BEVERAGES
every saturday & sunday - *with purchase of an entrée. unlimited drink special concludes at 4:00 pm. no exceptions!
- UNLIMITED MIMOSAS*
  sparkling wine, kennesaw 100% oj
  $16
- ENDLESS BLOODY MARY’S*
  new amsterdam vodka, zing zang bloody mary mix
  $16
- BOTTOMLESS BELLINIS*
  prosecco, fresh peach puree
  $16
- INFINITE APEROL SPRITZES*
  prosecco, aperol, soda water
  $16
- “PROSECCO POP”
  prosecco with our house-made black cherry popsicle stirrer
  $12
ANTIPASTI
ZUPPA E INSALATE
- ZUPPA!
  chef’s fresh soup
  $8
- MEATBALLS
  san marzano sauce
  $11
- CALAMARI FRITTI
  lemon, aioli
  $14
SALADS
- INSALATA MISTICANZA
  leafy greens, tomato, croutons, creamy balsamic vinaigrette
  $8
- MARKET SALAD
  leafy greens, kale, radicchio, artichokes, tomato, chickpeas, creamy balsamic vinaigrette
  $9
- CLASSIC CAESAR
  $10
- TRICOLORE & PEAR
  shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette
  $10
- BROOKLYN CAESAR
  pancetta, poached egg, tuscan kale
  $14
- ARTHUR AVENUE
  antipasti salad, giardiniera, chickpeas, celery, tomato, salumi, olives, provolone, peppadews
  $15
- MULBERRY STREET
  grilled chopped chicken, egg, romaine, avocado, tomato, bacon, gorgonzola dolce, creamy balsamic vinaigrette
  $17
WOOD-GRILLED ADD ONS
- CHICKEN BREAST
  $7
- SHRIMP
  $11
- MARKET FISH OF THE DAY
  M.P.
BISTECCA (STEAK)
FROM OUR WOOD BURNING GRILL - SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY
- RIBEYE
  16 oz
  $33
BRUNCH
- EGGS AL FORNO ON OVEN ROASTED POLENTA
  pancetta, san marzano sauce
  $13.50
- AVOCADO TOAST STAGIONE
  smoked salmon, mozarella, prosciutto, tomato, egg, focaccia
  $14.50
- PANDORO FRENCH TOAST
  maple syrup, fresh berries, fruit compote
  $14.50
- FRITTATA DI VERDURE
  cage free eggs, roasted onions, basil, fontina cheese, small salad
  $14.50
- SCRAMBLED EGGS & PROSCIUTTO
  artisan toast, ricotta, parmigiano reggiano
  $15.50
- SALMONE AFFUMICATO
  scrambled eggs, artisan toast, ricotta, smoked salmon, mascarpone, capers, lemon
  $16.50
SUPPLEMENTI
- ROASTED BACON
  $6
- BREAKFAST SAUSAGE
  $7
- CAGE FREE EGG
  $4
- FRESH FRUIT
  $6
- LOAF OF BREAD TO GO
  $11
PASTRIES
- BOMBOLINI
  custard filled, cannoli cream filled or chocolate glazed
  $4
- TOASTED ARTISAN BREAD
  butter, jam, ricotta
  $4
- PASTRY OF THE DAY
  M.P.
SALUMI
Olives, Giardiniera - FINOCCHIONA* • PICCANTE* • TARTUFO* • SOPPRESSATA* • MORTADELLA • ‘NDUJA* • COPPA* - *made in house
- 3 SELEZIONI
  $16
- 5 SELEZIONI
  $26
- SELECTION OF ALL
  $36
PROSCIUTTI
- DI PARMA - ITALY
  {DRY AGED}
  $9
- PROSCIUTTO TASTING
  a plating of all three prosciuttos
  $27
FORMAGI
almonds, honey, dried fruits - LA TUR, TALEGGIO D.O.P., TARTUFO, FONTINA VALLE D’AOSTA D.O.P., ROBIOLA D.O.P., PECORINO D.O.P., GORGONZOLA DOLCE D.O.P., PARMIGIANO REGGIANO VECCHIO D.O.P.
- 1 OZ PIECE OF ANY ABOVE
  $6
- SELECTION OF ALL
  $29
MOZZARELLA
POMODORINI, BASIL, ESTATE OLIVE OIL
- FIOR DI LATTE
  $9
- BURRATA
  $10
PIZZA AL FORNO - ROSSO
SAN MARZANO SAUCE
- MARGHERITA
  fior di latte, basil, evoo, sea salt
  $16.50
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- ARUGULA E PEPPADEW
  fior di latte, basil, arugula, peppadew peppers
  $18.50
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- PEPPERONI
  fior di latte, calabrian oregano
  $18.50
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- PICCANTE
  spicy salami, fior di latte, peppadews
  $19.50
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- SALSICCE
  italian sausage, fior di latte, basil
  $19.50
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
PIZZA AL FORNO - BIANCA
FIOR DI LATTE
- QUATTRO FORMAGGIO
  ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano
  $18.50
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- PROSCIUTTO E ARUGULA
  prosciutto di parma, pecorino romano, ricotta
  $21.50
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- TARTUFO
  truffle mushroom sauce, fior di latte, cremini mushrooms, basil
  $25
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
PASTA E RISOTTO - LONG PASTA
- SPAGHETTI CACIO E PEPE
  fresh cut spaghetti, aged pecorino, black pepper
  $18
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- SPAGHETTI
  alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil
  $21
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- SPAGHETTI
  carbonara, house cured pancetta, eggs, parmigiano reggiano
  $23
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- CAPELLINI E CALAMARI
  angel hair, calamari, san marzano sauce, calabrian chili peppers
  $25
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- LINGUINE NERO
  shrimp, yellow tomatoes, calabrian chilis, mint
  $26
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- LINGUINE
  con vongole, clams, white wine
  $28
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- LINGUINE
  frutti di mare, clams, shrimp, calamari, san marzano sauce
  $30
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
PASTA E RISOTTO - SHORT PASTA
- RADIATORE
  alla norma, eggplant, san marzano sauce, ricotta salata
  $18
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- RIGATONI
  all’amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino
  $21
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- RADIATORI ALLA VODKA
  san marzano vodka sauce, prosciutto
  $22
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- RIGATONI
  alla bolognese, braised beef and veal in barolo wine
  $24
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- STROZZAPRETI
  italian sausage, rapini, garlic, oil, chilis
  $25
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
- PAZZESCO
  mixed shapes with sausage, meatballs
  $28
  - prosciutto di parma
    $6
  - meatball
    $5
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4

