MENU
APPETIZERS
- 1. Toong Egernminced chicken and vegetable wrapped in a pouch served with cucumber salad.$15.95
- 2. Por-Pier Sodfresh spring rolls stuffed with Chinese sausage egg, tofu, cucumber with sweet and sour tamarind sauce.$15.95
- 3. Tod Mun Pladeep fried fish cakes served with cucumber salad and ground peanut.$15.95
- 4. Por-Pier Pakdeep fried spring rolls stuffed with silver noodles and vegetables served with sweet and sour sauce.$13.95
- 5. Tofu Toddeep fried tofu served with sweet & sour sauce and ground peanuts.$13.95
- 6. Sai Ooudeep fried thai pork sausage served with vegetables.$16.95
- 7. Nuer Kembeef jerky house speciality served with spicy sauce.$16.95
- 8. Pla Mauk Todcrispy fried calamari served with house sweet and sour sauce.$16.95
- 9. Angel Wingsdeep fried chicken wings sauteed with chili garlic sauce topped with crispy basil.$16.95
- 10. Koong Ket Kaewmarinated shrimps wrapped in egg roll skin and deep fried served with sweet plum sauce.$16.95
- 12. Chicken Sataystrips of chicken meat marinated with spices, barbecued on skewers served with peanut sauce and cucumber salad.$15.95
- 13. Keaw Todfried marinated shrimp and pork stuffed wonton served with house sweet and sour sauce.$13.95
- 14. Roti with Currythai pancake with curry (choice of green curry sauce, red curry sauce or peanut sauce).$13.95
SALAD
- 15. Som Tum Thaishredded green papaya salad with dried shrimp, tomatoes, green beans, ground peanuts, chili and lemon dressing.$15.95
- with Fresh Shrimps$17.95
- 16. Som Tum Pooshredded green papaya salad with salted crab, tomatoes, green beans, chili and lemon dressing.$15.95
- 17. Naked Ladiesraw shrimps topped with chef's secret spicy lemon dressing.$16.95
- 18. Soop Nor Maibamboo shoot salad with chili, onions, lemon dressing and a touch of rice power.$16.95
- 19. Larbyour choice of ground chicken, pork or beef with chili, onions, rice power and lemon dressing.$16.95
- 20. Mango Saladshredded mango with fresh shrimps, onions, chili, mint, cilantro, cashew nuts, dried coconut and spicy lime dressing.$16.95
- 21. Salad Nuer Sunmarinated beef steak salad served with green salad, tomatoes and onions topped with chef's secret dressing.$22.95
- 22. Yum Pla Muksquid salad with onions, chili, ginger and cilantro in lemon dressing.$17.95
- 23. Yum Woonsensilver noodle salad with minced pork, shrimp, onions, chili and lemon dressing. Vegetarian option also available.$17.95
- 24. Yum Nuerbeef salad with onions, chili, cucumber, basil and tomatoes in lemon dressing.$17.95
- 25. Yum Ruam Mit Talaycombination seafood salad with onions, chili in lemon dressing.$22.95
- 26. Yum Pla Dook Foo (Catfish Salad)crispy minced catfish topped with onions, cashew nuts, shredded apple, chili and chef's secret dressing.$22.95
- 27. Larb Pedminced duck salad with chili, onions, rice powder and lemon dressing.$19.95
- 28. Pla Koongshrimps salad with chili, onions, lemon grass, mint leaves and lemon dressing.$18.95
- 29. Yum Kor Moo Yanggrilled pork shoulder salad with spicy lime dressing, onions, mint leaves and rice powder.$18.95
- 30. Larb Tofusoft tofu salad with chili, onions, rice powder, cilantro and lemon dressing.$15.95
SOUP
- 32. Tom Kha Gaihot and sour chicken soup with coconut milk, lemongrass, mushrooms, onions and galangal.$18.95
- 33. Tom Yum Koonghot and sour prawn soup with tomatoes, lemongrass, mushrooms, onions and galangal.$19.95
- 34. Po-Takhot and sour combination seafood soup with lemongrass, basil, and galangal.$22.95
- 35. Gang Jerd Woon-Sensilver noodles with ground pork, tofu and assorted vegetables soup. Vegetarian option also available.$18.95
- 36. Tom Kha Pakhot and sour vegetable soup with coconut milk, lemongrass, mushrooms, onions, tofu and galangal.$18.95
- 37. Wonton Soupminced pork and shrimp wontons served with roasted pork and vegetable.$17.95
- add Egg Noodles$19.95
FAVORITES
- 40. Kao Ka Moospecial pork leg stew.
