• SUNDAY BRUNCH
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SUNDAY BRUNCH

  • Build Your Omelette

    • PICK 1
      Shredded Mozzarella or Shredded Cheddar, Breakfast Potatoes or White Toast
      • PICK 2
        Bacon, Ham, Spanish Chorizo, Baby Shrimp
        • PICK 3
          Red Bell Peppers, Red Onion, Spinach, Mushrooms, Tomatoes, Jalapenos, Asparagus, White Onion
        • Brunch

          Served / Sunday 11:00am - 2:30 pm

          • PAN DULCE BASKET
            Chefs' Selection of Breakfast Breads
            • MONTE CRISTO SANDWICH
              Granola Crusted French Toast Stuffed with Bacon, Ham, Scrambled Eggs, Provolone Cheese. Dusted with Powdered Sugar, Served with Breakfast Potatoes & Strawberry Preserves
              • THE VIEW SAMPLER
                Grilled Provoleta, Argentinian Chorizo, Bacon, 2 Eggs any way, Moicajete Salsa, Breakfast Potatoes, Refried Beans, Pan Dulce
                • POLLO & WAFFLES
                  Fried Chicken & Waffles, French Chantilly, Pure Maple Syrup, Powdered Sugar
                  • PAN FRANCES CON BANANAS FOSTER
                    Classic Styled French Toast Covered with Brown Sugar Caramel & Fresh Sliced Bananas, Fresh Whipped Cream
                    • STEAK & EGGS
                      *10 Oz NY Strip, *2 Eggs Anyway, Breakfast Potatoes, Molcajete Salsa
                      • LATIN FLAVORS TOAST
                        Sliced Hass Avocado, Smoked Bacon, Tomatoes, "2 Eggs Anyway, Salsa Verde
                        • LOBSTER BENEDICT
                          Maine Lobster, Brioche Toast, "Poached Eggs, Truffle Hollandaise, Breakfast Potatoes
                          • CHILAQUILES
                            Fresh Tortilla Chips, Refried Beans, Pickled Onions, Queso Fresco, Crema, Avocado, Sunny Side Up Egg, Tomato & Tomatillo Salsa
                            • BREAKFAST BURGER
                              Waffle Bun, Bacon, Ground Beef Patty, Fried Egg, Cheddar Cheese, Breakfast Potatoes, Maple Syrup
                            • Sides

                              • Extra Sides
                                *2 Eggs Any Way, Applewood Bacon (4). Breakfast Potatoes, White Toast, Fresh Fruit, Cheese Grits. Fried Green Tomatoes, Sliced Avocado, Mexican Breakfast Breads
                              • Kids Brunch Menu

                                Ages 12 & Under Only

                                • POLLO FRITTO Y WAFFLE
                                  Fried Chicken & Waffles, Maple Syrup, Powdered Sugar & Fresh Fruit
                                  • TOSTADA FRANCESA
                                    Classic French Toast, Maple Syrup, Whipped Cream & Fresh Fruit
                                    • SAMPLER DE NINOS
                                      Choice of: Belguim Waffle or French Toast Bacon or Pork Sausage Scrambled Eggs with Queso & Fresh Fruit
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                                    • APPETIZERS

                                      Served Tuesday-Thursday 5.00pm - 9.00pm / Friday 5.00pm - 10.00pm / Saturday 4.00pm - 10.00pm / Sunday 2.30pm - 8.00pm

                                      • EMPANADAS MIXTAS
                                        braised beef, chicken, corn and cheese, and shrimp and cheese
                                        $14
                                        • PULPO A LA PARRILLA
                                          Grilled octopus, roasted fingerling potatoes, roasted cherry tomatoes, aji amarillo
                                          $15
                                          • CHORIZO ARGENTINO A LA PARRILLA
                                            argentinian grilled sausage with chimichurri sauce
                                            $10
                                            • JALEA DE MARISCOS
                                              Fried calamari, rock shrimp, fish, and yuca with salsa criolla and aji amarillo sauce.
                                              $14
                                              • PASTEL DE CANGREJO
                                                Pan seared crab-cake, tropical fruit salsa, mango-habanero sauce.
                                                $16
                                                • MUSHROOM CARPACCIO
                                                  sliced local mushrooms, goat cheese crema, pickled onions, balsamic glaze
                                                  $12
                                                  • BEEF CARPACCIO
                                                    Thinly sliced beef tenderloin, arugula, fried capers, shaved Parmesan cheese, grape tomatoes, guasacaca sauce, crispy purple tortilla.
                                                    $15
                                                    • Classical Peruvian Ceviche
                                                      orange roughy marinated in leche de tigre. red onions, cilantro, habanero pepper, steamed corn, sweet potato
                                                      $18
                                                    • CHILLED SHELLFISH