APERITIVI
- MARCONA ALMONDS
  roasted with sea salt
  $6
- GARLIC BREAD CLASSICO
  with ricotta
  $6.50
- SICILIAN OLIVES & PROVOLONE
  orange, thyme, peppercorn, chilis
  $8
- PARMIGIANO REGGIANO D.O.P.
  18 months
  $10
- COCCOLI FRITTI
  little breads to fill with ricotta & prosciutto
  $11
- ARANCINI CON TARTUFO
  crispy rice filled with fior di latte, truffle aioli
  $13
- GRANDE ASSORTIMENTO APERITIVO
  a plating of all appetizers
  $37.50
- LOAF OF BREAD TO GO
  $11
ANTIPASTI
ZUPPA E INSALATE
- ZUPPA!
  chef’s fresh soup
  $8
- INSALATA MISTICANZA
  leafy greens, tomatoes, croutons, creamy balsamic vinaigrette
  $8
- CLASSIC CAESAR
  $11
- PROSCIUTTO E MELONE
  evoo, mint, sea salt
  $11
- TRICOLORE & PEAR
  shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette
  $12
- MEATBALLS
  san marzano sauce
  $12
- CAPRESE
  fior di latte, tomato, basil, evoo, aged balsamic
  $12
- BROOKLYN CAESAR
  pancetta, poached egg, tuscan kale
  $14
- CALAMARI FRITTI
  lemon, aioli
  $14
- CALAMARI A LA PLANCHA
  sautéed garlic, cherry tomatoes, arugula, fresno peppers
  $14
- CARPACCIO
  herb crusted thin raw beef, arugula, parmigiano reggiano
  $16
- SPIEDINI OF SHRIMP
  wood grilled, salsa rosa
  $16
- ZUPPA DI CLAMS
  spicy broth, bruschetta
  $16.50
- ARTHUR AVENUE
  antipasti salad, giardiniera, chickpeas, celery, tomato, salumi, olives, provolone, peppadews
  $17
BRUSCHETTA
WOOD GRILLED ARTISAN BREAD WITH CALABRO RICOTTA
- TOMATOES, BASIL
  $11
- CAPONATA
  $11
- BURRATA E PROSCIUTTO
  $12
- ASSORTMENT OF ALL FOR THE TABLE
  (two of each)
  $30
CONTORNI
- RAPINI
  garlic, lemon, chili
  $7
- MARKET VEGETABLE
  seasonal
  $6
- FINGERLING POTATOES
  parmigiano reggiano, rosemary, garlic, olive oil
  $7
SALUMI
olives, giardiniera - FINOCCHIONA* • PICCANTE* • TARTUFO* • SOPPRESSATA* • MORTADELLA • ‘NDUJA* • COPPA* *made in house
- 3 SELEZONI
  $17
  - extras
- 5 SELEZONI
  $27
  - extras
- SELECTION OF ALL
  $37
PROSCIUTTOS
- SPECK - ITALY
  {smoked}
  $9
- DI PARMA - ITALY
  {dry aged}
  $10
- PROSCIUTTO TASTING
  a plating of both prosciuttos
  $18
FORMAGGIO
LA TUR, TALEGGIO D.O.P., TARTUFO, FONTINA VALLE D’AOSTA D.O.P., ROBIOLA D.O.P., PECORINO D.O.P., GORGONZOLA DOLCE D.O.P., PARMIGIANO REGGIANO VECCHIO D.O.P.
- 1 OZ PIECE
  includes almonds, honey, dried fruits
  $6
  - extras
- SELECTION OF ALL
  includes almonds, honey, dried fruits
  $29
  - extras
MOZZARELLA
POMODORINI, BASIL, ESTATE OLIVE OIL
- FIOR DI LATTE
  $10
- BURRATA
  $11
- MOZZARELLA DI BUFALA
  $13
- MOZZARELLA TASTING
  a plating of all three mozzarellas
  $26
PESCE E CARNE
FROM OUR WOOD BURNING GRILL
- SPIEDINI OF SHRIMP
  wood grilled, salsa rosa
  $29
- SCOTTADITO
  grilled lamb chops, chili oil, aioli
  $29
- POLLETTO
  grilled chicken, lemon, garlic
  $25
- BRANZINO
  wood grilled, salsa verde
  $32
- SALMON
  wood grilled, salsa verde
  $29
BISTECCA (STEAK)
HAND SELECTED DRY AGED IN HOUSE SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY
- NEW YORK
  - 16 oz
    $33
  - 24 oz
    $49
- RIBEYE
  - 16 oz
    $38
  - 24 oz
    $54
SPECIALE DEL GIORNO
- MONDAY
  eggplant alla parmigiana
  $19.50
- TUESDAY
  pasta fatta a mano | MP
- WEDNESDAY
  lasagne
  $19.50
- THURSDAY
  veal chop alla parmigiana
  $43
- FRIDAY
  lobster frá diavolo
  $38
- SATURDAY
  7 oz filetto con tortellini
  $34
- SUNDAY
  chicken alla parmigiana
  $19.50
PIZZA AL FORNO - ROSSO
SAN MARZANO SAUCE
- MARGHERITA
  fior di latte, basil, evoo, sea salt
  $16.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- ARUGULA E PEPPADEW
  fior di latte, basil, arugula, peppadew peppers
  $18.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- PEPPERONI
  fior di latte, calabrian oregano
  $18.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- MARGHERITA D.O.P.
  mozzarella di bufala, basil, evoo, sea salt
  $19.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- PICCANTE
  spicy salami, fior di latte, peppadews
  $19.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- SALSICCE
  italian sausage, fior di latte, basil
  $19.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- KALE & STRACCIATELLA
  fior di latte
  $19.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- QUATTRO CARNI
  soppressata, prosciutto, coppa, finocchiona
  $20.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
PIZZA AL FORNO - BIANCA
FIOR DI LATTE
- QUATTRO FORMAGGI
  ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano
  $18.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- CAPRICCIOSA
  gorgonzola d.o.p., pear, truffle honey, basil
  $19.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- GUANCIALE
  fior di latte, mascarpone, black pepper, caper salt, calabrian oregano
  $21.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- PROSCIUTTO E ARUGULA
  prosciutto di parma, pecorino romano, ricotta
  $21.50
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- TARTUFO
  truffle mushroom sauce, fior di latte, cremini mushrooms, basil
  $25
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
PASTA E RISOTTO - LONG PASTA
- AGLIO OLIO E PEPPERONCINI
  spaghetti, evoo, garlic, calabrian chile
  $15
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- CACIO E PEPE
  spaghetti chitarra, pecorino romano, cracked black pepper
  $17
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- MALFADINE AMATRICIANA
  house cured guanciale, san marzano sauce, chilis, pecorino romano
  $21
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- SPAGHETTI
  alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil
  $21
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- SPAGHETTI
  carbonara, house cured pancetta, eggs, parmigiano reggiano
  $23
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- CAPPELINNI E CALAMARI
  angel hair, calamari, san marzano sauce, calabrian chili peppers
  $25
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- LINGUINE NERE
  shrimp, yellow tomatoes, calabrian chilis, mint
  $26
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- LINGUINE
  con vongole, clams, white wine
  $28
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- FERRAZZOLI
  frutti di mare, mussels, clams, shrimp, calamari, san marzano sauce
  $30
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
PASTA E RISOTTO - SHORT PASTA
- RADIATORE
  alla norma, eggplant, san marzano sauce, ricotta salata
  $18
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- RADIATORE ALLA VODKA
  san marzano vodka sauce, prosciutto
  $22
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- RIGATONI
  alla bolognese, braised beef and veal in barolo wine
  $24
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- STROZZAPRETI
  italian sausage, rapini, garlic, oil, chilis
  $25
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- PACCHERI
  funghi misti, mascarpone
  $27
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- RAVIOLI
  ricotta, greens, duo of prosciutto, fresh pomodoro sauce
  $27
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- PAZZESCO
  mixed shapes with sausage, meatballs, beef ragu
  $28
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- RISOTTO AI GAMBERINI E FUNGHI
  shrimp risotto with mushrooms
  $30
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5
- RISOTTO AI FRUTTI DI MARE
  shrimp, clams, mussels, calamari
  $31
  - prosciutto di parma
    $6
  - speck
    $6
  - fennel sausage
    $6
  - pepperoni
    $6
  - arugula
    $4
  - house made pancetta
    $7
  - white anchovies
    $4
  - meatball
    $5

