Poplar Menu
SOPAS Y ENSALADAS
Soups and Salads
- Soup of the DayChef's selection for the day$10
- Arugula y Pera SaladBaby Arugula dressed in honey-lime vinaigrette with sliced fresh pear, gorgonzola cheese, and spiced candied walnuts$11
- Add Chicken$7.50
- Add Shrimp$10
- Add Salmon$12.50
- Palta Vegetarianafour avocado wedges topped with house-made pico de gallo, served over arugula$10
- Add shrimp salad$2
- Morrison WedgeFresh iceberg wedge topped with tomato, crispy bacon, gorgonzola, and blue cheese dressing$10
- Add Chicken$7.50
- Add Shrimp$10
- Add Salmon$12.50
- Palta de CamaronFour avocado wedges topped with house-made shrimp salad, served over a bed of baby arugula$12
TAPAS
Our generously sized tapas options work well as appetizers, for sharing, or order 2 per person to make it a meal!
- Poplar Mac and CheeseElbow macaroni in ancho-mornay cheese sauce, topped with bread crumbs and crispy prosciutto$11
- Bocados de CarneMarinated steak skewers with house-made chimichurri sauce, served over arugula and pico de gallo$17
- Poplar TacosCorn Tortillas with your choice of protein, basil aioli, pickled onion, pico de gallo, arugula, fresh avocado$11
- Steak
- Chicken
- Carnitas
- Shrimp$2
- Veggie (sauteed zucchini, squash, pepper & onion)
- Chorizo FlatNaan flatbread, ancho mornay cheese sauce, house-made ground beef chorizo, pico de gallo, pickled onions, avocado$13
- Margarita FlatNaan flatbread, walnut basil pesto sauce, smoked mozzarella, tomatoes, topped with fresh arugula$11
- HummusChickpea hummus served with pita bread, cucumber, bell pepper, and celery$10
- Higos & ProsciuttoDried figs stuffed with manchego cheese & wrapped in proscuitto, grilled and served with a side of basil aioli$12
- Ceviche a la BrunoBoiled shrimp, red onions, bell peppers, tomatoes & cilantro, swimming in chili lime juice, topped with avocado and served with pita bread$15
Boards
Charcuterie is the perfect way to start any type of meal
- Charcuterie BoardRotating selection of cured meats & cheeses, olive tapenade, seasonal jam, whole grain mustard, crakers, and bread$20
- Queso BoardChef's choice of 3 different cheeses, served with crostini bread, crackers, seasonal fruit, jam, mustard and olive tapenade.$16
PLATOS GRANDES
Entree sized dishes, perfect for one, or to share after tapas!
- Camarones al AjilloSauteed shrimp, pico de gallo, garlic white wine sauce & fresh herbs, over Yukon gold mashed potatoes$22
- Pasta MediterráneaPenne pasta, caramelized red onion, black olives, & roasted red pepper in a garlic olive oil sauce, topped with fresh herbs$16
- Chicken$7.50
- Shrimp$10
- Add Salmon$12.50
- Maracuya Pork BellyMaracuya glazed braised pork belly, served over fingerling potatoes with a pico and white wine sauce, topped with house made pickled onion$21
- Farfalle con SalchichaMild Italian Sausage, Roasted red peppers, Caramilized Onions, Vodka Pink Sauce, Farfalle Pasta$20
- Fruta del MarShrimp, mussels & clams, over linguine pasta in spicy tomato basil sauce$25
- Pollo AndinoPan seared chicken breast, topped with melted fontina cheese, sauteed cremini mushrooms and a marsala cream sauce, with a side of mashed potatoes$20
- Lomo SaltadoTraditional Peruvian dish. Beef, tomatoes, and onions with Peruvian style seasoning, sauteed in a red wine vinegar reduction, served over potatoes.$21
Side Dishes
Complement your meal with a delicous side!
- Side Mac and CheesePoplar's famous Mac and Cheese served with butter fried bread crumbs and crispy proscuitto$5
- Side SaladSmall size Arugula Salad, honey-lime vinaigrette, gorgonzola, candied walnuts$5
- Sauteed MushroomsSauteed cremini mushrooms$5
- Mashed PotatoesHomemade Mashed Potatoes$5
- Pita BreadSliced Pita$2.50
- French BreadSliced French Bread$2.50
POSTRES
Yummy desserts to finish off your meal with something sweet!