- over rice$18.95
- a la carte$20.95
- 41. Kao Moo Krobcrispy pork belly, chinese sausage topped with chef's secret gravy sauce.
- over rice$18.95
- a la carte$20.95
- 42. Kao Moo Dangroasted pork, chinese sausage over rice topped with chef's secret gravy sauce.
- over rice$18.95
- a la carte$20.95
- 43. Kao Mun Gaisteamed chicken over garlic rice.
- over rice$17.95
- a la carte$19.95
- 44. Kao Na Ped Pa-Lofive-spice duck over rice.
- over rice$18.95
- a la carte$20.95
- 45. Kao Kai Todfried chicken over rice with sweet and sour sauce.
- over rice$17.95
- a la carte$19.95
- 46. Kao Moo Todcrispy marinated pork over rice with sweet and sour sauce.
- over rice$17.95
- a la carte$19.95
- 47. Kao Kana Moo Krobsauteed crispy pork belly with chinese broccoli over rice.
- over rice$18.95
- a la carte$20.95
- 48. Kao Ka-Prow Moo Krobsauteed crispy pork belly with chili, onions, bell peppers and basil over rice.
- over rice$18.95
- a la carte$20.95
- 49. Crying Tigersbarbecued beef steak with vegetables served with chili sauce.$22.95
- 50. Kor Moo Yanggrill marinated pork shoulder served with chili sauce.$18.95
- 51. Pla Paogrill marinated salmon wrapped in banana leaf served with chef's secret sauce. (please allow up to 15 minutes)$26.95
- 52. Pla Rad Prikdeep fried whole pompano topped with chili sauce and basil.$29.95
- 53. Pla Nueng Ma Nowsteamed whole pompano topped with spicy lime dressing.$29.95
- 54. Pla Sam Roddeep fried pompano fish topped with sweet and sour sauce.$29.95
- 55. Tom Luad Moopork blood pudding in clear broth with pork entrails and marinated ground pork.$18.95
- 56. Beef TangoSautéed rib eye with fresh mango, onion, and bell pepper.$24.95
- 57. Calamari DelightSautéed calamari with salted egg yolk.$23.95
CURRY
- 60. Gang Ga-Ree Gaichicken in a mild yellow curry with potatoes and onions.
- over rice$17.95
- a la carte$19.95
- 61. Gang Kheaw-WanMedium green curry with bamboo shoots, string beans, bell peppers, carrots, jalapeno, and fresh basil with choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).
- over rice$17.95
- a la carte$19.95
- 62. Gang Panang Nuerbeef in medium panang curry with bell peppers and fresh basil.
- over rice$18.95
- a la carte$20.95
- 63. Gang Koor Koongshrimp in medium red curry, pineapple, tomatoes and fresh basil.
- over rice$18.95
- a la carte$20.95
- 64. Gang Dangmedium red curry with bamboo shoots, string beans, bell peppers, carrots, jalapeno, and fresh basil with choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).
- over rice$17.95
- a la carte$19.95
- 65. Gang Tah Laycombination seafood in red curry with fresh basil and eggplants.$25.95
- 66. Gang Pedboneless duck in red curry with tomatoes, pineapple and fresh basil.$22.95
- 67. Pumpkin Currymedium red curry sauce with pumpkin, bell peppers, and fresh basil with choice of tofu / chicken / pork / shimp (+$1.00) / beef (+$1.00).$20.95
- 68. Salmon Currypan-grilled fresh salmon topped with carrot, eggplants, and green bean in your choice of yellow, red, or green curry sauce.$25.95
STIR-FRIED NOODLES
- 70. Chan Pad Poostir-fried spicy thai noodles with dungeness crab meat, egg and green onions.$24.95
- 71. Pad Thaistir-fried rice stick noodles with shrimp, egg, tofu, green onions, bean sprouts and ground peanuts.$18.95
- 72. Pad Se-Ewstir-fried flat rice noodles, egg, and Chinese broccoli with choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).$17.95
- 73. Rad Naflat rice noodles topped with Chinese broccoli in gravy with choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).$17.95
- 74. Pad Kee-Maostir-fried flat rice noodles with onions, chili, Chinese broccoli, jalapeno, and fresh basil with choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).$17.95
- 75. Guai-Tiew Gai Koorstir-fried flat rice noodles with chicken, egg, squid, bean sprouts, green onions, and ground peanuts.$18.95
- 76. Guai-Tiew Nuer Substir-fried flat rice noodles topped with yellow curry powder, carrots, tomatoes, bell peppers, celery, and onions with choice of minced chicken / minced pork / shimp (+$1.00) / minced beef (+$1.00).$17.95
- 77. Amphawa Noodleflat rice noodles topped with ground chicken, green bean, onions, and bell peppers.$17.95
- 78. Rad Na Yen Ta Foflat rice noodles topped with fish balls, shrimp balls, tofu, squid and shrimps in special sauce on the bed of spinach.$19.95
- 79. Gow Se-Meecrispy egg noodles topped with chicken, mushrooms, carrots, bamboo shoots and onions in gravy.$17.95
- 80. Pad Woon Senstir-fried silver noodles with Napa cabbage, tomatoes, celery, onions, egg, and with choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).$17.95
NOODLE SOUPS
Your choice of flat rice noodles, small rice stick noodles, egg noodles, silver noodles or vermicelli.
