The vast majority of our food is home-made and cooked to order by our chefs. All of our steaks are cut from only the finest British beef ensuring only the highest quality. Variations on this menu are possible, please ask and we will happily accommodate where possible. If you have a food allergy or special dietary requirement, please inform a member of our team. Although we try our best, our food and drink is prepared where cross contamination may occur. Our oil is soy GM
Menu
Sandwich Menu
The vast majority of our food is home-made and cooked to order by our chefs. All of our steaks are cut from only the finest British beef ensuring only the highest quality. Variations on this menu are possible, please ask and we will happily accommodate where possible. If you have a food allergy or special dietary requirement, please inform a member of our team. Although we try our best, our food and drink is prepared where cross contamination may occur. Our oil is soy GM
Sandwiches
All sandwiches are served with fries and coleslaw.
Choice between White or Wholemeal bloomer for your sandwich
Steak Sandwich
Marinated fillet steak with caramelised onion, cheese and lettuce / £12
Battered Fish Finger Sandwich
With tartar sauce and lettuce / £9
Chicken, Bacon & Brie Sandwich
With lettuce and cranberry sauce / £10
Brie & Bacon Sandwich
With lettuce and cranberry sauce / £9
Halloumi Sandwich
Breaded halloumi with lettuce, salsa & guacamole / £8
Lee, Sally and staff welcome you to the Boot Inn, The vast majority of our food is home-made and cooked to order by our chefs. All of our steaks are cut from only the finest British beef ensuring only the highest quality. Variations on this menu are possible, please ask and we will happily accommodate where possible. If you have a food allergy or special dietary requirement, please inform a member of our team. Although we try our best, our food and drink is prepared where cross contamination may occur. Our oil is soy GM
If you have a food allergy or special dietary requirement please inform a member of our team.
Menu
Main Menu
Lee, Sally and staff welcome you to the Boot Inn, The vast majority of our food is home-made and cooked to order by our chefs. All of our steaks are cut from only the finest British beef ensuring only the highest quality. Variations on this menu are possible, please ask and we will happily accommodate where possible. If you have a food allergy or special dietary requirement, please inform a member of our team. Although we try our best, our food and drink is prepared where cross contamination may occur. Our oil is soy GM
If you have a food allergy or special dietary requirement please inform a member of our team.
While you wait
Garlic Flat Bread
/ £4
With cheese / £5.50
With cheese and chorizo / £6
Prawn Crackers With Chilli Dip
£3
Starters
Start your evening with a tasty starter to those taste buds going
Deep Fried Brie
Wedge of fresh brie deep fried until crisp and served with port and cranberry compote / £8
Sizzling Garlic Prawns With Chorizo Sausage
Extra-large king prawns cooked in garlic butter with chorizo sausage, peppers & onions served sizzling with crusty bread / £9.50
Sizzling Chicken Breast With Chorizo Sausage
Chicken breast cooked in garlic butter with chorizo
sausage, peppers & onions served sizzling & crusty bread / £8.50
Sticky Crispy Sweet Chilli Shredded Beef
With julienne spring onions and carrots / £8
Chicken Satay
Tender chunks of chicken skewered, cooked until golden and served with crispy seaweed / £8
Crispy Mongolian Lamb
Tossed in our own hoisin sauce / £8
Salt and Pepper Chicken
With garlic, chillies, spring onions and garlic aioli / £9
Salt And Pepper Prawns
With garlic, chillies, spring onions and garlic aioli / £9
Hummus & Olives
Served with garlic flatbread / £8
Rosemary and Garlic Baked Camembert
served with grilled bread & a caramelised onion marmalade / £9
Far East
Chinese Chefs House Special
Tender pieces of chicken breast & fillet of beef and king prawns stir fried with egg noodles, mixed peppers and onions cooked in a spicy sauce flavoured with black bean, rice wine, sesame oil, light and dark soy with a hint of sweetness. Vegetarian option available / £19
Thai Green Curry
Medium or hot – made with peppers, spring onions, onions & pak choi with coconut sauce served with coconut rice. Choice of chicken, fillet of beef, prawn, or a combination
£18 - £21
Marinated tofu or Halloumi alternative available
/ £18
Thai Beef Massaman Curry
A rich blend of mild spices in a creamy curry with cashew nuts, potato, onion, coconut milk, pineapple with soft tender fillet of beef served with coconut rice / £21
Traditional Oriental Curry
Chicken, fillet of beef, prawns or combination with mushrooms, onions and spring onions blended with our chef’s medium curry sauce, served with egg fried rice £18 - £21 / £18
Salt and Pepper King Prawn or Chicken
King prawns or chicken tossed in garlic, chillies, spring
onions and spices served with aioli & chefs house
noodles with aioli £20 - £22 / £20
Satay
Tender chicken breast, fillet of beef, king prawn or mixture with peppers and onions in our unique satay sauce with house noodles £18 - £22 / £18
Sticky Crispy Sweet Chilli Shredded Beef
With julienne spring onion, carrot & house noodle or egg fried rice / £20
Katsu Chicken
Panko breaded chicken breast in our own Chinese curry sauce served with egg fried rice / £18
Crispy Mongolian Lamb
Tossed in our own hoisin sauce with house noodles or egg fried rice / £18
Sides for Far East Mains
A selection of sides to go with your mains.
