DINNER MENU 4 pm - Close
SALADS
Dressings: Country French, Ranch, Honey Mustard, Fat Free Raspberry Vinaigrette, Parmesan Peppercorn, Italian Vinaigrette, Balsamic Vinaigrette, Light Red Wine Vinaigrette, Thousand Island, Creamy Blue Cheese Crumbled Blue Cheese + $1.00
- Caesar Salad$11.99Fresh romaine lettuce with seasoned croutons and aged shredded parmesan cheese.
- Chicken$5
- Shrimp$7
- Lobster Salad$20.99A delicious blend of lobster with cucumber, mayo, scallions, fresh tarragon, lemon zest and cayenne pepper. Served on a bed of mixed greens with tomatoes, cucumbers, and red onion.
- Filet Mignon Salad$21.99This no-carbohydrate favorite includes romaine lettuce, baby greens, tomato, red onion, cucumber, with crumbly blue cheese, served with our house balsamic vinaigrette.
- Southwest Chicken Salad$18.99Grilled chicken on a fresh mix of chopped romaine and greens with our black bean, red onion,tomato, corn, and cilantro salsa with our chipotle BBQ ranch dressing.
- Grilled Applejack Chicken Salad$18.99Mixed greens, marinated chicken, with toasted almonds, pecans, tomato and red onion, finished with a sweet balsamic vinaigrette and topped with grilled apples, pecorino Romano and parmesan cheese.
- Jackie's House Salad$7.99Fresh garden salad with kalamata olives, red onions, tomato cucumber, croutons and choice of dressing.
- Italian
- Ranch
- French
- 1000 Island
- Honey Mustard
- Blue Cheese
Appetizers
- New England Clam ChowderOur famous New England clam chowder or our homemade soup of the day.
- Cup$5.99
- Bowl$8.99
- Fried Calamari$13.99Flour dusted calamari lightly fried and served with marinara and garlic butter.
- Jumbo Shrimp Cocktail$13.99Chilled tender jumbo shrimp served with our signature cocktail sauce.
- Mussels$16.99One pound of our tender mussels sautéed in scampi butter and white wine. Served with seasoned baguettes.
- Steamed Clams$16.99One pound of fresh succulent clams in served in the shell with drawn butter and baguettes.
- Scallops & Shrimp Wrapped in Bacon$16.99Hand wrapped scallops & shrimp in smoked bacon, deep fried and served with our remoulade sauce.
- Crustini Fresca$11.99Toasted Italian bread covered with a blend of diced tomatoes, garlic, basil, mozzarella cheese topped with our homemade balsamic vinaigrette.
- Flatbread$14.99Ask about our flatbread of the day!
- Lobster & Shrimp Dip$16.99A creamy blend of lobster, shrimp, artichokes, herbs and spices. Served with toasted garlic bread crisps.
- Buffalo Chicken Eggrolls$12.99Delicious homemade buffalo chicken eggrolls served with blue cheese.
- Lobster Wonton$13.99Homemade lobster, black bean and cheese stuffed wonton lightly fried and served with an orange ginger citrus reduction.
Boatsman's Grill
Served with fresh baked Italian bread and one side. Make your side a premium mushroom, or sweet potato side for an additional .99
- Steak & Lobster$37.993/4 lb. NY strip steak with fresh herb butter grilled with a 1/4 pound cold water lobster tail.
- Filet Mignon Oscar$38.99A USDA half-pound filet grilled to order, topped with asparagus and our luscious lobster butter
- Garlic herb butter only$36.99
- Bourbon New York Strip$36.99Our largest steak. This 1lb. NY strip is topped with caramelized sweet onion, a touch of Bourbon, and crumbled blue cheese.
- With fresh garlic herb butter only$34.99
- Black Angus Reserve Prime RibSlow roasted Angus beef with our Seneca Lake red wine rub.
- King$34.99
- Queen$29.99
- Seneca Steak & Grilled Shrimp$30.99A 3/4 lb. NY strip steak seasoned and topped with grilled shrimp, served with our fresh garlic herb butter.
- Chilli Espresso Ribeye$35.99The best steak you will ever have! Our 3/4 lb. ribeye rubbed with a bold mix of chili's, espresso beans and a sweet cabernet reduction.
- Medium Rare
- Medium
- Medium Well
- Well Done
- Swiss Cabernet Burger$21.99Eight ounces of Angus beef, grilled & dressed with caramelized onions, bacon, Swiss cheese, lettuce, tomato, mayo and our sweet cabernet reduction served on a toasted hard roll.
- Stuffed Portobello Mushrooms$22.99Two grilled caps filled with a blend of veggies and cheese served over sautéed spinach.
- Chicken Madeira$25.99Sautéed chicken breast topped with fresh asparagus & melted mozzarella cheese, covered with a fresh mushroom Madeira sauce.
- Baby Back Ribs$29.99A rack of our slow cooked, fall off the bone Baby back pork ribs with our Seneca Harbor signature BBQ sauce, or dry rub.
- BBQ Ribs & Shrimp$28.99A half rack of tender baby back ribs and grilled shrimp glazed with our Seneca Harbor signature BBQ sauce.
Lakeside Pastas
Served with fresh baked Italian bread. Add garden salad for 4.99
- Seafood Pasta Bianco$28.99Two-pound combination of shrimp, clams and mussels sautéed in our seafood Alfredo sauce with a hint of garlic, served over linguini.
