Seasoned minced chicken, clear noodle, cabbage and carrots, served with sweet chilli sauce

Steamed minced chicken and shrimp topped with deep fried garlic served with thai dumpling sauce

Fried house-marinated chicken with our signature peanut sauce, and cucumber salad

Fried calamari, onions, and green onions stir-fried with our signature sweet chilli sour sauce

Deep fried tofu served with sweet chilli peanut sauce

Creamy coconut soup seasoned with galangal, red onions, lemongrass, kaffir leaves, crispy chilli, tomatoes, mushrooms and green onions.

Spicy and sour lemongrass soup, with galangal, red onions, kaffir leaves, crispy chilli, tomatoes, mushrooms and green onions

Minced chicken seasoned with chilli powder, lime, crispy chilli, ground roasted rice, and red onions

Seasoned New york strip with chilli powder, lime, crispy chilli, ground roasted rice and red onions

Stir fried thin rice noodles with minced garlic, beansprouts and eggs, topped with green onions and crushed peanuts

Stir fried rice noodles with minced garlic, eggs broccoli and carrots in sweet soy sauce, topped with green onions

Stir fried rice noodles with minced garlic, carrots, babycorns, bell peppers, peppercorns and basil leaves

Coconut based with Thai spices blended in a hot green chilli paste, eggplant, bamboo shoot, green bean, bell peppers, jalapeno, topped with carrots and basil leaves.

Creamy coconut based Massaman paste with potatoes, carrots , onions and cashew nut

Coconut based Thai spice blended in red chili paste and kaffir leaves

Original Thai style fried rice with eggs, minced garlic, collard green, onions, topped with green onions

Stir fried with sweet basil, carrots, onions, bell peppers, minced garlic, chilli, baby corn, and peppercorns

Stir fried mixed vegetables, minced garlic, carrots, broccoli, mushroom

Deep fried chicken stir fried with minced garlic, bell peppers, onions, crispy chilli and sweet sour sauce, topped with cashew nuts

pan fried seasoned seas scallops with broccoli, carrots, topped with chu chi sauce, chilli and kaffir leaves

Deep fried Red Snapper served with three flavours sauce, topped with chilli and kaffir leaves

Red curry of roasted duck with pineapple, lychee, and Thai basil

Stir fry red snapper with mixed spices, chili, black pepper and galangal.

Pan fried seasoned salmon topped with Chu Chi sauce

Mango served with soft and sweetened sticky rice topped with coconut milk and sesame.