Pan Fried Noodles and Beansprouts
£5
Egg Fried Rice
£5
Coconut Rice
£5
Steamed Rice
£4
Italian
Taste of Italy, freshly prepared.
Lasagne
Homemade beef lasagne served with garlic flat bread
/ £16
Mexican
Spice up your life with Mexican favourites. Tequilla served at the by bar too.
Fajitas
Choose from fillet of beef, chicken, prawn or why not have a mixture. Served sizzling with peppers and onions accompanied by tortillas, salad, grated cheese, guacamole, salsa and sour cream £19 - £22
Vegetable, Haloumi or Tofu available for £18 / £19
Vegetable/Halloumi/Marinated Tofu / £16
Traditional Meals
Favourites that we all know and love. Freshly prepared and chosen by our chef
Salt & Pepper Katsu Chicken Burger
With chilli, garlic, spring onion & seasoning served in
a brioche bun with garlic aioli, lettuce and tomato
accompanied with fries, onion rings and coleslaw / £18.50
Luxury Boot Burger
Not just any burger, this is the famous "Boot Burger" 100% 8oz beef burger topped with smoked streaky bacon, beef tomato, melted mature cheddar cheese, salad, crunchy onion rings and chef’s home-made burger mayonnaise accompanied by fries and coleslaw / £19
Southern Fried Chicken Burger
Buttermilk southern fried chicken breast topped with smoked streaky bacon, beef tomato, melted mature cheddar cheese, salad, crunchy onion rings and chef’s homemade burger sauce in a toasted brioche bun accompanied by fries and coleslaw / £18.50
Field Mushroom & Halloumi Burger
Topped with beef tomato, melted mature cheddar cheese, salad, crunchy onion rings and chef’s homemade burger sauce in a toasted brioche bun accompanied by fries and coleslaw / £17
Vegan Burger & Sheese
In a pretzel bun with lettuce, tomato & vegan mayo accompanied by fries / £17
Deep Fried Scampi
Served with chips, vegetables and home-made tartar sauce / £17
Pan Fried Chicken Breast
Served with diced potatoes and fresh vegetables
Choose from:
Dianne Sauce
Chicken supreme with BBQ sauce, bacon & cheese
Peppercorn Sauce / £18
Home-made Steak and Ale Pie
Served with creamy mashed potatoes and vegetables of the day
/ £16
Fillet of Beef Stroganoff
In a traditional cream, white wine, brandy, onion, garlic and mushroom stroganoff sauce served with steamed rice / £20
Mushroom Stroganoff
In a traditional cream, white wine, brandy, onion, garlic and mushroom stroganoff sauce served with steamed rice / £17
Grill Specials
All Served with gourmet chips, vine ripened tomatoes, onion rings & house salad
Swap your chips or fries for salt and pepper for an additional £2.50
Additional Sauces for Steaks £3.50
Fillet Steak
Cooked to your liking served with gourmet chips, vine ripened tomatoes and onion rings / £27.50
Texas Fillet Steak
Smothered in bbq sauce and melted mature cheddar. / £31
Dianne Fillet Steak
A white wine, brandy, mushroom, onion, garlic and cream sauce. / £31
Peppered Fillet Steak
Fillet steak with green peppercorn sauce enhanced with brandy. / £31
Sizzling Garlic Fillet Steak
Covered in lashings of a creamy garlic and herb butter. / £31
Sizzling Surf 'N' Turf Fillet Steak
Topped with fresh large king prawns, served in a creamy garlic and herb butter. / £33.50
Mixed Grill
Minute Fillet Steak, pork loin, lamb, gammon, sausage, chicken breast served with tomatoes, fries, onion rings and BBQ sauce / £26
Sides
All sides are £4.50 each
Gourmet chips, French fries, vegetables of the day, creamy mashed potatoes or satay sauce / £4.50
Swap your chips or fries for Salt & Pepper
Swap your chips for salt and pepper chips for an additional £2.50 / £2.50
Tasy filling dishes for the little ones.
If you have a food allergy or special dietary requirement please inform a member of our team.
Menu
Children's Menu
Tasy filling dishes for the little ones.
If you have a food allergy or special dietary requirement please inform a member of our team.
