Eggs & Omelets

with your choice of griddled potatoes, brown rice, fresh fruit or sliced tomatoes. choice of english muffin, sourdough, wheat or rye toast. (bagel, basix housemade muffin or biscuit add 1.50)

• Farmer’s Breakfast

  Three fresh eggs (or egg whites) cooked the way you like them with choice of applewood smoked bacon or turkey bacon.

  $13.50
• California Omelet

  Avocado, tomato, sautéed mushrooms & green onions w/three cheeses & sour cream.

  $14
• Build your own Omelet or Basix scramble (add .75)

  With three whole eggs or egg whites, includes your choice of three items, for each additional item add .75 Chicken cilantro chicken sausage, grilled chicken, avocado, cartelized onion, cheddar cheese, swiss cheese, italian chicken sausage soyrizo, bell pepper, tomato, fontina cheese, jack cheese, apple chicken sausage, canadian bacon, mushrooms, roasted red pepper, american cheese, mozzarella cheese, applewood smoked bacon, turkey bacon, fresh spinach, broccoli, smoked gouda cheese, white cheddar.

  $15

hot off the griddle

(add bananas or fresh berries, in season, any item 1.50 make any pancake GF* add 1.00)

• Gluten-free five grain buttermilk pancakes.

  $16
• Combination Breakfast Plate

  Two eggs or egg whites, 2 slices of applewood smoked bacon & one jumbo buttermilk pancake.

  $16.50
• House Made Buttermilk Griddlecakes

  jumbo, made from scratch, house made buttermilk pancakes - the real deal!

  $14

Basix specialties

• Power Breakfast

  Three scrambled egg whites, mesquite grilled ó chicken breast and fresh steamed spinach or buttermilk pancake (gf* add 1.)

  $15.50
• Power Omelet

  Egg whites with grilled chicken, bacon, chicken sausage, spinach, onions and cheddar cheese.

  $15.50
• Smoked Salmon Platter

  Toasted bagel, smoked salmon, cream cheese, sliced tomatoes and red onion, capers.

  $16
• Basix Breakfast Sandwich

  choice of toast or toasted english muffin with eggs, cheese and bacon with a side of hash browns add avocado 2.00

  $14
• Basix Eggs Benedict

  toasted english muffin with poached eggs, lemony hollandaise, canadian or applewood smoked bacon.

  $16
• Breakfast Burrito

  Scrambled egg or egg whites, salsa, black beans, cheddar cheese in a flour or wheat tortilla, topped with salsa ranchera & cotija cheese, served with sour cream, guacamole and salsa.

  $15.50
• Chilaquiles

  Classic mexican breakfast with crisp tortilla strips scrambled with eggs, cotija cheese, diced onion, cilantro and choice of house made salsa: roja roasted jalapeño tomato salsa verde tangy tomatillo salsa. (add chicken or grilled steak add 2.00)

  $13.50
• Breakfast Quesadilla

  scrambled eggs or egg whites with cilantro chicken sausage, sautéed onions, peppers, tomatoes, melted jack & cheddar cheeses in a large flour tortilla topped with a tomatillo cream sauce, served with black beans, sour cream and guacamole

  $15
• Breakfast Tacos (3)

  scrambled eggs on corn tortillas with salsa, soyrizo and guacamole, served with brown rice and black beans

  $14
• Steel Cut Oatmeal

  prepared with thick cut rolled oats and steel cut oats, with sliced bananas, toasted walnuts and maple syrup

  $10

muffins, granola & oatmeal

• Basix House Made Muffins

  pumpkin, banana nut, corn, blueberry, sour cream coffee cake 50% off after 3 pm daily

  $4.50
• Bagel Broker Bagels

  With cream cheese - ask for today’s selection.

  $4.50

Soups & Apps

• soup of the day

  $8
• black bean turkey chili

  w/goat cheese, tomato basil checca, grilled rosemary garlic bread

  $14
• “pizzatini” of the day

  mini version of our daily thin crust wood-grilled pizza

  $13.50
• fried chicken tacos (2)

  w/slaw, tomatoes, guacamole and salsa

  $14
• blue crab cakes

  crusted in cornmeal, with chipotle tartar sauce and a nice little salad

  $14.50
• truffle fries

  lightly seasoned w/garlic aioli

  $7.50

Specialty Salads

• blackened ahi salad

  kale, market greens, roasted beet, hard-boiled egg, persian cucumber, tomato, red onion, nicoise olives, green and white beans, red wine vinaigrette