- Maracuya MoussePassion Fruit Mousse served with chopped strawberries and whip cream$8
- Traditional Tres Leches CakeSoft white cake soaked in 3 milks, topped with whipped cream, caramel sauce and fresh strawberry$9
- Chocolate layer cakeLight & moist chocolate cake, layered with chocolate mousse and topped with chocolate ganache.$9
- Lucuma MousseHouse made mousse with exotic Lucuma fruit, topped with whipped cream$9
Beverages
non-alcoholic
- Coca cola$2
- Diet Coke$2
- Coke Zero$2
- Sprite$2
- Ginger Ale$2
- Fever Tree ginger beer$4
- Club Soda$2
- Iced Teasweet or unsweetened$2
- Cranberry juice$2
- Grapefruit juice$2
- Orange juice$2
- Pineapple juice$2
- MocktailAsk your server for mocktail options$8
- San Pellegrino$5
- Tonic water$2
- Inca Kola$3
White Wines
White wines from around the world. Samples available, ask your server!
- Impero Premium Chardonnay I.G.T.$9 by the glass. Half price on Wednesday (bottles only)$32
- Impero Premium Pinot Grigio$9 by the glass. Half price on Wednesday (bottles only)$32
- Antonutti Pinot Grigio ramatoOrange wine, Italian pinot grigio. $12 by the glass.$46
- Bodegas NAIA VerdejoSpain. $11 by the glass.$40
- Brancott Sauvignon BlancNew Zealand. $11 by the glass.$40
- Chateau Recougne BordeauxBordeaux Blanc from France. $10 by the glass.$36
- Dough ChardonnayChardonnay blend from Sonoma and Monterey counties, California. Sales of this wine benefit the James Beard Foundation. $12 by the glass.$44
Red Wines
Red wines from around the world. Samples available, ask your server!
- Impero Premium Cabernet Sauvignon DOCItaly. $9 by the glass. Half price on Wednesday (bottles only)$32
- Impero Premium Montepulciano I.G.T.Italy. $9 by the glass. Half price on Wednesday (bottles only)$32
- Cavallersco ChiantiItaly. $11 by the glass.$40
- El Domador RiojaSpain. $ 10 by the glass.$36
- Catena Vista Flores MalbecArgentina. $12 by the glass.$44
- Antonutti MerlotItalian oaked merlot. $14 by the glass.$54
- Tres Picos GarnachaSpain. $13 by the glass.$48
- Corvina VeronaItaly. $13 by the glass.$48
- Boen Pinot NoirRussian River valley, Sonoma, California. $15 by the glass.$56
- Twenty Rows Cabernet SauvignonCalifornia. $15 by the glass.$56
Sparkling & Rose Wines
Sparkling and Rose wines from around the world. Samples available, ask your server!
- Costaross Prosecco RoseItaly, DOC. $11 by the glass. Bottles are half price every Thursday!$40
- Costaross Prosecco DOCExtra Dry -Italy. $11 by the glass. Half price on Thursday (bottles only).$40
- Borsao RoseSpain. $10 by the glass.$36
- La Galope RoseFrance. $12 by the glass.$44
Local Craft Beer
Bottle/can only. Ask your server about our seasonal beers!
- Triple C Planet PulpHazy IPA$6
- Triple C Golden BoyPilsner$6
- Highland Brewing PilsnerPilsner$6
- Birdsong Jalapeño Pale Ale$6
- Highland Brewing TrailboundHazy Juicy Ale$6
- Birdsong Lazy Bird brown ale$6
- Birdsong Rewind lager$6
- Noda Jam Session IPA$6
- Noda Hop Drop & Roll IPA$6
- Noda Coco Loco porter$6
- Birdsong Paradise City IPA5.3% ABV$6
- Birdsongs Pink RobotsFruited Sour Ale$6
Pure Intentions Coffee
Freshly roasted and ground coffee from our local friends at Pure Intentions!
- Peru single origin$4
- Calma decaf$4
- Black Hat espresso blend$4
- LatteBlack Hat espresso with steamed milk$5
- CapuccinoBlack Hat espresso with foamed milk$5
- CortadoSingle shot of Black Hat espresso topped with a dollop of foamed milk$5
- AmericanoSingle shot of Black Hat espresso topped with hot water$5
- Cafe PoplarDouble shot of Black Hat espresso with Five Farms Irish cream, Kahlua & Frangelico. Topped with whipped cream.$13