Something For The Kids
Fresh cooked dishes for the kids
Fish Fingers
Served with French fries and baked beans or vegetables / £7.50
Chicken Nuggets
Served with French fries and baked beans or vegetables / £7.50
Burger In A Bun
Served with French fries and baked beans or vegetable / £7.50
Cheese Burger In A Bun
Served with French fries and baked beans or vegetable / £8
Minute steak cooked medium
Served with fries, grilled tomato and onion rings / £11
Meatballs With Pasta
Cooked in a tomato sauce with spaghetti / £8
Cheesy Pasta
Served with spaghetti / £7.50
Kids Sunday Roast
Served with seasonal vegetables and roast potatoes. Only available Sunday's / £10
Lee, Sally and staff welcome you to the Boot Inn, The vast majority of our food is home-made and cooked to order by our chefs. All of our steaks are cut from only the finest British beef ensuring only the highest quality. Variations on this menu are possible, please ask and we will happily accommodate where possible. If you have a food allergy or special dietary requirement, please inform a member of our team. Although we try our best, our food and drink is prepared where cross contamination may occur. Our oil is soy GM
If you have a food allergy or special dietary requirement please inform a member of our team.
Menu
Sunday Menu
Lee, Sally and staff welcome you to the Boot Inn, The vast majority of our food is home-made and cooked to order by our chefs. All of our steaks are cut from only the finest British beef ensuring only the highest quality. Variations on this menu are possible, please ask and we will happily accommodate where possible. If you have a food allergy or special dietary requirement, please inform a member of our team. Although we try our best, our food and drink is prepared where cross contamination may occur. Our oil is soy GM
If you have a food allergy or special dietary requirement please inform a member of our team.
While you wait
Garlic Flat Bread
/ £4
With cheese / £5.50
With cheese and chorizo / £6
Prawn Crackers With Chilli Dip
£3
Starters
Start your evening with a tasty starter to those taste buds going
Salt And Pepper Prawns
With garlic, chillies, spring onions and garlic aioli / £9
Salt and Pepper Chicken
With garlic, chillies, spring onions and garlic aioli / £9
Sizzling Garlic Prawns With Chorizo Sausage
Extra-large king prawns cooked in garlic butter with chorizo sausage, peppers & onions served sizzling with crusty bread / £9.50
Sizzling Chicken Breast With Chorizo Sausage
Chicken breast cooked in garlic butter with chorizo
sausage, peppers & onions served sizzling & crusty bread / £8.50
Sticky Crispy Sweet Chilli Shredded Beef
With julienne spring onions and carrots / £8
Chicken Satay
Tender chunks of chicken skewered, cooked until golden and served with crispy seaweed / £8
Crispy Mongolian Lamb
Tossed in our own hoisin sauce / £8
Hummus & Olives
Served with garlic flatbread / £8
Deep Fried Brie
Wedge of fresh brie deep fried until crisp and served with port and cranberry compote / £8
Rosemary and Garlic Baked Camembert
served with grilled bread & a caramelised onion marmalade / £9
Sunday Roast
In true British style on a Sunday we serve a delicious Sunday roast.
All roasts are served with yorkshire pudding's, roasted potatoes, fresh seasonal vegetables with homemade gravy.
Traditional Sunday Roast
There is a choice of 3 meats that change weekly. Prices range from £18 - £21 depending on the choice of meat. / £18
Extra Roast Potatoes / £4.50
Creamy Mash Potatoes / £4.50
Homemade Vegan Nut Roast
Served with vegetable gravy / £15
Pigs in blankets
Pigs in blankets are available as a side / £4
Traditional Meals
Favourites that we all know and love. Freshly prepared and chosen by our chef
Luxury Boot Burger
Not just any burger, this is the famous "Boot Burger" 100% 8oz beef burger topped with smoked streaky bacon, beef tomato, melted mature cheddar cheese, salad, crunchy onion rings and chef’s home-made burger mayonnaise accompanied by fries and coleslaw / £19
Southern Fried Chicken Burger
Buttermilk southern fried chicken breast topped with smoked streaky bacon, beef tomato, melted mature cheddar cheese, salad, crunchy onion rings and chef’s homemade burger sauce in a toasted brioche bun accompanied by fries and coleslaw / £18.50
Field Mushroom & Halloumi Burger
Topped with beef tomato, melted mature cheddar cheese, salad, crunchy onion rings and chef’s homemade burger sauce in a toasted brioche bun accompanied by fries and coleslaw / £17
Salt & Pepper Katsu Chicken Burger
With chilli, garlic, spring onion & seasoning served in
a brioche bun with garlic aioli, lettuce and tomato
accompanied with fries, onion rings and coleslaw / £18.50
Vegan Burger & Sheese
In a pretzel bun with lettuce, tomato & vegan mayo accompanied by fries / £17
Far East
Chinese Chefs House Special
Tender pieces of chicken breast & fillet of beef and king prawns stir fried with egg noodles, mixed peppers and onions cooked in a spicy sauce flavoured with black bean, rice wine, sesame oil, light and dark soy with a hint of sweetness. Vegetarian option available / £19
Sticky Crispy Sweet Chilli Shredded Beef
With julienne spring onion, carrot & house noodle or egg fried rice / £20
Crispy Mongolian Lamb
Tossed in our own hoisin sauce with house noodles or egg fried rice / £18
Sides
All sides are £4.50 each
Gourmet chips, French fries, vegetables of the day, creamy mashed potatoes or satay sauce / £4.50
Swap your chips or fries for Salt & Pepper
Swap your chips for salt and pepper chips for an additional £2.50 / £2.50