Starters

• 
  Fish and Seafood Soup

  Zuppetta alla Pescatora

  £12.50
• 
  Scallops with lemon sauce and garlic spinach

  Capesante con Limone e Spinaci con Aglio    

  £14.50
• 
  King Prawns with lemon sauce, chilli, cherry tomato and brandy.

  Gamberoni alla Diavola

  £15
• 
  Mussels with garlic and white wine.

  Cozze alla Marinara

  £10
• 
  Prosciutto San Daniele con Melone

  St. Daniele ham with melon

  £11.50
• 
  Aubergine with buffalo mozzarella, tomato and parmesan

  Parmigiana di Melanzana

  £9.50
• 
  Grilled vegetables with melted goat’s cheese

  Verdure Arrostite con Caprino Fondente

  £11
• 
  Mediterranean Prawns and Crab Cocktail with avocado and Marie-Rose sauce

  Cocktail di Gamberi e Granchio con Avocado

  £14
• 
  Charcoal Grilled Squid with garlic and chilli

  Calamaro alla Griglia con Aglio e Peperoncino

  £14
• Garlic Bread

  Pane con aglio e olio

  £5
• 
  Insalata Tricolore

  Vine tomato, buffalo mozzarella and avocado salad

  £10.50
• 
  Bruschetta

  Toasted bread with cherry tomatoes, basil, garlic and olive oil

  £7.50
• 
  Grilled artichokes with chilli and garlic

  Carciofi alla Griglia con Peperoncino e Aglio 8.50 Grilled artichokes with chilli and garlic

  £10.50
• 
  Vegateble Soup

  Minestrone

  £7
• 
  Antipasto

  Dried and cured Italian meat and Grilled vegetable

  £12.50

Pasta/Risotto

£3.50 Supplement for main course Gluten Free Available

• 
  Seafood risotto or Linguine

  Risotto or Linguine ai Frutti di Mare

  £16
• 
  Risotto with wild Mushrooms

  Risotto con Funghi di Bosco

  £14
• 
  Lobster Linguine

  Linguine all’Aragosta

  £28
• 
  Rigatoni with Beef Sauce

  Rigatoni al Ragu’ di Manzo

  £14.50
• 
  Spaghetti with Clams

  Spaghetti alle Vongole Veraci

  £14.50
• 
  Casareccia with grilled aubergine, cherry tomato and buffalo mozzarella.

  Casareccia alla Siciliana

  £13.50
• 
  Homemade Gnocchi with tomato and basil

  Gnocchi Fatti in Casa con Pomodoro con Basilico

  £12
• Homemade Gnocchi with 4 cheeses

  Gnocchi Fatti da Noi ai 4 formaggi

  £14
• 
  Homemade Ravioli with Lobster and Crab with butter and sage £19/£25

  Ravioli con l’Aragosta e Granchio al Burro e Salvia £19/£25
• 
  Homemade Ravioli with Spinach and Ricotta cheese with butter and sage

  Homemade Ravioli with Spinach and Ricotta cheese with butter and sage

  £14
• 
  Linguine with fish and seafood

  Tagliatelle con Fruitti di Mare

  £16

Pesche/Fish

Dishes are garnished with seasonal vegetables and new potatoes sautéed with rosemary

• 
  Mixed fried Seafood and fish with courgette

  Fritto Misto di Pesce e Crostaci con Zucchine

  £23.50
• Pesce del giorno /Fish of the day Market Price

  Market Prices
• 
  Charcoal grilled whole Dover Sole £38-45

  Sogliola de Dover alla Griglia £38-£45
• 
  Monkfish with cherry tomato, asparagus, black olives and capers £26-£29

  .Coda di Rospo alla Livornese £26-£29
• 
  Charcoal Grilled Whole Sea Bass

  Branzino alla Griglia

  £25
• 
  Charcoal Grilled Turbot Fillet £36-42

  Rombo all griglia £36-42
• 
  Charcoal Grilled Skate Wing with capers and butter sauce £25-£28

  Ali di Raya con Capperi and Burro alla Grilglia £25-£28

Carne/Meat

Dishes are garnished with seasonal vegetables and new potatoes sautéed with rosemary

