Entree Menu
Salads
- Garden
- Caesar
- Spinach
- Field Greens
- Greek Salad
- Suff Grain Salad
- Roasted Beet
- Very Berry
Pork & Poultry
- Mediterranean Roasted Chicken
- Panko Crusted Chicken with Herbed Goat Cheese
- Lemon Crumb Topped Chicken
- Chicken Florentine
- Boneless Breast of Chicken
- Stuffed Chicken Breast
- Chicken Cordon Bleu
- Chicken Kabobs
- Chicken Marsala
- Banana Rum Pork
- Honey Bourbon Pork
- Sweet and Spicy Pork
Beef
- Prime Rib of Beef Au Jus
- New York Strip Steak
- Rib Eye Steak
- Bacon Wrapped Filet Mignon
- Medallions of Beef Tenderloin AuPoivre
- Beef Burgundy
- Beef Stroganoff
- Sliced Roast Beef Au Jus
- Mediterranean Beef Kabob
- Beef Tips
Seafood
- Sesame Crusted Salmon
- Tortilla Crusted Tilapia
- Bacon Wrapped Scallops
- Scallops in Katafi Phyllo
- Mahi Mahi
- Honey Bourbon Shrimp
- Mediterranean Shrimp
Pasta
- Penne ala Vodka
- Veal or Chicken Parmesan
- Mostacciolli
- Mediterranean Baked Penne
- Fettuccine Alfredo
- Mushroom Ravioli
- Spaghetti and Meatballs
- Spinach and Mushroom Alfredo
Side Dishes
- Green Beans Amandine
- Seasoned Green Beans
- Glazed Baby Carrots
- Asparagus
- Roasted Cauliflower
- Buttered Herbed Vegetables
- Broccoli
- Garlic Smashed Potatoes
- Twice Baked Potato
- Potato Gratin
- Oven Roasted Potatoes
- Mashed Potato Bar
- Rice Pilaf