Monday to Thursday | 11:30am - 3:30pm
Friday | 11:30am - 4:30pm
Lunch
UNLIMITED SALAD BAR 95HKD
- Roasted eggplant, miso, white sesame
- Mango coleslaw, white-purple cabbage, carrots, mango dressing, coriander
- Broccoli, edamame, cherry tomato, sesame dressing, black sesame seeds
UNLIMITED SALAD BAR + MAIN | 145HKD
- Cassava Nhoque 巴馬臣奶油木薯粉團子配蘑菇, 茄子Parmesan cream, mushroom and eggplant
- Teriyaki Salmon 香烤三文魚 (+10HKD)Homemade teriyaki sauce, broccoli, edamame, rice
- Roasted Chicken Thigh 燒汁雞腿配醃菜Tare sauce, homemade pickles, rice
- Butcher's Cut 精選牛扒配日式柚子汁 (150G) +20HKDCorn farofa, Brazilian vinaigrette, sweet potato fries
- Special of the day 是日精選
UNLIMITED SALAD BAR + BURGER with sweet potato fries
滋味漢堡(配蕃薯條)
- Roasted Chicken Thigh香烤雞腿配鰹魚乾蛋黃醬、車打芝士、番茄、牛油果和生菜 Cheddar, tomato, avocado cream, lettuce
- Crispy Zucchini脆香翠玉瓜配香烤番茄醬、水牛芝士、醃菜和芝麻菜 roasted tomato sauce, mozzarella, pickled cauliflower, arugula
- UMA NOTA cheeseburger Uma Nota 芝士漢堡 +20HKD5oz beef patty, Biquinho chilli chutney, Katsuobushi mayo
EXTRAS
- Sweet potato fries 蕃薯條配鰹魚乾蛋黃醬 / $30Katsuobushi mayo
- Drink of the Day / Coffee / $30是日飲品 | 咖啡
- Homemade Dessert or Cookies / $40自家製甜品及曲奇餅
Monday - Thursday & Sunday | 5:30pm - 10pm
Friday - Saturday | 5:30pm - 12am
Dinner
STREET SNACKS - 街頭小食
(PETISCOS)
- Dadinhos de tapioca 巴西香炸木薯粒 / $70Brazilian tapioca and cheese dices with sweet chili sauce.
- Coxinhas de Frango 雞肉炸丸子 / $80Chicken and okra dumplings with homemade chili sauce
- Brazilian katsu sando 巴西香炸豬肉餅三文治 (limited portions) / $90Fried pork mince patty, roasted okra salad, tonkatsu sauce, milk bread
- Soft Shell Crab 軟殼蟹配柚子胡椒蛋黃醬 / $95Yuzu kosho mayonnaise, nori powder
- Polvo Teriyaki 照燒八爪魚 / $135Pan fried octopus, sweet potatoes, homemade teriyaki sauce
- Edamame 枝豆配柑橘鹽 / $35Citrus chilli salt
I LIKE IT RAW 魚生刺身
(NAMA)
- Ceviche of the day 是日精選檸汁醃魚生Market price. Ask our team
- Wakame Ceviche 檸汁醃素菜配甜椒莎莎醬 / $100Wakame seaweed, Nikkei tiger milk, red onion, shiitake mushroom, avocado, sesame seeds
- UMA NOTA Nigiri UMA NOTA手握壽司 / $150M5 Australian Wagyu, cassava nigiri, yuzu kosho
- Ceviche Nikkei ⽇系虎乳醃⿂⽣ / $165Salmon, octopus, squid, nikkei tiger milk, wasabi oil, red onion, chilli, coriander
- Miso Tiradito 味噌辣汁吞拿魚刺身 / $140Sliced tuna, miso sauce, cashew nuts, chili, coriander and avocado
THE SKEWERS 串燒
(ESPETINHOS) Yakitori style / they come in pairs
- Roasted cauliflower 香烤椰菜花 / $65Vegan herb mayonnaise, togarashi 配純素蛋黃醬和唐辛子
- Chicken 雞肉 / $85Tare sauce, pickled young ginger
- Octopus 八爪魚 / $115Dry chili marinade, red bell pepper chimichurri
- Beef 牛肉 / $110Corn farofa
FROM THE GARDEN 田園滋味
