House made and fresh farm to table ingredients are what we do best!!
Menu
Appetizers
BBQ Ribs
A tasting of our favorite baby back ribs
$18
Pan-Fried Perch
A sampling of our famous Great Lakes Yellow Perch
$20
Rosario's Korean Shrimp
Flash Fried and Tossed in Korean BBQ Sauce
$17
Escargot
Escargot simmered in butter, garlic, spinach, prosciutto, topped with feta cheese
$20
Calamari
Flash Fried and served with Chipotle Aioli
$17
Truffle Fries
Fries tossed in Parmesan, Sea Salt, and White Truffle Oil
$9
Fried Pickle Chips
Seasoned Breading and Deep Fried Pickle Chips
$12
Herb Roasted Shrimp Cocktail
Lightly Roasted with Summer Herbs and served with a Roasted Red Pepper Cocktail Sauce
$17
Sundried Tomato Crostini
Sundried Tomato Pesto served with Pickled Garlic
$15
Morel Bruschetta
Spring Morels served on a bruschetta with creamy sauce
$21
Salads
Tossed Salad
Mixed greens topped with garden vegetables, cheddar cheese, and croutons. Served with your choice of homemade Ranch, Blue Cheese,Italian, Balsamic Vinaigrette or Vinegar and Oil Dressing
$4.50
Spinach Salad
Baby Spinach, Feta Cheese, Black Olives, Pepperoncini, Cherry Tomatoes with a Greek Dressing
With Dinner....$4
$6
House Salad
Mixed greens topped with dried cherries, walnuts, blue cheese and served with balsamic vinaigrette. With dinner $4
$6
Summer Gazpacho
Summer fresh Cucumbers, Tomatoes, Onions, and Peppers served with Corn Tortilla Strips. Cup of Soup $4 Bowl of soup $5
$5
Crow's Nest Chicken Salad
Mixed greens topped with dried cherries, walnuts, blue cheese grilled chicken breast and served with balsamic vinaigrette
$19
Homemade Soup of the Day
Fresh Soup is maid daily by our chefs with locally found ingredients... $3.50 for a cup $4.50 for a Bowl
$3.50
Entree
Yellow Lake Perch
Great Lakes Yellow Perch cooked to a golden brown and served with house made tartar sauce
$35
Sauteed Whitefish Grenoble
Fresh Whitefish sauteed and finished with a garlic, white wine, butter, and capers
$35
Great Lakes Whitefish
Lake Superior's Favorit Fish
$32
Walleye Morel
Sautéed and topped with a creamy morel sauce.
$36
Bluegill Wycamp
Perches little brother!! Enjoy with our house made tartar
$28
Steak Ann
Named in honor of the chef's wife! A 7 ounce center cut filet mignon, pan seared with Tellicherry peppercorn crust and served with a brandy and Dijon mustard sauce
$48
Bangkok Stir Fry
Sauteed Gulf Shrimp tossed with Garlic, Onions, Peppers, Mushrooms, Cashews, Broccoli and a Thai Curry Coconut Sauce ask for it spicy if you like!
$26
Pasta Putanesca
A Mediterranean specialty; garlic, capers, tomatoes, nicoise olives and artichoke hearts tossed with linguine .....with shrimp 27
$24
Rosario's Korean Shrimp
Flash Fried and Tossed In Korean BBQ Sauce
$26
Northern Fried Chicken
Dredged in seasoned flour and deep fried
$24
Liver and Onions
Calves liver, sauteed and served with apple wood smoked bacon and onions
$24
BBQ Ribs
A Crow's nest classic. Our mouthwatering BBQ ribs are slow roasted and fall off the bone!
$32
NY Strip
10 oz NY Strip served to your perfect temperature served with Mushrooms, Onion, and Roasted Garlic
$32
Lobster Tail
5-6 oz Succulent Lobster Tails with Drawn Butter... One Tail $32...Two Tails ...$42
$32
Sandwiches and Lighter Fare
Hamburger
Char grilled and served with lettuce, tomato and onion
$17
Grilled Chicken Sandwich
Dusted with Jamaican spices and grilled over an open fire. Served on a toasted bun with lettuce, tomato and mayo
$15
Perch Sandwich
Pan Fried Served on a toasted bun with Lettuce, Tomato, and Tartar.
