Sauces: Ranch, Blue Cheese, Black Pepper Aioli, Herb Aioli, Atomic Horseradish Aioli, Honey Mustard, House BBQ
- Devilish Eggs$8House pickled deviled eggs, topped with bacon, house pickled jalapeños & fried onions served atop mixed greens.
- Saloon Wings$13Served with celery and carrots with your choice of blue cheese or ranch and your choice of: Buffalo, Garlic Parmesan, BBQ, Maple Sriracha, Honey Mustard, Spicy Garlic, Hot Lava.
- Pretzel$7Fresh baked Pretzel served with House Cheese Sauce, Milk Stout Mustard and Sauerkraut.
- Basket of Fries or Tots$6Served with choice of sauce. Garlic Parmesan +$2 | Chili Cheese +$3
- Chicken Tenders$8Hand breaded Red Bird Farms tenders with choice of dipping sauce.
- SpecialWisconsin Cheese Curds$8Fresh breaded authentic cheese curds served with house made marinara and ranch. Make 'em Buffalo $.50
- Brussel Sprouts$9Fresh Brussel Sprouts sauteed, tossed with crispy pork belly and grilled onions.
- Pickle Coins$7Hand battered dill pickles served with ranch.
- Buffalo Chicken Dip$12This Illinois staple of shreaded smoked chicken, blue cheese crumbles, cream cheese, buffalo sauce & celery will leave you grabbing for more pitas.
SOUPS & SALADS
Salads served with choice of Italian, Ranch, Blue Cheese, Red Wine Vinaigrette, Balsamic Reduction & Olive Oil, Honey Mustard. Add Red Bird Chicken $4 | Salmon $6
- Beer Cheese Soup$7House made beer cheese soup topped with sharp cheddar, and house hot sauce.
- Green Chili$7House green chili topped with Sharp Cheddar Cheese.
- SpecialHouse$8Mixed greens, pickled onions, tomatoes, cucumbers with choice of dressing
- Classic Caesar$8Romaine hearts and croutons tossed in a Caesar dressing.
- Beet Salad$12Mixed Greens, Beets, Almond Slices, Goat Cheese, Red Onion with choice of dressing.
- Old Cobb$14Smoked turkey, bacon, diced egg, tomato, avocado and shredded cheese over mixed greens with your choice of dressing. GF
- BLT Salad$12Candied Bacon, Tomato, Cucumber, Blue Cheese Crumbles and Red Onion served atop a bed of Mixed Greens. Served with your choice of dressing.
BETWEEN THE BUN
Served with House Cut Fries or Tator Tots. Sub Brussel Sprouts, Side Salad $2 Sub Cheese Curds, Mac n Cheese $3 Gluten Free buns available upon request $2 Cheese: pepper jack, american, blue cheese, mozzarella, swiss, sharp cheddar. $1
- SpecialIowa Pork Tenderloin$14Deep fried breaded pork loin coated in cracker crumbs served on a toasted bun. Brown butter roasted garlic aioli, jalapeños, onions and pickles served on the side.
- MidWestern Chicken$12Red Bird Chicken, avocado, bibb lettuce, tomato, herb aioli on toasted brioche.
- The Barn$14Smoked turkey, ham, candied bacon, bibb lettuce, tomato, avocado, herb aioli served on toasted sourdough.
- Candied B.L.T.$10Candied bacon piled high, bibb lettuce, tomatoes, black pepper aioli served on toasted wheat. Add Turkey $4
- Minnesota Walleye$14Fried walleye, lettuce, tomatoes, pickles, house made tarter on toasted brioche.
- Chicago Dog$8Chicago Vienna Dog topped with tomato, onion, relish, sport peppers, mustard and a pickle. Add a second dog $4
- Wisconsin Brat$10Chefs choice brat, caramelized onions, whole grain stout mustard, sauerkraut on a steamed bun.
- Michigan Coney Dog$8A Michigan tradition served with seasoned ground beef sauce, house cheese sauce and topped with white onion. Add a second dog $4
- Hot Italian Beef$12Slow roasted prime rib topped with house giardiniera served on a hoagie with a side of au jus.
- Juicy Lucy$141/2lb Aspen Ridge patty stuffed with American and Cheddar cheese, brown garlic aioli on a toasted bun.
- That Burger$12Aspen Ridge patty, American cheese, grilled onions, bibb lettuce, pickles and animal sauce on a toasted bun.
- Woodsman$12House made Veggie Patty, Mushrooms, caramelized onions, sautéed kale, herb aioli on a toasted bun.
- The Regs$10Lettuce, tomato, onion, pickle on a toasted bun.
Add a side salad for $2.
- Goulosh$12Ground sirloin and brisket, paprika, onions, garlic and cavatpi pasta cooked in a house tomato sauce, topped with Parmesan cheese.
- Mac n Cheese$10House cheese sauce tossed with cavatapi pasta, topped with white sharp cheddar, Italian seasoning and breadcrumbs. Add Bacon $3 | Add Chicken $4