DINNER MENU
APPETIZERS & SALADS
- Caesar SaladHearts of Romaine, Crispy Bacon, Sour Dough Croutons, JLB Caesar Dressing$17
- Crispy Fried Calamari RingsPetite Salad, Asian Aioli$20
- Pan Seared Shrimp & Pork DumplingsThai Salad, Asian Dressing$25
- JLB Summer SaladOrganic Greens, Shaved Vegetables, Goat Cheese, Candied Pecans, Hemp Seed Vinaigrette$22
- Fresh Pan Seared ScallopsRoasted Cipollini Onion, House Smoked Bacon, Peas, White Wine Beurre Blanc$30
- Tender Grilled OctopusOrganic Petite Salad, Warm Mediterranean Vinaigrette$25
- Grilled Shrimp & Fresh Watermelon SaladCrumbled Feta Cheese, Micro Greens, Cilantro Vinaigrette$25
- House Smoked SalmonEndive, Capers, Pickled Onions, Whipped Lemon & Herb Cream Cheese, Bacon & Black Garlic Vinaigrette$25
ENTREES
- New Zealand Mustard Rack of LambPistachio & Organic Honey Crust, Crispy Potato Pavé, Pea Purée, Organic Heirloom Baby Carrots with a JLB glaze, Port Wine Jus$70
- Rare
- Medium Rare
- Medium
- Medium Well
- Well Done
- 8 oz. Flat Iron SteakPotato Puree, Seasonal Vegetables, Mushroom Sauce$42
- BBQ Grilled Cornish HenRoasted Summer Vegetables, Carrot Purée, House Smoked Bacon Crispy Potato Cake, Caramelized Onion Sauce$45
- Meat Lover's PizzaHouse-Crafted Pizza Dough & Traditional Sauce, Chicken, Bacon, Prosciutto, Mozzarella Cheese$28
- JLB Beef BurgerSmoked Brisket, Caramelized Onions, White Cheddar, Roasted Garlic Aioli, Arugula, Pickles, Hand-Cut Frites, Served on a Freshly Baked Sesame Seed Brioche Bun$29
- Medium
- Medium Well
- Well Done
- Duck Two WaysMuscovy Duck Confit, Pan Seared Duck Breast, Celeriac Purée, Braised Red Cabbage, Maple Glazed Baby Carrots, Red Wine Jus$47
- 7oz. Wagyu Coulotte SteakBlack Truffle Potato Puck, Roasted Vegetables, Chef’s Premium Mushrooms, Topped with Foie Gras Butter, Red Wine Jus$75
DESSERTS
- Flourless Chocolate Sin Cakewith Passion Fruit Crème Anglaise & Blackberry Coulis$17
- Carrot Cakewith Pineapple Icing$17
- Daily Cheesecakewith Crème Anglaise$17