Meals & Such
We pride ourselves on making almost everything on our menu in-house. We try our best to source locally and use responsible to-go containers.
- Pulled BBQ Sandwich$12Smokey & spicy - just like BBQ should be! Our signature pulled jackfruit and smoked mushroom mixture cooked down in sweet & spicy BBQ sauce. Topped with creamy apple coleslaw and truck-made garlic dill pickles on a soft baked bun. Served with a side of hand-cut fried potato wedges.
- Sesame Ginger Salad$10Mixed greens and shredded carrot topped with lime cured cabbage, local pickled radish, shredded cucumber, local pea shoots, toasted sesame and cashew, and a sesame ginger dressing. With two crunch mushroom leek dumplings and sweet chile glaze.
- Classic Burger$12Our seasoned black bean quinoa burger sits on our fresh baked bun with homemade ketchup, black garlic mustard, pickles, lime cured red onion, and mixed greens. Served with a side of hand cut wedge fries and homemade sauce.
- Togarashi Tofu Sandwich$13Crunchy baked togarashi and panic crusted tofu steak on a sandwich loaded with locally sourced produce: scarlet mustard greens, pickled radish, roasted carrots, shredded cucumber, and pea shoots with a homemade sesame sauce on our fresh baked bun. Served with a side of hand cut wedge fries and a choice of homemade sauce.
Looking for a snack? Try any of our fresh, truck-made dishes. Perfect for sharing!
- Mushroom Leek Dumplings$7.50Flavorful mushroom-leek pot stickers fried crisp and served with sweet chile glaze.
- The Wedge$8Basket of crunchy hand-cut potato wedges served choice of two homemade sauces. Ketchup, roasted red pepper, garlic truffle cream, ranch, or sriracha ranch.
- Fresh Squeezed Lemonade$4
- Locally Brewed Kombucha$4
- Fresh Baked Cookies$1