garnis, served alongside a spring salad shell
  $15
- English Whiting
  Sourced from the Atlantic, the National Federation of Fishermen’s Organisations UK have declared that it is ' the most sustainable fish of the British Isles'.
  $12.50
  - English Beer Battered & Fried
  - Grilled
  - Crumbed & Fried
    $1.90
Packs & Snacks
- Family Pack
  4 fillets of sustainable Southern Ocean Whiting, 3 scoops of chips with 8 home-made potato cakes & 4 portions of tartare sauce.
  $69.50
- Deal for Two
  Two beer-battered fillets of sustainable Southern Ocean Whiting, scoop of chips, two potato cakes & mushy peas
  $36.50
- Lunch Pack
  90g of battered or grilled fish balanced with a seasonal salad, dill-infused dressing dressing & a half scoop of chips.
  $16.50
  - English Beer Battered & Fried
  - Grilled
  - Crumbed & Fried
    $1.90
- Calamari Pack
  6 large Calamari rings, crumbed & fried in-house on a bed of chips accompanied by lemon wedge & tartare sauce
  $16.50
- Seafood Pack
  King prawn, seafood stick, three mussels, calamari ring, scoop of chips garnished with a lemon wedge & tartare sauce.
  $18.90
- Chiko Roll
  $4.90
- Corn Jack
  $4.90
- Proper Pork Saveloy
  Genuine Saveloy: 100% Pork sausage, double beer battered. Ugly but tasty.
  $5.60
  - Double Beer Battered
  - Steamed
- Dim Sim
  $1.60
Burgers & Baps
- Great British Burger
  Prime Angus Beef patty marinated in Lea & Perrin's Worcestershire sauce, Coleman's Mustard with fresh herbs & spices in a freshly-baked bun with freshly cut tomato and iceberg
  $15
  - Grilled onion ring
    $1.50
  - Beetroot
    $0.75
  - Extra Cheddar slice
    $1.50
  - Extra bacon
    $1.50
  - Grilled pineapple
    $2
  - Beer battered pineapple
    $3.50
  - Extra beef patty
    $4.50
  - Aioli
    $1.90
  - Sunny-side over free range eggNew Choice
    $1.50
  - Carameized onion
    $0.75
- Beastie Burger
  Marinated Angus beef patty, tomato, bacon, cheddar & caramelized onion.
  $18.50
  - Grilled onion ring
    $1.50
  - Beetroot
    $0.75
  - Extra Cheddar slice
    $1.50
  - Extra bacon
    $1.50
  - Grilled pineapple
    $2
  - Beer battered pineapple
    $3.50
  - Extra beef patty
    $4.50
  - Aioli
    $1.90
  - Sunny-side over free range eggNew Choice
    $1.50
  - Carameized onion
    $0.75
- Chilli Cheese Burger
  The 'British' loased with cheddar and awesome chilli sauce
  $16.50
- Parma Burger
  120g of crumbed free-range chicken breast, with melted cheese, free-range bacon, sliced tomato and shredded iceberg in a locally-baked bun.
  $16.50
  - Grilled onion ring
    $1.50
  - Beetroot
    $0.75
  - Extra Cheddar slice
    $1.50
  - Extra bacon
    $1.50
  - Grilled pineapple
    $2
  - Beer battered pineapple
    $3.50
  - Extra beef patty
    $4.50
  - Aioli
    $1.90
  - Sunny-side over free range eggNew Choice
    $1.50
  - Carameized onion
    $0.75
- Masala Parma Burger
  120g free-range chicken breast marinated in Masala spices, crumbed and topped with free range bacon and cheese in a locally-baked bun with mayo, shredded iceberg and sliced tomatoes
  $16.90
  - Grilled onion
    $0.75
  - Crumbed onion ring
    $1.50
  - Extra Cheddar
    $1.50
  - Free-range Egg
    $1.50
  - Extra free-range bacon
    $2
  - Beetroot
    $0.75
  - Grilled Pineapple
    $1.50
  - Battered Pineapple
    $3.50
- Beer Battered Fish Burger
  Beer-battered Whiting stacked in our bakers bun with shredded iceberg, sliced tomato & tartare
  $15
  - Cheddar slice
    $1.50
  - My New Choice
- Chip Butty
  Cooked at high heat in cottonseed oil for extra crunch. With home-made onion gravy.
  $7.60
- Free Range Bacon Butty
  Two rashers of crispy Otway free-range bacon with HP sauce and grilled tomato in a locally-baked toasted bun
  $8.90
Chips & Fritters
Thick cut chips, fried in cotton seed oil for extra crunch, tossed in salt and served piping hot by the scoop. Recommended with malt or cider vinegar.
- Chips
  Cooked at high heat in cottonseed oil for extra crunch.
  - Bag o' chips 200g
    $4.90
  - Scoop o' chips 400g
    $7.60
  - 2 Scoops 800g
    $12.50
  - 3 Scoops 1.2kg
    $16.50
- Trio of Onion Rings
  Double-battered & crumbed trio of house-made onion rings.
  $6.50
- Potato Cakes
  Made in-house daily with beer batter.
  $1.85
  - Cider Vinegar
  - Malt Vinegar
  - Chicken Salt (VG)
  - No Salt
- Pumpkin Fritter
  Fresh pumpkin fritter
  $2.50
  - Cider Vinegar
  - Malt Vinegar
  - Chicken Salt (VG)
  - No Salt
- Pair of Pineapple Fritters
  Pineapple fritters, sweet battered and flash fried to order x 2
  $6.50
Afters!
Sweet treats
- Pair of Pineapple Fritters
  Pineapple fritters, sweet battered and flash fried to order x 2
  $6.50
Salads & Sides
- Greek Salad
  Shredded baby cos lettuce, julienne of red onion softened in extra virgin olive oil, olives, diced cucumber and tomato tossed with Greek feta cheese and oregano oil.
  - Single
    $8.60
  - Large
    $12.50
- Mushy Peas
  Crushed garden peas with a hint of mint, cider vinegar, cracked pepper and fresh lemon
  - 100ml
    $3.50
  - 250ml
    $5.60
Sauces
- Onion Gravy
  Made fresh daily with caramelised onions.
  - 100ml
    $3.50
  - 250ml
    $5.60
- Tartare Sauce
  Dairy-free, 70ml.
  $2.25
- Aioli
  House-made with fresh garlic, dairy-free, 70ml.
  $2.25
- Heinz Ketchup
  70ml
  $2.25
- Tikka Masala Sauce
  A very British-style curry made in-house from masala spices, coriander, tomato & yoghurt 250ml serve. Made Vegan on request.
  - 100ml
    $3.50
  - 250ml
    $5.60
- Colmans Mustard
  Colman's English Mustard, 70ml.
  $2.25
Drinks
- Coke no sugar
  Can 330ml
  $3.60
- Fanta
  Can 330ml
  $3.60
- Solo
  Can 330ml
  $3.60
- Kirks Cream of Soda
  Can 330ml
  $3.20
- NU Spring water
  600ml
  $3.50
- Bundaberg Brewed
  330ml bottles
  $4.90
  - Ginger Beer
  - Guava
  - Sasparilla
  - Apple Cider (non alcoholic)
  - Old fashioned lemonade
- Coca Cola
  330ml can
  $3.60