Gluten Free

BREAKFAST
Monday-Friday A la Carte 7:30 AM-9:45 AM || Saturday Buffet 7:30 AM-10:30 AM
- Eggs Any Style
  Two farm fresh eggs cooked your style served with crispy thick cut bacon or sausage, English muffin or toast, and crispy hashbrowns. $12.50
  $12.50
- Workman’s Special
  Three eggs any style, two buttermilk pancakes or half order of biscuits and gravy, crispy thick-cut bacon or sausage, and crispy hashbrowns. $15
  $15
- Build Your Own Omelet
  Choice of fillings: Bacon, sausage, onion, tomato, spinach, bell pepper, wild seasonal mushroom, jalapeno, white cheddar, white American cheese, whipped feta. $14
  $14
- Classic or Cajun Biscuits & Gravy
  $13
  $13
- French Toast
  Served with European butter, Vermont maple syrup, and powdered sugar. $10
  $10
- Buttermilk Pancakes
  Served with European butter, Vermont maple syrup, and powdered sugar. $10
  $10
- Avocado Toast
  Served with whipped feta spread, citrus, EVOO, pickled fresno peppers, fresh herbs, sea salt, and poached eggs on multigrain toast. $13
  $13
- Housemade Granola
  Served with fresh berries, yogurt, and honey drizzle. $14
  $14
- Sides
  Two eggs any style $3 Side of bacon or sausage $3.75
  $6.75
- Drinks
  Drip Coffee $2 Hot Cocoa $2 Fresh Orange Juice $4.75 Cranberry Juice $3.75 Apple Juice $ 3.75 Hot Tea $3
  $2

