• Soups
  • Salads
  • Appetizers
  • House Specialties
  • Noodles
  • Fried Rice
  • Wok Stir-Fry
  • Curries
  • Chef's Specials!

Soups

  • Soups

    Here you'll find the right Thai soup to soothe both body and soul.

    • TOM YUM SOUP
      TOM YUM SOUP
      Famous Thai hot and sour soup with mushrooms and tomatoes with your choice of protein ( Chicken or veggies or Tofu : $4.00 ) ( Shrimp : $5.00 )
      $4
      • TOM KHA
        TOM KHA
        Coconut broth with galangal, lemongrass, kaffir lime leaves, mushrooms, scallions and cilantro with your choice of protein ( Chicken or veggies or Tofu : $4.00 ) ( Shrimp : $5.00 )
        $4
        • WONTON SOUP
          WONTON SOUP
          Ground pork and shrimp wontons in chicken broth with baby spinach scallions and cilantro.
          $4
          • VEGETABLE TOFU SOUP
            VEGETABLE TOFU SOUP
            Assorted vegetables and fresh tofu in a specially flavored vegetable broth.
            $4
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          Salads

          • Salads

            These salads are exotic and bursting with flavor and texture. Find everything from tossed greens to chicken salad.

            • LARB CHICKEN
              LARB CHICKEN
              Ground chicken seasoned with lime juice, rice powder, onions and mint leaves served on lettuce with steamed rice.
              $13
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            Appetizers

            • Appetizers

              Surprise your friends and family with a delicious Thai appetizer or party food treat! ENJOY!

              • BREADING CHICKEN TENDER (5)
                BREADING CHICKEN TENDER (5)
                Deep-fried breading chicken tender served with Thai sweet chili sauce.
                $7
                • FISH STICKS (8)
                  FISH STICKS (8)
                  Deep-fried breading fish sticks served with Thai sweet chili sauce.
                  $8
                  • CRISPY SHRIMP (8)
                    CRISPY SHRIMP (8)
                    Deep-fried breading shrimp served with Thai chili sauce.
                    $8
                    • EDAMAME
                      EDAMAME
                      Steamed young soy bean with sprinkle sea salt.
                      $5
                      • MAINE CRAB RAGOON (6)
                        MAINE CRAB RAGOON (6)
                        Crispy wontons stuffed with Maine crab, cream cheese, carrots and scallion served with an onion sweet and sour sauce.
                        $8
                        • STEAMED PORK DUMPLINGS (6)
                          STEAMED PORK DUMPLINGS (6)
                          Steamed pork dumplings served with a scallion and ginger soy sauce.
                          $8
                          • CHIVE DUMPLINGS (2)
                            CHIVE DUMPLINGS (2)
                            Steamed or pan-fried Thai-style dumplings made with Asian chives served with scallion and ginger soy sauce.
                            $5
                            • GOLDEN TOFU
                              GOLDEN TOFU
                              Fried tofu served with a crushed peanut sweet and sour sauce.
                              $6
                              • THAI FRIED ROLLS (4)
                                THAI FRIED ROLLS (4)
                                Fried vegetable egg rolls served with a sweet and sour sauce.
                                $5
                                • FRESH VEGETABLE ROLLS (2)
                                  FRESH VEGETABLE ROLLS (2)
                                  Hand-rolled rice paper with rice noodles, carrots, scallions, basil, cucumbers and cilantro served with sweet and sour sauce and crushed peanuts.
                                  $6
                                • Soups
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                                • Noodles
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                                • Curries
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                                House Specialties

                                • House Specialties

                                  All seafood and house specialties are served with jasmine rice. Entrées can be prepared to your hot and spicy preference (1-4).