                                                      • COCKTAIL DE CAMARON
                                                        Chilled jumbo shrimp, cocktail sauce and remoulade sauce.
                                                        $14
                                                        • OYSTER ON THE HALF SHELL
                                                          Chef selection of oysters, cocktail sauce, raw horseradish, Cucumber champagne vinaigrette.
                                                        • SOUP AND SALADS

                                                          • SOPA DEL DIA
                                                            Today´s soup.
                                                            $9
                                                            • CHUPE DE MARISCOS
                                                              south american style lobster bisque corn, potatoes, green peas, rock shrimp
                                                              $10
                                                              • PEDAZO
                                                                iceberg lettuce, grape tomatoes, herb croutons, red onion, applewood bacon, blue cheese dressing
                                                                $9
                                                                • ESPINACA
                                                                  baby spinach, dried cranberries, toasted pecans, goat cheese, warm bacon & mushroom dressing
                                                                  $9
                                                                  • CAESAR
                                                                    romaine lettuce, cherry tomatoes, herb croutons, parmesan cheese, caesar dressing
                                                                    $9
                                                                    • MIXTA
                                                                      mixed greens, hearts of palm, carrots, garbanzo beans, onions, grape tomatoes, cucumber, radish, queso fresco,balsamic vinaigrette
                                                                      $10
                                                                    • STEAK AND CHOPS

                                                                      All of our steaks and filet are served choice of garlic steak fries or mashed red new potatoes.

                                                                      • Bife de chorizo* - 16oz
                                                                        new york strip
                                                                        $39
                                                                        • Chuleta de puerco* 14oz
                                                                          pork chop tomahawk, au poivre sauce
                                                                          $41
                                                                          • Parrillada Mixta*
                                                                            mixed grill - chicken breast, lamb chop, new york strip (4oz), argentinian sausage
                                                                            $40
                                                                            • Ancho* - 16oz
                                                                              Delmonico rebeye
                                                                              $49
                                                                              • Entrana* - 14oz
                                                                                Skirt steak
                                                                                $41
                                                                                • Bife de costilla* - 24oz
                                                                                  Bone in ribeye.
                                                                                  $59
                                                                                  • Lomo* - 8oz
                                                                                    Filet Mignon
                                                                                    $43
                                                                                    • Costilla de cordero* - 16oz
                                                                                      Rack of lamb.
                                                                                      $49
                                                                                      • Barril* - 14oz
                                                                                        Barrel filet (house cut)
                                                                                        $59
                                                                                        • La gran Hacha* - 36oz
                                                                                          The great Tomahawk
                                                                                          $99
                                                                                          • ADD ONS
                                                                                            • 1/4 pound lobster tail, grilled or fried $24 • oscar style$16 • sautéed onions $5 • sautéed mushrooms $5 • blue cheese butter $5 • au poivre sauce $5
                                                                                          • CHEF SPECIALITIES

                                                                                            • Ternera a la milanese
                                                                                              breaded veal cutlet, sliced ham & tomatoes, provolone cheese, fire roasted tomato sauce, red new potato mash
                                                                                              $32
                                                                                              • Vieiras gigantes (jumbo scallops)
                                                                                                rock shrimp & butternut squash risotto, crema, parmesan cheese, balsamic glaze
                                                                                                $38
                                                                                                • Scottish Salmon
                                                                                                  pan seared salmon ancho marinated, grilled asparagus, red new mashed potatoes, orange butter sauce
                                                                                                  $29
                                                                                                  • Bacalao (Atlantic Cod)
                                                                                                    pan seared cod, sweet soy glaze, steamed rice, sauteed garlic spinach, tropical fruit salsa
                                                                                                    $28
                                                                                                    • Atun de Aleta Amarilla *
                                                                                                      coriander, black pepper & rosemary crusted tuna, crispy fried green beans, wasabi mashed potatoes, lemongrass ponzu sauce
                                                                                                      $30
                                                                                                      • Pasta de Camaron (shrimp pasta)
                                                                                                        penne pasta, bell peppers, green peas, asparagus, onions spicy chipotle cream sauce with fried tortillas
                                                                                                        $24
                                                                                                        • Pollo a la Parrilla (grilled chicken)
                                                                                                          herb marinated double airline chicken breast, roasted zucchini & squash, red new potato mash, chimichurri sauce
                                                                                                          $22
                                                                                                          • Sides to share
                                                                                                            Vegetables sides • $12 asparagus, grilled or steamed | steamed broccoli | sautéed garlic spinach | sautéed wild mushrooms | flash fried brussel sprouts. Lobster mac & cheese • $22 Potato sides • $10 baked potato | baked sweet potato
                                                                                                            • TEMPERATURES
                                                                                                              *Rare: cool. dark red center *Medium rare: warm. red center *Medium: hot. pink-red center *Medium well: hot. light pink center *Well: hot. grey center
                                                                                                            • VEGETABLE SIDES

