Fattoush, hummus, Keshkeh, Makanek, Chicken liver, Spinach Bel Zeit, Fried kibbeh and Battata harra

Rocca Salad, Beetroot salad, Moutabal, Muhammara, Moussaka'a, Grilled Kibbeh, Bourak Cheese, Hummus with meat and cheese manakish or za'atar manakish

Tabouleh, Hummus, Moutabal, Baba Ghanouj, Harrak Esba'o, Foul Moukala, Moussaka'a and mixed pickles.

Labneh, Cheese, Balila, olive oil and thyme, Makdous, Foul mdammas, Shanklish, hummus and pickles

Scrambled eggs with tomato and onion

Tomato, Cucumber, Lettuce and Onion

Mixed fresh vegetables topped with herbs and fried bread.

Chopped parsley, tomato, onion and bulgur

Rocket Leaves, Tomato, Onion and Fresh Pomegranate Seeds

Rocca leaves, Fresh thyme, Beets and shellal cheese

Beetroot cubes, parsley, garlic and walnut

Cabbage, Tomato, Cucumber, and light mayonnaise; topped with falafel

Chopped cabbage, cucumber, tomato, mint, radish and parsley

Rocca, Cherry tomato, shish tawouk cubes, thyme, beetroot with pomegranate molasses and lemon dressing.

Quinoa, Cherry tomato, cucumber, pomegranate seeds, avocado, sweetcorn, carrot served with lemon dressing

Kale, red cabbage, cherry tomato, beetroot, couscous, kidney beans, balsamic dressing

Boiled black lentil, tomato, cucumber, grilled halloumi, fresh mint, fresh parsley with lemon and cumin

Hummus, Turnip pickles, tomato and parsley

Smoked eggplant puree, tahini, homemade yogurt, garlic lemon juice and olive oil

Grilled eggplant, tomato, garlic, capsicum, parsley, walnut and pomegranate molasses

Chili paste, tahini, lemon, walnut and olive oil

Vine leaves stuffed with rice and tomato, cooked with lemon juice, olive oil and pomegranate molasses

Herbs mixed with labneh and olive oil

Selection of shellal, hallloumi and madfoora

Slowly cooked lentil with tamarind, olive oil, coriander, garlic, pomegranate molasses topped with fried onion, bread, pomegranate seeds and fresh chopped coriander

Pan fried green fava beans mixed with fresh chopped coriander, garlic and olive oil

Fried eggplant cooked in tomato sauce, onion, garlic, olive oil and topped with bell peppers

Cooked spinach, fried onion, garlic and olive oil

Dry yogurt mixed with onion, tomato, parsley and olive oil

Burgul, fresh yogurt, onion, walnut and olive oil

Boiled beetroot, tahinah, yogurt and mixed with sesame seeds

Deep fried cauliflower served with tahina sauce

Hummus topped with minced meat or Sausage or Pine nuts

Our home moutabal topped with minced meat cooked with tomato sauce

Pan fried sausages glazed in pomegranate molasses

Pan fried sausages with tomato and onion

Pan fried chicken liver mixed with chopped fresh coriander, garlic and lemon juice

Pan fried potato mixed with onion, meat and pine seeds

Pan fried mushroom mixed with onion and meat

Deep fried kibbeh, stuffed with minced meat, onion and pine nuts

Chargrilled kibbeh, stuffed with minced meat, onion, walnut, chili paste, and pomegranate molasses

Deep fried crispy cheese filled in a dough

Deep fried chickpeas mixed with parsley, coriander and garlic

Boiled fava beans with olive oil, tomato, parsley, garlic and lemon juice

Boiled chickpeas with olive oil, tomato, fresh parsley, garlic and lemon juice

Boiled chickpeas mixed with tahini sauce, yogurt, garlic and toasted bread and pine nuts

Toasted bread layered with garlic yogurt, eggplant stuffed with lamb meat and pine nuts, topped with pine nuts and butter ghee