                                  • CRISPY MANGOES HADDOCK
                                    CRISPY MANGOES HADDOCK
                                    Crispy haddock with our signature sweet mango and chili sauce served on a bed of steamed mixed vegetables.
                                    $18
                                    • HADDOCK A LA BANGKOK
                                      HADDOCK A LA BANGKOK
                                      Haddock with broccoli, green bean, bamboo shoot, red pepper, and basil in green curry sauce.
                                      $18
                                      • SPICY  HADDOCK
                                        SPICY HADDOCK
                                        Sautéed haddock with onion, red pepper, bamboo shoot, green bean in Kra-chai (Galingale) curry sauce.
                                        $18
                                        • CHU CHEE  SALMON
                                          CHU CHEE SALMON
                                          Steamed salmon fillet with Chu-chee curry sauce served on a bed of steamed mixed vegetables.
                                          $19
                                          • TILAPIA GINGER
                                            TILAPIA GINGER
                                            Crispy boneless tilapia fillet with ginger sauce served on a bed of steamed mixed vegetables.
                                            $15
                                            • SPICY DUCK
                                              SPICY DUCK
                                              Sautéed sliced duck with onion red pepper green bean bamboo shoot and basil in spicy sauce.
                                              $17
                                              • ORANGE CHICKEN
                                                ORANGE CHICKEN
                                                Crispy sliced chicken orange sauce served on a bed of steamed mixed vegetables.
                                                $14
                                                • SPICY CHICKEN
                                                  SPICY CHICKEN
                                                  Sautéed white meat with onions, green beans, bamboo shoots, red peppers, straw mushrooms and basil in spicy sauce.
                                                  $14
                                                  • ALMOND TAMARIND GINGER CHICKEN
                                                    ALMOND TAMARIND GINGER CHICKEN
                                                    Lightly battered and sautéed chicken breast with an almond-tamarind-ginger sauce served on a bed of steamed vegetables.
                                                    $14
                                                  • Soups
                                                  • Salads
                                                  • Appetizers
                                                  • House Specialties
                                                  • Noodles
                                                  • Fried Rice
                                                  • Wok Stir-Fry
                                                  • Curries
                                                  • Chef's Specials!

                                                  Noodles

                                                  • Noodles

                                                    Entrees can be prepared to your hot and spicy preference (1-4). Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)

                                                    • PAD THAI
                                                      PAD THAI
                                                      Rice noodles, eggs, bean sprouts, scallions and crushed peanuts. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                      • CRISPY PAD THAI
                                                        CRISPY PAD THAI
                                                        Crispy, thin yellow egg noodles with eggs, bean sprouts, scallions and crushed peanuts. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                        • PAD SE-EWE
                                                          PAD SE-EWE
                                                          Stir-fried, fresh, wide rice noodles, eggs, broccoli and carrots in a sweet soy sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                          • DRUNKEN NOODLES
                                                            DRUNKEN NOODLES
                                                            Stir-fried, fresh, wide rice noodles, eggs, onions, carrots, broccoli, bamboo shoots and basil in a chili- garlic soy sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                            • RAD NAR
                                                              RAD NAR
                                                              Fresh and wide rice noodles, broccoli, carrots, bamboo shoots and snow peas tossed in a house sauce reduction. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                            • Soups
                                                            • Salads
                                                            • Appetizers
                                                            • House Specialties
                                                            • Noodles
                                                            • Fried Rice
                                                            • Wok Stir-Fry
                                                            • Curries
                                                            • Chef's Specials!

                                                            Fried Rice

                                                            • Fried Rice

                                                              Entrees can be prepared to your hot and spicy preference (1-4). Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)

                                                              • HOUSE FRIED RICE
                                                                HOUSE FRIED RICE
                                                                Fried rice with eggs and mixed vegetables. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                • PINEAPPLE FRIED RICE
                                                                  PINEAPPLE FRIED RICE
                                                                  Fried rice with onions, eggs, snow peas, pineapple and curry powder. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                  • GREEN CURRY FRIED RICE
                                                                    GREEN CURRY FRIED RICE
                                                                    Fried rice with green beans, red peppers, broccoli, bamboo shoots and basil in a green curry sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                    • CRAB MEAT FRIED RICE
                                                                      CRAB MEAT FRIED RICE
                                                                      Fried rice with crab meat eggs onion green pea and scallion.
                                                                      $17
                                                                    • Soups
                                                                    • Salads
                                                                    • Appetizers
                                                                    • House Specialties
                                                                    • Noodles
                                                                    • Fried Rice
                                                                    • Wok Stir-Fry
                                                                    • Curries
                                                                    • Chef's Specials!

