Menu

  • insalate

    pjohnston2018 - Reviewed Fegruary 2018 TripAdvisor I had dinner last week at this restaurant with friends. What a great experience. The food was in a word – wonderful

    • burrata
      imported buffala mozzarella served with roasted plum tomatoes and roasted rainbow mixed peppers
      $14
      • insalata fresca
        hearts of palm, brussels sprouts, mandarin oranges, dried cranberries and toasted almonds arugula and baby spinach
        $12
          Vegetarian VeganGluten Free
        • Insalata di Alici
          Mediterranean white anchovy marinated in virgin olive oil, lemon, garlic, and fresh herbs served with baby kale lettuce
          $12
            Gluten Free

        • antipasti

          Reviewed August 27, 2017 - TripAdvisor Excellent Italian A delicious menu of varied Italian style dishes. Small dining room gives you a family atmosphere...

          • cotto carciofi
            long stem artichoke hearts baked with regiano cheese, served with anchovies and capers sauce
            $12
            • melanzane al forno
              baked eggplant with ricotta, mozzarella cheese and marinara sauce
              $12
              • polpette al sugo
                baked 100% beef meatball served with marinara sauce and parmigiano-reggiano cheese
                $14
                • cozze
                  PEI mussels in a delicate tomato or white wine sauce sauce
                  $14
                  • calamari pepe
                    fried calamari tossed in a spicy pepperoncini sauce
                    $14

                  • pasta e primi

                    Rebecca Dwyer - Reviewed Fegruary 2018 - Google This place is a hidden gem. The food is top notch and hands down the best in the area.

                    • linguini cacio e pepe
                      house made black peppercorn pasta, fresh grated parmigiano-reggiano and piave cheese, freshly ground coarse black pepper and kalamata olives
                      $24
                      • penne con pancetta
                        penne pasta in a pink sauce with pancetta and shallots
                        $25
                        • fettucini siciliano
                          house made spinach & egg pasta with eggplant in a marinara sauce
                          $24
                          • pappardelle con nocciole
                            house made egg pasta with butternut squash and roasted hazelnuts in a cream sauce
                            $25
                            • spaghetti con cavoletti
                              house made spinach spaghetti with brussels sprouts and soppressata, parmigiano-reggiano cheese and garlic butter sauce
                              $25
                              • gnocchi salsiccia
                                house made potato pasta with sausage and broccoli rabe in olive oil and garlic sauce
                                $25
                                • gnocchi pesto
                                  house made potato pasta in a creamy basil pesto sauce with fresh ricotta and sun-dried tomatoes
                                  $24
                                  • paccheri al forno
                                    large shaped rigatoni, meat and sausage bolognese, ricotta and baked mozzarella cheese.
                                    $25
                                    • cannelloni
                                      crepes filled with pork bolognese and spinach, baked with bechamel sauce
                                      $25
                                      • pollo scarpariello
                                        chicken and sausage with peppers, onions and potatoes in a white wine and lemon sauce, fresh herbs
                                        $26
                                        • milanese di maiale
                                          pan-fried breaded butterflied pork chop served with arugula, fennel and radicchio salad, side creamy dijon sauce
                                          $28
                                          • bistecca
                                            grilled rib eye steak served chimichurri sauce, caramelized onions and house potato chips
                                            $40
                                            • rare
                                            • medium-rare
                                            • medium
                                            • medium-well
                                            • blue
                                          • frutti di mare
                                            shrimp and calamari in a light tomato sauce with anchovies, capers and cherry peppers served with house made squid ink pasta
                                            $26
                                            • branzino
                                              broiled mediterranean fish, garlic and paprika aioli
                                              $28
                                              • whole fish
                                              • fillet
                                            • linguni vongole
                                              house made fresh pasta with clams sauce and broccoli rabe
                                              $24
                                              • red sauce
                                              • wine sauce