Hot

Father's Day Special
- Lobster w. Ginger & Scallion 姜葱龙虾 (1)
  $25.99
- Lobster w. Ginger & Scallion 姜葱龙虾 (2)
  $44.99
- Crispy Lobster w. Crispy Onion 避风塘龙虾 (1)
  $25.99
- Crispy Lobster w. Crispy Onion 避风塘龙虾 (2)
  $44.99
- Sichuan Lobster 香辣龙虾 (1)
  $25.99
  Spicy
- Sichuan Lobster 香辣龙虾 (2)
  $44.99
  Spicy

***Try Sichuan's (Szchuan) Most Popular Small Eats from Food Capital of China***

Appetizers/Small Eats (Cold)
- Sliced Ox Tongue and Tripe w. Roasted Chili-Peanut Dressing (Peanut)夫妻肺片
  $12.95
- Cucumber Salad w. Garlic Vinaigrette Dressing爽口黃瓜
  $8.95
- Chengdu Noodle (Peanuts&Sesame) 成都凉面
  $8.95
  Noodle salad with spicy garlic peanut sesame sauce.
- Cold Sesame Noodles 芝麻凉面
  $8.95
  Noodle salad with non-spicy garlic peanut sesame vinaigrette.
- Pork Belly Salad w. Spicy Garlic Dressing 黑毛猪蒜泥白肉
  $16.95
  This is one of Sichuan Cuisine's most famous cold appetizers made currently with the finest Berkshire Pork!
- Special
  Spicy Arctic Bay / 麻辣北极贝
  $16.95
- Pork Wonton in Red Chili Oil 红油抄手
  $10.95
Appetizers/Small Eats (Warm)
四川名小吃
- Steamed Chkn Dumplings w. House Sauce 鸡钟水饺
  $10.95
  Freshly ground chicken breast meat mixed with fresh vegetables seasoned to perfection. These dumplings are cooked and soaked in our secret sweet and spicy peanut sesame sauce. Try these delicious Sichuan dumplings famously named "Zhong Shui Jiao". Contains peanuts & sesame.
- Steamed Chkn Dumplings蒸鸡饺
  $9.50
  Freshly ground chicken breast meat blended with minced sweet Chinese cabbage and imported seasoning. The dumplings are made freshly every week in house. They are steamed to retain the natural flavor and taste wholesomely delicious! Order comes with sauce.
- Pan-Fried Chkn Dumplings 鸡锅貼
  $12.95
  Freshly ground chicken breast meat is mixed with fresh vegetables and seasoned to perfection. These delicious dumplings are steamed and pan-fried to golden brown for a crispy taste. Order comes with house-made non-spicy sauce.
- Dan Dan Noodles w. Minced Pork (sesame)担担面
  $9.95
- Chongqing Hot Noodles 重庆小面
  $8.95
  Contains peanuts & sesame , pork
- Scallion Pancake葱油餅
  $8.95
- Crispy Fried Spring Rolls 春捲
  $8.95
  Sweet and crispy Chinese cabbages, large carrots and black mushrooms...are shredded and seasoned each week to hand make this fresh and tasty appetizers for your enjoyment!
- Soup Dumplings (Pork) 小笼包
  $12.95
  For optimal taste, soup dumplings should be picked up within 20 minutes. Not fit for delivery.
- Steamed Pork Dumplings蒸猪饺
  $9.50
  Freshly ground lean pork mixed with fresh vegetables and a dash of minced scallion seasoned to perfection. Try our healthy and delicious pork dumplings. Order comes with sauce.
- Pan-Fried Pork Dumplings 猪锅貼
  $10.95
  Freshly ground lean pork mixed with fresh vegetables are seasoned to perfection. These delicious dumplings are steamed then pan-fried to golden brown for a crispy taste. Order comes with non-spicy house-made sauce.
- Steamed Pork Dumplings w. House Sauce 猪钟水饺
  $10.95
  Freshly ground pork is mixed with fresh vegetables seasoned to perfection. These dumplings are cooked and soaked in our secret sweet and spicy peanut sesame sauce. Try these delicious Sichuan dumplings famously named "Zhong Shui Jiao". Contains peanuts & sesame.
- Soup Dumpling (Crabmeat) 蟹粉小笼包
  $14.95
  Crabmeat Soup Dumpling
- Steam Vegetable Dumpling/菜水饺
  $10.95
- Fried Veg. Dumpling / 菜锅贴
  $12.95
- Veg. Dumpling in House Sauce/ 菜钟饺
  $10.95
- Glutinous Rice Shumai 糯米烧卖
  $11.95
- Edamame 毛豆
  $8.95
- Special
  Soup Dumpling (Chicken) 鸡肉小笼包
  $13.95
  Chicken in soup dumpling
- Special
  Spicy Mala Soup Dumpling 麻辣小笼包
  $12.95
  Spicy mala soup dumpling
Soup
- Wonton Soup (S)小馄饨湯
  $6
  餛飩湯
- Wonton Soup (L)大馄饨湯
  $10.95
- Hot & Sour Soup (per cup) 小酸辣湯
  $4.95
  酸辣湯
- Hot & Sour Soup (L)大酸辣湯
  $9.95
  酸辣湯
- Egg Drop Soup (S)小蛋花湯
  $4.95
  蛋花湯
- Egg Drop Soup (L)大蛋花湯
  $9.95
  蛋花湯
- Wonton Egg Drop Soup(S) 云吞蛋花汤
  $7
  Small
- Wonton Egg Drop (L) 云吞蛋花汤
  $11.95