APPETIZERS
Sunday-Thursday 5:00 PM-9:00 PM || Friday/Saturday 5:00 PM-10:00 PM
- Garlic Parmesan Bread Sticks
  Spicy Marinara & Roasted Red Pepper Cheese. $12
  $12
- Buttermilk Calamari
  Lemon Aioli & Spicy Marinara. $15
  $15
- Blue Cheese Waﬄe Fries
  Blue Cheese Fondue, Scallions, Black Pepper (GF). $16
  $16
- Whipped Feta Dip
  Lemon, EVOO, Charred Scallions, Naan Chips (GF). $16
  $16
- 8 Wings
  Mild - Garlic Parmesan, BBQ | Medium – BBQ Classic, Buﬀalo, Sesame Ginger | Bring The Pain - BBQ Classic, Buﬀalo, Sesame Ginger $15
  $15
FARM FRESH SALADS
- Arugula & Fennel
  Spiced Walnuts, Shaved Parmesan, Citrus Vinaigrette. $9 / $25
  $9
- Kale Caesar
  Local Kale, House Ceaser, Pangritata, Parmigiano Reggiano $12 / $30
  $12
- Garden
  Fresh Local Greens, Shaved Radish, Carrot Ribbons, Tomato, Savory Sunflower Seed Crunch, Fresh Herbs, House Made Dijon Vinaigrette $14 / $32 | Add 4oz Grilled Chicken $5 | Add 4oz Salmon $8 | Add Shrimp $8
  $14
WOOD FIRED PIZZA
- Margarita
  San Marzano Tomato Sauce, Fresh Mozzarella, Local Basil $22 | Add Pepperoni & Hot Honey $4
  $22
- Classic Cheese
  San Marzano Tomato Sauce, Mozzarella $20 | Add Pepperoni $3 | Add Sausage $3
  $20
- Elevated Pepperoni
  San Marzano Tomato Sauce, Fresh Mozzarella, Pepperoni, Whipped Ricotta, Basil, Hot Honey $23
  $23
- Sicilian
  San Marzano Tomato Sauce, Mozzarella, Spicy Local Pork Sausage, Sweet Peppers, Fresh Herbs, Hot Honey $26
  $26
- Quatro
  Mozzarella, RicoLa, Chevre, Parmigiano Reggiano, Chives, Fresh Cracked Pepper $24
  $24
- Verde
  Fresh Pesto, Local Chevre, Arugula, Burrata, Shaved Zucchini, Lemon Zest
  $26
- *Gluten Free Option Available
ENTREES
- Market Fish (MP)
  Chefs Daily Creation, Ask Your Server for Tonight’s Oﬀering
- Pan Seared Idaho Trout
  Asparagus, Sauteed Seasonal Wild Mushrooms (GF) $36
  $36
- Pan Seared Chicken
  Garlic & Shallot Butter, Rosemary, Thyme, Heirloom Carrots, Potatoes, Hot Honey Drizzle (GF) $32
  $32
- Braised Pork Shank Bolognese*
  Snake River Farms Pork Shank, Pappardelle, Red Wine, Confit Garlic, Parmesan $36
  $36
- Pasta Primavera*
  Penne Pasta, Mixed Seasonal Vegetables, Fresh Basil, Fresh Mozzarella $32 | Add 4oz Butter Braised Lobster $22
  $32
- Creamy Chicken Spinach Artichoke Stew
  Slow Braised Chicken, Artichoke, Spinach, Lemon, Dill, Cream, Crostini $34
  $34
- American Wagyu Burger*
  ½ Pound Charbroiled Wagyu, Custom Blend of Ground Ribeye and New York, White Cheddar, Lettuce, House Mayonnaise, Pickles, Brioche Bun. Served with Waﬄe Fries (GF). $24
  $24
- Classic Smash Burger*
  Two Smashed and Grilled Patties, Two Layers of Melty American Cheese, Shredded Lettuce, Dijonnaise, Half Sour Pickles, Brioche Bun, Served with Waﬄe Fries (GF). $20
  $20
- *Gluten-free option available
Snake River Farms Steaks
- Butcher’s Cuts (MP)
  Ask Your Server About Tonight’s Offerings
- American Wagyu Filet Mignon 8oz
  $58
  $58
- House Cut Black Angus
  10oz Baseball Cut Top Sirloin $38 | 12oz New York Strip $42 | 16oz Ribeye $48
  $38
- Snake River Farms Double Bone Kurobuta Pork Chop
  $58
  $58
- Sides
  Waﬄe Fries, Party Potatoes, Mashed Potatoes w/Herb Butter, Rice, Asparagus, Heirloom Carrots, Sautéed Seasonal Wild Mushrooms, Grilled Summer Corn Succotash (Choose 2)
- Sauces
  Classic Bearnaise, Steak Sauce, Chimichurri (Choose 1)
Beverages
- Great Northern Coﬀee
  $2
  $2
- Hot Cocoa
  $2
  $2
- Fresh Squeezed Orange Juice
  $4.75
  $4.75
- Cranberry Juice
  $3.75
  $3.75
- Apple Juice
  $3.75
  $3.75
- House Made Lemonade
  $3
  $3
- Hot Tea
  $3
  $3
- Soda
  $3
  $3