$21
Pizza
House made daily! 4 Cheese blend on our signature sauce and fluffy crust!
Deluxe Pizza
Topped with Pepperoni, ham, onion, mushrooms and green peppers.
$16.50
12 inch
$16.50
16 inch
$21
Deep Dish
$24
Create Your Own Pizza
Choice of: Pepperoni, mushrooms, sausage, bacon, hot pepper rings, black olives, onions, green olives, green peppers, pineapple, tomato,
Premium Items: Chicken, Feta cheese, nicoise olives, artichokes 12 inch 2.50 each...16 or Deep dish 3.00 each
$14.50
12 inch toppings add
$1
16 or Deep dish toppings add
$1.50
Parmesan Bread Sticks
Our homemade pizza dough dusted with Parmesan and garlic butter and served with marinara sauce
$12
Veggie
Mushrooms, onions, green peppers, tomatoes and garlic make up this delicious pizza
$21
12 inch
$16.50
16 inch
$21
Deep Dish
$24
Meat Lovers
Topped with pepperoni, ham, sausage, hamburger and bacon.
$21
12 inch
$16.50
16 inch
$21
Deep Dish
$24
Everything Bread Sticks
Our delicious homemade pizza dough dusted with Parmesan and Garlic oil, and Everything Topping served with Marinara Sauce
$12
House made and fresh farm to table ingredients are what we do best!!
Menu
Sandwiches
Served with your choice of French Fries or Curly Fries.
With American or Swiss Cheese....add .50
Hamburger
Char grilled and served with lettuce, tomato and onion
$17
Perch Sandwich
Pan Fried Served on a toasted bun with Lettuce, Tomato, and Tartar.
$21
Grilled Chicken Sandwich
Dusted with Jamaican spices and grilled over an open fire. Served on a toasted bun with lettuce, tomato and mayo
$15
Pizza
Pizza is made on homemade dough with all of the finest ingredients!
Deluxe Pizza
Topped with Pepperoni, ham, onion, mushrooms and green peppers.
$16.50
12 inch
$16.50
16 inch
$21
Deep Dish
$24
Veggie
Mushrooms, onions, green peppers, tomatoes and garlic make up this delicious pizza
$21
12 inch
$16.50
16 inch
$21
Deep Dish
$24
Meat Lovers
Topped with pepperoni, ham, sausage, hamburger and bacon.
$21
12 inch
$16.50
16 inch
$21
Deep Dish
$24
Create Your Own Pizza
Choice of: Pepperoni, mushrooms, sausage, bacon, hot pepper rings, black olives, onions, green olives, green peppers, pineapple, tomato,
Premium Items: Chicken, Feta cheese, nicoise olives, artichokes 12 inch 2.50 each...16 or Deep dish 3.00 each
$14.50
12 inch toppings add
$1
16 or Deep dish toppings add
$1.50
Parmesan Bread Sticks
Our homemade pizza dough dusted with Parmesan and garlic butter and served with marinara sauce
$12
Just a glimpse of some our favorites that we offer for our clients. We specialize in customs menus from local home-style flavors to world cuisines to fit your events, budgets, dietary and nutritional needs.
