- Zuppa del GiornoFreshly made soup of the day.
- BruschettaToasted bread with garlic, fresh ripe tomatoes, basil, garlic, olive oil and balsamic vinegar.
- Calamari FrittiLightly breaded squid, fried and served with spicy marinara sauce.
- Calamari all'Aceto BalsamicoSquid, mix greens tossed with EVOO, balsamic vinegar and then grilled.
- Cozze del PescadoreFresh black mussels in garlic, parsley, and white wine served with toasted bread.
- Ganberi All CapreseWild Mexican Shrimp wrapped in proscuitto, slices of fresh tomato and Fresh Mozzarella with fresh basil.
- Insalata FrancoisMixed greens, green apples, Gorgonzola cheese and walnut vinaigrette. Large $ 11.00
- Insalata Mona LisaMixed greens, goat cheese, red beets, and toasted nuts and champagne-orange dressing. Large $ 11.00
- Insalata MediteraneoRomaine lettuce, red onions, tomatoes, kalamata olives, cucumber, feta cheese and lemon dressing. Large $ 11.00
- Insalata CaesarRomaine lettuce, croutons, shaved parmesan cheese and our homemade Caesar dressing. Large $ 11.00
- Insalata CapreseSlices of fresh tomatoes, fresh mozzarella, fresh basil, olive oil, and balsamic vinegar. Large $ 12.00
- Salsicce(Italian Sausage)
- Pollo(Chicken Breast)
- Gamberi(Wild Mexican Shrimp)
- Piatti Vegetale(Grilled Vegetables)
Le Specialita di Pasta
Substitute Glutten-free pasta ~ 3
- Spaghetti MarinaraSpaghetti with tomato sauce.
- Spaghetti BologneseSpaghetti with homemade meat sauce.
- Spaghetti alla CheccaSpaghetti with garlic, fresh diced tomatoes, fresh basil, extra virgin olive oil, and a touch of house marinara.
- Spaghetti PuttanescaSpaghetti, garlic, Kalamata olives, capers, anchovies diced tomatoes, and marinara sauce. ~16
- Rigatoni alla VodkaTube pasta, garlic, onions, mushrooms, Italian sausage, and pink vodka sauce. Add Wild Mexican Shrimp. $10.00
- Rigatoni con Gamberi e LimoncelloTube pasta, garlic, Wild Mexican Shrimp, green peas and limoncello cream sauce.
- Rigatoni con Petit de PolloTube pasta sautéed with mushrooms, fresh tomatoes, chicken, rosemary, red onions and creamy light balsamic sauce.
- Rigatoni Mona LisaMona Lisa's signature dish. Baked tube pasta, sausage, meatballs, mushrooms, Kalamata olives, and Bolognese sauce, topped with mozzarella cheese.
- Risotto FiorentineTraditional Italian risotto with chicken, mushrooms, spinach, and red onions with touch of marinara sauce.
- Risotto Gamberi e PestoArborio Italian rice, Mexican Wild Shrimp, and creamy pesto parmesano sauce.
- Ravioli AragostaLobster filled ravioli and lemon caper cream sauce.
- Tortellini SpinaciCheese filled hat-shaped pasta, red onions, fresh spinach and Vodka sauce
- Pollo MarsalaChicken breast sautéed with mushrooms and onions in a creamy Marsala sauce, served with pasta aglio olio.
- Pollo con LimoneChicken breast with lemon capers sauce and fresh mushrooms, served with pasta aglio olio.
- Pollo Alla GorgonzolaChicken breast, walnuts, creamy gorgonzola sauce, served with pasta aglio olio.
- Linguini Alla Vongole RossoLinguini sautéed with garlic, baby clams, Venus Clams, and spices in a light tomato white wine sauce.
- Linguini PescatoreLinguini with Mexican Wild Shrimp, calamari, fresh Venus clams and mussels in a light tomato white wine sauce.
- Ahi Tuna MediterraneoSeared 8 oz. Ahi tuna topped with fresh tomatoes, Kalamata olives, onions, basil, capers, and balsamic vinegar, served with pasta aglio olio
- Pesce SicilianaPan Seared Mediterranean white fish with roasted almond finished in oven and topped orange-lemon butter sauce, on a bed of pasta.
- Agnello al RaguBraised New Zealand lamb shank in a hearty tomato sauce, served with rigatoni pasta.
Le Specialita di Pizze
- MargheritaTomato sauce, basil, mozzarella cheese, fresh sliced Roma tomatoes and fresh mozzarella cheese
- RomanaTomato sauce, bacon, egg, sliced Italian sausage, bruschetta tomatoes and mozzarella.
- SicilianaTomato sauce, salami, sausage, cappicola, oregano, red onions and mozzarella.
- ParadisoTomato sauce, fresh mozzarella.
- CapriciossaGarlic brushed, four cheese blend, sliced pear, and walnuts.
- VegetaleTomato sauce, roasted vegetables, garlic and goat cheese.
- Leonardo da VinciTomato sauce, pepperoni, Italian sausage, mushrooms and mozzarella cheese.
- MichelangeloBrushed garlic, roma tomatoes, artichoke hearts, red onions, and feta cheese.
- Mona LisaTomato sauce, mozzarella cheese, fresh mozzarella, meatball, Italian sausage, onions and mushroom.