  $18.50
• chinese chicken

  chicken breast, napa cabbage, crispy wontons, peanuts, red bell pepper, pickled ginger, mandarin orange, sesame seed oil vinaigrette

  $15.50
• the cobb

  chopped market lettuce, grilled chicken, applewood smoked bacon, tomato, avocado, hard-boiled egg, bleu cheese dressing

  $15.50
• santa fe chicken

  lime-marinated chicken breast, market greens, black beans, corn, cilantro, jicama, tortilla strips, jack & cotija cheese, tomato, avocado, scallions, cilantro lime dressing

  $15.50
• rickie’s buttermilk fried chicken

  crispy chicken breast, market greens, corn, dates, goat cheese, croutons, avocado, tomato buttermilk ranch dressing

  $15.50

Wood-grilled Flatbread Pizzas

Basix thin crusted pizzas are unique, grilled to order over mesquite wood / market greens dinner salad, add 3 / pizzatini size 9.50

• traditional cheese pizza margarita

  fontina, mozzarella & pecorino cheeses, zesty marinara sauce & fresh basil

  $16
• bbq chicken

  chicken breast, smoked gouda, mozzarella, bbq sauce, red onion, cilantro

  $17
• prosciutto with arugula

  italian cheeses, roma tomatoes, shaved parmesan and arugula in our red wine vinaigrette

  $18

Pasta

gluten-free pasta, add $2 / market greens or caesar dinner salad, add $3

• chicken tequila pasta

  fettuccine with sautéed red & green peppers, red onion, cilantro, jalapeño cream sauce

  $17
• turkey bolognese

  ground turkey slowly cooked in a classic bolognese sauce with wine, tomatoes, carrots, celery & onion

  $17
• spaghetti and meatballs

  100% certified angus beef® meatballs in zesty marinara

  $16.50
• blackened chicken pasta

  cajun-seasoned chicken breast, china peas, mushrooms, roma tomatoes in a garlic cream sauce

  $18
• Sautéed Shrimp Linguini

  shrimp sautéed in EVOO, w/white wine, garlic, cherry & grape tomatoes, basil, zesty marinara

  $22

Burgers & Sandwiches

on freshly baked Basix breads n’ buns, w/ housemade chips, fries, market greens salad, fresh fruit or cole slaw / sweet potato or truffle fries add 3.00

• grass-fed beef burger

  “high omega 3” on Basix toasted brioche bun, juan’s sauce, gruyere cheese, bacon caramelized onions, dressed arugula

  $17.50
• the turkey club

  house-roasted turkey, applewood smoked bacon, bibb lettuce, tomato, avocado & mayo on toasted sourdough

  $15
• grilled chicken & avocado club

  grilled chicken breast, applewood smoked bacon, tomato, melted swiss cheese & mayo on toasted sourdough

  $16.50
• crispy chicken sandwich

  crispy chicken breast, sliced tomato, swiss cheese, juan’s sauce, mayo-less slaw on a wheat bun

  $15.50
• Basix Impossible™ Burger

  Impossible™ plant-based burger patty, sliced tomato, lettuce, grilled red onion, dill pickles, juan’s sauce* on a toasted bun *(or make it “vegan” with ketchup and mustard)

  $16
• turkey burger

  seasoned with rosemary, grilled onion, lettuce & tomato on a toasted potato bun

  $15.50

Entrees

market greens or caesar dinner salad, add 3.00

• steak frites

  wood grilled flat iron steak, french fries, aioli

  $24
• bistro steak

  tender, certified angus beef® hanger steak, with an herb-garlic pesto, brussels sprouts, whipped potatoes

  $25
• chicken parmesan

  chicken breast lightly breaded with parmesan breadcrumbs, house made marinara sauce, basil, mozzarella & parmesan cheese with angel hair pasta

  $19
• crispy chicken paillard

  sautéed chicken breast crusted with herbed parmesan bread crumbs over yukon gold puree, with arugula, tangy red wine vinaigrette

  $18.50
• lemon chicken piccata

  boneless chicken breast sautéed with garlic & shallots, in a lemon caper wine sauce, with angel hair pasta