- Okra & Yuba Salad 日本豆皮沙律 / $75Roasted okra, crispy yuba, palmito, ginger garlic oil, rice vinegar dressing
- Avocado Salad 牛油果沙律 / $95Green leaves, avocado, cherry tomato, cucumber, bell pepper & sweet green chili dressing
- Moqueca Vegetariana 巴⻄素雜燴 / $210Stewed banana plantain, okra, bell pepper, coriander, coconut milk, coconut rice
- Berinjela 香焗味噌茄子 / $210Whole eggplant, miso glaze, feta cheese, cashew nuts
- Mushroom Rice 蘑菇飯 / $60
- Sweet Potato Fries 蕃薯薯條| / $60
TO SHARE – 共享滋味
(PARA COMPARTILHAR)
- Salmon Assado ⻄京味噌燒三⽂⿂ / $260Saikyo miso baked salmon, mushroom gohan
- Atum na Brasa 香烤吞拿魚柳 / $260Grilled tuna loin, Katsuobushi emulsion, Biquinho chili salad
- Fraldinha 烤牛腹扒 / $330Flank steak marinated in soy sauce & lime juice, banana bacon farofa
- Bone-in Rib Eye 21⽇熟成堪薩斯⽜肋扒 / $680Argentina, 900g
- T-bone 21⽇熟成堪薩斯T⾻⽜扒 / $800Argentina, 1kg
- Our 21 day-aged prime beef cuts are served with Brazilian vinaigrette, corn farofa, yakiniku sauce, ninniku shoyu-zuke & shiso salt.
DESSERTS 甜品
- Ube cheesecake 紫薯芝士蛋糕 / $95Homemade Hokkaido milk ice cream
- Passion fruit panna cotta 巴西熱情果意式奶凍配柚子雪葩 / $90Yuzu sorbet, Brazil nut crumble
THE SPIRIT OF BRAZIL
A celebration of Brazil's national spirit cachaça
- The Classica / $95Yaguara Branca, lime, sugar
- Maracuja / $100Yaguara Branca, lime, sugar, passion fruit
- Coco Rosa / $95Yaguara Branca, coconut milk, grapefruit, lime, sugar
- Kinkajou / $90Yaguara Branca & dark rum infused with pineapple, lemongrass and cinnamon, lime, ginger beer, Angostora bitters
- Yoisho / $9015 Japanese and Brazilian botanicals infused with Yaguara Branca, grapefruit, Peychard's bitters, tonic water and basil
- Rosuto / $95Plantation dark & Yaguara Branca infused with pimenta baniwa, star anise, homemade roasted coconut milk, pineapple, rich ginger syrup, lime
UMA NOTA SIGNATURES
- Menina Geisha / $95Beefeater gin, sake, elderflower cordial, coriander & kaffir syrup, absinthe, egg white, lemon
- Shibuya Nights / $100Mezcal, Olmeca Blanco tequila, red vermouth, raspberry jam, red chilli, cinnamon tincture, lime
- Kumaru / $95Yuzu sake, vanilla liquor, black pepper syrup, egg white, lemon, fresh tonka
- Negori / $95Saké, Gran Classico bitters, Choya umeshu classic
- Papagaio / $95Yaguara Branca, yuzu saké, fresh shiso, calamansi, homemade shiso syru, lime, soda
- Bulleit Train / $95Bulleit Rye, saké infused with lavender, crème de cacao, chocolate bitters, pimenta baniwa spice
HIGHBALLS
Made with Sunday's Whisky
- Uma Nota Highball / $110Açai, sudachi, pimenta baniwa, coconut fat washed Sunday's Whisky
- Yuzu / $100Yuzushu, elderflower, yuzu, soda
- Umeshu / $100Umeshu classic, ginger beer, Angostura bitters, soda