                                                                                                              • Vegetable Sides
                                                                                                                • Lobster mac and cheese • Fried plantains • Asparagus grilled or steam • Steamed broccoli • Sauteed garlic spinach • Sauteed mix mushrooms • Creamed corn • Flash fried Brussel sprouts with cilantro sweet chili sauce
                                                                                                              • POTATOES SIDES

                                                                                                                • Potatoes Sides
                                                                                                                  • Baked potatoes • Baked sweet potatoes • Mashed potatoes • Garlic steak fries • Fried yuca
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                                                                                                                • DESSERTS

                                                                                                                  • VOLCANO LAVA CAKE
                                                                                                                    Warm chocolate cake with melted fudge, vanilla bean gelato
                                                                                                                    • Pumpkin Spice Creme Brûlée
                                                                                                                      Smooth Vanilla Bean Custard with Fresh Pumpkin Puree. Finished with a Caramelized Sugar Top & Fresh Strawberry
                                                                                                                      • LEMON & OREO CHEESECAKE
                                                                                                                        Whipped sweet lemon zest cheesecake with an Oreo crust. Served with whipped cream & berries.
                                                                                                                        • DULCE DE LECHE FLAN
                                                                                                                          Dulce de Leche custard with a scratch caramel sauce. Finished with fresh berries
                                                                                                                          • SPICED APPLE CAKE
                                                                                                                            A savory cake baked with sweet honey crisp apples, brown sugar, cardamom, & cinnamon. Served with a bourbon gelato
                                                                                                                            • Peach & Berry Cobbler
                                                                                                                              Warm Cobbler, Graham Cracker & Oat Streusel Topping. Served with Vanilla Gelato
                                                                                                                            • DESSERT COCKTAILS

                                                                                                                              • Pumpkin Spiced
                                                                                                                                Absolut Vanilla, Pumpkin Syrup, Kahlua, Sesame Cream, Pumpkin Spice & Whipped Cream
                                                                                                                                • Chocolate Martini
                                                                                                                                  Godiva Chocolate Liqueur, Absolut Vanilla Vodka, Creme de Cocoa & cream. Topped with whipped cream & chocolate drizzle
                                                                                                                                  • Apple Pie High Ball
                                                                                                                                    Jack Fire Cinnamon Whiskey, Absolut Vanilla Vodka, Fresh Cream, Apple Butter & Apple Cider
                                                                                                                                    • Espresso Martini
                                                                                                                                      New Amsterdam Vodka, Kahlua, Sweetened Espresso. Chilled with Coffee Beans
                                                                                                                                      • Peanut Butter Coffee
                                                                                                                                        Skrewball Peanut Butter Whiskey, Irish Crème, Espresso & Frangelico Liqueur, with Whipped Cream & Served Warm
                                                                                                                                        • Dow's Old Tawny Port
                                                                                                                                          Douro, Portugal 10-year /20-year
                                                                                                                                          • Coffee / Hot Tea
                                                                                                                                            Espresso, Latte, Cappuccino, Coffee, Decaf Coffee, Mighty Leaf Hot Teas Add Kahlua, Irish Creme, Frangelico, Godiva Chocolate Liqueur, Disaronno, Vespertino, Tequila Crema Liqueur to any coffee
                                                                                                                                          • COFFEE

                                                                                                                                            • Espresso
                                                                                                                                              • Latte
                                                                                                                                                • Cappuccino
                                                                                                                                                  • Coffee
                                                                                                                                                    • Decaf Coffee
                                                                                                                                                      • ADD
                                                                                                                                                        1oz of Kahlua, Irish Creme, Frangelico, Godiva Chocolate Liqueur, Disaronno, or Vespertino Tequila Crema Liqueur to any coffee
                                                                                                                                                      • SUNDAY BRUNCH
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                                                                                                                                                      WINE & COCKTAIL MENU