Served with 1 Serving of White (Brown Rice NOT AVAILABLE during pandemic), $2 for Each Additional Serving.

Chicken
Chicken (Spicy & Non-spicy)
- General Tso’s Chicken 左宗雞
  $16.95
  This is the one everyone knows. Caramelized mildly spicy sauce is cooked with crispy chucks of chicken. May not be the best for take-out after 30 minutes.
- Sesame Chicken (sesame)芝麻雞
  $16.95
  Price reduced temporarily for take-out
- Sauteed Chicken w. Broccoli芥兰鸡
  $17.95
  Price reduced temporarily for take-out
- Chicken w. Garlic Sauce 魚香鸡
  $17.95
  *Price reduced temporarily for online take-out orders*. Chicken white meat cooked with fresh broccoli in our Yuxiang sauce for a sophisticated flavor. It is low to medium spicy and has a tad of sweetness.
- Chong Qing Spicy Diced Chicken (sesame)重庆辣子鸡
  $19.95
  Diced lightly breaded chicken cubes marinated with Sichuan spices are cooked with dry peppers (for flavor) and others imported seasoning topped with crispy twists and sesame creates a unforgettable and irresistable aroma. This non-saucy is one of Sichuan's famous dishes, a treat for spicy food lovers!
- Sichuan Chicken 川北鸡
  $19.95
  Sliced chicken is cooked w. shredded onion and scallion w. Sichuan Spices (Not Saucy); One of the most popular dished for spicy food lovers!
- Kung Pao Chicken 宫爆鸡丁
  $16.95
  Diced Chicken cooked with diced sweet peppers and roasted peanuts in a mild sauce.
- Chicken w. Bok Choy 上海苗鸡
  $17.95
- Orange Chicken 陈皮鸡
  $16.95
- Chicken w. String Bean 四季豆鸡
  $17.95
- Chicken w Mixed Veg 杂菜鸡
  $17.95
- Chicken Eggplant in GS 鱼香茄子鸡
  $18.95
Beef & Lamb
- Scallion Beef w. Sweet Miso 蔥爆牛肉
  $20.95
  Tender flank steaks stir-fried with onion scallion with the sweet miso sauce! It smells so good and taste yummy. Not very saucy, not spicy.
- Shredded Beef w. Hot Green Pepper 青椒牛肉丝
  $22.95
- Stir-fried Beef with Broccoli芥兰牛肉
  $20.95
  Try our delicious sautéed tender beef with non-spicy home made sauce. Surprisingly, it would give it a nice kick if you add some spicy chili pepper to it.
- Braised Beef Fillets in Chili Sauce 水煮牛
  $23.95
  Tender sliced flank steak is cooked w. vegetables in our delicious creamy spicy sauce. If you directly translate the name of the dish, it says "Beef boiled in water". But no, the taste has nothing to do with plain water. It is one of the most distinctly flavored and the most popular dishes in Sichuan cuisine! The taste of the tender sliced beef and the vegetable soaked with the unique sauce are soooo flavorful that you will crave for more... Please specify if you prefer less spicy or no minty Sichuan pepper.
- Cumin Lamb 孜然羊
  $24.95
  Tender sliced lamb is cooked with green and red bell peppers and a variety of seasonings like cumin and chili... Please specify if you prefer less spicy. Not saucy.
- Sichuan Lamb w. Sliced Onion 川北羊
  $24.95
  Tender sliced lamb cooked with onion, spicy green pepper and a mix of seasonings like Sichuan minty peppers. It is a spicy lamb lover's choice! Please specify if you prefer to remove minty Sichuan pepper or less spicy. Not saucy. Come try one of our most popular dishes, spicy and savory!
- Pepper Steak Onion 青椒牛
  $20.95
- Beef w. String Bean 四季豆牛
  $20.95
- Dry Pot Beef / 干锅肥牛
  $20.95
- Beef w. Mixed Veg什菜牛
  $20.95
Pork
- Shredded Pork w Garlic Sauce魚香肉絲
  $18.95
  Price reduced temporarily for take-out! Stir-fried shredded pork with jicama and veggies in medium spicy garlic sauce - a super popular dish!
- Shredded Pork w Sweet Miso 京酱肉絲
  $19.95
  Stir-fried shredded tender pork loan with sweet miso topped with shredded scallion.
- Twice-Cooked Pork Belly 回鍋肉
  $19.95