- Thyme & Lavender / $100Thyme, lavender, Cabernet, lemon, soda
SAKÉ
75ml / 350ml / bottle
- Sari Kanzashi Junmaishu75 / 350 / 650 Dry, medium body, coconut husk, steamed rice
- Joszan Junmai Ginjo85 / 400 / 750 Well balanced, honey, pineapple, mochi
- Hakugakusen Junmai Ginjo85 / 400 / 750 Citrusy, white grape, mineral, sweet spice
- Kid Junmai Daiginjo / $800(bottle) Fruity, cantalope, banana, nashi pear
FOR THE SOBER ONES
All sodas are made in-house
- Iced Tea of the Day / $60(please ask our team)
- Ginger Soda / $60
- Hibiscus Soda / $60
- Shoka / $70Rhubarb & rose cordial, lychee syrup, cranberry, pineapple, pink peppercorn
ROSE & RED WINE
- 2019 Château d'Astros Moon Rosé $80/$390Provence, FRANCE
- 2018 Pinot Noir, Vicar's Choice 85 / 400Marlborough, NEW ZEALAND
- 2018 Merlot, Kaiken 110 / 550Mendoza, ARGENTINA
- 2018 Malbec, Luca / $650Uco Valley, ARGENTINA
- 2016 Pinotage, Frankenstein / $750Stellenbosch, SOUTH AFRICA
- 2020 Shiraz, The Butchers Friend 95 / 450Barossa, AUSTRALIA
- 2017 Rebus Cabernet Sauvignon / 850Domaine Naturaliste Margaret River, AUSTRALIA
WHITE WINE
- 2019 Chardonnay, Alamos $70/$330Mendoza, ARGENTINA
- 2018 Pinot Grigio Livon Villa Chiporis 85 / 410Sicily, ITALY
- 2018 Catarratto, Tasco d'Almerita $480Leone Sicily, ITALY
- 2018 Sauvignon Blanc, Dog Point / $580Marlborough, NEW ZEALAND
- 2019 Riesling, Casa Marin / $700Aconcagua, CHILE
SPARKLING
- Zardetto Prosecco Molin Extra Dry 2017 $80/$390Veneto, ITALY, Glera
- Perrier-Jouet Grand Brut $1250Champagne, FRANCE, Chardonnay/Pinot Noir/Pinot Meunier
- Louis Roederer Brut Premier NV $980Champagne, FRANCE
BEERS
- Kirin Ichiban Draught / $60330mL
- Sapporo Premium Beer / $55330mL
Chef's Menu
HK$420/person
Uma Nota's Chef’s Menu is a selection of six à la carte favourites.
- Coxinhas de Frango 雞肉炸丸子Chicken and okra dumplings with homemade chili sauce
- Miso Tiradito 味噌辣汁吞拿⿂刺⾝Sliced tuna, miso sauce, cashew nuts, chili, coriander and avocado
- Soft Shell Crab 軟殼蟹配柚子胡椒蛋黃醬Deep-fried soft shell crab, yuzu kosho mayonnaise, nori powder
- Roasted Cauliflower Skewers 香烤椰菜花串燒Vegan herb mayonnaise, togarashi
- Avocado salad 牛油果沙律Avocado, roasted tomato, onion and baby corn with green leaves & sweet green chili dressing
- Fraldinha 烤牛腹扒Grilled flank steak (300g) with farofa and feijão salad
- Dessert of the Day 是日甜品Ask our team
Six courses from 350HKD / person (minimum 2pax)
Available weekends and public holidays 11:30am - 4:30pm
Brunch da Rua
SUSHI AND STREET SNACKS 前菜 • 街頭小食
- CRAB ROLL 酸忌廉香蕉蟹肉卷Sushi rice, crispy banana, sour cream, coriander oil
- TUNA TARTARE 吞拿魚他他Açai ponzu, onsen tamago, roasted shallots, sesame seeds
