A La Carte
Starters
- Classic Fresh Onion SoupCheese Croutons£7
- Crab, Crayfish & Prawn TianAvocado, Pickled Cucumber£10
- Grilled EscargotsGarlic & Parsley Butter£8
- Deep Fried CamembertApple & Cider Chutney£8.50
- Chicken Liver PâtéToasted Brioche, Caramelised Red Onions£8.25
- Oak Smoked SalmonPickled Cucumber, Horseradish Cream£10.50
- Smoked Haddock, Dill & Mustard Scotch Egg£8.50
- TartifletteSmoked Bacon, Roasted Onions, Reblechon£8.50
- Coquilles Saint-JacquesBaked Gratinated King Scallops£12.50
Main Courses
- Pan Fried Wild Bass, Cokles, Clams & Mussels£28
- RisottoSeasonal Wild Mushrooms, Rocket & Parmesan£18
- Slow Cooked Lamb ShankCreamed Potatoes, Red currant Jus£22
- Roasted Skate WingButtered New Potatoes, Caper & Parsley Beurre Noisette£24
- Confit Duck LegFine Beans, Roasted Shallots, Red Wine Jus£22
From the charcoal grill
- Swordfish SteakChilli & Lemon Butter, French Fries£20
- 250g Rib-Eye SteakGrilled Tomato, Watercress, French Fries£30
- 225g Fillet SteakGrilled Tomato, Watercress, French Fries£33
- 600g ChateaubriandGrilled Tomato, Watercress, French Fries£62.50
Paris grill specials
- Didier's Steak TartareToasted Bread, French Fries£22.50
- Pork SchnitzelCeleriac & Apple Slaw, French Fries£19.50
- Smoked Chicken Caesar SaladGem Lettuce, Sun Dried Tomatoes, Anchovies, Parmesan & Croutons, Garlic Dressing£18.50
- Beef BourguignonCreamed Potatoes£19.50
Sides
- French Fries£4
- Creamed Potatoes£4
- Seasonal New Potatoes£4
- Creamed Spinach£4
- Sautéed Seasonal Wild Mushrooms£5
- French Beans, Shallots & Garlic£4.50
Desserts
- Classic Crème Brûlée£7.50
- Apricot & White Chocolate Bread PuddingWhiskey Anglaise Custard£8
- Coeur FondantSalted Caramel Ice Cream£9
- Regional French CheesesHomemade Chutney£10.50
- Selection of Ice Cream & Sorbets£7
The bar is open from 10.00am every weekday.
Serving high quality bar food, including the famous Paris Grill steak sandwich, often dubbed “the best steak sandwich in the city”.
Free wi-fi is available in the Bar at all times.
We do not take bookings in the Bardot’s bar for lunch, and is based in first come first served basis.
Bardots Menu
Bar Snacks
- Kent Crisps Smoked Chipotle Chilli£1.50
- Mixed roasted nuts£2.50
- Chilli crackers£2.50
- Marinated olives£2.50
- French Bread, Salted Butter£1.75
LIGHTER DISHES
- Oak Smoked SalmonPickled Cucumber, Horseradish Cream£10.50
- Chicken Liver PâtéToasted Brioche, Caramelised Red Onions£8.25
- Deep Fried CamembertApple & Cider Chutney£8.50
SANDWICHES & SALADS
- Paris Grill Fillet Steak SandwichMustard Mayo, French Fries£13.95
- Grilled Chicken SandwichTarragon mayo, French fries£10.95
- Crab Prawn and Crayfish SandwichBrown bread, French fries£11.95
- Niçoise Salad£17.50
- Niçoise Salad with Grilled Tuna£22
- Steak FritesGrilled tomato, peppered watercress, bearnaise£20.50
- Grilled Fillet Steak Saladroasted cherry tomatoes, parmesan£19.50
- Steak Sandwich PlatterFor 4 people£49.50
- Croque MonsieurFrench Fries £4 Supplement£9.95
- Croque MadameFrench Fries £4 Supplement£10.95
SWEETS
- Classic Crème Brûlée£7.50
- Apricot & White Chocolate Bread PuddingWhiskey Anglaise Custard£8
- Coeur FondantSalted Caramel Ice Cream£9
- Regional French CheesesHomemade Chutney£10.50
This menu is for evenings only & for parties from 20 up to 175 people. menus will need to be pre ordered up yo 5 days in advance
Deluxe Canape Menu
Choose 8 £22.50 p/head - Choose 10 £25.00 p/head - Choose 12 £27.00 p/head
.
