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Shareables
SHAREABLES & HOMEMADE SOUPS
- SRIRACHA CAULIFLOWER BITES$9served with celery, carrots and E&G Sauce
- PICADILLO SAMOSAS$10seasoned ground turkey, potatoes and parsley wrapped in crisp pastries, with cucumber yogurt sauce
- SPINACH & CILANTRO HUMMUS$9served with vegetable crudités and homemade bread
- PARMESAN & HERB CHICKEN WINGS$12served with celery, carrots and ranch
- ROASTED TOMATO SOUP$7blended with celery, carrots, and a pinch of chili flakes. Garnished with walnut pesto and homemade croutons.
- STUFFED PORTOBELLO MUSHROOM$11sautéed artichoke hearts, sun-dried tomatoes, and spinach drizzled with balsamic glaze
- SWEET CHILI BRUSSELS SPROUTS$8
Salads
- PERSIAN CUCUMBER$11persian cucumber, cherry tomato, feta and red onion tossed in olive oil and fresh lemon
- CAESAR$11heart of romaine, shaved brussel sprouts, sundried tomato, parmesan, caesar dressing, homemade croutons
- CITRUS GORGONZOLA$13arugula, romaine, orange, red apples, gorgonzola and roasted walnuts tossed in citrus vinaigrette
- SPINACH & BEET$12spinach, romaine, beets, feta and roasted walnuts tossed in pomegranate-rose vinaigrette
- WATERMELON & ARUGULA$12arugula, romaine, sliced almonds, dried cranberries and feta tossed in orange zest vinaigrette
Sandwiches & Wraps
- WAGYU BURGER$15akaushi beef, caramelized onions, arugula, tomatoes, pickles and homemade burger sauce with parmesan truffle fries
- CHIPOTLE CHICKPEA WRAP$12sauteed mushrooms and onions, arugula, avocado, carrots, cucumber and tahini served with cucumber yogurt sauce and fresh fruit
- E&G WRAP$12grilled chicken, avocado, romaine, carrots, cucumber, tomatoes and homemade jalapeno ranch served with fresh fruit
- CHICKEN OLIVIEH SANDWICH$10Our family's twist on a chicken and potato salad with lettuce and tomatoes on croissant served with fresh fruit
- AVOCADO TOAST$8crushed avocado, tomatoes, chili flakes and hempseed on wheat toast and now served with fresh fruit
Dishes
- CITRUS CRUSTED CHICKEN$16served with roasted potatoes, red apples, carrots, mushrooms and onions with house salad
- BLACKENED SALMON WITH AVOCADO SALSA$19served on roasted carrots, broccoli and potatoes on a bed of quinoa
- 5-SPICE SKEWERS$18beef tenderloin, chicken breast, bell peppers and red onions with cucumber salad and cilantro green pea quinoa
- CREAMY ROASTED JALAPEÑO PASTA$12jalapeños in a tomato sauce with a touch of cream
- QUINOA BOWL$13avocado, mushrooms, turmeric sweet potatoes, roasted beets, broccolini, spinach and walnut pesto drizzled with lemon tahini sauce
Flatbreads
- RITA$12tomato sauce, shredded mozzarella, topped with tomatoes and fresh basil
- 4-MEAT$15tomato sauce, shredded mozzarella, topped with wagyu beef, spicy sausage, pepperoni and crispy bacon
- E&G Flatbread$14walnut pesto, shredded mozzarella, topped with spinach, sun-dried tomatoes, pepperoncini, mushroom and fresh arugula
- Omnivore$14tomato sauce, shredded mozzarella, topped with mushrooms, pepperoni, pickled jalapeños and fresh basil
- MOZZARELLA$10tomato sauce and shredded mozzarella
Sides
- ROASTED VEGGIES$5
- TURMERIC SWEET POTATOES$5
- PARMESAN TRUFFLE FRIES$6
- ROASTED BACON MAC & CHEESE$7
- CILANTRO GREEN PEA QUINOA$5
- E&G HOUSE SALAD$6
- SIDE OF PERSIAN CUCUMBER SALAD$6persian cucumber, cherry tomato, feta and red onion tossed in olive oil and fresh lemon
- SIDE OF CAESAR SALAD$6heart of romaine, shaved brussel sprouts, sundried tomato, parmesan, caesar dressing, homemade croutons
Homemade Sweets
- TIRAMISU$8layers of mascarpone custard, whipped cream, coffee liqueur and coffee-soaked ladyfingers
- CHIA SEED PUDDING$6layered with fresh strawberries
- SKILLET COOKIE$8with a scoop of Amy’s Mexican Vanilla ice cream
- ROOT BEER FLOAT$6Mexican Vanilla ice cream showered in organic soda
- SCOOP OF ICE CREAM$3MEXICAN VANILLA
