Vegetarian

Starters
- Calamari Fritti
  Lightly battered, deep fried rings and tentacles sautéed in garlic and olive oil. Served with homemade tartar sauce and cocktail sauce
  $15
- Mozzarella Fritti
  Lightly battered, deep fried cheese sticks (4). Served with a creamy mustard sauce and our red Neapolitan sauce.
  $13
- Deep Fried Zucchini
  Lightly battered, deep fried sliced zucchini. Served with homemade Ranch dressing and cocktail sauce.
  $13
- Salami Misto
  Sliced salami and crumbled blue cheese. Served with olives and pepperoncinis.
  $14
- Bruschetta
  Thick slices of grilled bread topped with fresh tomatoes, basil, garlic and olive oil
  $13
- Home Smoked Salmon Platter
  Home Smoked Salmon served with a sour cream dill spread, 4 crostini, red onions and capers
  $16
Soups
- Minestrone
  Zucchini, beans, pasta, potato, carrot, cabbage and onions in a savory vegetable broth
  $12
- Pastina
  Delicate pearls of pasta, finely chopped celery, zucchini and onion with ribbons of basil in a vegetable broth
  $11
- Clam Chowder (Friday ONLY)
  Traditional New England Style - Classic creamy base with potatoes and our secret blend of herbs.
  $13
- Tortellini in Broth
  Meat tortellini, chopped tomatoes, and peas with ribbons of basil in a vegetable broth
  $14
Salads
Choice of Dressing: Ranch, House, Thousand Island, Roquefort, or Vinegar & Oil - Add Calamari, Shrimp or Grilled Chicken for $8.00
- House Salad
  Mixed greens, cherry tomatoes, beans and cucumbers
  $10
- Hearts of Lettuce with Point Reyes Blue Cheese
  Hearts of Romaine, crumbled Blue cheese, diced red onions, sliced olives, and cherry tomatoes
  $19.50
- Spinach Salad
  Baby spinach leaves, sliced hard boiled egg, bacon, cherry tomatoes, olives, beans and raw mushrooms.
  $17
- Shrimp Louis
  Bay shrimp, sliced hard boiled egg, cherry tomatoes, beans, cucumbers, and olives served on a bed of shredded iceberg lettuce
  $24
- Chicken Salad
  Traditional chopped chicken salad tossed in mayonnaise, with celery and onions. Served on a bed of shredded iceberg lettuce
  $18
- Lettuce with Sliced Tomato
  Thick sliced tomatoes and sliced red onions served on a bed of iceberg lettuce
  $17
- Mixed Green Salad
  Mixed greens, sliced hard boiled egg, cherry tomatoes, beans, cucumbers, olives and croutons.
  $17
- Caesar Salad
  Romaine lettuce tossed in traditional caesar dressing with Parmesan cheese and croutons
  $17
- Chef Salad
  Mixed greens topped with chopped turkey, ham, cheddar and jack cheese. Served with sliced hard boiled egg, cherry tomatoes, beans, cucumbers, olives and croutons.