- Cold Vegetable
- Seasonal beets, apple, goats curd & caramelised walnuts
- Crostini, roasted mediterranean vegetables, pesto & parmesan
- Homemade fennel shortbread, caramelised pecan,pear & stiton
- Cold fish
- Lobster & crayfish cockatil, avocado & vreme fraiche
- Paris grill tuna tartar, chilli, lime, pickled, ginger & wasabi
- Cured sea trout, potato pancake, watercress puree
- Hot Vegetable
- Tartiflette, seasonal wild mushrooms, tempura veg, clives & rock salt
- Tart tatin, caramelised tomato, basil pesto
- Arancini, roasted squash, goats cheese, sage
- Hot Fish
- Seared king scallop, homemade bacon & chorizo jam
- Monkfish scampi, homemade tatar sauce
- baked wild seabass, chorizo risotto, pea puree
- Cold Meat
- Foie gras & ham hock terrine, pickled vegetables, mustard mayo
- Paris Grill a steak tartar. game chips
- Crostini, smoked gressingham duck breast, homemade pig chutney
- Hot Meat
- Venison & black pudding scotch quails egg, apple chuntney
- Marocco spiced lamb lorn, herb crumbs, pea & mint
- Blackeared chicken squewer, toasted sesame miso dipping sauce
- To Finish
- Cranberry & walnut chocolate brownie, chantilly cream
- Vanilla panacotta, poached strawberries
- Raspberry & white chocolate creme brulee
- Bitter chocolate tart, burnt orange
- Homade pavlova, seasonal berries
- Whisky & white chocolate bread pudding, devon clotted cream
This menu is for evenings only & for parties from
20 up to 175 people. menus will need to be pre
ordered up yo 5 days in advance
Canape Menu
Choose 8 £16.00 p/head - Choose 10 £19.00 p/head - Choose 12 £21.00 p/head
.
- Cold
- Tradionnal caesar salad, grilled chicken & smoked bacon
- Poached scottish salmon, lime creme fraiche
- Crayfish bloody mary, avocado puree
- Crostini, roasted mediterranean vegetables, pesto & parmesan
- Toasted brioche, ham rock & parsley terrine, mustard mayo
- Seasonal beets, apple, goats curd & caramelised walnuts
- Bagel salmon & cream cheese
- Hot
- Pork sage & onion sauage roll, homemade brown sauce
- Breaded plaice goujons, tartar sauce
- Paris Grill steak sandwich, mustard mayo
- Tartlet, devon white crab
- Oriental vegetables spring rolls, sweet chilli dipping sauce
- Croque Monsier/madame
- Arancini, roasted tomato & basil
- Dessert
- Chocolate brownie, chantilly cream
- vanilla panacotta, passion fruit jelly
- Pavlova, seasonal berries
- White chocolate & raspberry creme brulee
Cocktails
Classic Cocktails
All for £9.50
- Porn Star MartiniAbsolut Vanilla, Passoa, Passion fruit puree
- CosmopolitanSmirnoff vodka, Cointreau, Cranberry juice, Lime juice
- Sex on the beachSmirnoff vodka, Archer's, Orange juice, Cranberry juice, Creme de Cassis
- Espresso MartiniSmirnoff vodka, Tia Maria, Espresso shot, Brown sugar
- Gin FizzBeefeater gin, Lemon juice, Sugar syrup, Soda water
- BrambleBeefeater gin, Gomme syrup, Creme de mure, Lime juice
- Long Island ice TeaBacardi superior, Beefeater gin, Smirnoff vodka, Jose Cuervo, Lemon juice, Sugar syrup, Topped with Coca Cola
- MojitoBacardi superior, Fresh Lime, Fresh mint, Soda water
- Whisky SourJack Daniel's, Lemon juice, Egg white, Angostura Bitters