VINO BY THE GLASS
all of our wines by the glass are available in a 3oz pour at half the price of our 6oz. pour
BIANCO
6 OZ.
- PINOT GRIGIO, RUFFINO, LUMINA, DELLE VENEZIE
  $8
- PINOT GRIGIO, ZENATO, ALTO ADIGE
  $10
- PINOT GRIGIO, BERTANI, DELLE VENZIE
  $12
- PINOT GRIGIO, SANTA MARGHERITA, ALTO ADIGE
  $16
- MOSCATO, STELLA, SICILIA
  $8
- SAUVIGNON BLANC, PIGHIN, FRIULI-VENEZIE-GIULIA
  $9
- FUME BLANC, FERRARI-CARANO, SONOMA
  $12
- SAUVIGNON BLANC, KIM CRAWFORD, MARLBOROUGH, N.Z
  $13
- SANCERRE, DOMAINE SERGE LAPORTE, LOIRE, FRANCE
  $16
- CHABLIS, SIMONNET FEBVRE, BURGUNDY, FRANCE
  $18
- RIESLING, BEX, MOSEL-NAHE, GERMANY
  $9
- FIANO, ALTEMURA, SALENTO, PUGLIA
  $10
- GRILLO/VIOGNIER, “DALILA,” STEMMARI, SICILIA
  $11
- GRECHETTO, ARNALDO CAPRAI, COLLI MARTANI, UMBRIA
  $13
- CHARDONNAY, ANTINORI, TORMARESCA, PUGLIA
  $9
- CHARDONNAY, MEIOMI, CALIFORNIA
  $12
- CHARDONNAY, SONOMA CUTRER, SONOMA COAST
  $16
- CHARDONNAY, PIO CESARE, L'ALTRO, ALBA PIEMONTE
  $21
- CHARDONNAY, JORDAN, RUSSIAN RIVER
  $22
- SOAVE, CLASSICO, PIEROPAN, VENETO, ITALY
  $10
- GAVI, MICHELE CHIARLO, LE MARNE, PIEMONTE
  $13
- VERDICCHIO, SANTA BARBARA, STEFANO ANTONUCCI, MARCHE
  $10
- VERMENTINO, CALASOLE, ROCCA DI MONTEMASSI, TOSCANA
  $8
CHAMPAGNE & SPARKLING WINES
6 OZ.
- LAMBRUSCO, CAVICCHIOLI, EMILIA-ROMAGNA, ITALY
  $7
- ROSÉ, ROTARI, TRENTINO, (SPLIT)
  $9
- PROSECCO, CAVALIERE D' ORO, VENETO
  $9
- PROSECCO, RUFFINO, VENETO, ITALY (SPLIT)
  $8
- CHAMPAGNE, MOET & CHANDON, BRUT, N.V. EPERNAY (SPLIT)
  $23
ROSÉ WINES
- ROSÉ, SALVATORE FERRAGAMO, IL BORRO, TOSCANA
  $9
- ROSÉ, O D’ AZUR, COTES DE PROVENCE, FRANCE
  $10
- ROSÉ, CHATEAU DE MINUTY, COTES DE PROVENCE, FRANCE
  $12
- ROSÉ, CHATEAU MIRAVAL, COTES DE PROVENCE, FRANCE
  $17
VINO ON TAP
STEMMARI WINERY, SICILIA
- PINOT GRIGIO
  - 6 oz.
    $7
  - 9 oz. quartino
    $10
- CHARDONNAY
  - 6 oz.
    $8
  - 9 oz. quartino
    $11.50
- NERO D’AVOLA (RED)
  - 6 oz.
    $7
  - 9 oz. quartino
    $10
- PINOT NOIR
  - 6 oz.
    $8
  - 9 oz. quartino
    $11.50
WINE FLIGHT
(4) 2 OZ TASTES OF EACH WINE ON TAP | $11
ROSSO
6 OZ.
- PINOT NOIR, 10 SPAN, SONOMA COAST, CALIFORNIA
  $8
- PINOT NOIR, STEPHEN VINCENT, SONOMA COAST
  $12
- PINOT NOIR, LA CREMA, MONTEREY, CALIFORNIA
  $16
- PINOT NOIR, PATRICIA GREEN CELLAR, WILLAMETTE VALLEY, OREGON
  $18
- PINOT NOIR, ANGELA ESTATE, YAMHILL-CARLTON, OREGON
  $22
- MERLOT, ROSSO INFINITO, PADUA, VERONA
  $14
- MERLOT, CHATEAU CARDINAL VILLEMAURINE, ST. EMILION, GRAND CRU
  $16
- MALBEC, SANTA JULIA, MENDOZA
  $9
- CHIANTI, RUFFINO, TOSCANA
  $8
- CHIANTI, CAVALIERE D' ORO, GABBIANO, TOSCANA
  $10
- CHIANTI CLASSICO, CASTELLO DI BOSSI, TOSCANA
  $13
- CHIANTI CLASSICO, RISERVA, MANGIACANE, TOSCANA
  $15
- CHIANTI CLASSICO, RISERVA, FÈLSINA, BERARDENGA
  $19
- AMARONE DELLA VALPOLICELLA, LUIGI RIGHETTI, VERONA
  $22
- SANGIOVESE, SALVATORE FERRAGAMO, PIAN DI NOVA, (ORGANIC)
  $16
- ROSSO DI MONTALICINO, ALTESINO, MONTALCINO, TOSCANA
  $16
- BRUNELLO DI MONTALCINO, CAPARZO, TOSCANA
  $26
- SUPER TUSCAN, REMOLE, TOSCANA
  $9
- SUPER TUSCAN, LA MAIALINA “GERTRUDE”, TOSCANA
  $13
- SUPER TUSCAN, FRESCOBALDI, TENUTA DI CASTIGLIONE, TOSCANA