  $21
- Cobb Salad
  Mixed greens with chopped grilled chicken, bacon, avocado, hard boiled egg and tomatoes
  $23
Eggs and Omelettes
Served with Layonnaise potatoes and your choice of toast
- Ham and Eggs
  Thick ham steak served with 2 eggs any style
  $18
- Bacon and Eggs
  Crispy bacon served with 2 eggs any style
  $18
- Steak and Eggs
  Smaller cut New York steak served with 2 eggs any style
  $29
- Two Eggs Any Style
  2 eggs cooked the way you like them
  $15
- Spinach Omelette
  3 egg omelette with sautéed spinach and your choice of cheese
  $18
- Vegetable Omelette
  3 egg omelette with sautéed mixed vegetables and your choice of cheese
  $18
- Mushroom Omelette
  3 egg omelette with sautéed mushrooms and your choice of cheese
  $19
- Cheese Omelette
  3 egg omelette with your choice of cheese
  $17
- Joe's Omelette
  3 egg omelette with premium ground beef, sautéed spinach, bell peppers and onions
  $19
- Ham Omelette
  3 egg omelette with chopped ham and your choice of cheese
  $18
- Bacon Omelette
  3 egg omelette with bacon and your choice of cheese
  $18
- Denver Omelette
  3 egg omelette with ham, sautéed bell peppers, and onions with your choice of cheese
  $18
Sandwiches
Served with Steak Fries or Shoestring French Fries and Choice of Bread: French Roll, Hamburger Bun, Center Cut French, White, Wheat or Light Rye
- Hamburger King
  Premium ground beef cooked to your liking and served on your choice of bread
  $19
- Cheeseburger King
  Choice of Cheese: Cheddar, Swiss, Jack, Mozzarella, or Crumbled Bleu Cheese
  $20
- Meatball Sandwich
  Sliced meatball served with Italian meat sauce on the side. Add cheese for $.75
  $19
- Roast Beef Sandwich
  Sliced roast beef served on french bread
  $21
- Hot Roast Beef Sandwich
  A thick slice of roast beef served open faced on a piece of sourdough bread. Served with Au jus on top
  $22
- Chicken Salad Sandwich
  Traditional chopped chicken salad tossed in mayonnaise, with celery and onions
  $18.25
- Turkey Sandwich
  Fresh roasted turkey - sliced and served with lettuce and mayonnaise
  $18.25
- Calamari Steak Sandwich
  Pounded Calamari Steak cooked in an egg wash and served on a french bread
  $24
- Filet of Sole Sandwich
  Egg washed and pan fried
  $23.25
- New York Steak Sandwich
  New York cut steak served on french bread
  $30
- Ham or Bacon & Egg Sandwich
  Fried egg with your choice of grilled ham or bacon. Add cheese of your choice for $.75
  $18
- Albacore Tuna Sandwich
  Traditional tuna salad tossed in mayonnaise, with celery and onions
  $19
- Grilled Cheese Sandwich
  Your choice of cheese and bread
  $15.50
- Grilled Ham & Cheese
  Thinly sliced ham grilled with your choice of cheese
  $16.75
- Grilled Tuna and Cheese
  Traditional tuna salad tossed in mayonnaise, with celery and onions with choice of grilled cheese
  $18
- Fried Egg Sandwich
  2 eggs fried on your choice of bread. Add cheese for $.75
  $16
- Spinach & Egg Sandwich
  Served frittata style. Add cheese for $.75
  $16.50
- Grilled Chicken Sandwich
  Served with jack cheese and bacon
  $18.50
- Denver Sandwich
  Eggs scrambled with ham, sautéed bell peppers, and onions and served on your choice of bread. Add cheese for $.75
  $17.50
- Salami Sandwich
  Thinly sliced salami served with lettuce and mayonnaise
  $17.50
- BLT Sandwich
  Crispy bacon, lettuce, tomato, and mayonnaise
  $18.50
- Club House Sandwich
  Thinly sliced roasted turkey, crispy bacon, lettuce, tomato
  $20.50
Pasta Specialties
- Sauce Choices