• 
  Stinco d’Agnello Brasato

  Braised lamb shank

  £22
• 
  Filetto di Manzo al Pepe Verde

  Charcoal grilled Beef Filet with green pepper sauce

  £33
• 
  Filetto di Manzo con Funghi di Bosco

  Charcoal grilled Beef Filet with Wild Mushroom

  £33
• Scaloppa di Vitello Milanese

  Breaded veal escalope, served with home made spaghetti with tomato and basil

  £21
• 
  Fegato di Vitello con Burro e Salvia

  Charcoal grilled calves liver with butter and sage

  £22.50
• 
  Galletto alla Diavola

  Charcoal grilled corn fed baby chicken with garlic and chilli

  £19.50
• 
  Filetto di Manzo alla Griglia su un spiedino di alloro

  Charcoal grilled beef filet on a laurel skewer

  £28
• 
  Scaloppa di Pollo alla Milanese

  Breaded Chicken Breast Escalope, served with home made spaghetti with tomato and basil

  £19.50
• 
  Rack of Lamb with red wine sauce Charcoal Grill

  Rack of Lamb with red wine sauce Charcoal Grill

  £29.50

Sunday Roast

• 
  Rib Eye Roast alla Italiana

  Rib Eye Roast alla Italiana Garnished with seasonal vegetables, new potatoes sautéed with rosemary and Yorkshire pudding

  £26.50
• 
  Arrosto di Agnello

  Roast Lamb Garnished with seasonal vegetables, new potatoes sautéed with rosemary and Yorkshire pudding

  £20.50
• Roast Guinea Fowls

  Fagiano all'arrosto

  £18

Contorni

• 
  Insalata Mista

  Green or Mix Salad

  £5
• 
  Zucchine Fritte

  Fried Corgette

  £5.50
• 
  Spinaci all'aglio

  Spinach with garlic

  £5.50

Desserts

• 
  Mango Cheese Cake

  Mango Cheese Cake

  £7
• 
  Carrot Cake

  Carrot Cake

  £7

Cheese

• 
  My New Dish

  Mix Italian Cheeses

  £10.50

Antipasto/Starter

• 
  Mediterranean Prawns and Crab Cocktail with avocado and Marie-Rose sauce

  Cocktail di Gamberi e Granchio con Avocado

  £14
• 
  Charcoal Grilled Squid with garlic and chilli

  Calamaro alla Griglia con Aglio e Peperoncino

  £14

Pasta Special

• 
  Ravioli con L’Aragosta e Granchio al Burro Salvia £19-£25

  Home mad​e ravioli with lobster and crab with butter and sage £19/£25

Fish and Meat Special of the Day

• 
  Sogliola de Dover alla Griglia £38- £45

  Whole charcoal-grilled Dover Sole £38-£45
• 
  Coda di Rospo alla Livornese £28-£29

  Charcoal grilled monkfish with lemon sauce with cherry tomato, samphire, black olives and capers £26/29
• 
  Charcoal Grilled Turbot Fillet £36-42

  Rombo all griglia £36-42
• Branzino alla Grglia

  Whole charcoal grilled sea bass £20/23

  £24
• 
  Charcoal Grilled Skate Wing with capers and butter sauce £25-£28

  Ali di Raya con Capperi and Burro alla Grilglia £25-£28

Meat

• 
  Filetto di Manzo alla Griglia su un spiedino di alloro

  Charcoal grilled beef filet on a laurel skewer

  £28
• 
  Rack of Lamb with red wine sauce Charcoal Grill

  Rack of Lamb with red wine sauce Charcoal Grill

  £29.50

Starter

• 
  Scallops with lemon sauce and garlic spinach

  Capesante con Limone e Spinaci con Aglio    

  £14.50
• 
  King Prawns with lemon sauce, chilli, cherry tomato and brandy.