BREAKFAST WESTERN AMERICAN HOT
- SCRAMBLED EGGS
- OMELET STATION (add $2 PP)
- SAUSAGE, BACON OR HAM (choose one)
- HOME FRIES OR HASH BROWNS (choose one)
- PANCAKES
- FRESH FRUIT
- BREAKFAST BREADS, JAMS, BUTTER, CONDIMENTS
- COFFEE, TEA, FRESH SQUEEZED OJ
CONTINENTAL BREAKFAST
- ASSORTED PASTRIES
- CREAM CHEESE, LOCAL HONEY, JAMS, BUTTER
- SEASONAL FRESH FRUIT
- COFFEE, TEA, FRESH SQUEEZED OJ
LUNCH PIZZA & SALAD
- WOOD FIRED PIZZA
- CHOICE OF SALAD/GARDEN OR CAESAR
- LEMONADE/ICE TEA
- SOFT DRINKS ( $2 extra per beverage)
  Availagble in the Campfire Grill Restaurant at lunch time only 11:30 am to 3:00pm
BOX LUNCH-TO GO
- CHOICE OF WRAP
- WHOLE FRUIT
- BOTTLED WATER
- CHIPS
- DISPOSABLE PLATES, CUTLERY, NAPKINS, TUMBLERS
WESTERN BBQ - LUNCH / DINNER
- HAMBURGERS, CHEESE BURGERS
- HOT DOGS
- BBQ GRILLED CHICKEN
- SALAD STATION
- SLOW COOKED BAKED BEANS
- MACARONI SALAD
- AMERICAN POTATO SALAD
- CORN ON THE COB
- WATERMELON
  ( Add $1 pp )
- FRESH BAKED ROLLS
- DESSERT
  Choice of : Fruit Cobbler, Strawberry Shortcake, Cookies, Brownies
CONESTOGA RANCH ASADO - LUNCH/DINNER
- GRILLED FLANK STEAK W/ CHIMICHURRI SAUCE
- CHORIZO W/ PEPPERS & ONIONS
- GRILLED 1/2 CHICKEN W/ LEMON
- MINI FRENCH BAGUETTES
- GERMAN POTATO SALAD
- GREEN SALAD
  tomato, onion, cucumber
- CORN AND BLACK BEANS
- GRILLED VEGETABLES
- DESSERT
  Choice of: Fruit Cobbler, Strawberry Shortcake, Cookies, Brownies
CLASSIC PIG ROAST - LUNCH / DINNER. PARTIES OF 60 OR MORE ONLY
- SMOKED ROASTED WHOLE PIG
- SLOW COOKED BAKED BEANS
- MAC N' CHEESE
- CREAMY POTATO SALAD
- COLE SLAW
- GREEN SALAD
  tomato, onion, cucumber
- CORN ON THE COB
- FRESH BAKED ROLLS
- DESSERT
  Choice of : Fruit Cobbler, Strawberry Shortcake, Cookies, Brownies
VEGETARIAN - LUNCH / DINNER
- ROASTED SQUASH AND QUINOA
- BABY KALE AND RICE NOODLE PHO
- GRILLED BALSAMIC PORTABELLA
- CAULIFLOWER CHILI
- GRILLED ASPARAGUS WITH ROASTED PEPPERS
- ROSEMARY FOCCACIA
- ADD GRILLED CHICKEN
- ADD GRILLED SALMON
DESSERT - SIMPLY SWEET
- CELEBRATION OF DESSERTS
  Brownies, Strawberry Shortcake, Cookies, Cheesecake Bites
- SPARKLING APPLE CIDER / FRUIT PUNCH TOAST
WELCOME HOSPITALITY STATIONS - BEAR LAKE STATION
- LEMONADE/FLAVORED WATERS
- OATMEAL/CHOCOLATE CHIP/ SUGAR COOKIES
WELCOME STATION - GLAMPERS DELIGHT
- LEMONADE/FLAVORED WATERS
- CURED MEAT AND CHEESE DISPLAY
- OLIVE TAPENADE
- BREAD AND CRACKERS
BREAK STATIONS - OREGON TRAIL
- MIXED NUTS
- PRETZLES
- FLAVORED POTATO CHIPS
- BOTTLED WATER
BREAK STATIONS - PIONEER PATHFINDERS
- GRANOLA BARS
- YOGURT CUPS
- WHOLE FRUIT
- VITAMIN WATER
INCLUDED WITH STANDARD BANQUET PRICES
- DISPOSABLE PLATES, CUTLERY, NAPKINS, TUMBLERS
- EXISTING CONESTOGA RANCH FURNITURE
ADDITIONAL CHARGES
- * All banquet pricing is subject to a 20% SERVICE charge and applicable state and local tax (currently 8.8%)
- * Banquet Pricing Subject to Change, Please confirm with your Sales or Event Manager
- EVENT TENT, EXCLUSIVE BUYOUT, CAMPFIRE GRILL RESTAURANT, BARTENDER, LABOR AND SET UP FEE(if applicable)
- FOOD AND BEVERAGE MINIMUMS
- BEVERAGES - SODA, BOTTLED WATER, LEMONADE AND ALCOHOL ARE ALL CHARGED BASED ON CONSUMPTION
- SPECIALTY FURNITURE RENTAL
- CHINA SERVICE, LINEN RENTAL, AND ASSOCIATED DELIVERY CHARGES
- AUDIO VISUAL