  Served with Sauce of Your Choice - Italian Meat Sauce, Neapolitan (Fresh Tomato, Basil, & Garlic), Cream Sauce (Alfredo), Pink Sauce (Neapolitan + Cream), Red Bordelaise with Mushrooms (Fresh Tomato, Basil, & Garlic), White Bordelaise with Mushrooms (White Wine, Lemon, Butter, & Garlic), Pesto, Butter & Garlic, or Al Olio
- Specialty Sauce Choices
  Carbonara +$7 (Cream Sauce with Bacon, Mushrooms, Peas and Green Onions), Clam Sauce +$7 (Fresh Tomato, Basil, Garlic & Mushroom Sauce or White Wine, Garlic & Mushroom Sauce), Tutto Mare +$10.00 (Mixed Seafood Served in Red or White Sauce). Add 1 Meatball to Any Pasta +$4
- Spaghetti
  Served with sauce of your choice
  $19
- Spaghetti & Meatballs
  Served with 2 meatballs and choice of sauce
  $23
- Meat Ravioli
  Served with your choice of sauce
  $20
- Ravioli & Meatballs
  Served with 2 meatballs and your choice of sauce
  $25
- 1/2 Spaghetti & 1/2 Ravioli
  Served with sauce of your choice
  $21
- Cheese Ravioli
  Served with sauce of your choice
  $22
- Capellini
  Angel hair with sauce of your choice
  $20
- Penne
  Served with sauce of your choice
  $19
- Penne with Italian Sausage and Vegetables
  Served with sauce of your choice (Hot or Mild Sausage)
  $22
- Linguini
  Served with sauce of your choice
  $20
- Fettuccine
  Served with sauce of your choice
  $20
- Meat Tortellini
  Served with sauce of your choice
  $22
- Gnocchi
  Potato dumplings with sauce of your choice
  $24
- Gluten Free Penne Pasta
  Served with sauce of your choice
  $20.75
- Cannelloni a la Romana
  Hand rolled crepes, spinach, Ricotta, Parmesan, and Mozzarella. Served with Red Sauce, Cream Sauce, or Pink Sauce
  $22
Side Dishes - Pasta
Served with sauce of your choice
- Sauce Choices
  Served with Sauce of Your Choice - Italian Meat Sauce, Neapolitan (Fresh Tomato, Basil, & Garlic), Cream Sauce (Alfredo), Pink Sauce (Neapolitan + Cream), Red Bordelaise with Mushrooms (Fresh Tomato, Basil, & Garlic), White Bordelaise with Mushrooms (White Wine, Lemon, Butter, & Garlic), Pesto, Butter & Garlic, or Al Olio
- Specialty Sauce Choices
  Add 1 Meatball to Any Pasta +$4 and Add Primavera to Any Pasta $3.00
- Side of Spaghetti
  Served with sauce of your choice
  $14
- Side of Spaghetti & Meatball (1)
  Served with sauce of your choice
  $16.25
- Side of Meat Ravioli
  Served with sauce of your choice
  $15
- Side of Ravioli & Meatball (1)
  Served with sauce of your choice
  $16.25
- Side of Penne
  Served with sauce of your choice
  $14
- Side of 1/2 Spaghetti & 1/2 Meat Ravioli
  Served with sauce of your choice
  $14.50
- Side of Gluten Free Penne Pasta
  Served with sauce of your choice
  $15.75
- Side of Capellini (Angel Hair)
  Served with sauce of your choice
  $15.25
- Side of Cheese Ravioli
  Served with sauce of your choice
  $16.75
Specialties
Served with your choice of side: Ravioli, Spaghetti, Rice with Vegetables, Mashed Potatoes with Vegetables, Baked Potato (Dinner ONLY) with Vegetables or French Fries with Vegetables
- Roast Sirloin of Beef
  Tender cross rib roast beef
  $26
- Roasted Black Angus Prime Rib
  Market Price - Available on Friday, Saturday, & Sunday ONLY Slow Roasted Prime Rib served with au jus on top
- Joe's Special
  Premium ground beef, sautéed spinach, eggs, and onions
  $23
- Joe's Special with Mushrooms
  Premium ground beef, sautéed spinach, eggs, onions, & mushrooms
  $24
- Veal Scaloppini with Mushrooms
  Small cutlets of veal sautéed in fresh tomato, basil, white wine, and garlic with mushrooms and onions
  $31
- Veal Scaloppini Sec with Mushrooms
  Small cutlets of veal sautéed in Marsala wine sauce with mushrooms and green onions
