Menu
Starters
- Cave Chicken - starter£8.50Chicken marinated with garlic, coriander, freshly ground spices, then pan fried.
- Coconut covered King Prawns£9.50King prawns in a rich roasted coconut battered and deep fried.
Side Dishes
Usually these dishes accompany a main course
- Pol Rotti£2.50Traditional Sri Lankan Flat Bread flavoured with Coconut, green Chillies and Onion
- Boiled Rice£3.50Basmati rice.
- Dahl Curry£5.50Red lentils cooked with garlic herbs & spices in a rich creamy sauce
- Potato Curry£4.50Potatoes cooked in a sauce of coconut milk and spices to flavour.
- Tempered Potatoes£5Sautéed potatoes tossed with herbs, spices and chilly flakes to taste.
- Wambotu Moju£6.50Aubergine cut, fried and tossed with spices, herbs, freshly cut onions and anchovies.
Mains
- Koththu Rotti (Chicken/Mutton/Vegetarian or Vegan£14.50Finely cut freshly made flat bread along with a choice of meat, vegetables & an egg mixed and mashed on a hot flat griddle pan.
- Chicken
- Mutton
- Vegetarian
- Vegan
- Biriyani - Chicken / Mutton / Vegetable / Egg£14.50Rice freshly cooked with a choice of meats & a combination of vegetable's in its own steam.
- Chicken
- Mutton
- Vegeatable
- Egg
- Ambul Thiyal - (when available)£14.50Tuna fish diced and cooked with freshly ground spices, ground black pepper, tamarind and lime to taste.
- Dallo Maluwa£16.50Squid cooked with special spices in a shallow pan and finely cut onions and lemon to taste.
- Thora Pettha£16.50A king fish steak marinated, batted and shallow fried to be crispy on the outer but tangy on the inside.
- King Prawn Curry£16.50King Prawns marinated and cooked in a rich coconut and spices to create a rich creamy sauce.
- Black Pork Curry£14.50Pork cooked with roasted raw rice, grated coconut ground together & cooked with spices and curry leaves.
- Cave style Chicken£17.50Half a chicken marinated in fresh herbs, spices, garlic & grilled with honey and garnished with sea salt, served with rice, potato curry & dahl curry.
- Beef Bistake£19.50Slices of beef marinated in fresh herbs, spices, garlic, shallow fried and tossed with black pepper & honey, served with rice, wombotu moju & dahl curry.
- Black Pork Curry & Pol Rotti£17.50Black Pork Curry served with a coconut rotti, dahl curry & coconut sambol
- Rice & Curry£17.50A choice of Chicken, Mutton or Pork Curry – served with two side dishes and an onion salad
- Chicken
- Mutton
- Pork