  $15
- SUPER TUSCAN, RUFFINO, MODUS, TOSCANA
  $18
- BAROLO, CANTINE NEIRANO, PIEMONTE
  $22
- BLEND, PRISIONER WINE COMPANY, SALDO, CALIFORNIA
  $16
- BLEND, ORIN SWIFT “ABSTRACT”, CALIFORNIA
  $23
- PETITE SIRAH, STAGS’ LEAP WINERY, NAPA VALLEY
  $15
- CABERNET SAUVIGNON, BERINGER, FOUNDERS, CALIFORNIA
  $8
- CABERNET SAUVIGNON, JOSH, NORTH COAST
  $12
- CABERNET SAUVIGNON, “MAESTRO” BY ROBERT MONDAVI, NAPA VALLEY
  $18
- CABERNET SAUVIGNON, MOUNT VEEDER, NAPA VALLEY
  $23
CHAMPAGNE / SPARKLING / FRIZZANTE
- ROSÉ, JEIO, BISOL VENETO, ITALY
  $36
- ROSÉ, ALFRED GRATIEN, CHAMPAGNE, FRANCE
  $95
- ROSÉ, MOET & CHANDON, CHAMPAGNE, FRANCE
  $120
- MOSCATO, STELLA, SICILIA
  $32
- MOSCATO D’ASTI, LA SPINETTA, PIEMONTE, ITALY
  $51
- CHAMPAGNE, VEUVE CLICQUOT, REIMS, FRANCE
  $102
- CHAMPAGNE, BILLECART-SALMON, MAREUIL-SUR-AY, FRANCE
  $108
- CHAMPAGNE, DOM PERIGNON, (REIMS, EPERNAY ET AY)
  $325
- FRANCIACORTA, CA’ DEL BOSCO, LOMBARDIA, ITALY
  $73
- FRANCIACORTA, FERGHETTINA, “MILLEDI”, LOMBARDIA, ITALY
  $120
- PROSECCO, CAVALIERE D' ORO, VENETO, ITALY
  $32
- PROSECCO, AVISSI, VENETO, ITALY
  $38
- PROSECCO ICE, ELE'M, VALDOBBIADENE, ITALY
  $65
- CHANDON, BRUT CLASSIC, CALIFORNIA
  $43
- LAMBRUSCO, CAVICCHIOLI, EMILIA ROMAGNA, ITALY
  $28
BIANCO
DELLE VENEZIE
known for their high quality white wines, you will find light and crisp wines, with high acidity.
- PINOT GRIGIO, RUFFINO, DELLE VENEZIE
  $32
- PINOT GRIGIO, ZENATO, ALTO ADIGO
  $35
- PINOT GRIGIO/VERDUZZO, MASI “MASIANCO,” DELLE VENEZIE
  $40
- PINOT GRIGIO, PICCINI
  $42
- PINOT GRIGIO, BERTANI, DELLE VENZIE
  $46
- PINOT GRIGIO, SANTA MARGHERITA, ALTO ADIGE
  $62
- PINOT GRIGIO, VILLA RUSSIZ, VENEZIA GIULLIA
  $65
- CHARDONNAY, TIEFENBRUNNER, ALTO ADIGE
  $45
- SAUVIGNON BLANC, PIGHIN, FRIULI-VENEZIE-GIULIA
  $32
- FRIULANO, LIVIO FELLUGA, FRIULI-COLLIO ORIENTALI
  $65
PIEMONTE
arneis have candied pear aromas and gavi wines will be more acidic. both are medium bodied.
- ARNEIS, PRUNOTTO, ROERO
  $57
- ARNEIS, VIETTI, ROERO
  $49
- CHARDONNAY, PIO CESARE, L'ALTRO, ALBA
  $75
- GAVI, MICHELE CHIARLO, LE MARNE
  $48
- GAVI, LA MEIRANA, BROGLIA
  $52
CAMPANIA / PUGLIA
these regions volcanic influence translates to the complexity of the wines.
- CHARDONNAY, ANTINORI, TORMARESCA, PUGLIA
  $32
- FIANO, ALTEMURA, SALENTO, PUGLIA
  $38
- FIANO, ROTTOLO SAN MATEO, PAESTRUM, CAMPANIA
  $51
SICILIA / SARDEGNA
sicily has a dry soil, warm sunshine, light rainfall and mountainous terrain. these wines have high minerality and light to medium body.
- CHARDONNAY, PRINCIPI DI BUTERA, FEUDO, SICILIA
  $40
- GRILLO/VIOGNIER, “DALILA,” STEMMARI, SICILIA
  $38
- VERMENTINO, JANKARA, GALLURA, SARDEGNA
  $53
UMBRIA
the most famous wine in the region is “orvieto.” it is named after the medieval etruscan town. it is a trebbiano and grechetto blend offering citrus fruit flavors and high acid.
- ORVIETO CLASSICO, RUFFINO
  $28
- ORVIETO CLASSICO, LA CARRAIA
  $35
- GRECHETTO, ARNALDO CAPRAI, COLLI MARTANI
  $52
- CHARDONNAY, CASTELLO DELLA SALA, “BRAMITO”
  $59
MARCHE
this mountainous region offers an abundance of uncomplicated wines that tend to represent good value.