  $31
- Veal Piccata
  Small cutlets of veal slightly floured and sautéed in a white wine, lemon, butter sauce with capers
  $31
- Breaded Veal Cutlet
  Veal cutlet breaded and pan fried with a lemon butter sauce
  $31
- Breaded Chicken Cutlet
  Chicken cutlet breaded and pan fried with a lemon butter sauce
  $26
- Veal Cutlet Parmigiana
  Veal cutlet breaded and pan fried with a fresh tomato, basil, garlic sauce with melted cheese on top
  $31
- Sweetbreads Sauté with Mushrooms
  Sautéed in a mushroom Marsala sauce
  $28
- Calves' Liver, Bacon, or Onions
  Served with a butter, white wine and Marsala sauce
  $26
- Broiled Chicken Breast
  Skinless chicken breast - served dry
  $25
- Chicken Sauté with Mushrooms
  Small cutlets of chicken sautéed in Marsala wine sauce with green onions, mushrooms, and olives
  $26
- Chicken Sauté, Cacciatore
  Small cutlets of chicken sautéed in fresh tomato, basil, garlic sauce with olives, bell peppers and onions
  $26
- Chicken Breast Parmigiana
  Chicken cutlet breaded and pan fried with a fresh tomato, basil, garlic sauce with melted cheese on top
  $26
- Chicken Breast Piccata
  Small cutlets of chicken slightly floured and sautéed in a white wine, lemon, butter sauce with capers
  $26
- Steamed Veggies with Chicken Breast
  Sliced broiled chicken breast served with steamed vegetables
  $26
Seafood
Served with your choice of side: Ravioli, Spaghetti, Rice with Vegetables, Mashed Potatoes with Vegetables, or Baked Potato (Dinner ONLY) with Vegetables
- Prawns Sauté with Mushrooms
  Your choice of a white wine, lemon, butter and garlic mushroom sauce or fresh tomato, basil, and garlic mushroom sauce.
  $32
  - Red Sauce - Fresh tomatoes, basil and garlic
  - White Sauce - White wine, lemon, and butter
- Fresh Jumbo Prawns
  Breaded and deep fried or pan fried Doré style
  $31
- Scallops Sauté with Mushrooms
  Your choice of a white wine, lemon, butter and garlic mushroom sauce or fresh tomato, basil, and garlic mushroom sauce
  $32
- Fried Scallops
  Breaded and deep fried or pan fried Doré style
  $31
- Filet of Sole Doré with Meuniere Sauce
  Egg washed and pan fried with a white wine, lemon, butter and garlic sauce
  $29
- Calamari Steak Mushroom Sauce
  Pounded calamari steak in an egg wash with a white wine, lemon, butter, and garlic sauce with mushrooms
  $29
- Calamari Fritti or Sauté
  Your choice of lightly battered, deep fried rings and tentacles or sautéed in garlic and olive oil. Served with homemade tartar sauce and cocktail sauce
  $26
- Fresh Fried Oysters
  Breaded and deep fried or pan fried Doré style
  $27
- Naked Oysters Sauté
  Neapolitan style - tomato, basil, garlic, white wine, and lemon sauce or Bordelaise style - white wine, lemon, garlic and butter sauce
  $27
- Combination Seafood Plate
  Pan fried snapper and prawns, and deep fried oysters
  $29
- Pacific Red Snapper Meunière
  Egg washed and pan fried with a white wine, lemon, butter and garlic sauce
  $27
- Broiled Snapper Wine Sauce
  Broiled snapper with white wine, lemon, butter, and garlic sauce.
  $27
- Steamed Veggies with Red Snapper
  Steamed veggies with naked broiled Red Snapper
  $27
From the Broiler
Served with your choice of side: Ravioli, Spaghetti, Rice with Vegetables, Mashed Potatoes with Vegetables, or Baked Potato (Dinner ONLY) with Vegetables
- Hamburger Steak
  1lb. Hamburger steak embedded with white onion and grilled to perfection
  $29
- Joe's Special Steak with Mushrooms
  Market Price - Ribeye steak served with sautéed mushrooms.
