MENU
FOOD
- Cheese BoardThree (unboxed) cheeses of your choice, served with house crackers and chutney.£12.50
- Charcuterie BoardA full board of cured meats served with cornichons.£12.50
- Mixed BoardThe best of both.£13.50
- PateSeasonal French terrine de campagne served with melba toast£4.50
- Pork PieTraditional pork pie served with piccalilli or mustard£4
- Scotch EggTraditional large scotch egg served with piccalilli or mustard£4
- OlivesA selection of marinated olives£3
- Crisps and Nibbles£1
DRINKS
We have a range of wines by the glass or you can choose any bottle from shelf or fridge and add £5 corkage to drink in. For beers, just add 50p to the retail price for drinking in. Check the blackboard or social media sites for the latest on the taps.
- House RedChoose from: Malbec, Pinot Noir, Shiraz, Montepulciano, Rioja or Merlot £3.85 (125ml), £4.85 (175ml), £6.00 (250ml) £17 (Bottle)£3.85
- House WhiteChoose from: Chenin Blanc, Chardonnay, Sauvignon Blanc (NZ), Sauvignon Blanc (France), Pinot Grigio (Hungary), Pinot Grigio (Italy) £3.85 (125ml), £4.85 (175ml), £6.00 (250ml) £17 (Bottle)£3.85
- Prosecco125ml Glass (Bottle £25)£6
- Champagne150ml Glass (Bottle £40)£10
- Cava125ml Glass (Bottle £25)£6
- Port / Dessert Wine125ml Glass£5