- 83. Beef Noodle Soupnoodle soup made of stewed beef, beef broth, sliced beef and beef balls.$18.95
- 84. Tum Yum Noodle Souphot and spicy noodle soup with ground pork, sliced pork, pork balls and peanuts.$17.95
- 85. Tofu Fish Ball Noodle Soupnoodle soup with tofu, shrimp balls, fish balls and wonton.$17.95
- 86. Chicken Noodle Soupnoodle soup with chicken.$17.95
- 87. Five-Spice Duck Noodle Soupnoodle soup with five-spice duck.$19.95
- 88. Yen Ta Fonoodle soup with fish and shrimp balls, tofu, squid, shrimp, spinach and special sauce.$19.95
- 89. Sukiyaki (Soup or Stir-Fried)silver noodles with chicken, squid, fish balls and shrimp balls, shrimp, egg and assorted mixed vegetable.$19.95
- 90. Ba-Mee Moo Dang (Soup or Dry)egg noodles with roasted pork.$17.95
- 91. Kao Soyegg noodles topped with yellow curry chicken, pickled green mustard, and red onions.$18.95
- 92. Pork Leg Stew Noodle Soupspeciality pork leg stew noodle soup with pickled green mustard and bean sprouts.$18.95
- 93. Sukhothai Noodle Souphot and spicy noodles soup with roasted pork, ground pork, fish balls, green bean, cabbage and peanuts.$18.95
- 94. Guai Jubbsquare rice noodles in house special broth with pork entrails, crispy pork, egg and pork blood pudding.$18.95
FRIED RICE
- 95. Kao-Padfried rice with tomatoes, egg and onions with your choice of beef, pork and chicken.
- Pork or Chicken$17.95
- Beef$18.95
- Shrimp$18.95
- Combination Seafood$21.95
- Dungeness Crab Meat$21.95
- 96. Kao Pad Goon-Chiangfried rice with Chinese sausage, egg, carrot, and diced green beans.$17.95
- 97. Kao Pad Koong Ga-Reefried rice with yellow curry powder, shrimp, onions, celery and egg.$18.95
- 98. Kao Pad Ka-Na Pla Kemfried rice with egg, salted fish and chinese broccoli.$17.95
- 99. Pineapple Fried Ricefried rice mixed with pineapple, eggs, cashew nuts, raisins, carrots.
- Pork or Chicken$18.95
- Beef$19.95
- Shrimp$19.95
- Combination Seafood$22.95
- Dungeness crab meat$22.95
- 100. Shrimp-Paste Fried Ricethai-style fried rice shrimp paste with shrimps, egg, chinese broccoli, onions and chili.$18.95
- 101. Kao Pad Gang Kheawspicy fried rice with green curry paste, string bean, bamboo shoots, bell peppers, basil, and chili with your choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).$17.95
- 102. Crispy Pork or Chicken with Fried Ricefried rice choice of crispy pork or chicken served with sweet and sour sauce.$18.95
- 103. Amphawa Fried Ricehouse fried rice with grilled marinated pork shoulder served with spicy sauce.$19.95
RICE PLATE
- 105. Pad Paksauteed mixed vegetables with your choice of chicken / pork / shimp (+$1.00) / beef (+$1.00)
- over rice$17.95
- a la carte$19.95
- 106. Pad Ga-Prowsauteed chili, bell peppers and fresh basil with your choice of minced chicken / minced pork / shimp (+$1.00) / minced beef (+$1.00).
- over rice$17.95
- a la carte$19.95
- 107. Pad Kingsauteed with ginger, onions, bell peppers, carrots, jalapeno, and black fungus with your choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).
- over rice$17.95
- a la carte$19.95
- 108. Pra-Rammixed vegetables topped with peanut sauce with your choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).
