Take-Out Menu 2020
Salad
- Kaiso Salad$6mixed Japanese seaweed salad
- House Salad$10organic mixed greens and hearts of romaine with miso caesar dressing
- Tuna Tataki Salad$18seared tuna, organic spring mix, avocado, tomato, house garlic vinaigrette.
- Sashimi Salad$22seared tuna, organic spring mix, avocado, tomato, house garlic vinaigrette.
Appetizers
- Hawaiian Style Poke$18blue fin tuna with sweet onions, octopus & cucumber mixed with house poke sauce.
- Hamachi Carpaccio$18thinly sliced fresh hamachi dressed with grilled jalapeños, tobiko, scallions, truffle oil served with special ponzu sauce.
- Albacore Tataki$18seared albacore with diced onions, garlic chips & special ponzu sauce
- Yasai Tempura$16assorted seasonal vegetable tempura
- 1pc Shrimp Tempura$3
- Agedashi Tofu$9fried tempura organic tofu with bonito flakes in dashi broth
- Tori Kara Age$12fried marinated boneless free range organic chicken thigh
- SpecialFish Tacos$14Seiya’s Original! 2 pieces of seared albacore & salmon, avocado, homemade salsa with drops of chili sauce on tempura nori shell.
Robota Grill
take out only. Not available on UberEats and DoorDash
- Corn$5sweet corn with miso butter cream
Rolls
- SpecialMac Daddy$18fried whole green onion, shiso, tobiko, avocado, topped with ocean trout and seiya yuzu dressing
- Geisha$17broiled aspara, tobiko topped with salmon, and minced yuzu cucumber
- Spicy Hulk$16spicy tuna, avocado, tobiko wrapped in cucumber sheet served with lemon ponzu
- Spider$13soft shell crab, shiso, cucumber, tobiko, avocado and kaiware
- SpecialGreat Balls of Fire$13bite size panko crusted spicy tuna roll with spicy mayo, unagi glaze, scallions & tobiko
- Crunchy California$15tempura battered california roll topped with spicy mayo, scallions, tobiko with unagi glaze
- Crunchy Spicy Tuna$15tempura battered spicy tuna, avocado with spicy mayo, scallions, tobiko with unagi glaze
- Temptation$14ebi tempura, unagi, avocado and crab, unagi glaze.
- Veggie$10shiso, cucumber, asparagus, shiitake, kaiware and avocado
- Jalapeño Hamachi$10fresh yellowtail & jalapeños
- Sweet Potato$8tempura sweet potato with seiya unagi glaze.
- Spicy Tuna$11blue fin tuna, shiso, kaiware, avocado, cucumber
- California$10fresh snow crab salad and avocado
- Salmon Avo$10salmon and avocado
- Tekka$9tuna cut roll
- Kappa$7fresh cucumber cut roll
- SpecialNegi-Hama$9chopped hamachi tossed with green onion cut roll
- Avocado$7avocado cut roll
- Unakyu$9unagi and cucumber cut roll
- SpecialUmeshiso$8japanese pickled plum and shisho cut roll
- Ebi Tempura$11tempura fried shirmp cut roll
Nigiri and Sashimi
- SpecialChirashi Sushi$32assorted sashimi over premium sushi rice.
- SpecialSushi Combo$32tuna, hamachi, sake, albacore, hotate, ebi, tamago and tekka roll
- Sashimi Salad$22seared tuna, organic spring mix, avocado, tomato, house garlic vinaigrette.
- Akami$11Tuna
- Hamachi$10japanese yellowtail
- Hamachi Sunazuri$11yellowtail belly. Limited quantity
- Sake$10wild salmon
- Sake Sunazuri$11salmon belly. Limited quantity
- Ikura$10seiya marinated salmon roe
- Shiro Maguro$9albacore
- Shiro Maguro Sunazuri$10fresh albacore belly. Limited quantity
- Ama Ebi$14wild blue shrimp
- Ebi$8freshly prepared prawn
- Unagi$9fresh water eel
- Tobiko$8flying fish roe
- Hotate$11sweet hokkaido scallop
- Tako$8octopus
- Tamago$7seiya prepared rolled traditional japanese egg omelette
- Sashimi Classic$352 pieces each of hon maguro, sake, hon hamachi, and shiro maguro
- Maguro$285 pieces of tuna
- Sake$245 pieces of salmon
- Hamachi$245 pieces yellowtail sashimi
- Shiro Maguro$215 pieces albacore
- Hon Wasabi$3
Sides
- Hon Wasabi$3
- Miso Soup$3miso with tofu cubes and seaweed
- Edamame$4steamed soybeans
- Sushi rice$4a bowl of cooked japanese premium sushi rice