Menu
SOUPS
- MUSHROOMa blended assortment of mushrooms, chicken stock, fresh herbs, cream, truffle oil, sautéed Japanese mushrooms, toasted focaccia breadMYR18
- ONIONsautéed yellow onions, chicken stock, thyme, butter, jamon Iberico bits, melted mozzarella and gruyere cheese on toasted focaccia breadMYR18
- GAZPACHOblended fresh vegetables, olive oil, jamon Iberico bits, croutons, minced eggMYR9
STARTERS
- EAST WEST GARLIC PRAWNSseared prawns in a savory garlic and chili broth, toasted focaccia breadMYR32
- SURUME IKAgrilled and smoked whole Japanese Pacific squid, tobikko, spring onions, yuzu ponzu sauceMYR55
- MAGRO & MASHgrilled boneless Iberico pork ribs, truffle mash, sautéed yellow onionsMYR35
- CHORICITOS AL VINOgrilled chorizo sausage, shallots, garlic, red wine sauce, toasted focaccia breadMYR28
SALADS
- CAESARbaby romaine, soft boiled egg, croutons, jamon Iberico bits, cherry tomatoes, Caesar dressingMYR26
- GREEKEnglish cucumber, cherry tomatoes, black olives, shallots, yoghurt mint dressing, toasted focaccia breadMYR26
- SMOKED DUCK JACKFRUIT SALSAsmoked duck breast, jackfruit, cherry tomatoes, spring onion, shallots, chili padi, cilantro, orange vinaigretteMYR32
BOARDS
- Full BoardMeats: Jamon Iberico, Chorizo, Salchichon Cheeses: Gorgonzola, 36 month Parmesan, Gruyere with: Salted nuts, wild honey, toasted focacciaMYR80
- Half BoardMYR40
MAINS
Our free-ranging selection of high-quality Iberico is directly imported from Spain and recommended as best served MEDIUM. This gives the meat the best flavor and texture. All our mains are charcoal grilled and smoked with imported oak wood.
- IBERICO TENDERLOINbrined, sous-vide, grilled and smoked, potato hay, mushroom sauce (approximately 220G)MYR65
- IBERICO CHOP 200Gbrined, sous-vide, grilled and smoked, potato cubes, romesco sauce (approximately 200G)MYR75
- IBERICO TOP LOINgrilled and smoked, potato cubes, confit cherry tomatoes, kizami wasabi (approximately 220G)MYR95
- IBERICO RIBS HALF SLAB (PRE-ORDER ONLY)roasted, grilled and smoked, sweet potato fries, bourbon BBQ sauce (approximately 600G)MYR110
- CURIOUS CHILI CHEESEBURGERpremium Australian beef burger patty, tomato, burnt onion, romaine, grilled cheese, pickled cucumber, brioche bun, chili jam, sweet potato fries (approximately 200G)MYR45
- MB6 WAGYU STRIPLOINpremium Australian MB6 wagyu striploin seared and smoked, potato hay, sautéed mushrooms, miso garlic butter, kizami wasabi (approximately 250G)MYR198
- CHICKEN LEGbrined, sous-vide, grilled and smoked, biryani rice with crispy rice, rocket salad, bourbon BBQ sauce (approximately 250G)MYR29
- PAN SEARED SALMON STEAK LINGUINEpan-seared salmon steak, linguine tossed in cilantro chimichurri sauce, confit cherry tomatoes, lemon zest, parmesanMYR40
PASTAS
- PRAWN AGLIO OLIOlinguine, seared prawns, anchovies, chili flakes, garlic, olive oil, parsleyMYR32
- MAGRO CARBONARAlinguine, grilled boneless Iberico pork ribs, cream, shallots, garlic, truffle oil, parmesanMYR32
- IBERICO BOLOGNESElinguine, red wine, boneless Iberico pork ribs, Bolognese sauce, parmesan RM 32MYR32
KIDS EAT FOR FREE
We love kids, so they eat for free. Applicable for children under 12 years old. Limited to one order per child. Additional orders are charged at RM 16 per order.
- IBERICO BOLOGNESElinguine in Bolognese sauce, shallots, garlic, parmesan (120G)
- MAGRO CARBONARAgrilled magro bites, shallots, garlic, cream sauce, parmesan (120G)
SIDES
- RATATOUILLEmarinara sauce, yellow and green zucchini, eggplant, shallots, garlic, cheese, cherry tomatoes, basilMYR8
- SAUTEED MUSHROOMSbutton mushrooms, shallots, garlic, white wine cream sauce, miso garlic butter, truffle oilMYR8
- SWEET POTATO FRIEScoated in onion and garlic batter, garlic aioli sauceMYR8
- ROCKET SALADrocket, cherry tomatoes, shallots, balsamic dressingMYR8
- TRUFFLE MASHcheesy potato mash with truffle oilMYR8
BAR BITES
- MAGRO & CHORIZOgrilled boneless Iberico pork ribs, grilled imported chorizo, toasted focaccia breadMYR32
- CHICKEN WINGSbrined with five-spice powder, deep-fried, coated with buffalo hot sauce (approximately 300G)MYR20
- CROQUETTESsmoked duck & mushroom croquettes served with marinara sauce
- LAMB SKEWERSTurkish style lamb koftas, yoghurt mint sauce (approximately 150G)MYR35
DESSERTS
- CHOCOLATE MOUSSEforest berries compote, dark chocolate mousse, Chantilly cream, topped with crystallized roasted hazelnutsMYR16
- LEMON MERINGUE PIElemon and yuzu curd in an almond tart, torched meringue, forest berries compoteMYR21
- CRÈME BRÛLÉEclassic vanilla custard, brûléedMYR16