                                                                                                                                                      • SPARKLING

                                                                                                                                                        • LaMarca, Prosecco 187ml, Italy
                                                                                                                                                          • Mistinguett, Cava, Spain
                                                                                                                                                            • Veuve Clicquot, Champagne, France
                                                                                                                                                              • Moet & Chandon, Imperial, Champagne, France
                                                                                                                                                                • Perrier-Jouët Grand Brut, Champagne, France
                                                                                                                                                                • ALTERNATIVE WHITES

                                                                                                                                                                  • Coppola, Pinot Grigio, Italy
                                                                                                                                                                    • Voga, Moscato, Italy
                                                                                                                                                                      • Ferrari-Carano, Sauvignon Blanc, Sonoma
                                                                                                                                                                        • Selbach, Riesling Germany
                                                                                                                                                                          • Martín Códax, Albariño, Rías Baixas, Spain
                                                                                                                                                                            • Whitehaven, Sauvignon Blanc, New Zealand
                                                                                                                                                                            • CHARDONNAY

                                                                                                                                                                              • William Hill, Central Coast CA
                                                                                                                                                                                • Sea Sun, CA
                                                                                                                                                                                  • Carmenet, California
                                                                                                                                                                                    • Ferrari-Carano, Sonoma, CA
                                                                                                                                                                                      • Mer Soleil, Silver, Unoaked, Monterey, CA
                                                                                                                                                                                        • Sonoma Cutrer, The Cutrer, Russian River Valley, CA
                                                                                                                                                                                          • Stags Leap, Napa Valley, CA William Hill, Central Coast, CA
                                                                                                                                                                                          • MALBEC

                                                                                                                                                                                            • Ben Marco, Mendoza, Argentina
                                                                                                                                                                                              • Luigi Bosca, Lujan de cuyo, Mendoza
                                                                                                                                                                                              • MERLOT

                                                                                                                                                                                                • Ferrari-Carano, Alexander Valley, CA
                                                                                                                                                                                                  • Frei Brothers, Sonoma, CA
                                                                                                                                                                                                  • RED BLEND

                                                                                                                                                                                                    • Francis Ford Coppola, Director's Cut, Sonoma, CA
                                                                                                                                                                                                      • Orin Swift, Abstract, CA
                                                                                                                                                                                                        • Hess, Lion Tamer, Napa Valley, CA
                                                                                                                                                                                                          • Orin Switt, Papillon, CA
                                                                                                                                                                                                          • PINOT NIOR

                                                                                                                                                                                                            • Carmenet, CA
                                                                                                                                                                                                              • MacMurray, Central coast, CA
                                                                                                                                                                                                                • Luigi Bosca, Maipu, Mendoza
                                                                                                                                                                                                                  • Belle Glos, Santa Barbara, CA
                                                                                                                                                                                                                  • ALTERNATIVE REDS

                                                                                                                                                                                                                    • Seghesio Vineyards, Zinfandel, Sonoma County, CA
                                                                                                                                                                                                                      • Diora Reserve, Syrah Monterey, CA
                                                                                                                                                                                                                        • Achaval Ferrer, Bordeaux Blend, Quimera, Mendoza
                                                                                                                                                                                                                        • CABERNET SAUVIGNON

                                                                                                                                                                                                                          • Carmenet, CA
                                                                                                                                                                                                                            • Double Canyon, Washington
                                                                                                                                                                                                                              • Axel, Maipo Valley, Chile
                                                                                                                                                                                                                                • Ferrari-Carano, Sonoma, CA
                                                                                                                                                                                                                                  • Quilt, Napa Valley, CA
                                                                                                                                                                                                                                    • Louis Martini, Napa, CA
                                                                                                                                                                                                                                      • Faust Napa Valley, CA
                                                                                                                                                                                                                                        • Caymus, Napa Valley, CA
                                                                                                                                                                                                                                          • Don Melchor, Maipo Valley, Chile
                                                                                                                                                                                                                                            • Ferrari-Carano, Prevail, Alexander Valley, CA
                                                                                                                                                                                                                                              • Jayson Pahlmeyer, Napa, CA
                                                                                                                                                                                                                                                • Justin Isosceles, Napa Valley, CA
                                                                                                                                                                                                                                                  • Sabotage, Napa Valley, CA
                                                                                                                                                                                                                                                    • Stags Leap Wine Cellars, Artemis, Napa, CA
                                                                                                                                                                                                                                                      • Jayson Pahlmeyer, Napa, CA
                                                                                                                                                                                                                                                        • Caymus, Napa Valley, CA
                                                                                                                                                                                                                                                          • Silver Oak, Alexander Valley, CA
                                                                                                                                                                                                                                                            • Nickel & Nickel DeCarle Vineyard, Napa, CA
                                                                                                                                                                                                                                                            • DRINKS

