Take Out Menu
Salads
Serves 2 People
- Wedge    /    $18Iceberg, Bacon, Red Onions, Diced Tomatoes & Bleu Cheese Dressing. Addition: Grilled Chicken $10, Shrimp $15, Scallops $15
- House    /    $16Lettuce, Tomatoes, Cucumbers, Onions & Kalamata Olives, Balsamic. Addition: Grilled Chicken $10, Shrimp $15, Scallops $15
- Caesar    /    $16Romaine, Shredded Parmesan Cheese, Caesar Dressing, Croutons. Addition: Grilled Chicken $10, Shrimp $15, Scallops $15
- Beet Salad    /    $20Roasted Beets, Lettuce, Onion, Tomato, Crumbled Blue Cheese, Glazed Pecans, Balsamic. Addition: Grilled Chicken $10, Shrimp $15, Scallops $15.
Soup
Pints and Quarts Only
- New England Clam Chowder    /    $10Pint: $10 Quart: $18
- Lobster Bisque    /    $12Pint: $12 Quart: $22
Appetizers
Serves 2 People
- Meatballs    /    $19Served over a Bed of Ricotta Cheese topped with Marinara
- Steamed Clams    /    $18Steamed in a White Sauce, Red Sauce or Fra Diavolo
- Steamed Mussels    /    $15Steamed in a White Sauce, Red Sauce or Fra Diavolo
- Burrata    /    $21Burrata Cheese wrapped in Prosciutto over an Heirloom Tomato, Red Onion, Arugula Salad
- Lobster Mac and Cheese    /    $25Lobster baked into a Creamy Mac & Cheese Topped with Toasted Breadcrumbs
Entrees: Chicken, Veal and Beef
Serves 2 People
- Chicken    /    $39Parmesan, Francaise, Marsala – Served over Linguini
- Chicken Carmen    /    $42Breaded, Prosciutto, Fresh Mozzarella, Roasted Red Peppers, Demi Marsala Sauce, Veg & Potato
- Chicken and Shrimp Francaise    /    $48Served over Linguini
- Veal Parmesan    /    $45Served over Linguini
- Veal Carmen    /    $48Breaded, Prosciutto, Fresh Mozzarella, Roasted Red Peppers, Demi Marsala Sauce, Veg & Potato
- Filet Mignon    /    $65Two 8 oz Filets, Topped with Sautéed Mushroom and Onion, Potato, Vegetable
Entrees: Pasta
Serves 2 People
- Penne    /    $29Vodka, Marinara, Pesto, Alfredo
- Linguini with Meatballs    /    $32Served with Marinara
- Linguini with Clams     /    $35Mild or with a Kick
- Pappardelle Bolognese    /    $41Slow cooked Beef, Veal, Pork with Celery, Onion, Garlic and Carrots, Marinara and a touch of Cream.
- Eggplant Rollatini     /    $35Served over Linguini Topped with Marinara
- Osso Bucco Ravioli    /    $43Veal & Beef Ravioli, Jumbo Shrimp, Mushroom, Tomato, Marsala Cream Sauce, Fried Prosciutto
- Lobster Ravioli     /    $49Topped with Shrimp, Mushroom, Asparagus, Tomato, Sherry Cream Sauce
- Vegetable Ravioli     /    $32Topped with Sautéed Vegetables and your choice of Sauce. (Marinara, Pesto, Vodka or Alfredo)
Entrees: Seafood
Serves 2 People
- Shrimp Risotto    /    $45Jumbo Shrimp, Asparagus, Tomatoes, Roasted Garlic Risotto
- Scallops with Mushroom Risotto    /    $45Pan Seared, Wild Mushroom Risotto, Sautéed Spinach
- Salmon    /    $35Beurre Blanc Sauce, Sautéed Spinach, Vegetable & Potato
- Crab Cakes x4    /    $49Mango Remoulade, Vegetable and Potato
- Tuna Seared or Blackened     /    $41Vegetable Slaw, Specialty Sauces, Potato
Entrees: Vegan
Serves 2 People
- Vegan Gnocchi Bolognese    /    $32Sautéed Lentils, Carrots, Onions, Mushrooms, Tomatoes, Garlic, Rosemary
Desserts
- Double Layered Fudge Brownie Bash    /    $7
- Raspberry Linzer Tart    /    $7
- Junior’s Cheese Cake Plain    /    $7
- Junior’s Cheese Cake Raspberry Swirl    /    $7
Drinks
- Poland Spring Water    /    $2
- S. Pellegrino Sparkling Water    /    $9
- Soda    /    $3Pepsi, Diet Pepsi, Sprite