  Pork belly (currently Berkshire Pork) is cooked twice with layers of seasoning (especially spicy miso), long hot green peppers and leeks for a robust pork lover entree. The pork is cooked to a degree so the belly meat is drained of its fat.
- Sichuan Pork Loin 川北肉
  $19.95
- Tiger Pepper w Pork Belly 虎皮辣椒
  $18.95
- Pork w. Mixed Veg 什菜肉
  $18.95
- Braised Pork Belly 红烧肉
  $19.95
Seafood
(Stripe Bass +$10)
- Shrimps w. Broccoli 芥兰蝦
  $21.95
  Large shrimps are cooked with fresh broccoli in a creamy dark brown sauce.
- Crispy Shrimps w. Crispy Onion 避风塘虾
  $23.95
  Lightly breaded large shrimps cooked to the perfection w. crispy baked onion bits; not spicy
- Sauteed Shrimp w. Bok Choy上海苗虾
  $22.95
- Shrimps w. Garlic Sauce鱼香虾
  $22.95
  Large shrimps cooked with fresh broccoli in our sweet and tangy garlic sauce (mild to medium spicy and sweet). Come try one of China's famous and sophisticated flavors, "Yuxiang" sauces.
- Crispy Sichuan Shrimps w. Onion 香辣虾
  $23.95
  Crispy shrimps are cooked w. shredded celery in Sichuan seasoning Spicy; Not saucy.
- Crispy Fish Fillets w. Crispy Baked Onion Bits 避風塘魚片
  $22.95
  Light breaded fish fillets cooked to perfection w. crispy baked onion bits; not spicy, not saucy.
- Braised Fish in Chili Sauce 水煮魚片
  $23.95
  This is one of our signature dishes! Fish fillets are cooked w. vegetables in our delicious creamy spicy sauce. If you directly translate the name of the dish, it says "Fish boiled in water". But no, the taste has nothing to do with plain water. It is one of the most popular dishes in Sichuan cuisine! Tender fish fillets and vegetable in the bottom soaked the sauce and flavor are soooo tasty that you will come back for more... Please specify if you prefer less spicy or no minty Sichuan pepper.
- Crispy Sichuan Fish 香辣鱼片
  $22.95
  Crispy fish filets are cooked w. sweet onion and Sichuan seasoning; Spicy; Not saucy.
- Walnut Shrimp 核桃虾
  $23.95
- Salt & Pepper Squid 椒盐鱿鱼
  $22.95
- Seafood Delight 海鲜大会
  $25.95
  Shrimp, scallop, squid, krabmeat, fish cake & mixed vegetables in white sauce
- Shrimp Lobster Sauce 虾龙湖
  $22.95
- Shrimp w Mixed Veg 杂菜虾
  $22.95
- Dry Pot Shrimp/ 干锅虾
  $24.95
Traditional Dishes
- Truly Sichuan Mala Hot Pot 巴椒干鍋
  $35.95
  Traditional Chinese style mala hot pot including fish fillets, shrimps, chicken white meat, potatoes, baby Shanghai Boy Choy, Crispy Tofu, Sesame...
- Fish Fillets w. Pickled Mustard Greens 酸菜魚
  $35.95
  Top grade basa fillets (a mild white fish) are cooked with pickled spicy pepper and pickled mustard greens. The soup is white but the flavor is rich! Large portion, good for 2 people.
- Savory Poached Fish Fillets w. Vegetable in Chili Soup (for 2) 沸騰魚片
  $35.95
  Large portion, good for two people.
- Special
  Sweet & Sour Ribs 糖醋排骨
  $26.95
  Traditional slowly cooked ribs in carmalized sweet and sour sauces.
- Special
  Smoked Tea Duck (one half duck with bones) 樟茶鴨
  $32.95
  This is a real Szechuan special!. It is the most popular duck in Sichuan. It takes us quite a few days to make this amazing special! The ducks are marinated with Chinese "whisky" and layers of seasonings, it is then smoked, steamed, roasted... before we could serve. The fat is extracted during the process. It is crispy outside and tender inside with great tea-smoke flavor!
- Ant on the Tree 蚂蚁上树
  $18.95
- Salt Pepper Rib 椒盐排骨
  $28.95
- Shrimp Dry Pot 干锅虾
  $22.95
- Dry Pot Fish Fillet / 干锅脆鱼
  $23.95
- Crispy Duck 香脆鸭
  $27.95
- Beef Tongue Dry Pot 干锅牛舌
  $24.99
- Dry Pot Bean Curd 干锅千叶豆腐
  $21.99
Vegetables
Vegetarian
- Sautéed Seasonal Green Vegetable 时蔬
  $16.95