                                                                                                                                                                                                                                                              • Latinarita
                                                                                                                                                                                                                                                                Latin Flavors Top Shelf Margarita with Lunazul Reposado, Combier, Sweet and Sour, fresh lime juice, agave nectar, and a Gran Marnier and Pisco float rimmed with sugar and salt. Prefer a little heat? Try our spicy Latinarita with strawberry and habanero agave nectar.
                                                                                                                                                                                                                                                                • Sweet Heat Margarita
                                                                                                                                                                                                                                                                  21 Seeds Jalapeno-Cucumber Tequila with fresh lime juice, jalapenos, and cucumber. topped with a splash of soda, salt or sugar rim
                                                                                                                                                                                                                                                                  • Texas Margarita
                                                                                                                                                                                                                                                                    Patron Silver, sweet and sour mix, fresh lime juice, orange juice, triple sec, agave nectar.
                                                                                                                                                                                                                                                                    • House Sangria
                                                                                                                                                                                                                                                                      Red or white wine base, dark rum, triple sec, cinnamon infused simple syrup, passion fruit. Topped with apple & a splash of soda.
                                                                                                                                                                                                                                                                      • House Mojito
                                                                                                                                                                                                                                                                        Our refreshing Cuban recipe made with dark rum, fresh mint, limes, simple syrup, topped with soda. enjoy it classic or try the coconut, passion fruit, & Blackberry flavors
                                                                                                                                                                                                                                                                        • LAVENDAR LEMON DROP
                                                                                                                                                                                                                                                                          EMPRESS 1908 GIN, LAVENDAR SYRUP, TRIPLE SEC, SIMPLE SYRUP & FRESH LIME JUICE. SUGAR RIM
                                                                                                                                                                                                                                                                          • Classic Old Fashioned
                                                                                                                                                                                                                                                                            Old Forester bourbon, dash of Atlanta's 18.21 Bitters, simple syrup, orange peel, Luxardo cherry
                                                                                                                                                                                                                                                                            • JAPANESE OLD FASHONED
                                                                                                                                                                                                                                                                              SMOKED TOKI JAPANESE WHISKEY, CHERRY BARK BITTERS, VANILLA SYRUP, ORANGE & LUXARDO CHERRY GARNISH
                                                                                                                                                                                                                                                                              • Old Cuban
                                                                                                                                                                                                                                                                                FLOR DE CANA 12YR AGED RUM, LIME JUICE, BITTERS, SIMPLE SYRUP, MINT, TOPPED WITH SPARKLING WINE
                                                                                                                                                                                                                                                                                • Oaxaca Linda
                                                                                                                                                                                                                                                                                  Reposado Mezcal, pineapple, lime, Agave, tajin rimmed, with tiki bitters
                                                                                                                                                                                                                                                                                  • Classic or Spicy Paloma
                                                                                                                                                                                                                                                                                    Lunazul Tequila, grapefruit, lime juice, agave nectar. Topped with Fresca & fresh lime juice
                                                                                                                                                                                                                                                                                    • Cucumber Martini
                                                                                                                                                                                                                                                                                      Tito's, tiple sec, lemon juice, Splash of simple syrup, splash of cucumber juice, tajin rimmed
                                                                                                                                                                                                                                                                                      • XO Jalapeño
                                                                                                                                                                                                                                                                                        CROWN ROYAL XO, COGNAC CASK AGED, FRESH SLICED JALAPEÑOS, SWEET AGAVE NECTAR. FINISHED WITH A SPLASH OF FRANGELICO LIQUER
                                                                                                                                                                                                                                                                                        • Pink Señorita
                                                                                                                                                                                                                                                                                          HERRADURA REPOSADO TEQUILA, TRIPLE SEC, LYCHEE & DRAGON FRUIT SYRUP, FRESH LIME JUICE & A SALTED RIM