The Pear Tree Restaurant source local produce and suppliers such as Owen Taylor Butchers, Field Supplies Etwall Ltd, R.G. Morris Fishmongers, Kingfisher Fisheries, Longford Coffee and Daltons Dairy.
Sample Pear Tree Restaurant Menu
To start...
- Soup of the Day with Crispy Croutons, Bread & butter.........................................................................................................................................................................................................................................................£5.50
- Chicken Liver Parfait with Onion & Orange Marmalade & Toasted Bloomer.........................................................................................................................................................................................................................................................£6.95
- Candied Beetroot & Goats Cheese Salad dressed with Aged Balsamic Glaze.........................................................................................................................................................................................................................................................£6.95
- Classic Prawn Cocktail with Marie Rose Sauce, Brown Bread & Butter.........................................................................................................................................................................................................................................................£6.95
- Deep-fried Soft Shell Crab with a Tomato & Lime Salsa.........................................................................................................................................................................................................................................................£6.95
Main course...
- Chicken Supreme, Crushed New Potatoes with a Mushroom & Tarragon Sauce.........................................................................................................................................................................................................................................................£16.95
- 8oz Fillet Steak served with Tomato, Mushroom, Chips & Peppercorn sauce.........................................................................................................................................................................................................................................................£24.95
- 8oz Rib Eye Steak Served with Tomato, Mushroom, Chips & Peppercorn sauce..........................................................................................................................................................................................................................................................£19.95
- 10oz Gammon Steak with Fried Egg, Chips and Salad Garnish.........................................................................................................................................................................................................................................................£14.95
- Oven-baked Scottish Salmon Fillet with a White Wine and Prawn sauce.........................................................................................................................................................................................................................................................£16.95
- Shin of Derbyshire Beef with Mashed Potato, Kale and Rich Pan Gravy.........................................................................................................................................................................................................................................................£16.95
- Spicy Vegetable Curry with Boiled Basmati Rice.........................................................................................................................................................................................................................................................£14.95
- Field Mushroom and Garden Pea Risotto with Shaved Parmesan.........................................................................................................................................................................................................................................................£14.95We aim to please all our guests and request that if you have any dietary requirements, to advise us when makig your table reservation.
To Conclude
- White Chocolate & Raspberry Meringue with Cream & Fruits.........................................................................................................................................................................................................................................................£5.65
- Chantily Cream filled Profiteroles with Dark Chocolate Sauce.........................................................................................................................................................................................................................................................£5.65
- Tarte au Citron served with Fruits & Clotted Cream.........................................................................................................................................................................................................................................................£5.65
- Passion Fruit & Mango Cheesecake (Gluten Free).........................................................................................................................................................................................................................................................£5.65
Yeaveley Arms source local produce and suppliers such as Owen Taylor Butchers, Field Supplies Etwall Ltd, Kingfisher Fisheries, Longford Coffee and Daltons Dairy.
Menu available Wednesday to Saturday 12noon - 2.30pm and 6pm - 8.30pm
Sample Bar Menu
To Commence...
- Soup of the Day with Rustic Bread & Butter.........................................................................................................................................................................................................................................................£5.50
- Candy Beetroot and Goats Cheese Salad.........................................................................................................................................................................................................................................................£5.95
- Smoked Salmon & Smoked Macheral with Marie Rose Sauce.........................................................................................................................................................................................................................................................£6.95
- Duck Liver Parfait with Red Onion Jam & Toasted Bloomer.........................................................................................................................................................................................................................................................£6.50
To Continue...
- Breaded Scampi with house Chips & Peas.........................................................................................................................................................................................................................................................£12.95
- Beer Battered Haddock, House Chips, Mushy Peas and Tartar Sauce.........................................................................................................................................................................................................................................................£12.95
- Scottish Salmon with a Buttered Sauce, Potatoes & Broccoli.........................................................................................................................................................................................................................................................£16.95
- Yeaveley Burger with Onion rings and House Chips.........................................................................................................................................................................................................................................................£12.95
- Veggie Burger with halloumi, Mushrooms, onions & house Chips.........................................................................................................................................................................................................................................................£12.95
- 10oz Gammon Steak with Chips and Fried Egg.........................................................................................................................................................................................................................................................£14.95
- Cumberland Sausage Ring, Mashed Potatoes, Garden Peas.........................................................................................................................................................................................................................................................£12.95
- Yeaveley Mixed Platterof Meats, Fish, Olives, Cheese & Gherkins.........................................................................................................................................................................................................................................................£16.95
To Conclude...
- Choice of Puddings and Deserts.........................................................................................................................................................................................................................................................£5.65