- PECORINO, TENUTA COCCI GRIFONI COLLE VECCHIO
  $49
- VERDICCHIO, SANTA BARBARA, STEFANO ANTONUCCI
  $35
- VERDICCHIO, CLASSICO DEI CASTELLI DI JESI, BUCCI
  $55
VENETO
veneto produces the most wine in italy is known for its soave and prosecco. you will find soave to be medium bodied and complex with a medium finish.
- SOAVE CLASSICO, PIEROPAN
  $35
- SOAVE CLASSICO, INAMA
  $40
MACHADO’S MAGNUMS
1.5 L
- CHAMPAGNE, RUINART, ROSE, REIMS, FRANCE
  $546
- CHARDONNAY, FAR NIENTE, NAPA VALLEY, CALIFORNIA
  $324
- BAROLO, CHIARLO, TORTONIANO, PIEMONTE
  $312
- BAROLO, PAOLO CONTERNO, GINESTRA, PEIMONTE
  $1,011
- SUPER TUSCAN, ORNELLAIA, LE SERRE NUOVE, BOLGHERI, 3L
  $750
- SUPER TUSCAN, ALESSANDRO DAL BORRO, FERRAGAMO, TOSCANA
  $600
- SUPER TUSCAN, SASSICAIA, TENUTA SAN GUIDO, TOSCANA
  $1,329
- BRUNELLO DI MONTALCINO, BANFI, TOSCANA
  $594
- BRUNELLO DI MONTALCINO, VAL DI SUGA, VIGNA SPUNTALI, TOSCANA
  $504
TOSCANA
one of the most important wine regions in italy. you will find medium bodied whites with high minerality and distinctive citrus aromas.
- CHARDONNAY/ PINOT BIANCO, FRESCOBALDI, POMINO
  $46
- CHARDONNAY, FONTANELLE, BANFI
  $51
- CHARDONNAY, LAMELLE, SALVATORE FERRAGAMO
  $55
- VERNACCIA DI SAN GIMIGNANO, TOSCOLO
  $33
- VERMENTINO, CALASOLE, ROCCA DI MONTEMASSI, TOSCANA
  $30
- VERMENTINO, TENUTA GUADO AL TASSO, BOLGHERI
  $44
- VERMENTINO, BANFI, “LA PETTEGOLA”
  $49
OTHER WHITES
- WHITE ZINFANDEL, BERINGER VINEYARDS, CALIFORNIA
  $28
- ROSÉ, SALVATORE FERRAGAMO, IL BORRO, TOSCANA
  $34
- ROSÉ, O D’AZUR, COTES DE PROVENCE, FRANCE
  $38
- ROSÉ, CHATEAU DE MINUTY, COTES DE PROVENCE, FRANCE
  $43
- ROSÉ, WHISPERING ANGEL, COTES DE PROVENCE, FRANCE
  $50
- ROSÉ, CHATEAU MIRAVAL, COTES DE PROVENCE, FRANCE
  $63
- FUME BLANC, FERRARI CARANO, SONOMA COAST
  $43
- PINOT GRIS, WILLAKENZIE, WILLAMETTE, OREGON
  $52
- SAUVIGNON BLANC, KIM CRAWFORD, MARLBOROUGH, N. Z.
  $49
- SAUVIGNON BLANC, SILVERADO, NAPA VALLEY
  $55
- SANCERRE, DOMAINE SERGE LAPORTE, LOIRE, FRANCE
  $59
- SAUVIGNON BLANC, CLOUDY BAY, MARLBOROUGH, N. Z.
  $72
- RIESLING, BEX, MOSEL-NAHE, GERMANY
  $34
- RIESLING, DÖNNHOFF, KABINETT, NAHE, GERMANY
  $75
- CHARDONNAY, MEIOMI, CALIFORNIA
  $38
- CHARDONNAY, SONOMA CUTRER, SONOMA COAST
  $55
- CHARDONNAY, STAG’S LEAP WINE CELLARS, NAPA VALLEY
  $66
- CHARDONNAY, ROMBAUER, CARNEROS
  $75
- CHARDONNAY, JORDAN, RUSSIAN RIVER
  $80
- CHARDONNAY, FAR NIENTE, NAPA VALLEY
  $98
- CHARDONNAY, ROC DES BOUTIRES “BERTILIOME”, POULLY-FUISSE
  $110
- CHARDONNAY, “MACHADO”, BREWER-CLIFTON, SANTA RITA HILLS
  $120
ROSSO
PIEMONTE
hugging the mediterranean coast you will find piemonte, home of barolo. full bodied wines with a complex finish.
- BARBERA, MICHELE CHIARLO, NIZZA
  $58
- BARBERA D’ALBA, CA’ VIOLA, “BRICHET”
  $85
- DOLCETTO, MIRAFIORE
  $48
- DOLCETTO, LUIGI EINAUDI, DOGLIANI SUPERIORE “VIGNA TECC”
  $68
- GATTINARA, IL CHIOSSO
  $73
- BARBARESCO, BENI DI BATASIOLO
  $75
- BAROLO, CANTINE, NEIRANO
  $83
- BAROLO, LECINQUEVIGNE, DAMILANO
  $90
- BAROLO, FONTANAFREDDA, SERRALUNGA D’ALBA
  $93
- BAROLO, MASSOLINO, SERRALUNGA D’ALBA
  $95
- BAROLO, RATTI, MARCENASCO
  $98
- BAROLO, PRUNOTTO
  $109
