Menu
Salads
Dressings: Homemade Italian, Homemade Raspberry Vinaigrette, Bleu Cheese, Ranch, Oil & Balsamic Vinegar
- Chef'sMixed greens, onions, tomatoes, ham and cheese
- SpinachFresh spinach, shaved parmesan cheese, onions, tomatoes and kalamata olives
- GardenMixed greens, onions, tomatoes, gorgonzola cheese and croutons
- Martha's VineyardMixed greens, gorgonzola cheese, onions, tomatoes, freash pears and walnuts, topped with our homemade raspberry vinaigrette
Antipasti
- VeggieMixed greens, onions, tomatoes, eggplant, zucchini, black olives, fresh parmesan, mozzarella cheese and giardiniera
- Traditional MeatMixed greens, onions, tomatoes, capicolla, black olives, salami, ham, pepperoni, mozzarella cheese and giardiniera
- Mozzarella CapreseFresh sliced tomatoes and mozzarella cheese, mixed greens, onions and black olives
- Mussels AppetizerRed or white sauce
Appizza Sfizi Starters
- Fried Calamari
- BruschettaCrispy bread topped with onions, tomatoes, fresh basil and extra virgin olive oil
- Mozzarella Sticks (5)
- Bang Bang ShrimpJumbo shrimp fried and tossed in sweet chili sauce
Dinners
Add a small garden salad to your dinner $4.50. Gluten-free spaghetti pasta add $2.00 | Homemade Fettuccini add $2.00
- Baked Ziti
- Lasagna
- Manicotti
- Stuffed Shells (3)Stuffed with ricotta cheese
- Spaghetti with Meatballs
- Eggplant Parmesan
- Chicken Parmesan
- Veal Cutlet Parmesan
- Angel Hair with Marinara
- Spaghetti with Meat Sauce
- Capellini ItalianoSautéed garlic, spinach, sun-dried tomatoes and chicken tossed with angel hair pasta
- Calamari Fra DiavoloCalamari sautéed in garlic oil with white wine, red sauce and crushed red peppers
- Lobster Ravioli with AuroraLobster stuffed ravioli with aurora sauce
- Eggplant RollatiniBreaded eggplant rolled with ricotta and spinach, baked with marinara and mozzarella and served with your choice of pasta
Appizza Special Pasta Dishes
Choice of pasta: Spaghetti, Bow Tie, Penne or Linguini. Gluten-free spaghetti pasta add $2.00 | Homemade Fettuccini add $2.00
- Linguini ClamWhite or red sauce
- Linguini MusselsWhite or red sauce
- Cheese Ravioli or TortelliniIn marinara sauce
- Cheese Ravioli or TortelliniIn aurora or alfredo sauce
- Tortellini Panna ProsciuttoHam and peas in an alfredo sauce
- Bowtie SpecialPortabella mushrooms and red onions in aurora sauce
- Our Most Popular Baked Ziti Special Della NonaPenne pasta, meat sauce, ricotta, eggplant and mozzarella cheese
- Chicken Piccata
- Veal Piccata
- Penne SpecialSausage, green peppers and onions in marinara sauce
- Gnocchi CapresePotato pasta dumpling, fresh garlic tomatoes, basil, olive oil and fresh mozzarella
- Gnocchi in Aurora Meat SauceGnocchi with our famous aurora sauce, half alfredo and half marinara, with meat
- Chicken MarsalaA light maple flavored wine, fresh mushrooms, butter and Italian seasonings, with your choice of pasta
- Veal MarsalaA light maple flavored wine, fresh mushrooms, butter and Italian seasonings, with your choice of pasta
- Chicken FranceseA white wine sauce, with lemon, butter, and Italian seasonings with your choice of pasta
- Veal FranceseA white wine sauce, with lemon, butter, and Italian seasonings with your choice of pasta
- Chicken CacciatoreSautéed chicken with green peppers, onions, mushrooms and olives in a red sauce with your choice of pasta
- Fettuccini AlfredoFettuccini with a creamy alfredo sauce. For an additional cost this dish is available with chicken or with shrimp.
