FARM TO TABLE
Welcome primavera with the gift of earth
- PEAS WITH MINT AND ROSE PETALS
  £9
- GRILLED CORN WITH HERB BUTTER
  £9
- FALAFEL-SPICED TOMATOES ON WHOLE WHEAT FLATBREAD
  £9
- SPARKLING WINE WITH GINGER ALE AND CHERRIES
  £9
- FARMER'S MARKET QUINOA SALAD
  £9
- PRIMAVERA PISOTTO
  £9
IN VINO WE TRUST
A variety of exotic wines paired with 7 fresh tapas
- PAN CON TOMATE
  £9
- PADERON PEPPERS
  £9
- JAMON & SALCHICHON
  £9
- BROCCOLINI AND CHILLI TUNA
  £9
- CRROQUETAS DE POLLO
  £9
- SPANISH SEAFOOD PAELLA
  £9
- BALSAMIC RASPBERRIES AND MASCARPONE CHEESE
  £9
TASTING MENU
A 9 course meal that's bold on taste, light on calories
- BREAD AND SYRIAN OLIVES
  £9
- PEARS AND GOATS CHEESE
  £9
- NEO CAPRESE
  £9
- CARB BISQUE
  £9
- POACHED EGGS AND ASPARAGUS
  £9
- WHOLE WHEAT PIZZA A-LA BOSTON
  £9
- SMOKED SALMON WITH BRANDY
  £9
- SEA BASS AND ORANGES
  £9
- FRESH PINEAPPLE AND MINT
  £9
HOLIDAYS MENU
Jingle bell all the way to your table
- A SHOT OF HOMEMADE EGGNOG, MODERN STYLE
  £9
- MINI POLENTA CAKES STUFFED WITH MUSHROOMS AND FETA
  £9
- BOLANO'S FESTIVE SALAD WITH HONEY-GRILLED APPLES
  £9
- ROSTED YAMS WITH A DASH OF BOURBON
  £9
- RUSTIC CURED TURKEY ENCRUSTED WITH CANDIED PINE NUTS
  £9
- BACON ROSEMARY MASHED POTATOES AND PARSLEY
  £9
- PORK MEDALLIONS TOPPED WITH SWEET CORN CREAM
  £9
- QUINOA PUTTANESCA WITH CHILI CRANBERRY SAUSE
  £9