                                                                    Wok Stir-Fry

                                                                    • Wok Stir-Fry

                                                                      Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)

                                                                      • FRESH BASIL
                                                                        FRESH BASIL
                                                                        Red peppers, onions, green beans, bamboo shoots in basil chili-garlic sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                        • FRESH CHILI, GARLIC AND LEMONGRASS
                                                                          FRESH CHILI, GARLIC AND LEMONGRASS
                                                                          Onions, red peppers, green beans, bamboo shoots and mushrooms in a chili garlic lemongrass sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                          • FRESH GINGER
                                                                            FRESH GINGER
                                                                            Ginger, onions, snow peas, scallions and straw mushrooms in a fresh ginger and garlic sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                            • FRESH GARLIC AND BLACK PEPPER
                                                                              FRESH GARLIC AND BLACK PEPPER
                                                                              Snow peas, carrots and straw mushrooms in a fresh garlic and black pepper sauce. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                              • ROASTED CASHEW NUTS
                                                                                ROASTED CASHEW NUTS
                                                                                Red peppers, onions, carrots, pineapples and cashew nuts in our signature sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                • NAM PRIK PAO
                                                                                  NAM PRIK PAO
                                                                                  Red peppers, onions, carrots, green beans, bamboo shoots and basil in nam prik pao chili-garlic sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                  • PRIK-KHING
                                                                                    PRIK-KHING
                                                                                    Green beans, red peppers and kaffir lime leaves in a Prik-khing curry sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                    • PAD KAENG KIEW WAAN
                                                                                      PAD KAENG KIEW WAAN
                                                                                      Green beans, broccoli, red peppers, bamboo shoots and basil in a Kaeng-kiew-waan curry sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                      • MIXED VEGETABLES
                                                                                        MIXED VEGETABLES
                                                                                        Chef selected vegetables in garlic brown sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                      • Soups
                                                                                      • Salads
                                                                                      • Appetizers
                                                                                      • House Specialties
                                                                                      • Noodles
                                                                                      • Fried Rice
                                                                                      • Wok Stir-Fry
                                                                                      • Curries
                                                                                      • Chef's Specials!

                                                                                      Curries

                                                                                      • Curries

                                                                                        All curry entrees are served with jasmine rice. Entrees can be prepared to your hot and spicy preference (1-4). Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)

                                                                                        • RED CURRY
                                                                                          RED CURRY
                                                                                          Red peppers, green beans, carrots, bamboo shoots and basil in a red curry sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                          • GREEN CURRY
                                                                                            GREEN CURRY
                                                                                            Broccoli, red peppers, green beans, bamboo shoots and basil in a green curry sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                            • YELLOW CURRY
                                                                                              YELLOW CURRY
                                                                                              Onion, snow peas, potatoes and pineapple in yellow curry sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                              • MANGO CURRY
                                                                                                MANGO CURRY
                                                                                                Snow peas, onions and tropical mangoes in a yellow curry sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                                • MASSAMAN CURRY
                                                                                                  MASSAMAN CURRY
                                                                                                  Onions, carrots, potatoes and peanut in Massaman curry sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                                  • PANANG CURRY
                                                                                                    PANANG CURRY
                                                                                                    Green beans, red peppers, carrots and kaffir lime leaves in panang curry sauce. Add your choice of protein. (Chicken or Pork or Tofu or Vegies : Lunch $10/Dinner $13) (Beef Flank : Lunch $11/Dinner $14) (Shrimp : Lunch $12/Dinner $17) (Duck : Dinner $17)
                                                                                                    • DUCK CURRY
                                                                                                      DUCK CURRY
                                                                                                      Green beans, red peppers, carrots, tomatoes, pineapples and basil in a homemade curry sauce.
                                                                                                      $17
                                                                                                    • Soups
                                                                                                    • Salads
                                                                                                    • Appetizers
                                                                                                    • House Specialties
                                                                                                    • Noodles
                                                                                                    • Fried Rice
                                                                                                    • Wok Stir-Fry
                                                                                                    • Curries
                                                                                                    • Chef's Specials!

                                                                                                    Chef's Specials!

                                                                                                    • Chef's Specials!

                                                                                                      Special dishes for this week!

                                                                                                      • CHICKEN HOLY BASIL STIR-FRY
                                                                                                        CHICKEN HOLY BASIL STIR-FRY
                                                                                                        $14
                                                                                                        • UDON DRUNKEN NOODLE w/ CHICKEN
                                                                                                          UDON DRUNKEN NOODLE w/ CHICKEN
                                                                                                          $14