  Gamberoni alla Diavola

  £15
• 
  Prosciutto San Daniele con Melone

  St. Daniele ham with melon

  £11.50
• 
  Aubergine with buffalo mozzarella, tomato and parmesan

  Parmigiana di Melanzana

  £9.50
• 
  Mediterranean Prawns and Crab Cocktail with avocado and Marie-Rose sauce

  Cocktail di Gamberi e Granchio con Avocado

  £14
• 
  Charcoal Grilled Squid with garlic and chilli

  Calamaro alla Griglia con Aglio e Peperoncino

  £14

Pasta

• 
  Lobster Linguine

  Linguine all’Aragosta

  £31.50
• 
  Rigatoni with Beef Sauce

  Rigatoni al Ragu’ di Manzo

  £18
• 
  Homemade Ravioli with Spinach and Ricotta cheese with butter and sage

  Ravioli con Spinaci e Ricotta al Burro e Salvia

  £17.50
• 
  Homemade Ravioli with Lobster and Crab with butter and sage

  Ravioli con l’Aragosta e Granchio al Burro e Salvia

  £25

FIsh and Meat

• 
  Charcoal grilled whole Dover Sole £42-45

  Sogliola de Dover alla Griglia
• 
  Monkfish with cherry tomato, asparagus, black olives and caperi

  .Coda di Rospo alla Livornese Supplement

  £29
• 
  Charcoal Grilled Whole Wilde Sea Bass

  Branzino alla Griglia

  £25
• 
  Arrosto di Agnello

  Roast Lamb Garnished with seasonal vegetables, new potatoes sautéed with rosemary and Yorkshire pudding

  £20.50
• 
  Galletto alla Diavola

  Charcoal grilled corn fed baby chicken with garlic and chilli

  £19.50
• 
  Rib Eye Roast all'Italiana

  £26.50
• 
  Filetto di Manzo al Pepe Verde or with Mushroom sauce

  Charcoal grilled Beef Filet with green pepper sauce or con Funghi

  £33

Desserts

• 
  Tiramisu

  Tiramisu

  £7
• 
  Pannacotta with Mix Berries

  Pannacotta with Mix Berries

  £7
• 
  Orange Crème Brulee’

  Orange Crème Brulee’

  £7
• 
  Mango Cheese Cake

  Mango Cheese Cake

  £7
• 
  Pear Tart

  Pear Tart

  £7
• 
  Chocolate Hazelnut and Amaretto Cake

  Chocolate Hazelnut and Amaretto Cake

  £7
• 
  Brioche Bread and Butter Pudding

  Brioche Bread and Butter Pudding

  £7
• 
  My New Dish

  Mix Italian Cheeses

  £10.50

Main Courses/Primi e Secondi

• 
  Arrosto di Agnello

  Roast Lamb Garnished with seasonal vegetables, new potatoes sautéed with rosemary and Yorkshire pudding

  £19.50
• 
  Rib Eye Roast alla Italiana

  Rib Eye Roast alla Italiana Garnished with seasonal vegetables, new potatoes sautéed with rosemary and Yorkshire pudding.

  £26
• Roast Guinea Fowls

  Roast Guinea Fowls

  £17.50

Cocktails

• 
  Margarita Classic

  Cointreau- Tequila- Lime You can add a Cocktail Glass with a deposit of £10 x glass with the refund of £9 when the glass is returned.

  £10.50
• 
  James Bond Martini Vesper

  Gin- Vodka - Vermouth You can add a Cocktail Glass with a deposit of £10 x glass with the refund of £9 when the glass is returned.

  £10.50
• 
  Negroni

  Campari-Gin- Vermouth You can add a Cocktail Glass with a deposit of £10 x glass with the refund of £9 when the glass is returned.

  £10.50
• 
  Espresso Martini

  Vodka- Kahlua- Coffee You can add a Cocktail Glass with a deposit of £10 x glass with the refund of £9 when the glass is returned.

  £10.50
• 
  Boston Cidecar

  Rum-Brandy- Cointreau- Lime You can add a Cocktail Glass with a deposit of £10 x glass with the refund of £9 when the glass is returned.

  £10.50

Starter

• Lobster soup

  Zuppa all’Aragosta
• 
  Mediterranean Prawns and Crab Cocktail with avocado and Marie-Rose sauce

  Cocktail di Gamberi e Granchio con Avocado
• 
  Prosciutto San Daniele con Melone

  St. Daniele ham with melon

  £11.50
• 
  Aubergine with buffalo mozzarella, tomato and parmesan

  Parmigiana di Melanzana

Middle courses

• 
  Homemade Ravioli with Butternut squash and ricotta cheese with tomato sauce.

