Menu
Appetizers
- Satay- Chicken (5)$10.95Grilled skewer, marinated in curry. Served with cucumber salad and peanut sauce.
- Crispy Spring Roll (5)$5.95Vegetarian egg roll. Served with sweet and sour sauce.
- Vietnamese Egg Roll (2)$6.50Filled with pork, taro carrot, jicama, and mushroom. Served with lime fish sauce.
- Crab Rangoon (5)$5.95Snow crab and cream cheese. Served with sweet and sour sauce.
- Crispy Cheese Roll$5.95Cream cheese wrapped in egg roll shell. Served with mild sweet chili sauce.
- Fried Tofu$8.95Served with cucumber salad and peanut sauce.
- Thai Toast (5)$8.95Seasoned grounded chicken spread over French bread. Served with cucumber salad.
- Shrimp Roll (5)$11.95Jumbo shrimp wrapped in crispy shell. Served with sweet chili sauce.
- Honey Wing$10.95Fried wings tossed in honey garlic sauce.
- Curry Potsticker (4)$9.50Flash fried pork potsticker. Served with panang curry sauce.
Cup of Soups
- Tom Yum Kung$5.95Thai sour and spicy lemongrass broth with shrimp.
- Tom Kha Gal$5.95Coconut cream broth with chicken and mushroom.
- Tofu Soup$5.95Clear broth, fresh tofu, glass noodle, and lettuce.
- Vegetable Soup$5.95Mixed veggie in clear broth.
- Soup Bo Vien$5.95Beef meatball in pho broth.
Spring Rolls
All the following roll are wrapped in steamed rice paper.
- Thai Spring Roll (2)$6.50Egg, tofu, cucumber, carrot, basil, bean sprout and cilantro. Served with thin plum sauce.
- Goi Cuon$6.50Shrimp, pork, and vermicelli rice noodle. Served with hoisin peanut sauce.
- Goi Cuon Bo Nuong (2)$6.50Grilled Angus beef and vermicelli noodle. Served with lime fish sauce.
- Goi Cuon Thit Nuong (2)$6.50Grilled marinated pork and vermicelli noodle. Served with lime fish sauce.
- Goi Cuon Ga Nuong$6.50Grilled marinated chicken and vermicelli noodle. Served with lime fish sauce.
Vietnamese and Thai Salads
- Som Tom (Papaya Salad)$10.95Green papaya, carrot, dried shrimp, tomato, green bean, fresh chili, and whole peanuts. Mixed with fresh lime fish sauce.
- Spicy Noodle Salad$11.95Mixed seafood, grounded chicken tossed with glass noodles, onion, cilantro, whole peanut, fried garlic, and white mushroom in our spicy lime vinaigrette.
- Goi (Vietnamese Style Salad)$9.95Choices of shrimp, chicken, or fried tofu, combines with shredded cabbage, carrot, basil, and cilantro tossed in Vietnamese lime-vinaigrette. Topped with grounded peat.
- Nam Sod Chicken$10.95Grounded chicken, whole roasted peanut, and ginger. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce.
- Larb Gai$10.95Grounded chicken and roasted rice powder. Served with cabbage, fresh red onion, green onion, and cilantro. Tossed in Thai chili lime sauce.
Pho (Vietnamese Beef Noodle Soups)
The following Pho garnished with combination of cilantro, onion, basil, and bean sprout. Rice noodle in five spice beef broth.
- Pho Dac Biet$16.95Combination of rare beef, meatball, tendon, tripe, and brisket.
- Pho (2 choices)-rare beef -tripe -meatball -tendon -brisket -chicken -shrimp
- Lunch$11.95
- Dinner$14.95
- Pho Seafood$16.95Combination seafood included shrimp, squid, scallop, crab meat, and fish ball.
Egg Noodles or Rice Noodles Soups (Hu Tieu va Mi Tuoi)
The following soups are prepared in clear broth, onion, cilantro, fried garlic, and fresh lettuce. Your choice of egg noodle or rice noodle.
- A1: WontonFilled with grounded chicken and BBQ sliced pork.
- Lunch$11.95
- Dinner$14.95
- A2: BBQ Pork
- Lunch$11.95
- Dinner$14.95
- A3: Shrimp and Crab Meat
- Lunch$11.95
- Dinner$14.95
- A4: Chicken
- Lunch$11.95
- Dinner$14.95
- A5: Seafood$16.95Shrimp, squid, scallop, crab meat, and fish ball.
Specialty Soups
- Tom Yum NoodleRice noodle with seafood, grounded chicken, cilantro, onion, fried garlic and grounded peanuts in spicy and sour broth.