- Old FashionedMaccalan Gold, Brown sugar, Angostura bitter
- NegroniBeefeater, Campari, Martini Rosso
- MargaritaJose Cuervo, Lime juice, Cointreau
- ManhattanJose Cuervo, Lime juice, Cointreau
- Amaretto SourDisaronno, Lemon juice, Sugar syrup, Egg white
- Kir RoyalChampagne, Creme de Cassis
Signature Cocktails
- Fleur du MalGrey Goose, Saint Germain, Lime juice, Hubiscus syrup, Topped with Prosecco£10
- Black BisonZubrowska bison grass Vodka, Blackberries, Chambord, Lime juice, Creme de mure, Demerara sugar, Slash of club soda£11
- Saint germainHendrinks, saint germain, lime juice, sureau cordial, egg white£11
- Aromatic fizzGin mare, suze original, thyme syrup, lime juice, grapefruit juice, topped with tonic water£10.50
- Salted rum fashBacardi 8, maple salted syrup, aztec chocolate bitter£9.50
- Mai tai ballroomSailor jerry, cointreau, whisky tourbe, lime juice, orgeat syrup, topped with ginger beer£12.50
- Dark desireBells, broqwn cacao cream, tonka syrup, hot spicy bitter£9
- So gingerJack daniels, lime juice, pineapple juice, ginger syrup, topped with ginger ale£10
- Aztec martiniTequilla reposado, patron XO coffee liqueur, coffee, agave syrup£9.50
- Pink aguavaTequila silver, cointreau, grapefruit juice, lime juice£9.50
Wine list
Half bottles white
- Chablis 2018Domaine des Marroniers£25
- Sancerre 2017Michael Girard£25
Half Bottles Red
- Gigondas 2014Domaine de Gayan£26
- Chateauneuf du pape 2016La Bastide St Dominique£28
- Rioja Reserva 2012Monte Real, Bodegas£24
Wine by the glass (175ml)
- Champagne jacquart brut (125ml) N.V£8.50
- Savignon Blanc 2017Bellefontaine, Pays d'oc£4.50
- Chardonnay, Macon-Charnay 2017Les Chenes, Domaine Manciat-Poncet£7.50
- Merlot 2017Bellefontaine, Pays d'oc£4.50
- Malbec 2017Mont Rocher£6.50
- Pinot Noir 2017Les Volets£6.50
- Chez JauPays d'Oc, Syrah Rosé£5.50
- Aperietta Prosecco (125ml)£6.50
- Freschello ProseccoRose 125ml£6.50
Champagne & Sparkling
- Champagne jacquart, half bottle£25
- Champagne jacquart brut£45
- Veuve Cliquot Yellow label brutThe Veuve Clicquot house was founded in 1798 by phillippe Clicquot-muiron, he sadly died 7 years later, leaving his wife to run his business interests, one of them being the champagne house.£55
- Louis Roederer brut Premier£60
- Laurent Perrier RoseLaurent-Perrier is a champagne house founded in 1812, and is the market leader in rose champagne£85
- Dom PerignonNamed after dom perignon, a benedictine monk who was an important quality pioneer for champagne wine but who, contrary to popular myths, did not discover the champagne method for making sparkling wines.£135
- Aperietta Prosecco£25
- Freschello Prosecco£25
White Wine
- Chardonnay, Macon-Charnay 2018Les Chenes. Domaine Manciat-Poncet£30
- Saint-Veran 2016Vigneron de Terres Secretes£36
- Montagny 1er Cru 2014Domaine Alain Roy£38
- Chablis 2015Cotes du lechet 1er Cru£45
- St Aubin 1er Cru 2017En Remilly, Domaine Gilles Bouton£50
- Puligny Montrachet 1er Cru 2015Les Folatieres, Alain Chavy£75
- Sauvignon Blanc 2018Loire Valley£25
- Sauvignon Blanc 2018Bellefontaine, Pays d'oc£18
- Chez JauPays d'Oc, Syrah Rosé£22
- Roubertas, Comte de Provence 2018Cotes de provence, Rose£28