Available for Lunch and Dinner Only - Must be Picked up between 11 a.m. and 4 p.m.
Conestoga Ranch Glamping Resort is proud to present a new way for large groups and families alike in and around Bear Lake to enjoy the great food from its Campfire Grill Restaurant at their own home or vacation home. “Catering-to-Go” is a great product where the culinary team of Conestoga Ranch prepares an entire lunch or dinner for groups in increments of servings for 20 people. All food is set in containers that can be easily reheated in a household size oven. With each order comes everything you need for a successful family reunion dinner, weekend BBQ or even a special event like an intimate home based wedding celebration. The great thing about Conestoga Ranch’s “Catering-to-Go” program is that you do not have worry about preparing the food. Just pick up, bring home, and serve! Download: Catering to Go Menu Each “Catering-to-Go” order includes disposable plates, cutlery and napkins.
- “Catering to Go” Package #1: “The Family Meal”
  1 salad, 1 entrée, 2 sides, 1 dessert
- “Catering to Go” Package #2: “The Hungry Family Meal”
  1 salad, 2 entrée, 3 sides, 1 dessert
- “Catering to Go” Package #3: “The Family Celebration Meal”
  2 salad, 2 entrée, 3 sides, 2 dessert
- ADDITIONAL ENTRÉE
SALAD CHOICES
- MIXED GREENS
  SPRING LETTUCE, CUCUMBER, TOMATO, ONION, RANCH DRESSING
- CAESAR
  ROMAINE, CROUTONS, GARLIC VINAIGRETTE, PARMESAN
- PASTA
  TOMATO, ONION, BELL PEPPER, MOZZARELLA CHEESE, RED WINE VINAIGRETTE
- SPICY CORN & BLACK BEAN
  FIRE ROASTED CORN, BLACK BEANS, BELL PEPPER, ONION, CILANTRO
ENTRÉE CHOICES
- HERB ROASTED PORK LOIN
  FRESH HERBS, GARLIC
- VEGETABLE PASTA
  LINGUINI, ASPARAGUS, BROCCOLI, ONION, BELL PEPPER, GARLIC
- BBQ CHICKEN
  HOUSE BBQ SAUCE
- GRILLED FLANK STEAK
  CHIMICHURI
- GRILLED SALMON
  MAPLE GLAZE
SIDE CHOICES
- MACARONI AND CHEESE
- GARLIC SMASHED POTATO
- CREAMY POTATO SALAD
- COLESLAW
  $3
- COWBOY BAKED BEANS
- CHEDDAR GRITS
- STEAMED BROCCOLI
- GLAZED CARROTS
- PLD FASHIONED MACARONI SALAD
BREAD CHOICES
- CORNBREAD
- FRESH BAKED ROLLS
DESSERT CHOICES
- RASPBERRY-APPLE COBBLER
- VANILLA BREAD PUDDING
- ASSORTED BROWNIES

BREAKFAST

STARTERS AND SALADS

SANDWICHES

SIDES

LITTLE RANCHERS

DESSERT

PICNIC LUNCHES

APPETIZERS

FARM FRESH SALADS

WOOD FIRED PIZZA

ENTREES

Snake River Farms Steaks

Beverages

TAKE OUT

BREAKFAST WESTERN AMERICAN HOT

CONTINENTAL BREAKFAST

LUNCH PIZZA & SALAD

BOX LUNCH-TO GO

WESTERN BBQ - LUNCH / DINNER

CONESTOGA RANCH ASADO - LUNCH/DINNER

CLASSIC PIG ROAST - LUNCH / DINNER. PARTIES OF 60 OR MORE ONLY

VEGETARIAN - LUNCH / DINNER

DESSERT - SIMPLY SWEET

WELCOME HOSPITALITY STATIONS - BEAR LAKE STATION

WELCOME STATION - GLAMPERS DELIGHT

BREAK STATIONS - OREGON TRAIL

BREAK STATIONS - PIONEER PATHFINDERS

INCLUDED WITH STANDARD BANQUET PRICES

ADDITIONAL CHARGES

Available for Lunch and Dinner Only - Must be Picked up between 11 a.m. and 4 p.m.

SALAD CHOICES

ENTRÉE CHOICES

SIDE CHOICES

BREAD CHOICES

DESSERT CHOICES