- IKA (ceviche)Cured Nz snapper, coconut cream, coriander, radish, spring onion & jalapeno.
- HangiKawa kawa chicken, pork belly, horopito lamb, carrot, kumara, pumpkin & stuffing smoked with manuka.
- Kumara stickswith chipotle aioli
- Fried breadGolden syrup and salted butter
- Steam PuddingVanilla custard and butterscotch sauce
- Coconut waterYoung coconuts in their shell
The boys will recreate or tailor to suit customers needs. We cater for all dietary requirements. For buffet style events generally work on fixed price per head subject to negotiation. Terms and conditions apply.