  Not a mixed vegetable dish. *Price reduced temporarily for online take-out orders".
- Sautéed String Beans 干煸四季豆（免肉）
  $16.95
- Sautéed Chinese Eggplant with Garlic Sauce 魚香茄子
  $16.95
  Sweet and tender Chinese eggplant is cooked with our garlic "yuxiang sauce" sauce (a sophisticated garlic sauce with a tad of sweetness) - This is one of our Truly Sichuan recipes! (No copying please)
- Crispy Volcano Tofu 火山豆腐
  $18.95
  Fresh tofu is fried to be very crispy first then it is cooked with dry spicy red pepper and minty Sichuan pepper for a smoky spicy treat. VERY SPICY, no sauce, no vegetables.
- Mapo Tofu 麻婆豆腐（免肉）
  $16.95
  *Price reduced temporarily for online take-out orders*. This is one of the most known dishes in Sichuan for its rich blend of flavors: spicy and minty!
- Cripsy Tofu w. Peanut Sauce 脆皮花生豆腐
  $17.95
  Tofu is considered one of the healthiest vegetarian proteins! This is the veggie lover's new favorite. - Not spicy
- Sautéed Sweet Chinese Cabbage (Not Spicy) 干锅手撕包菜(没肉) 不辣
  $16.95
  Sweet Chinese cabbage is cooked with sweet soy. It is naturally sweet and crisp. If you prefer to make this spicy, please specify in the instruction area.
- Sautéed Pea Shoots w. Minced Garlic 蒜蓉豆苗
  $18.95
  Light, healthy (quite expensive too!) and rich in fiber, this is one of the most beloved vegetable dishes among Chinese community.
- General Tso's Tofu 左中豆腐
  $18.95
- Mixed Vegetable 什锦杂菜
  $17.95
- Chinese Yam & Black Mushroom / 山药木耳
  $18.95
- Tomato & Egg 番茄炒蛋
  $16.95
- Szechuan style Potato
  $17.95
- Broccoli in Garlic Sauce 鱼香芥兰
  $16.95
- Dry Pot Bean Curd 干锅千叶豆腐
  $22.95
- Sauteed Water Spinach 清炒空心菜
  $18.95
Noodles & Rice
Noodles & Rice with or without Proteins
- Beef Noodle Soup (non-spicy) 紅烧牛肉面
  $15.95
  This popular non-spicy well-seasoned fresh beef noodle soup is back It will surely warm up your day！
- Chicken Noodle Soup (non-spicy) 鸡肉汤面
  $14.95
  Sliced chicken breast is cooked with fresh noodle, baby shanghai bok-choy in light but delicious soup. Non-spicy.
- Vegetable Noodle Soup 菜汤面
  $14.95
- Seafood Noodle Soup 海鲜汤面
  $16.95
- Dandan Noodle* 晚餐担担面
  $14.95
  We make our popular appetizer Dandan Noodle to a dinner choice. Contains peanuts, sesame, ground pork and Sichuan minty pepper...May not be the best if not consumed within 20-30 minutes. Heat level can be adjusted.
- Pork Fried Rice 猪肉炒飯
  $14.95
  Contains fried eggs
- Chicken Fried Rice 鸡炒飯
  $14.95
  Contains fried eggs
- Veggie Fried Rice (eggs) 菜炒飯
  $14.95
  Contains fried eggs
- Yangzhou Fried Rice (eggs) 扬州炒饭
  $17.95
  Shredded pork loin, shrimps, chicken breast and eggs are stir-fried with peas, carrots to make this the jewel of fried rice. No soy sauce.
- Chicken Lo Mein 鸡撈面
  $14.95
- Beef Lo Mein 牛肉捞面
  $16.95
  Flank steak is used in all of our beef dishes.
- Shrimps Lo Mein 虾捞面
  $16.95
  Fresh Udon noodles is cooked with sweet Chinese cabbage, carrots and Shrimps to make this entree a favorite for many people
- Veggie Lo Mein 菜捞面
  $14.95
- Plain Lo Mein 净捞面
  $14.95
- Sautéed Veggie Thin Rice Ndles菜米粉
  $14.95
  Contains fried eggs
- Sautéed Shrimps Thin Rice Ndles虾米粉
  $15.95
  Contains fried eggs
- Sautéed Chicken Thin Rice Ndles鸡米粉
  $14.95
  Contains fried eggs
- Singapore Rice Noodles 星州米粉
  $17.95
  Shredded pork loin, shrimps, chicken white meat and eggs are stir-fried with curry to make this the jewel of rice noodle. No soy sauce.
- Sautéed Shrimps w. Broad Noodle 虾河粉
  $16.95
- Vegetable w. Chow Fun 菜河粉
  $14.95
  Wide Noodle
- Beef w. Broad Noodle 牛河粉
  $16.95
- Sautéed Chicken w. Chow Fun 鸡河粉
  $14.95
- Pork w. Chow Fun 猪肉河粉
  $14.95
- White Rice白饭
  $2.50

