Mid-Day Menu
TO START
- Charred Breads / $20With black olive tapenade, garlic butter & pumpkin seed pesto.
- Southland Chowder / $26A creamy blend of local seafood with bacon, potatoes, white wine, capers & dill. Served with charred bread. Wine Match – Peregrine Dry Riesling
- Fresh Tuna Laab / $25Thai fresh tuna salad with spring onion, mint, toasted brown rice, lime juice, lettuce & rice sticks. Wine Match – Te Kano Blanc De Noir
- Crispy Stuffed Chicken Wings / $24Wings with pork mince, vermicelli, mushrooms, prawn stuffing & chilli & lime dip. Wine Match – Terra Sancta Pinot Gris
BRUNCH
- Eggs Benedict / $28.50Bagel crisps with rocket, poached eggs & béarnaise. Your choice of streaky bacon, marinated mushrooms or salmon. Wine Match – Veuve Du Vernay Ice Rose
- Belly Buster / $31Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toast
PLATTERS
- Farmhouse Platter / $62Salami, chorizo, cheese selection, crispy panko chicken, crispy chicken wing, mussels & smoked salmon with popcorn squid, bread & crackers. 2-4 person $62.00 4-6 person $82.50
- Green Lip Mussels & Cockles / $32With fennel, streaky bacon, onion, parmesan & white wine sauce. Served with rye. Entrée $32.00 Main $45.50 Wine Match – Akarua Chardonnay Wine Match – Akarua Chardonnay
PASTA
- Chicken Fettuccine / $31With bacon, onion, zucchini, cherry tomato, avocado oil & herbs topped with parmesan. Wine Match – Te Mata Syrah
- Potato Gnocchi / $31In tomato & basil sauce with goats cheese. Wine Match – Carrick Pinot Noir
SALADS
- Seafood Salad / $32Pan seared salmon, prawns & popcorn squid on salad greens, vegetable julienne, wakame seaweed with a chilli & lime dressing & aioli. Wine Match – Villa Sandi Prosecco
- Panko Chicken Salad / $31Panko crumbed chicken strips with streaky bacon, chilli pineapple, tomatoes & vegetable julienne on salad greens with hoisin. Wine Match - Hugel Gentil Blend
BURGERS
- Slow Roasted Open Steak Sandwich / $33Served on ciabatta with lettuce, tomato, onion jam, aged cheddar & aioli. Served with fries. Wine Match - Chateau De Hartes Cabernet Merlot
- Crispy Chicken Burger / $30.50Panko fried chicken, streaky bacon, lettuce, tomato with smoked brie & spiced apricot sauce. Served with fries. Wine Match – Te Mata Syrah Wine Match – Te Mata Syrah
MAINS
- Crispy Calamari & Chorizo / $29Dusted in flour with polenta. Served on vegetable julienne with aioli & lemon. Wine Match – Kumeu Chardonnay
- Southland Blue Cod / $37Beer battered or pan-fried with herbs & lemon. Served with salad, chips & tartare. $37.00 Double fillet $46.00 Wine Match – Henkell Trocken Brut
- Seafood Cioppino / $34Fish, mussels, cockles, prawns, chorizo & scallops in a tomato & fennel sauce. Served with charred ciabatta & aioli. Served with charred ciabatta & aioli. Wine Match – Maison Fortant Rose
- Lamb Tacos / $26Pulled Lamb with pickled red onions, cherry tomatoes , sour cream, jalapenos, lime & coriander. Wine Match – Hugel Gentil Blend
SIDE DISHES
- ExtraSteak fries with aioli $12.50 Garlic & chilli prawns (5) $15.50 Bok choy & broccolini $12.50
DESSERTS
- Double Chocolate Brownie / $19With strawberry swirl ice cream & hot chocolate fudge sauce. Wine Match – Quinta De La Rosa Tawny Port
- Upside Down Honey, Apple & Pear Cheesecake / $19Served with vanilla ice cream & ginger nut granola. Wine Match – Lake Hayes Noble Sauvignon Blanc
- Coconut & Whittakers Milk Chocolate Arancini / $20Coconut rice balls filled with creamy milk chocolate, coconut foam & mango sorbet.
- Hot Fudge Sundae / $17With vanilla & chocolate ice cream, cream & hot fudge sauce.
- Affogato / $14.50Espresso served with ice cream & arlettes. $14.50 + liquor of choice $25.00
- Twice Baked Croissant / $19With brown sugar syrup filled with Neapolitan ice cream, chocolate hazelnut sauce & pistachio nuts.
- Cheese Plate / $30Selection of cheese with crackers, apple & pear chutney, fresh fruit & nuts.
- Coconut & Whittakers Milk Chocolate Arancini / $19Coconut rice balls filled with creamy milk chocolate, coconut foam & mango sorbet.
- Semolina & Nutella Dumplings / $17.50With butter, pistachio nuts, brioche crumbs, vanilla sugar & strawberry icecream.