- Lunch$12.50
- Dinner$16.50
- Kao SoiChoice of chicken, pork, tofu, vegetable, (beef or shrimp add $2). Yellow curry soup broth, rice noodle, and bean sprout. Garnished with pickled sour mustard, fried garlic, onion, cilantro, and crispy egg noodle.
- Lunch$12.50
- Dinner$16.50
Entrees and Thai Curry
The following dishes are served with steamed rice. Your choice of chicken, pork, tofu, or vegetable, (beef or shrimp add $2). Sub fried rice or brown rice add $2.
- Viet Thai ChickenCrispy chicken glazed with Viet Thai sauce served with steamed broccoli.
- Lunch$11.95
- Dinner$14.95
- Pad Kra Prow (Spicy Basil)Grounded meat stir-fried with green bell pepper, white onion, basil leave with chili and garlic sauce.
- Lunch$11.95
- DInner$14.95
- Thai RamaPeanut sauce sautéed with fresh garlic and chili paste served on a bed of broccoli.
- Lunch$11.95
- Dinner$14.95
- Garlic and PepperGreen bean and carrot stir-fried in black pepper and garlic sauce, served on a bed of shredded cabbage.
- Lunch$11.95
- Dinner$14.95
- Pad Prik KingGreen bean, bell pepper, basil leave, and chopped kaffir lime leaf sautéed in curry paste.
- Lunch$11.95
- Dinner$14.95
- Spicy BambooBamboo shoot, bell pepper, and basil, stir-fried in lemongrass chili paste.
- Lunch$11.95
- Dinner$14.95
- Baby CornBaby corn, mushroom, bamboo shoot, carrot, zucchini and onion, stir-fried in garlic sauce.
- Lunch$11.95
- Dinner$14.95
- Spicy EggplantChoice of grounded meat stir-fried in chili garlic sauce with eggplant, bell pepper, onion, and basil leaf.
- Lunch$11.95
- Dinner$14.95
- Xao Xa OtStir-fried lemongrass, chili, onion, and garlic.
- Lunch$11.95
- Dinner$14.95
- GingerMixed veggie stir-fried in ginger sauce.
- Lunch$11.95
- Dinner$14.95
- CashewMixed veggie sautéed in spicy brown garlic sauce and cashew nut.
- Lunch$11.95
- Dinner$14.95
- BroccoliBroccoli and carrot sautéed in garlic oyster sauce.
- Lunch$11.95
- Dinner$14.95
- Sweet and SourChoice of sliced meat, pineapple chunk, tomato, onion, and bell pepper in sweet and sour sauce.
- Lunch$11.95
- Dinner$14.95
- Veggie ThaiMixed veggies stir-fried in garlic sauce.
- Lunch$11.95
- Dinner$14.95
- Red CurryServed with bamboo shoot, bell pepper, and basil leaf.
- Lunch$11.95
- Dinner$14.95
- Yellow CurryServed with potato chunk and white onion.
- Lunch$11.95
- Dinner$14.95
- Green CurryServed with bamboo shoots, bell pepper, and basil leaf.
- Lunch$11.95
- Dinner$14.95
- Panang CurryServed with bell pepper, and basil leaf.
- Lunch$11.95
- Dinner$14.95
- Mussaman CurryServed with potato, onion, and cashew nut.
- Lunch$11.95
- Dinner$14.95
Rice Plates (Crushed Rice)
The following rice plates served with fresh tomato, cucumber, lettuce, pickled carrot and lime fish sauce.
- Com Bo NuongGrilled marinated in lemongrass Angus beef.
- Lunch$11.95
- Dinner$14.95
- Com Tom NuongGrilled marinated jumbo shrimp.
- Lunch$11.95
- Dinner$14.95
- Com Thit NuongGrilled marinated pork.
- Lunch$11.95
- Dinner$14.95
- Com Ga NuongGrilled marinated chicken.
- Lunch$11.95
- Dinner$14.95
Bun (Vermicelli Noodles Bowl)
All noodle bowls served with fresh lettuce, bean sprout, pickled carrot, cucumber, onion, and lime fish sauce top with grounded peanuts.
- Bun Dac Biet$17.95Combination of meat and egg roll.
- Bun Thit NuongMarinated grilled pork.
- Lunch$11.95
- Dinner$14.95
- Bun Thit Nuong Cha GioVietnamese egg roll and marinated grilled pork.
- Lunch$11.95
- Dinner$14.95
- Bun Tom NuongMarinated shrimp.
- Lunch$11.95
- Dinner$14.95
- Bun Bo NuongMarinated grilled Angus beef.