- Sancerre "Silex" 2016Domaine Philipe Girard£35
- Pouilly fume 2017Domaine Gilles Chollet£40
- Picpoul de Pinet, Duc de morny 2017Coteaux du Languedoc£25
- Gavi di Gavi 2018Cristina Ascheri, Italy£35
- Albarino, Pazo de Senorans 2017Rias Baixas, Spain£38
- Peacock Ridge Chenin Blanc 2018Western Cape, South Africa£20
- The Rude Mechanicals, Viognier/Pinot Gris 2017'Ephemera' by Keith Tulloch, Australia£25
- The Cloud Factory, Sauvignon Blanc 2018Marlborough, New Zealand£30
Red Wine
- 58 Guineas Claret 2016Ginestet, Bordeaux£25
- Chateau Milon 2016St Emilion£35
- Chateau Cissac 2015Cru Bourgeois, Haut-Medoc£45
- Chateau Clos de la cure 2014St Emilion Grand Cru£45
- Chateau Moulin Riche 2013Cru Bourgeois St Julien£60
- Chateau Petit Villages, Le jardin du Petit Villages 2013Pomerol£70
- Chateau Gassis 2010Margaux£65
- Chateau Lynch Moussas 20005eme Pauillac£105
- Chateau Lynch-Moussas 20045eme Pauillac£95
- Chateau Talbot 20094eme St Julien£125
- Chateau Gruaud Larose 20002eme St-Julien£175
- Bourgogne Hautes-Cotes de Beaune Villages 2014Domaine de Valliere£40
- Chorey les Beaune 2017Les Beaumonts, Jean Claude Boisset£40
- Savigny-Les-Beaune 2015Jean Claude Boisset£50
- Gevrey Chambertain 2015Domaine Combe d'Or£65
- Nuits-St Georges 2016Domaine Jean Chauvenet£70
- St Amour 2016Domaine de La Porte du paradis£30
- Fleurie 'Les Moriers' 2015Domaine Chignard£35
- Cairanne 'La Cote Sauvage' 2016Cote du Rhone Villages ( Also In Magnum)£60£30
- Gigondas 2016Domaine Andre Gas£35
- Crozes Hermitage 2017Domaine des Chenets£40
- Chateauneuf-du-Pape 2016Domaine Chante Cigale£50
- Sancerre Rouge 2016Blanche Eric Louis£35
- Merlot, Pays D'OC 2018Bellefontaine£18
- Pinot Noir 2018Les Volets£25
- Mont Rocher Malbec 2018£25
- Chateau Du Vieux parc Corbieres 2014La Selection£35
- Chianti Classico 2015San Fabiano Calcinaia£30
- Amerone Valpolicella 2015Le Vigne£65
- Quita da Garrida, Dao Reserva 2014D.O.C Dao, Portugal£25
- Rioja Gran Reserve 2011Monte Real Bodegas, Spain£45
- Merlot, Cannonball 2016California, Sonoma County£30
- Kaiken Ultra, Malbec 2018£30
- Coyam, 6 Grape Blend 2014Emilinana, Chile£35
- Sixty Clicks, Shiraz/Mataro 2017Victoria, Australia£25
- Yealands Estate, Pinot Noir 2017Marlborough, New Zealand£40
- Pinotage, the Drylands 'Resolve' 2015Perdeberg£30
Pudding wines
- The Noble Mud Pie, Viogner 2012Adelaide Hills, Australia (Half Bottle) Or By the Glass £6£20
- Sauternes 2010Domaine Perle d'Arche£35
Port
We also have a full range of armagnac's Cognac's and Calvados Please ask to see our trolley
- Grahams LBV 2012Or By The Glass(100ml) £7.5£45
- Kopke 1996Or By The Glass (100ml) £12.50£78
Armagnac
- House 10 year old50ml£9.50
- Marcel Trepout 198550ml£12.50
- Marcel Trepout 197950ml£17.50
- Marcel Trepout 196650ml£30
Cognac
- Remy Martin VSOP50ml£9.50
- Hine Antique XO50ml£19.50
- Hennessy XO50ml£25
Cognac
- Lecompte Reserve 5 years old50ml£9.50
- Pere Magloire 12 years old50 ml£12.50
- Morier, Pays d'Auge XO 20 years old50ml£17.50
Christmas 2019
Starter
- Wild Mushroom SoupGarlic Croutons, Truffle Oil£8
- Beetroot Cured SalmonHorseradish, Dill, Brown Bread£11
- Caramelised Red Onion & Goats Cheese TartBitter Leaves, Balsamic Dressing£8.25