  $19
• Basix pot roast

  tender beef, braised for hours w/carrots, roasted veggies, mushrooms, onions

  $20
• Sesame Crusted Salmon

  pan seared, served with brown rice, baby bok choy, mushrooms

  $22
• turkey meatloaf

  oven-roasted with mushroom gravy, blue lake green beans, mashed potatoes

  $18

Soups & Apps

• soup of the day

  $8
• today’s creative salad

  the freshest seasonal ingredients

  $13.50
• fried chicken tacos (2)

  w/slaw, tomatoes, guacamole and salsa

  $14
• blue crab cakes

  crusted in cornmeal, with chipotle tartar sauce and a nice little salad

  $14.50
• truffle fries

  lightly seasoned w/garlic aioli

  $7.50

Pastas

gluten-free pasta, add $2, market greens or caesar dinner salad, add $3

• chicken tequila pasta

  fettuccine w/sautéed red & green peppers, red onion, cilantro, jalapeño cream sauce

  $16.50
• turkey bolognese

  ground turkey slowly cooked in a classic bolognese sauce with wine, tomatoes, carrots, celery & onion

  $17
• spaghetti and meatballs

  100% certified angus beef® meatballs in zesty marinara

  $16.50
• blackened chicken pasta

  cajun-seasoned chicken breast, china peas, mushrooms, roma tomatoes in a garlic cream sauce

  $18
• Sautéed Shrimp Linguini

  shrimp sautéed in EVOO, w/white wine, garlic, cherry & grape tomatoes, basil, zesty marinara

  $22

Burgers & Sandwiches

on freshly baked Basix breads n’ buns, w/ housemade chips, fries, market greens salad, fresh fruit or cole slaw, sweet potato or truffle fries add 3.00

• grass-fed beef burger

  “high omega 3” on Basix toasted brioche bun, juan’s sauce, gruyere cheese, bacon caramelized onions, dressed arugula

  $17.50
• grilled cheesy sandwich

  two cheeses on sourdough bread served with a cup of soup of the day

  $12.50
• + basix “blta”

  applewood smoked bacon, bibb lettuce, tomato, avocado & mayo

  $13
• the turkey club

  house-roasted turkey, applewood smoked bacon, bibb lettuce, tomato, avocado & mayo on toasted sourdough

  $15
• grilled chicken & avocado club

  grilled chicken breast, applewood smoked bacon, tomato, melted swiss cheese & mayo on toasted sourdough

  $16.50
• + crispy chicken sandwich

  crispy chicken breast, sliced tomato, swiss cheese, juan’s sauce, mayo-less slaw on a wheat bun

  $15.50
• LUNCH half sandwich special (+)

  a half sandwich (marked above with +) with a cup of soup or side salad

  $12.50
• Basix Impossible™ Burger

  Impossible™ plant-based burger patty, sliced tomato, lettuce, grilled red onion, dill pickles, juan’s sauce* on a toasted bun *(or make it “vegan” with ketchup and mustard)

  $16
• turkey burger

  seasoned with rosemary, grilled onion, lettuce & tomato on a toasted potato bun

  $15.50

Specialty Salads

• blackened ahi salad

  kale, market greens, roasted beet, hard-boiled egg, persian cucumber, tomato, red onion, nicoise olives, green and white beans, red wine vinaigrette

  $18.50
• chinese chicken

  chicken breast, napa cabbage, crispy wontons, peanuts, red bell pepper, pickled ginger, mandarin orange, sesame seed oil vinaigrette

  $15.50
• the cobb

  chopped market lettuce, grilled chicken, applewood smoked bacon, tomato, avocado, hard-boiled egg, bleu cheese dressing

  $15.50
• santa fe chicken

  lime-marinated chicken breast, market greens, black beans, corn, cilantro, jicama, tortilla strips, jack & cotija cheese, tomato, avocado, scallions, cilantro lime dressing

  $15.50
• rickie’s buttermilk fried chicken

  crispy chicken breast, market greens, corn, dates, goat cheese, croutons, avocado, tomato buttermilk ranch dressing

  $15.50

wood grilled flatbread pizzas

Basix thin crusted pizzas are unique, grilled to order over mesquite wood / market greens dinner salad, add 3.00

• traditional cheese pizza margarita

  fontina, mozzarella & pecorino cheeses, zesty marinara sauce & fresh basil

  $16
• bbq chicken

  chicken breast, smoked gouda, mozzarella, bbq sauce, red onion & cilantro

  $17
• prosciutto with arugula

  italian cheeses, shaved parmesan, arugula and tomatoes, red wine vinaigrette

  $18

Desserts

• salted caramel sundae

  peanut-toffee crumble

  $7.50
• Basix fudge cake

  layers of rich chocolate cake and fudge frosting

  $8.50
• brioche & chocolate bread pudding

  with fresh whipped cream

  $9
• housemade key lime pie

  with hand-whipped cream and a graham cracker crust

  $7.50