  Ravioli con Zucca e Ricotta con pomodoro.
• 
  Tagliatelle with Beef Sauce

  Tagliatelle con Ragu di Manzo

Main Courses

• Grilled vegetables with melted goat’s cheese

  Verdure Arrostite con Caprino Fondente
• 
  Roasted Turkey

  Tacchino Arrostito
• 
  Rack of Lamb with red wine sauce Charcoal Grill

  Rack of Lamb with red wine sauce Charcoal Grill
• 
  Monkfish with cherry tomato, asparagus, black olives and caperi Supp £10

  .Coda di Rospo alla Livornese Supplement £10
• 
  Scallops with lemon sauce and garlic spinach

  Capesante con Limone e Spinaci con Aglio    

Desserts

• 
  Tiramisu

  Tiramisu

  £7
• 
  Pannacotta with Mix Berries

  Pannacotta with Mix Berries

  £7
• 
  Prosciutto San Daniele con Melone

  St. Daniele ham with melon

  £11.50
• 
  Orange Crème Brulee’

  Orange Crème Brulee’

  £7
• 
  Pear Tart

  Pear Tart

  £7
• 
  Chocolate Hazelnut and Amaretto Cake

  Chocolate Hazelnut and Amaretto Cake

  £7
• 
  Brioche Bread and Butter Pudding

  Brioche Bread and Butter Pudding

  £7
• 
  Mix Italian Cheeses
• Christmas Pudding
• 
  Mango Cheese Cake

  Mango Cheese Cake

  £7

Homemade Limoncello

My New Section

A £15 Deposit per person is required Please make the staff aware of any allergy An Optional 10% service charge will be applied to your bill. VAT is included

Starter

• 
  King Prawns with lemon sauce, chilli, cherry tomato and brandy.

  Gamberoni alla Diavola

  £15
• 
  Grilled artichokes with chilli and garlic

  Carciofi alla Griglia con Peperoncino e Aglio
• 
  Duck Liver Pate

  Pate di Fegato D'anatra
• 
  Scallops with lemon sauce and garlic spinach

  Capesante con Limone e Spinaci con Aglio    

Middle Course

• 
  Ravioli con L’Aragosta e Granchio al Burro £18/£24e Salvia

  Home mad​e ravioli with lobster and crab with butter and sage
• 
  Homemade Gnocchi with tomato and basil

  Gnocchi Fatti in Casa con Pomodoro con Basilico

Main Courses

• 
  Charcoal grilled whole Dover Sole Supp £15

  Sogliola de Dover alla Griglia Supplement £15
• 
  Filetto di Manzo al Pepe Verde or with Mushroom sauce

  Charcoal grilled Beef Filet with green pepper sauce or con Funghi

  £33
• 
  Filetto di Manzo con Funghi di Bosco

  Charcoal grilled Beef Filet with Wild Mushroom

  £33
• 
  Aubergine with buffalo mozzarella, tomato and parmesan

  Parmigiana di Melanzana

  £9.50
• Roast pepper with vegetables and ricotta with lentils and saffron sauce

  Peperone ripieno con vegetali e ricotta con lenticchie e zeffarano

Desserts

• 
  Tiramisu

  Tiramisu

  £7
• 
  Pannacotta with Mix Berries

  Pannacotta with Mix Berries

  £7
• 
  Mango Cheese Cake

  Mango Cheese Cake

  £7
• 
  Pear Tart

  Pear Tart

  £7
• 
  Chocolate Hazelnut and Amaretto Cake

  Chocolate Hazelnut and Amaretto Cake

  £7
• 
  Brioche Bread and Butter Pudding

  Brioche Bread and Butter Pudding

  £7
• 
  Mix Italian Cheeses

Homemade Limoncello

A Deposit non Refundable of £15pp is required. Please make the staff aware of any allergy A discretionary 10% service charge will be applied to your bill. VAT is included

Olive Oil from Sicily