Pitta bread filled with kabab meat, cheese, garlic and chili pepper

Arabic bread stuffed with mixed cheeses

Toasted bread layered with garlic, yogurt, kebbeh topped with pine nuts and ghee

Pan fried potato mixed with fresh chopped coriander, garlic and hot chili

Pan fried lamb meat, onion and tomato and pine seeds

Foul mdammas, tahini sauce, tomato, parley, garlic and lemon oil

Chickpeas, cumin, tahini sauce, lemon oil, parsley and garlic

Sliced beef steak, stuffed with rice, gravy sauce-mashed potato and vegetables sauteed

Kibbeh labanieh, sheesh burak served with vermicelli rice

Roasted chicken with potato and lemon garlic sauce

Breaded chicken breast with mozzarella cheese and corn served with mashed potato and mustard sauce

Slowly cooked mutton with potato, beans and carrots, served with rice

Slowly cooked minced lamb meat mixed with parsley and onion, topped with one of your choice: tomato or tahini

Cooked bulgur and chickpeas with lamb shank

Grilled lamb chops, grilled onion, grilled capsicum, grilled tomato and then baked together in the oven with olive oil

With lemon and garlic served with white rice

Chargrilled lamb meat skewers served with vegetables

Chargrilled skewered minced lamb meat with parsley and onion served with intakly bread and vegetables

Chargrilled skewered minced lamb meat with parsley, onion and spices served withe grilled tomato and hot sauce

Chargrilled skewered eggplant and minced lamb meat with parsley, onion and spices served with vegetables.

Chargrilled marinated chicken breast served with vegetables.

Chargrilled marinated half chicken served with vegetables.

Chargrilled lamb chops served with vegetables.

A sampler of shekaf, kebab, taouk and lamb chops served with vegetables

Grilled chicken breast, with steamed vegetables and white rice.

Grilled beef tenderloin, mashed potato, steamed vegetables with gravy sauce.

Set Menu consist of the following: Cold Mezza- Ghawar Tray( Tabouleh,hummus,moutabal, baba ghanouj, harrak esba'o, foul moukala, moussaka'a and mized pickles); Fattoush; Spinach Bel Zeit Hot Mezza- Cheese Burak; Soujuk, Fried Kibbeh, Tesqieh Main Course- Grilled Shish Tawouk (4 skewers of tawouk) Dessert- Katayef Chocolate and Strawberry; Balouza; Muhalabieh Drinks- Open cold and hot drinks

Set Menu consist of the following: Cold Mezza- Ghawar Tray( Tabouleh, hummus, moutabal, baba ghanouj, harrak esba'o, foul moukala, moussaka'a and mixed pickles); Fattoush; Spinach Bel Zeit; Keshkeh; Muhammara. Hot Mezza- Cheese Burak; Soujok; Fried Kibbeh; Tesqieh; Battata Harra. Main Course- Mixed Grill (2 Skewers of tawouk, 2 skewers of shekaf, 2 skewers of kabab, no lamb chops); Kafta Bel Senieh (with tomato or tahini) Dessert- Katayeh Chocolate and Strawberry; balouza; Halawa Bel jeben. Drink- Open cold and hot drinks.

Set menu consist of the following: Cold Mezza- Ghawar Tray( Tabouleh, hummus, moutabal, baba ghanouj, harrak esba'o, foul moukala, moussaka'a and mixed pickles); Fattoush; Spinach Bel Zeit; Keshkeh; Yalanji. Hot Mezza- Cheese Burak; Chicken Liver; Grilled Kibbeh; Fattet Dajaj; Battata Harra. Main Course- 2 Mixed Grill (regular); Kafta Bel Senieh (with tomato or tahini) Dessert- Katayeh Chocolate and Strawberry; Karabij; Halawa Bel jeben. Drink- Open cold and hot drinks.