- BAROLO, ELIO ALTARE, LA MORRA
  $140
- BAROLO, GAJA “DRAGOMIS”
  $160
- BAROLO, MICHELE CHIARLO, CEREQUIO
  $180
- BAROLO, E. COGNO, RAVERA
  $210
DELLE VENEZIE
regional home to amarone, full-bodied red wine with a long finish.
- MERLOT, ROSSO INFINITO, COLLI EUGANEI, VERONA
  $56
- VALPOLICELLA SUPERIORE, RIPASSO, SPERI
  $65
- VALPOLICELLA SUPERIORE, RIPASSO, PALAZZO DELLA TORRE
  $52
- VALPOLICELLA SUPERIORE, RIPASSO, ROCCA SVEVA
  $55
- AMARONE DELLA VALPOLICELLA, LUIGI RIGHETTI
  $85
- AMARONE DELLA VALPOLICELLA, SARTORI
  $90
- AMARONE DELLA VALPOLICELLA, MASI, COSTASERA
  $95
- AMARONE DELLA VALPOLICELLA, VILLA ARVEDI, BERTANI
  $100
- AMARONE DELLA VALPOLICELLA, BOLLA, “LE ORIGINI”
  $110
- SUPER VERONESE, ALLEGRINI “LA POJA”
  $250
LE RISERVE DI ERVIN
ITALIANO
- 1967 AMARONE DELLA VALPOLICELLA, BERTANI, VERONA
  $945
- 1996 BAROLO, FONTANAFREDDA LAZZARITO, PIEMONTE
  $250
- 2013 CHIANTI CLASSICO, CASTELLO DI AMA, “BELAVISTA” TOSCANA
  $310
- 2013 SUPER TUSCAN, SOLAIA, TOSCANA
  $450
- 1995 BRUNELLO DI MONTALCINO, COL D’ORCIA, RISERVA, TOSCANA
  $390
FRANCESE
- 2014 CHEVAL BLANC, 1ER GRAND CRU CLASSÉ A, ST EMILION
  $948
- 2015 DUCRU BEAUCAILLOU, GRAND CRU 2ND, ST JULIEN
  $350
- 2013 CHATEAU-HAUT BRION, PREMIER CRU CLASSÉ, PAULLIAC
  $990
- 2003 CHATEAU MARGAUX, PREMIER CRU CLASSÉ, MARGAUX
  $1,060
BASILICATA AND ISLANDS
known for their volcanic soils, here wines have an oceanic influence creating very intense and concentrated wines.
- MERLOT, VILLA POZZI, SICILIA
  $32
- NEGROAMARAO, ALTEMURA, SALENTO, PUGLIA
  $32
- CARIGNANO DEL SULCIS, MONTESSU, SARDEGNA
  $64
- NERELLO MASCALESE, PIETRADOLCE, ARCHINERI, ETNA
  $89
TOSCANA
most wines are made with the sangiovese grape and are perfect for food pairing.
- CHIANTI, RUFFINO
  $28
- CHIANTI CLASSICO, BADIA A COLTIBUONO (ORGANIC)
  $33
- CHIANTI, CAVALIERE D' ORO, GABBIANO, TOSCANA
  $35
- CHIANTI CLASSICO, CASTELLO DI BOSSI
  $43
- CHIANTI CLASSICO, BANFI
  $46
- CHIANTI, RUFINA, RISERVA, NIPOZZANO, FRESCOBALDI
  $52
- CHIANTI CLASSICO, RISERVA, MANGIACANE
  $56
- CHIANTI CLASSICO, RUFFINO, RISERVA DUCALE, “TAN LABEL”
  $62
- CHIANTI CLASSICO, RISERVA, FÈLSINA, BERARDENGA
  $75
- CHIANTI CLASSICO, RISERVA, CASTELLO DI BOSSI
  $80
- CHIANTI, GRAN SELEZIONE, TOLAINI
  $95
- CHIANTI GRAN SELEZIONE, IL PICCHIO, CASTELLO DI QUERCETO
  $140
- ROSSO DI MONTALCINO, ALTESINO
  $59
- ROSSO DI MONTALCINO, BIONDI, SANTI
  $180
- SANGIOVESE, SALVATORE FERRAGAMO, PIAN DI NOVA, (ORGANIC)
  $59
- SUPER TUSCAN, REMOLE TOSCANA
  $32
- SUPER TUSCAN, LA MAIALINA “GERTRUDE”
  $48
- SUPER TUSCAN, TOLAINI AL PASSO
  $58
- SUPER TUSCAN, TENUTA DI CASTIGLIONE, FRESCOBALDI
  $62
- SUPER TUSCAN, IL FAUNO, ARCANUM
  $65
- SUPER TUSCAN, TENUTA DEL ORNELLAIA, “LE VOLTE”
  $68
- SUPER TUSCAN, RUFFINO, MODUS
  $70
- SUPER TUSCAN, POGGIO ALLA GUARDIA, ROCCA DI FRASSINELLO
  $72
- SUPER TUSCAN, PROMIS, CA’ MARCANDA, GAJA
  $95
- SUPER TUSCAN, IL BORRO, SALVATORE FERRAGAMO
  $99
- SUPER TUSCAN, TIGNANELLO, ANTINORI
  $197
- SUPER TUSCAN, SASSICAIA, TENUTA SAN GUIDO
  $320
- SUPER TUSCAN, ORNELLAIA
  $400
- VINO NOBILE DI MONTEPULCIANO, AVIGNONESI
  $63
- VINO NOBILE DI MONTEPULCIANO, BOSCARELLI