- COXINHAS DE FRANGO 雞肉炸丸子Chicken and okra dumplings with homemade chili sauce
- AVOCADO SALAD 牛油果沙律Green leaves, avocado, cherry tomato, cucumber, bell pepper & sweet green chilli dressing
PREMIUM UPGRADE 追加
Minimum Two People
- CALIFORNIA ROLL (+50HKD) 加洲卷Seasoned kanikama, avocado, cucumber, dendê mayo, coriander & shiso yukari
- MISO TIRADITO (+50HKD) 味噌辣汁吞拿魚刺身Sliced hamachi, miso tigermilk, cashew nuts, avocado, coriander
TO SHARE 共享滋味
Choose one, between two
- COSTELINHA DE PORCO 巴式燒豬排骨Pork ribs, pineapple BBQ sauce, homemade pickles
- FRALDINHA (+50HKD) 烤牛腹扒Flank steak marinated in soy sauce and lime juice with banana and bacon farofa
- SALMON TERIYAKI 香烤三文魚Roasted salmon, homemade teriyaki sauce, mushroom rice
- 21 DAY AGED BONE-IN RIB EYE (+100HKD) 21日熟成堪薩斯T骨牛扒Brazilian vinaigrette, corn farofa, yakiniki sauce, ninniku shoyu-zuke & shiso salt
DESSERT PLATTER 甜品拼盤
Assortment of homemade desserts served with vegan ice cream, fresh fruit & berries
Saturday - Sunday & Public Holidays 11:30am - 4:30pm
Brunch À La Carte
STREET SNACKS - 街頭小食
(PETISCOS)
- Dadinhos de tapioca 巴西香炸木薯粒 / $70Brazilian tapioca and cheese dices with sweet chili sauce.
- Coxinhas de Frango 雞肉炸丸子 / $80Chicken and okra dumplings with homemade chili sauce
- Polvo Teriyaki 照燒八爪魚 / $135Pan fried octopus, sweet potatoes, homemade teriyaki sauce
- Brazilian Katsu Sando 巴⻄香炸豬肉餅三文治 / $90Fried pork mince patty, roasted okra salad, tonkatsu sauce, milk bread
I LIKE IT RAW 魚生刺身
(NAMA)
- Ceviche of the Day 是日精選檸汁醃魚生Ask for today's dish
- Miso Tiradito 味噌辣汁吞拿⿂刺⾝ / $140Sliced tuna, miso sauce, cashew nuts, chili, coriander, avocado
TO SHARE 共享滋味
(PARA COMPARTILHAR)
- Fraldinha 烤牛腹扒 / $330Flank steak marinated in soy sauce & lime juice, banana bacon farofa
- Avocado Salad 牛油果沙律 / $95Green leaves, avocado, cherry tomato, cucumber, bell pepper & sweet green chilli dressing
- Berinjela 香焗味噌茄子 / $210Whole eggplant, miso glaze, goat cheese and cashew nuts
- Salmon Teriyaki 香烤三⽂⿂ / $260Roasted salmon, teriyaki sauce, mushroom rice
- 21-Day Aged Bone-in Rib Eye (900g) 21⽇熟成堪薩斯⽜肋扒 / $680Brazilian vinaigrette, corn farofa, yakiniku sauce, ninniku shoyu-suke & shiso salt
DESSERTS 甜品
- Passionfruit Panna Cotta 巴西熱情果意式奶凍配柚子雪葩 / $90Yuzu sorbet, Brazil nut crumble
- Ube Cheesecake 紫薯芝士蛋糕 / $75Fresh berries, nut crumble
FREE FLOW
90min
- BUBBLES & BEER ( +HK$195/ PERSON)Prosecco, draught beer, homemade sodas, iced tea, soft drink
- COCKTAILS & MORE ( +HK$245/PERSON)Caipirinha, Spritz, wine (red & white), draught beer, prosecco, homemade sodas, iced tea, soft drink
- Requires participation of the whole table