APPETIZERS
- Antipasto
  $20.95
- Fettuccine Alfredo (appetizer)
  $11.95
  heavy cream, romano, parmesan cheese
- Mussels Marinara
  $19.95
- Shrimp Cocktail
  $17.95
- Soup du jour -- priced daily
- Garlic Bread
  $8.95
- Clams Casino
  $18.95
  clams stuffed with a bell pepper, Romano cheese and olive oil mix, topped with bacon
PASTAS
- Spaghetti
  $16.95
- Ravioli
  $16.95
- Sausage or Meatballs
  $10.95
- Baked Stuffed Shells
  $18.95
- Canneloni Florentine
  $25.95
  three pasta shells filled with a mixture of spinach and ground veal
ENTREES
Served with a side of pasta or vegetables and a mixed salad.
- Marianne's Eggplant Parmigiana
  $30.95
- Lasagna
  $25.95
  baked with marinara sauce
- Fettucine Alfredo (entree size)
  $25.95
  heavy cream, romano, parmesan cheese
- Linguine with Clam Sauce (red or white)
  $31.95
  with onions, garlic, shallots and baby clams
- Chicken Dijon
  $33.95
  breast of chicken in a cream and mustard sauce with scallions
- Chicken Parmigiana
  $34.95
- Chicken Gismonda
  $34.95
  breaded breast of chicken, sauteed mushrooms, spinach, madeira sauce
- Veal Scallopine a la Milanaise
  $36.95
  veal with tomato sauce sauteed scallions and mushrooms
- Veal Parmigiana
  $36.95
  sauteed then baked with imported provolone cheese
- Veal Savoyard
  $36.95
  swiss cheese, madeira sauce, mushrooms, heavy cream
- Beef du Jour - priced daily
- Scampi ala Gina's
  $35.95
  sautéed shrimp with mushrooms and cherry tomatoes in a garlic white wine sauce on linguine
DESSERTS
- Haagen Daz Ice Cream
  $8.95
- Mrs. Riley's Chocolate Rum Cake
  $10.95
- Spumoni
  $8.95
- Cannoli
  $8.95

APPETIZERS

PASTAS

ENTREES

DESSERTS