- over rice$17.95
- a la carte$19.95
- 109. Gai Yangbarbecue-marinated chicken, served with sticky rice or steamed rice.
- over rice$17.95
- a la carte$19.95
- 110. Gai Himmaparnsauteed chicken with cashew nuts, onions, carrots, bell peppers and dried chili.
- over rice$17.95
- a la carte$19.95
- 111. Pad Prig Kingsauteed with green beans, bell peppers, chili paste, and fresh basil with your choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).
- over rice$17.95
- a la carte$19.95
- 112. Pad Ma-Keursauteed eggplant, bell peppers, and fresh basil with your choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).
- over rice$17.95
- a la carte$19.95
- 113. Kana Pla Kemsauteed salted fish with chinese broccoli.
- over rice$17.95
- a la carte$19.95
- 114. Nuer Pad Prig Paosauteed beef with onions chili paste, carrots and bamboo shoots.
- over rice$18.95
- a la carte$20.95
- 115. Nuer Num-Mun Hoisauteed beef with mushrooms, carrots and onions.
- over rice$18.95
- a la carte$20.95
- 116. Nuer Ka-Nasauteed beef with chinese broccoli.
- over rice$18.95
- a la carte$20.95
- 117. Koong Pad Prigsauteed shrimps with jalapeno, onions, carrots and bell peppers.
- over rice$19.95
- a la carte$21.95
- 118. Pla Muk Gra-Tiemsauteed squid with garlic and pepper served with mixed vegetables.
- over rice$19.95
- a la carte$21.95
- 119. Ga-Prow Talaysauteed combination seafood with onions, carrots, chili, bell peppers and fresh basil.
- over rice$22.95
- a la carte$24.95
- 120. Talay Pad Pong-Ga-Reesauteed combination seafood in medium yellow curry sauce, celery and onions.
- over rice$22.95
- a la carte$24.95
- 121. Koong Ma-Kuersauteed prawns with eggplant, chili, bell peppers and fresh basil.
- over rice$19.95
- a la carte$21.95
- 122. Pla Dook Prig Kingsauteed crispy catfish with green beans, bell peppers and chili paste.
- over rice$19.95
- a la carte$21.95
- 123. Koong Priew Warnprawns and vegetables sauteed in sweet and sour sauce.
- over rice$19.95
- a la carte$21.95
- 124. Koong Gra-Tiemsauteed prawns with garlic and pepper, served with mix vegetables.
- over rice$19.95
- a la carte$21.95
- 125. Pad Ped Prik Thai Oonsauteed with young pepper corn, chili paste, onions, and fresh basil with your choice of chicken / pork / shimp (+$1.00) / beef (+$1.00).
- over rice$17.95
- a la carte$19.95
VEGETARIAN
- 130. Param Pakcrispy tofu with mixed vegetables topped with peanut sauce.
- over rice$17.95
- a la carte$19.95
- 131. Pad Pak Ruam Ga-Prowsauteed tofu and mixed vegetables with chili and fresh basil.
- over rice$17.95
- a la carte$19.95
- 132. Pad Ma-Kuersauteed eggplant with bell peppers and fresh basil.
- over rice$17.95
- a la carte$19.95
- 133. Tofu Pad Kinggrispy tofu sauteed with bell peppers, ginger, onions and black fugus.
- over rice$17.95
- a la carte$19.95
- 134. Tofu Pad Ga-Prowcrispy tofu sauteed with chili, bell peppers, onions and fresh basil.
- over rice$17.95
- a la carte$19.95
- 135. Tofu Prig Kingcrispy tofu sauteed with green beans, chili paste and fresh basil.
- over rice$17.95
- a la carte$19.95
- 136. Kao Rad Na Paksauteed soft tofu with bamboo shoots, mushrooms, carrots and onions in gravy.
- over rice$17.95
- a la carte$19.95
- 137. Gang Pakyour choice of yellow, red, or green curry with mixed vegetables and tofu.
- over rice$17.95
- a la carte$19.95
- 138. Tofu Sam Rossauteed crispy tofu with sweet and sour sauce.
- over rice$17.95
- a la carte$19.95
- 139. Pad Thai Pakpan fried rice stick noodles with tofu, vegetables, bean sprouts, ground peanuts and egg.$18.95
- 140. Kao Pad Pakfried rice with assorted vegetables, onions and egg.$17.95
- 141. Pineapple Fried Rice with Tofufried rice with pineapple, egg, cashew nuts, raisins, carrots and tofu.$18.95