  $77
- CABERNET SAUVIGNON, FRESCOBALDI, TERRA MORRA
  $56
- CABERNET SAUVIGNON, MAZZEI PHILLIP
  $95
- BRUNELLO DI MONTALCINO, CAPARZO, TOSCANA
  $98
- BRUNELLO DI MONTALCINO, FATTORIA DEI BARBI
  $100
- BRUNELLO DI MONTALCINO, SILVIO NARDI
  $110
- BRUNELLO DI MONTALCINO, CASTELLO BANFI
  $139
- BRUNELLO DI MONTALCINO, PIAN DELLE VIGNE, ANTINORI
  $142
- BRUNELLO DI MONTALCINO, RUFFINO, GREPPONE MAZZI
  $145
- BRUNELLO DI MONTALCINO, GAJA, RENNINA
  $290
ABRUZZO / UMBRIA
here you will find high acidity, inky red and tannic wines.
- MONTEPULCIANO D’ ABRUZZO, VALLE REALE, (ORGANIC)
  $37
- MONTEPULCIANO D’ ABRUZZO, CANTINA ZACCAGNINI
  $40
- MONTEPULCIANO D’ABRUZZO, IL FEUDUCCIO
  $60
- CABERNET SAUVIGNON, TELLUS, UMBRIA
  $38
OTHER REDS
- PINOT NOIR, 10 SPAN, SONOMA COAST, CALIFORNIA
  $31
- PINOT NOIR, STEPHEN VINCENT, SONOMA COAST
  $44
- PINOT NOIR, MEIOMI, CALIFORNIA
  $46
- PINOT NOIR, VAN DUZER, OREGON
  $56
- PINOT NOIR, OYSTER BAY, MARLBOROUGH, NEW ZEALAND
  $59
- PINOT NOIR, LA CREMA, MONTEREY
  $60
- PINOT NOIR, ETUDE, CARNEROS
  $66
- PINOT NOIR, PATRICIA GREEN CELLAR, WILLAMETTE VALLEY, OREGON
  $68
- PINOT NOIR, HARTFORD COURT, RUSSIAN RIVER
  $70
- PINOT NOIR, ANGELA ESTATE, YAMHILL-CARLTON, OREGON
  $82
- PINOT NOIR, CLARK AND TELEPHONE, SANTA MARIA
  $89
- PINOT NOIR, MERRY EDWARDS, RUSSIAN RIVER
  $126
- PINOT NOIR “MACHADO”, BREWER-CLIFTON, SANTA RITA HILLS
  $175
- MALBEC, SANTA JULIA, MENDOZA ARGENTINA
  $32
- MALBEC, CATENA, MENDOZA, ARGENTINA
  $36
- MALBEC, JOSE ZUCCARDI, LA CONSULTA, MENDOZA, ARGENTINA
  $94
- MERLOT, DUCKHORN, NAPA VALLEY
  $71
- MERLOT, SILVERADO, MT. GEORGE, NAPA VALLEY
  $75
- MERLOT, STERLING, NAPA VALLEY
  $97
- BLEND, PRISONER WINE COMPANY, “SALDO”, CALIFORNIA
  $58
- BLEND, THE PRISIONER WINE CO, CALIFORNIA
  $78
- BLEND, STAGS LEAP “THE INVESTOR”, NAPA VALLEY
  $75
- BLEND, ORIN SWIFT “ABSTRACT” CALIFORNIA
  $83
- BLEND, BERINGER, “QUANTUM”, NAPA VALLEY
  $90
- BLEND, BV TAPESTRY, NAPA VALLEY
  $98
- BLEND, SHAFER, TD-9, NAPA VALLEY
  $140
- BLEND, PAPILLON BY ORIN SWIFT, CALIFORNIA
  $150
- BLEND, OVERTURE BY OPUS ONE, NAPA VALLEY
  $190
- CABERNET SAUVIGNON, BERINGER, CALIFORNIA
  $32
- CABERNET SAUVIGNON, CHATEAU SOUVERAIN, CALIFORNIA
  $40
- CABERNET SAUVIGNON, JOSH, NORTH COAST
  $43
- CABERNET SAUVIGNON, NEWTON, NAPA VALLEY
  $68
- CABERNET SAUVIGNON, “MAESTRO” BY ROBERT MONDAVI, NAPA
  $70
- CABERNET SAUVIGNON, BELLACOSA, NORTH COAST
  $80
- CABERNET SAUVIGNON, MT VEEDER, NAPA VALLEY
  $82
- CABERNET SAUVIGNON, RAMEY, NAPA VALLEY
  $90
- CABERNET SAUVIGNON, HONIG, NAPA VALLEY
  $95
- CABERNET SAUVIGNON, CHATEAU MONTELENA, NAPA VALLEY
  $102
- CABERNET SAUVIGNON, JORDAN, ALEXANDER VALLEY
  $104
- CABERNET SAUVIGNON, SILVER OAK, ALEXANDER VALLEY
  $117
- CABERNET SAUVIGNON, ORIN SWIFT, PALERMO, CALIFORNIA
  $125
- CABERNET SAUVIGNON, MOUNT BRAVE, MOUNT VEEDER
  $130
- CABERNET SAUVIGNON, CAKEBREAD, NAPA VALLEY
  $135
- CABERNET KRUPP BROTHERS, “STAGECOACH VINEYARD”, NAPA
  $190
- PETITE SIRAH, STAGS LEAP WINERY, NAPA VALLEY
  $55
- ZINFANDEL, SEGHESIO, SONOMA COUNTY
  $69
- CHATEAU CARDINAL VILLEMAURINE, ST EMILION GRAND CRU
  $58