Menu
Menus
A sample of what we offer. All appetizers can be stationary or hand passed
Pig Roast Menu (example)
--Grand Buffet--
Northern Michigan Salad with Balsamic Dressing /
Coleslaw /
Pan Fried Perch with Tartar and Lemon /
Panazella Salad /
Green Bean and Feta Salad /
Mac and Cheese /
Suckling Roasted Pig /
Mini buns /
Cherry Apple Chutney /
BBQ Sauce / North Carolina Mustard Sauce
--Dessert--
S’mores Brownies
Hors D'Oeuvre Party
Beef Tenderloin Mini Sandwiches / BLT stuffed tomatoes / Grilled skewered shrimp / Pan Fried Perch / Stuffed Morels (seasonal) / Reggiano Tuiles stuffed with goat cheese / Tuna Tartar in won ton skin / Stuffed Fingerling Potato / -Seasonal items will be substituted when necessary-
Perch Fry
Sautéed Lake Perch /
BBQ Beef Brisket /
Corn Pudding /
Corn on the Cob
--Salads-- Gourmet Greens / Cole Slaw /
Fruit Salad
Guacamole / Salsa and Chips /
Rolls
--Dessert--
Assorted Desserts
Formal Dinner Party
Shrimp /
Sushi California Roll /
Bacon Wrapped Scallops with Hollandaise /
Cucumber Canapé /
Coconut Chicken with Mandarin Curry Sauce /
Foie Gras served on Bruschetta
--Salad--
Mixed Greens / Croutons / Tomatoes / Dried Cherries / Walnuts /
Boursin Cheese /
Balsamic Vinaigrette Dressing /
Rolls
--Dinner--
Roasted Beef Tenderloin with Au Poivre Sauce or Horse Radish Sauce /
Grilled Salmon with Lemon Dill Buerre Blanc /
Russian Fingerlings with Garden Chives /
Seasonal Vegetable
--Dessert--
Crème Carmel /
Coffee
New England Lobster Boil
Live Maine lobster 2.0# /
Oysters on the half shell /
Shrimp Cocktail /
Tenderloin Bruschetta /
Stuffed Belgium Endive /
Cucumber Canapes /
Corn on the cob /
Red Skinned Potatoes /
Cole Slaw /
Fruit Salad /
Hand Made Rolls /
Key Lime Pie
-$Market Price per person not including service and tax-
Wedding Menu (example)
--Grooms Drink-- Cucumber Jalapeno Margarita in Rocks Glass Salt and Chili Powder on Rim
--Brides Drink-- Vodka Strawberry Lemonade in Zombie Glass Strawberry, Mint, Lemon Garnish
--Passed Appetizers--
Strawberry and with Chiffonade of Mint and Brie Crostini /
Cucumber Benedictine /
Smoked Rainbow Trout and Pickle Ramps on Potato Gaufrette /
Reggiano Tuile with Goat Cheese /
Herb Roasted Shrimp with Roasted Red Pepper Cocktail Sauce
--Served Salad--
Gourmet Greens Garden Salad, Gorgonzola, Dried Cherries, Cherry Tomatoes, Cucumbers, with Balsamic Vinaigrette
--Plated Dinner--
Grilled Walleye with Morel Sauce /
and
Petite Filet Mignon with Fine Herb Butter
Russian Fingerling tossed in Garden Chives /
Grilled Asparagus /
Pasta Primavera- Vegetarian Option /
Homemade Bread
--Dessert--
Hummers /
Smores
Wedding Dinner (Example)
--Passed Appetizers--
Tomato Bruschetta with Balsamic Drizzle /
Reggiano Tuile with Goat Cheese /
Coconut Chicken with Pineapple Curry Sauce
--Served Salad--
Gourmet Greens Garden Salad, Gorgonzola, Dried Cherries, Cherry Tomatoes, Cucumbers, with Balsamic Vinaigrette
--Plated Dinner--
Roasted Beef Tenderloin with Morel Demi Glace /
Lake Perch /
Russian Fingerling tossed in Garden Chives /
Haricot Vert /
or
Pasta Putanesca – Vegetarian Option
1 vegan meal
--Dessert--
Wedding Cake and Cup Cakes Display - You Provide
--Kids Meal--
Chicken Fingers / Russian Fingerlings / Haricot Vert / Fruit
Rehearsal Dinner (Example)
Slider Station--
Roasted Beef Tenderloin / Horsey Whip /
Roasted Turkey / Assortment of Mustards /
Lettuce / Tomato / Onions /
Lobster Rolls /
Mediterranean Quinoa Salad /
Potato Salad /
Fruit Salad /
Homemade Buns
--Appetizer Station--
Gourmet Cheese and Fruit Display /
Assortment Olives /
Meatballs /
Artichoke Dip with Pita Chips /
Mac & Cheese Croquettes
--Dessert--
Homemade Chocolate Chip Cookies with Sea Salt /
Smore Brownies /
Coffee Station
--$35 per person, not including tax, labor, service, rental and beverages--
Let's Have A Party (example)
--Appetizers --
Herb Roasted Shrimp with Cocktail Sauce /
Smoked Salmon on a Sweet Potato Gaufrette /
Reggiano Tuile with Goat Cheese /
Cucumber Canapé /
Morel Bruschetta
--Served Salad--
Caprese Salad
--Stations--
Pan Fried Perch with Tartar and Lemon /
Corn Pudding /
Grilled Vegetables /
Roasted Beef Tenderloin with Béarnaise Sauce /
Lobster Mac & Cheese /
Roasted Rack of Lamb with Apple Cherry Chutney /
Pasta Putanesca with Bow Tie Pasta
--Dessert--
Birthday Cake with Hummers
Menu
Cocktails
Annie's Martini
Ann's favorite twist to a Gin Martini on the rocks
Negroni
Our classic refreashing Negroni
Dark N' Stormy
Crow's Cosmo
Gypsy Mule
Like any other mule, except with great vodka!
