bacardi carta blanca, homogenized peppers, ananas

hendrick’s orbium, cointreau, dom benedictine, clarified ananas & lime, pomegranate coulis, manzanilla sherry, bitters

beurre noisette fat-washed glenmorangie 14yo. lavender infused bacardi 4yo, ardbeg uigeadail, mandarin dijon foam, mr black coffee liquer

bacardi carta blanca, giffard coconut, clarified ananas, lime, coco aqua

rose infused hendrick’s, soursop, pink dragonfruit, lavender syrup, bubbles

smokey monkey whisky, dry honey mead, dom benedictine fortification, giffard apricot, perrier peach

lemon infused tito's vodka, mascarpone gelato cream, salted caramel, amarena cherry and chocolate bitters

monkey shoulder whisky, milk oolong infusion, saffron milk, citrus **contains dairy

chamomile infused belvedere lake bartezek, clarified starfruit, banana, lime, torch ginger infused honey, fleur de sal

redistilled pandan roku gin and tibicos

tumeric infused volcan blanco, torched ginger honey, lemon, orange bitters

clarified maker's mark old fashioned, bitters.

bombay sapphire gin, campari and mancino vermouth

remy martin 1738, absinthe, bitters

Basque-style burnt cheesecake with Valdeon cheese, a hearty Spanish blue cheese made from a blend of goat and cow milk in the Leon province.

Spicy fried Indomie with Argentinian beef tenderloin, fried egg, red cabbage, bawang goreng and sambal