BEVERAGES

ANTIPASTI

SALADS

WOOD-GRILLED ADD ONS

BISTECCA (STEAK)

BRUNCH

SUPPLEMENTI

PASTRIES

SALUMI

PROSCIUTTI

FORMAGI

MOZZARELLA

PIZZA AL FORNO - ROSSO

PIZZA AL FORNO - BIANCA

PASTA E RISOTTO - LONG PASTA

PASTA E RISOTTO - SHORT PASTA

APERITIVI

ANTIPASTI

BRUSCHETTA

CONTORNI

SALUMI

PROSCIUTTOS

FORMAGGIO

MOZZARELLA

PESCE E CARNE

BISTECCA (STEAK)

SPECIALE DEL GIORNO

PIZZA AL FORNO - ROSSO

PIZZA AL FORNO - BIANCA

PASTA E RISOTTO - LONG PASTA

PASTA E RISOTTO - SHORT PASTA

VINO BY THE GLASS

BIANCO

CHAMPAGNE & SPARKLING WINES

ROSÉ WINES

VINO ON TAP

WINE FLIGHT

ROSSO

CHAMPAGNE / SPARKLING / FRIZZANTE

BIANCO

DELLE VENEZIE

PIEMONTE

CAMPANIA / PUGLIA

SICILIA / SARDEGNA

UMBRIA

MARCHE

VENETO

MACHADO’S MAGNUMS

TOSCANA

OTHER WHITES

ROSSO

PIEMONTE

DELLE VENEZIE

LE RISERVE DI ERVIN

BASILICATA AND ISLANDS

TOSCANA

ABRUZZO / UMBRIA

OTHER REDS