- Shrimp ScampiSautéed shrimp in garlic, oil, butter and a white wine sauce tossed with linguini
- Spaghetti PuttanesaKalamata olives, capers, anchovies in a red sauce
- Salmon Marco PoloArtichoke, capers, mushrooms and white wine sauce, served with your choice of pasta
- Spaghetti CarbonaraBacon and peas in a cream sauce
- Veal CannelloniVeal with onions, carrots, celery and spinach in a hand-rolled pasta sheet topped with mozzarella and marinara and baked in the oven
- Shrimp AppizzaJumbo shrimp sautéed in a white wine sauce of garlic, oil, secret seasoning and butter tossed with asparagus, spinach and roasted red peppers
- Pasta PrimaveraPasta with zucchini, eggplant, mushrooms and tomatoes sautéed with oil, garlic and basil
- Grouper PiccattaServed with your choice of pasta
- Pasta with Broccoli, Oil & Garlic
Specialty Pizza
For any substitution, changes, mixing or specialty pizzas, there will be an additional charge
- MargheritaFresh tomato and basil.
- VeggieOnion, broccoli, green pepper, mushroom and black olive.
- HawaiianHam and pineapple.
- Small
- Medium
- Large
- Hot MammaHot pepper, capicolla, sausage and capers.
- Hungry ManPepperoni, salami, bacon and sausage.
- WhiteNo sauce, ricotta, spinach and broccoli.
- ItalianRoasted red peppers, green peppers, onions and tomatoes.
- AmericanSun-dried tomatoes, garlic, spinach and ricotta.
- Gussie's GarbagePepperoni, salami, ham, bacon, sausage, onions, black olives, mushrooms, green peppers and broccoli.
- Small$11.95
- Medium$13.95
- Large$15.95
Calzones
- CalzoneStuffed with ricotta and mozzarella.
Stromboli
- StromboliStuffed with mozzarella and two toppings.
Submarines (take out only)
All subs are 9 inches, with your choice of lettuce, tomato, onions and dressing (Italian, mayonnaise, mustard and oil and vinegar)
- ItalianSalami, capicola, ham and cheese Choice of lettuce, onions, tomatoes, mayo and mustard. Served hot or cold.
- Eggplant Parmigiana
- Chicken Parmigiana
- Meatball Parmigiana
- Sausage Parmigiana
- Veal Cutlet Parmigiana
- Egg and Green Peppers
- VeggieServed hot or cold
Side Orders
Available during lunch and dinner
- Spaghetti/Marinara
- Side Sausage
- Spaghetti/Meatball
- Spaghetti/Meat Sauce
- Side Meatballs (2)
- Garlic Bread
- Garlic Bread with Cheese
- Side of Marinara
Low Carb Dishes
- Asparagus and Artichoke SaladMixed greens, tomatoes, asparagus, artichokes, shaved Parmigiano and oil and balsamic vinegar dressing
- Hot Veggie DishSautéed zucchini, asparagus, tomatoes, eggplant and roasted red peppers with light oil
- Chicken SaladOur garden salad with chicken added
- Shrimp SaladOur garden salad with shrimp added
- Jumbo Shrimp & Artichole SautéSautéed jumbo shrimp, artichoke hearts and cherry tomatoes with wime, olive oil and garlic
Desserts
- Cannoli
- New York-Style Cheesecake
- Tiramisu
Catering Menu
* Pasta dinners served with Foccacia * Chicken, veal and eggplant served with foccacia and pasta
- LasagnaHalf Sheet | Full Sheet
- Baked ZitiHalf Sheet | Full Sheet Penne, marinara and mozzarella
- Baked Ziti Della NonaHalf Sheet | Full Sheet Penne, mozzarella, meat sauce, ricotta and eggplant
- Chicken ParmesanHalf Sheet | Full Sheet
- Veal Cutlet ParmesanHalf Sheet | Full Sheet
- Eggplant ParmesanHalf Sheet | Full Sheet
- Garden SaladHalf Sheet | Full Sheet
- Focaccia BreadHalf Sheet | Full Sheet