- Crab, Crayfish & Prawn TianPickled Cucumber, Lobster Dressing£10.50
- Ham Hock (smoked) & Parsley TerrineToasted Brioche, Cider & Apple Chutney£8
- Port & Red Wine Poached PearBitter Leaves, Stilton & Caramelised Walnuts£8.50
- Confit Duck Leg CroquettesPlum Sauce£7.75
Main Courses
- Traditional Roast TurkeySeasonal Trimmings, Cranberry Sauce£19.50
- RisottoRoasted Pumpkin, Squash & Sage£17.50
- Herb Crusted HakeButter Crushed Potatoes, Cockie & Clam Chowder£21
- Beef BourguignonCreamed Potatoes£18.50
- Roasted MonkfishSpiced Lentils, Tomato, Mussels & Bacon£24.50
- Roasted Corn Fed ChickenPommes Fondant, Spinach & Wild Mushrooms£19.50
- Baked BreamArtichoke & Red Onion Potatoes, Vanilla Cream£20
From The Charcoal Grill
- 250g Rib Eye SteakGrilled Tomato, Watercress, French Fries£30
- 225g Fillet SteakGrilled Tomato, Watercress, French Fries£32.50
Sides
- Seasonal Red Cabbage£4
- Buttered Chantenay Carrots£4
- Sprouts & Roasted Pancetta£4
- Mashed Potatoes£4
- Pigs in Blankets£4.50
- Duck Fat Roast Potatoes£4.50
Desserts
- Christmas PuddingBrandy Butter, Anglaise Custard£8
- Caramelised Apple Tart TatinClotted Cream£8
- White Chocolate & Raspberry Crème Brûlée£7.50
- Regional French CheesesHomemade Chutney£10.50
- Coeur FondantSalted Caramel Ice Cream£9.50
3 Courses for £33.50 per person
Set Menu Christmas
Starters
- Wild Mushroom SoupGarlic Croutons, Truffle Oil
- Beetroot Cured SalmonHorseradish, Dill, Brown Bread
- Smoked Ham Hock & Parsley TerrineToasted Brioche, Cider & Apple Chutney
- Port & Red Wine Poached PearBitter Leaves, Stilton & Caramelised Walnuts
- Crab, Crayfish & Prawn TianPickled Cucumber, Lobster Dressing / £4.95 Supplement
Main Courses
- Tradional Roast TurkeySeasonal Trimmings, Cranberry Sauce
- RisottoRoasted Pumpkin, Squash & Sage
- Herb Crusted HakeButter Crushed Potatoes, Clam
- Roasted Corn Fed ChickenPommes Fondant, Spinach & Wild Mushrooms
- Grilled Fillet of Beef (225g)French Fries, Watercress, Grilled Tomato / £9.95 Supplement
Desserts
- Christmas PuddingBrandy Butter, Anglaise Custard
- White Chocolate & Raspberry Crème Brûlée
- Coeur FondantSalted Caramel Ice Cream
- Regional French CheesesHomemade Chutney / £4.95 Supplement
Choose 8 for £16 per person -
Choose 10 for £19 per person -
Choose 12 for £21 per person
Christmas Canape Menu
Cold Canape
- Crostini, Balsamic Roasted FigGoats Cheese & Walnuts
- Rilettes of DuckToasted Brioche, Plum Jelly
- Crab, Crayfish & Prawn mayonnaiseToasted Sourdough
- Grilled Fillet of BeefYorkshire Pudding, Horseradish
- Poached PrawnsBloody Mary Sauce
- Norfolk TurkeySmoked Bacon Ceasar Salad
- Beetroot HummusToasted Bread
Hot Canape
- Pigs in BlanketsHomemade Bread Sauce
- Wild Musroom, Cep & Parmesan Arancini
- Grilled Salmon & Monfish Brochette
- Asian Chicken SatayPeanut Sauce
- Home Smoked Haddock & Cod Croquettes
- Paris Grill Steak Sandwich
- Oriental Vegetable Spring Rolls
- Pork, Sage & Onion Sausage RollsCranberry Relish
- Deep Fried French Brie
Desserts Canape
- Mini Mince PiesChantilly Cream
- Bitter Chocolate, Walnut & Cranberry BrownieChantilly Cream
Rob Lamberti as George Michael
Wednesday 15th January.