- Lunch$11.95
- Dinner$14.95
- Bun Cha GioVietnamese crispy egg roll.
- Lunch$11.95
- Dinner$14.95
- Bun SateStir-fried chicken (sub beef or shrimp add $2) with white and green onion in sate sauce. No cucumber or lettuce with this dish.
- Lunch$11.95
- Dinner$14.95
- Bun Ga NuongMarinated frilled chicken.
- Lunch$11.95
- Dinner$14.95
House Specialty
The following dishes served with steamed rice. additional $2 substitute for fried rice or brown rice.
- Spicy Catfish$21.95Catfish filet stir-fried with eggplant, onion, bell pepper and spicy basil sauce.
- Grouper$21.95Crispy filet served with your choice of panang curry, green curry, or spicy basil.
- Pra Nin Rah Prik (Basil Tilapia)$21.95Deep- fried whole tilapia or filet served with light sweet chili basil sauce, pineapple chunk, onion, carrot, green bean, tomato, and bell pepper.
- Gang Quah Shrimp$21.95The heat of this exotic curry balances out its sweetness of pineapple, tomato, bell pepper, and basil leaf.
- Beef Hot Plate$21.95Sliced steak, green bean, carrot, and mushroom stir-fried with garlic and black pepper sauce served on a hot plate.
- Stir-Fried Seafood$21.95Combination of shrimp, mussel, squid, and crab meat. Stir-fried with green bean, bell pepper, and onion in yellow curry powder and garlic.
- Mussel$21.95Prepared with three flavor sauce in pad pra prow (spicy basil).
Noodles and Rice
The following noodle and rice dishes are prepared with your choice of chicken, pork, tofu, mixed vegetable, (beef or shrimp add $2).
- Pad ThaiThis is considered one of the most traditional dish from Thailand, made with rice stick noodle, bean sprout, egg, light green onion, and grounded peanuts.
- Lunch$11.95
- Dinner$14.95
- Pad Khi Mao (Spicy Noodle)A signature dish of Thailand, made with flat noodle, stir-fried in spicy lemongrass chili paste, green bean, bell pepper, onion, tomato, and basil leaf.
- Lunch$11.95
- Dinner$14.95
- Pad Se YuFlat rice noodle stir-fried with egg, broccoli, and carrot in sweet dark soy sauce.
- Lunch$11.95
- Dinner$14.95
- Pad Woon SenThis dish is popular all over Thailand, using mung bean noodle, combined with veggies and full flavor of fried garlic. (recommended with shrimp or chicken)
- Lunch$11.95
- Dinner$14.95
- Spicy Jun NoodleCountry style Pad Thai with crab meat, bean sprout. onion, and topped with grounded peanuts.
- Lunch$11.95
- Dinner$14.95
- Khua NoodleRice flat noodle, egg, and bean sprout stir fried in light garlic sauce. Served on a bed of fresh lettuce. (Recommended with shrimp or chicken)
- Lunch$11.95
- Dinner$14.95
- Chow MeinStir-fries egg noodle with mixed vegetable in light soy sauce.
- Lunch$11.95
- Dinner$14.95
- Thai Fried RiceFried rice with egg, tomato, and white onion.
- Lunch$11.95
- Dinner$14.95
- Pineapple Fried RiceThis is classic unique flavor of curry powder rice stir-fried with chicken, pineapple chunk, egg, onion, raisin, and cashew nut.
- Lunch$11.95
- Dinner$14.95
- BBQ Pork Fried RiceFried rice with BBQ pork, onion, raisin, and egg topped with cashew nut.
- Lunch$11.95
- Dinner$14.95
- Andaman Fried RiceCombination seafood (shrimp, mussel, squid, crab meat) egg, onion, and basil leaf in spicy Thai lemongrass chili paste.
- Lunch$11.95
- Dinner$14.95
Sides
- Cucumber Salad$4
- Fried Rice$6
- Steamed Rice$2
- Steamed Vegetable$6
- Roti$3
- Peanut Sauce$3
- Curry Sauce$6
Dessert
- Custard Sweet Sticky Rice$8
- Mango Sweet Sticky Rice (Seasonal)$9
- Fried Banana Honey$5
- Roti with sweeten condense milk$5
- Coconut Sticky Rice$6
- Ice Cream: Mango or Coconut$3
Beverages
- Thai Iced Tea/Coffee
- Small$3
- Large$6
- Vietnamese Iced Coffee (Cafe Sua Da)$5
- Iced Tea$2
- Sodas$2.50
- Coke
- Diet Coke
- Root Beer
- Sprite
- Dr. Pepper
- Orange