Lunch Specials

At The Blind Chef we make our food from scratch with quality ingredients. If you have any dietary needs, please let us know. Also, let us know any feedback you care to share with us.

• CHICKEN & MUSHROOM CRÉPE
  Chicken breast and mushroom in a light creamy sauce wrapped in a fresh crépe, served with chips and salad
  $15
• OPEN BEEF BURGER
  Home mad​e beef patty, tasty cheese, lettuce, tomato, beetroot, caramelise​d onion and BBQ sauce on a toasted bun served with chips
  $15
• THE BLIND CHEF PIE
  Home made pie of the day served with mash and seasonal vegetables
  $15
• BANGERS AND MASH
  Beef bangers served with salad, chips and gravy
  $15
• LUNCH STEAK OF THE DAY
  Served ​with chips and salad
  $15
• SEAFOOD BASKET
  Deep fried battered fish, prawn cutlets, calamari ring and seafood stick, served with salad, chips, lemon and tartare sauce
  $15
• FISH & CHIPS
  Freshly battered goujons of fish served with chips, salad, lemon and tartare sauce
  $15
• HOME MADE RISSOLES
  Served with mash, seasonal vegetables and gravy
  $15
• CHICKEN SCHNITZEL BURGER
  Chicken breast schnitzel, bacon, cheese, lettuce, tomato and home-made sauce on a toasted bun served on chips
  $15
• THAI BEEF SALAD
  Marinated grilled sliced beef tossed with lettuce, tomato, cucumber, herbs and chef's dressing (mild)
  $15
• CHICKEN CAESAR WRAP
  Tossed chicken, bacon, parmesan, egg and salad wrapped in a warm tortilla served with chips
  $15
• CREAMY GARLIC PRAWNS
  King prawns in a creamy wine garlic sauce with steamed rice and salad garnish
  $15

Starters/Entrees

• BRUSCHETTA
  Onion, tomato, balsamic syrup topped with feta
  $8.50
• GARLIC BREAD
  $7.50
• GARLIC & CHEESE BREAD
  $9
• SPRING ROLLS
  Served with a sweet chilli dipping sauce (4 pcs)
  $10.50
• CHICKEN CURRY PUFFS
  Chicken, potato, carrot, onion and a hint of curry wrapped in puff pastry and fried (4 pcs)
  $10.50
• GOLDEN CHICKEN WINGS
  Marinated chicken wings, lightly dusted and deep fried (6 pcs)
  $10.50

Mains

• CLASSIC FILET MIGNON
  280g prime cut served with mushrooms, creamy mash and seasonal greens. Cooked up to medium
  $26
• ANGUS RUMP
  300g prime cut cooked to your liking and served with mash and seasonal greens. Add garlic prawn topper for $8
  $24
• NEW ENGLAND LAMB CUTLETS
  Served on a creamy mash and seasonal greens with a mint and rosemary jus. ADD extra cutlet for $7
  $24
• CRISPY SKIN SALMON
  Grilled with a lemon and caper butter on creamy mash and seasonal greens
  $24
• SEAFOOD RISOTTO
  King prawns, squid, green lipped mussels cooked in nap sauce and shaved parmesan cheese
  $24
• LINGUINI CHILLI KING PRAWN
  Chilli, garlic, white wine, parsley, baby spinach, cherry tomato and shaved parmesan cheese
  $22
• PAD THAI
  Popular Thai noodle dish with king prawns, chicken, egg, shallots, tofu, bean sprouts and roasted peanuts
  $22
• BANGKOK STYLE MARINATED BBQ PORK
  Served with crispy noodles and salad
  $22
• PORTUGUESE STYLE CHICKEN
  Grilled marinated chicken breast served with chips and salad
  $22
• CHICKEN PARMIGIANA
  Succulent chicken schnitzel topped with bacon, nap sauce, mozzarella cheese, served with chips and salad
  $22
• CHICKEN SCHNITZEL
  Tender juicy crumbed chicken breast served with chips and salad. ADD garlic prawn topper for $8
  $20
• UNCLE BOB'S GOLDEN BATTERED FISH'N'CHIPS
  Served with chips, salad, lemon and tartare sauce
  $20
• SALT & PEPPER SQUID
  Our own recipe of salt and pepper squid served with chips, salad and sweet chilli sauce
  $20
• MASSAMAN BEEF CURRY
  A rich mild beef curry served with steamed rice
  $20
• LINGUINI BOSCAIOLA
  Bacon, shallots, onion, mushroom and cream sauce topped with shaved parmesan cheese. ADD chicken for $4
  $18
• GREAT AUSSIE HAMBURGER
  Home-made beef patty, bacon, egg, caramelised onion, beetroot, tomato and tasty cheese served with chips
  $18
• CHICKEN LAKSA
  Singapore coconut curry soup with rice noodles, chicken, tofu, bean sprouts and shallots
  $18

Kids

• CHICKEN NUGGETS & CHIPS
  $8.50
• FISH COCKTAILS & CHIPS
  $8.50
• SPAGHETTI BOLOGNAISE
  $8.50
• CHICKEN SCHNITZEL & CHIPS
  $8.50

Sides

• POTATO WEDGES
  $10
• CHIPS
  $5
• SALAD BOWL
  $5.50
• VEGETABLES
  $6.50

Sauces

• GRAVY
  $2
• MUSHROOM
  $2
• PEPPERCORN
  $2
• DIANNE
  $2