£35 Per Head set menuStarter
Classic French Onion Soup, Cheese Croutons
or
Deep Fried Camembert, Apple & Cider Chutney
or
Chicken Liver & Port Pate, Toasted Brioche, Caramelised Onions
or
Oak Smoked Salmon, Pickled Cucumber, Horseradish Cream (£4.95 Extra)
Main course
Risotto, Seasonal Wild Mushrooms, Rocket & Parmesan
or
Swordfish Steak, Chilli & Lemon Butter
or
Confit Chicken, Fondant Potatoes, Roasted Shallots
or
Fillet Steak (225g)
Grilled Tomato, Peppered Watercress, French Fries (£9.95 extra)
Dessert
Vanilla Crème Brûlée or
Apricot & White Chocolate Bread Pudding, Whiskey Anglaise Custard or
Selection of Ice Cream & Sorbets
or
Regional French cheeses, Biscuits, Homemade Chutney (£4.95 extra)
George Michael Menu
Rob Lamberti set menu
Starter Classic French Onion Soup, Cheese Croutons or Deep Fried Camembert, Apple & Cider Chutney or Chicken Liver & Port Pate, Toasted Brioche, Caramelised Onions or Oak Smoked Salmon, Pickled Cucumber, Horseradish Cream (£4.95 Extra) Main course Risotto, Seasonal Wild Mushrooms, Rocket & Parmesan or Swordfish Steak, Chilli & Lemon Butter or Confit Chicken, Fondant Potatoes, Roasted Shallots or Fillet Steak (225g) Grilled Tomato, Peppered Watercress, French Fries (£9.95 extra) Dessert Vanilla Crème Brûlée or Apricot & White Chocolate Bread Pudding, Whiskey Anglaise Custard or Selection of Ice Cream & Sorbets or Regional French cheeses, Biscuits, Homemade Chutney (£4.95 extra)
- set menu £35Starter Classic French Onion Soup, Cheese Croutons or Deep Fried Camembert, Apple & Cider Chutney or Chicken Liver & Port Pate, Toasted Brioche, Caramelised Onions or Oak Smoked Salmon, Pickled Cucumber, Horseradish Cream (£4.95 Extra) Main course Risotto, Seasonal Wild Mushrooms, Rocket & Parmesan or Swordfish Steak, Chilli & Lemon Butter or Confit Chicken, Fondant Potatoes, Roasted Shallots or Fillet Steak (225g) Grilled Tomato, Peppered Watercress, French Fries (£9.95 extra) Dessert Vanilla Crème Brûlée or Apricot & White Chocolate Bread Pudding, Whiskey Anglaise Custard or Selection of Ice Cream & Sorbets or Regional French cheeses, Biscuits, Homemade Chutney (£4.95 extra)
Starter
Starter Classic French Onion Soup, Cheese Croutons or Deep Fried Camembert, Apple & Cider Chutney or Chicken Liver & Port Pate, Toasted Brioche, Caramelised Onions or Oak Smoked Salmon, Pickled Cucumber, Horseradish Cream (£4.95 Extra)