Paloma
Black Cherry Margarita
Our classic margartia with a black cherry explosion
Classic Margarita
Luca Manhatten
The best Manhatten you can get in Michigan
Old Fashioned
Made to perfection with Luca Mariano Rye
Aperol Spritz
The perfect refreshing drink on a warm day
Long Island
Hummer
Finish your night off with our famous Hummers! Our 21+ milkshake
Awesome Coffee
Prepare to be AMAZED with a delicious after dinner beverage that come with a show!
Irish Coffee
Wine by the Glass
Deloach Chardonnay
Deloach Cabernet
14 Hands Merlot
Ruffino Pinot Grigio
Bonanza Cabernet
Black Star Farms Riesling
Meiomi Pinot Noir
Simi Sauvignon Blanc
Coté de Roses Rosé
Joel Gott - 815 Cabernet
Whitehaven Sauvignon Blanc
Kendall Jackson Chardonnay
Risata D'Asti Moscato
Whispering Angel Rosé
Paul Hobbs Felino Malbec
Sonoma Cutrer Chardonnay
Santa Margherita Pinot Grigio
Groth Sauvignon Blanc
Flowers Chardonnay
Dragon's Tooth Red Blend
Quilt Cabernet
Belle Glos Clark and Telephone Pinot Noir
Wine by the Bottle
Deloach Cabernet
Colombia Crest H3 Cabernet
Joel Gott - 815 Cabernet
Bonanza Cabernet
Quilt Cabernet
Hess Napa Cabernet
Decoy Cabernet
Mt Veeder Napa Cabernet
Jordan Cabernet
Canvasback Cabernet
Silver Oak Cabernet
Caymus Cabernet
2017 Celani Cabernet
Nickel & Nickel Cabernet
Talbott Kali Hart Pinot Noir
Folie A Deux Pinot Noir
Decoy Sonoma Pinot Noir
Meiomi Pinot Noir
Elouan Pinot Noir
Siduri Pinot Noir
Migration Russian River Pinot Noir
Paul Hobbs Pinot Noir
Belle Glos Clark & Telephone Pinot Noir
Sanford Pinot Noir
Rioja Ontanon Vilicultura
Robert Mondavi Coastal Merlot
14 Hands Merlot
Sangre de Toro Tempranillo
Dona Paula 'Estate' Malbec
Cooper and Thief Red
Ronchi Di Pietro Red
Paul Hobbs Felino Malbec
Mollydooker Shiraz
Saldo Zinfandel
Dragon's Tooth Red Blend
Robusto Proprietary Red Blend
Prisoner
Tenacious Bordeaux Red Blend
Deloach Chardonnay
Paul Hobbs Crossbarn Chardonnay
Kendall Jackson Chardonnay
La Crema Chardonnay
Sonoma Cutrer Chardonnay
Newton 'Red Label' Napa Chardonnay
Flowers Chardonnay
Grgich Hills Chardonnay
Rombauer Chardonnay
Kim Crawford Sauvignon Blanc
Frenzy Sauvignon Blanc
Nobilo Sauvignon Blanc
NZ Sauvignon Blanc
Simi Sonoma County Sauvignon Blanc
Groth Sauvignon Blanc
Duckhorn Sauvignon Blanc
Hall Sauvignon Blanc
Cakebread Cellars Sauvignon Blanc
L Mawby Blanc de Blancs
Veuve Cliquot Yellow
Chandon Split
La Marca Prosecco Split
Rias Baixas Abadia de San Campio
Ruffino Pinot Grigio
Risata D'Asti Moscato
Whispering Angel Rosé
Black Star Farms Riesling
Santa Margherita Pinot Grigio
Sancerre Domain Patrick Girault
La Chablisienne LeFinage Chablis