- Seafood Pasta Rosso$28.99A combination of shrimp, clams, and mussels sautéed in our signature pescatore red sauce, served over linguini.
- Shrimp Pasta Alfredo$28.99Three quarter-pound of tender shrimp, sautéed in our seafood Alfredo sauce, served over linguini.
- Lobster Pasta Aromatizzato$28.99Sweet lobster prepared in a creamy tabasco lobster sauce, over linguini.
- Stuffed Rigatoni with Vodka Sauce$22.99Rigatoni filled with Ricotta cheese, served with our own tomato and cream vodka sauce.
- Chicken Rigatoni$22.99Sautéed chicken in a tomato, sherry cream sauce with roasted red peppers and a hint of pepperoni tossed with Rigatoni pasta.
- Mediterranean Chicken Pasta$22.99Sautéed chicken, sweet peppers, broccoli, Kalamata olives, garlic, and hot peppers tossed in white wine and olive oil with penne pasta and feta cheese, may also order vegetarian.
- Vegetarian Mediterranean Pasta$22.99Sautéed sweet peppers, broccoli, Kalamata olives, garlic, and hot peppers tossed in white wine and olive oil with penne pasta and feta cheese.
- Chicken Parmesan$25.99Tender hand breaded chicken breast, with our marinara sauce and mozzarella cheese, over linguine.
Harbor Seafood Classics
Served with fresh baked Italian bread and one side. Make your side a premium mushroom, or sweet potato side for an additional .99
- Faroe Island Salmon with Lobster Butter$32.99Grilled with fresh salmon topped with rich buttery lobster, fresh tarragon and a dash of brandy.
- Faroe Island Salmon$30.99Fresh grilled salmon brushed with orange ginger glaze, or lightly seasoned with sea salt and black pepper.
- Captains Broiled Seafood Platter$33.99Lump crab cake, shrimp, scallops and fish broiled in lemon and butter, served with traditional tartar and cocktail sauces.
- Crab Stuffed Haddock$31.99Three quarter pound fresh filet of haddock stuffed with jumbo lump crab in a cream sherry reduction
- Grilled Lobster Tail & Shrimp$37.99Twin 1/4 lb Canadian, cold water, lobster tails grilled with olive oil, lemon and dill with our tender broiled shrimp. Served with drawn butter.
- Maui Luau Shrimp & Chicken$25.99Grilled boneless chicken breast with grilled shrimp skewers brushed with Thai sweet chili sauce and pineapple served over rice.
- Crab Cake Dinner$32.99Two hand made crab cakes with jumbo lump crab meat, lightly fired and served with traditional tartar sauce.
- Snow Crab Legs & Shrimp$28.99One pound of sweet snow crab and our tender broiled shrimp. Served with drawn butter.
- Ultimate Shrimp Trio$27.99Ten broiled shrimp scampi, five fried shrimp and five grilled shrimp served with rice and cocktail sauce.
First Mate Children's Menu
All served with a side for our friends 10 and under
- Tony's Pasta & Meatballs$9.99
- Christopher's Cheeseburger$9.99
- Mariah's Popcorn Shrimp$9.99
- Macaroni & Cheese$9.99
- Chicken Tenders$9.99
Sailor Sides
- Sautéed Vegetables$3.99
- Seasoned Rice$3.99
- Roasted Potatoes$3.99
- French Fries$3.99
- Cole Slaw$3.99
- Onion Rings$3.99
- Garlic Mashed Potatoes$3.99
- Premium Sweet Potato Fries$4.99
- Premium Sautéed Mushrooms$5.99
Sweetwater Desserts
- The Harbor Raspberry Bongo$10.99This one you MUST TRY, and is enough to share. Cream Puffs surrounded by a mountain of mascarpone and cream cheese sweetened with raspberries, topped with chocolate sauce and a touch of Chambord.
- Reeses Peanut Butter Pie$7.99Chocolate & peanut butter mousse with a chocolate cookie crust, topped with peanut butter drizzle & Reeses peanut butter cups.
- Chocolate Lava Cake A La Mode$7.99Warm chocolate bundt cake boxing with decadent chocolate ganache, served with vanilla ice cream.
- Key Lime Pie$7.99Creamy sweet and tangy lime filling topped with soft and fluffy whipped cream.
- New York Style Cheesecake$7.99Silky smooth and rich. Topped with strawberries if you like.
- Homemade Bread Pudding$8.99Warm country style bread pudding loaded with white chocolate and cinnamon chips drizzled with our white chocolate glaze.
- Homemade Apple Crisp$7.99Old-fashioned and timeless, our homemade classic recipe, loaded with apples and our buttery crisp topping.
- A la mode$1
- Plain
- Chocolate Torte$7.99A dark chocolate flourless cake finished with a ganache topping.
Customer Pricing Notice
Our menu is priced at cash price. We charge no fees if cash is used on a purchase, there is a 3% surcharge for credit card purchases and a 1% surcharge for debit card purchases. A surcharge is a processing fee that is paid to process credit and debit card purchases. For a $100 charge there will be a 3% ($3) processing fee, 1% ($1) processing fee for debit card purchases. There is an ATM available at Seneca Harbor Station in the bar area.