Drinks
Varieties of Popular Bubble Teas, Famous Chinese Teas, Real Fruit Smoothies, Soda, Water
- Bottle Water 水
  $2.50
- Coke可乐
  $3
- Diet Coke減肥可樂
  $3
- Large Pellegrino 大瓶汽水
  $7
  大瓶汽水
- Small Pellegrino 小瓶汽水
  $3.50
  小瓶汽水
- Sprite雪碧
  $3
- Ginger Ale姜汁汽水
  $3
Deserts
Our Famous Low-card Desserts
- Lemon Mascarpone 柠檬蛋糕
  $6.95
  Light and refreshing. Great all season dessert, especially summer!
- Semi-sweet Molten Lava Cake
  $8
  Please heat up using microwave for about 50 seconds before serving. CAUTION: HOT when the semi dark chocolate is melted!
- Fruity Mango Mousse Cake 芒果蛋糕
  $6.95
  Fruity Mango Mousse
- Cheese Cake
  $6.95

***Try Some of Our House-made Sauces from Our Very Own Kitchen***

Home-made Sauces & Old Grandma Brand
Try our sauces made from our very own recipes on noodles, dumplings, salad and stir-fries ...
- Spicy House Sauce (L) 钟水饺汁(大）
  $6.95
  Fresh made-to-order with Truly Sichuan secret recipe. Made with imported spices from Sichuan China. Contains peanuts, sesame, soy sauce, Sichuan minty pepper and varieties of other ingredients; Can be used directly for dumplings, wontons, pot-stickers, cold noodle and hot noodles or stir-fry with meats, seafood and poultry. Please refrigerate the sauce and use it within 2 weeks as it is not vacuum-sealed. No added preservatives or SMG.
- House-made Chili Oil (L) 大辣油
  $4.95
  Chili oil freshly made in house; no salt, no seasoning and no preservatives
- House-made Chili Oil (S) 小辣油
  $1
  Chili oil freshly made in house; no salt, no seasoning and no preservatives
- Spicy House Sauce (S) 钟水饺汁(小）
  $2
  Fresh made-to-order with Truly Sichuan secret recipe. Made with imported spices from Sichuan China. Contains peanuts, sesame, soy sauce, Sichuan minty pepper and varieties of other ingredients; Can be used directly for dumplings, wontons, pot-stickers, cold noodle and hot noodles or stir-fry with meats, seafood and poultry. Please refrigerate the sauce and use it within 2 weeks as it is not vacuum-sealed. No added preservatives or SMG.
- Old Granda Chili Oil w. Blackened Beans 9.88oz 老干妈豆豉辣椒
  $5.95
  This is the most famous Chinese spice brand. It is sold online for $9.50 at Amazon. Promotion price valid while supplies last.
- Dumpling Sauce 饺子汁
  $1.25
- Red Vinegar 红醋
  $1
- Duck Sauce
  $1

Father's Day Special

Appetizers/Small Eats (Cold)

Appetizers/Small Eats (Warm)

Soup

Chicken

Beef & Lamb

Pork

Seafood

Traditional Dishes

Vegetables

Noodles & Rice

Drinks

Deserts

Home-made Sauces & Old Grandma Brand

Fishes

Take-out Platters