- Steak on the Plate
  Market Price - smaller cut New York steak
- Tenderloin Tips en Brochette
  Pieces of New York strip served with grilled bell peppers, mushrooms, and onions
  $30
- New York Steak
  Market Price - New York cut steak, cooked to your liking
Side Dishes
- Side of Mixed Veggies
  Broccoli, cauliflower, carrots, and green beans sautéed in garlic and olive oil
  $10
- Side of Green Peas
  A mound of steamed green peas
  $9.75
- Side of Spinach
  Sautéed in garlic and olive oil
  $11
- Side of Mashed Potatoes
  Homemade mashed potatoes
  $10
- Side of French Fries
  Your choice of Steak fries or Shoestring French fries
  $10
- Side of Sautéed Mushrooms
  Sautéed in garlic and olive oil
  $11.50
- Side of Garlic Bread
  Full Order - Serves 4 $5.50 Half Order
  $10.50
- Side of Garlic Mashed Potatoes
  Traditional homemade mashed potatoes grilled in garlic butter
  $9.50
- Side of Garlic Fries
  Steak fries or Shoestring French fries tossed in fresh garlic
  $9.50
- Grilled Onions
  $7
- Italian Rice
  $9.50
- Baked Potato (after 5PM)
  $8

Seated Luncheon Menu
Lunch is served with mixed green salad, vegetables, french bread, ice cream, coffee or tea. Banquet Wine: House Red or White $30 Per Bottle. Corkage $16 Per Bottle. Cake Service (For Outside Dessert) $3/Person. Please Choose 3 Entrées.
- Roast Sirloin of Beef
  $32
- Fresh Roasted Turkey
  20 or More
  $32
- Baked Ham
  $32
- Chicken Parmigiana
  $32
- Chicken Breast Piccata
  $32
- Chicken Sauté with Risotto
  $32
- Pacific Red Snapper Meunière
  $32
- Italian Pot Roast
  $32
- Cannelloni ala Romana
  $32
- Ravioli with Meatballs
  $32
- Grilled Chicken Salad
  $32
- Chef Salad
  $32
- Shrimp Salad
  $32
- Pasta Primavera - Gluten Free
  $32
- If you choose to bring in your own dessert, a $2.50 per person service charge will be added to your bill
Seated Dinner Menu
Dinner is served with salad, pasta, vegetables, french bread, ice cream, coffee or tea. Banquet Wine: House Red or White $30 Per Bottle. Corkage $16 Per Bottle. Cake Service (For Outside Dessert) $3/Person. Please Choose 3 Entrées.
- Prime Rib of Beef
  Market Price
- Joe's Special Steak with Mushrooms
  Market Price
- New York Steak
  Market Price
- Roast Sirloin of Beef
  $39
- Roast Leg of Lamb
  $39
- Breaded Veal Cutlet
  $40
- Chicken Cutlet Parmigiana
  $39
- Chicken Breast Piccata
  $39
- Chicken Breast Sauté
  $39
- Pacific Red Snapper Meuniere
  $36
- Broiled Salmon
  Market Price
- Jumbo Prawns
  $42
- Fresh Roasted Turkey
  20 or More
  $39
- Baked Ham
  $39
- Cannelloni Ala Romana
  $39
- If you choose to bring in your own dessert, a $2.50 per person service charge will be added to your bill
Buffet
Minimum occupancy for buffet is 35 people. Cost per person is $39 plus tax and gratuity. Banquet Wine: House Red or White $30 Per Bottle. Corkage $16 Per Bottle. Bread Rolls, Coffee & Tea Included
- Choice of 2 of the Following:
  - Beef
  - Pork
  - Turkey
  - Ham
  - Chicken Sauté
  - Snapper
- Optional Menu Upgrades - Increase Per Person:
  - Salmon
    $8
  - New York Strip
    $8
- Choice of 3 of the Following Salads or Vegetables:
  - Green Salad
  - Caesar Salad
  - Rice Salad
  - Roasted or Traditional Potato Salad
  - Grilled Vegetables
  - Roasted Potatoes
  - Pasta Salad
  - Fruit Salad (Seasonal)
- Choice of 1 of the Following:
  - Penne Pasta with Neapolitan Sauce and Parmesan
  - Polenta with Neapolitan Sauce and Parmesan Cheese
- Desserts are Available at an Additional Cost
  - Ice Cream
    $6.50
  - Brownies & Ice Cream
    $7
  - Cookies & Ice Cream
    $7
  - Tiramisu
    $8
- Substitutions are Possible
  Upgrade Choices are Available Upon Request. Doesn't Fit Your Budget? Various Buffet Options are Available! Ask Our Banquet Room Manager for More Details. For Reservations Call (415) 456-2425.
Cocktail Party
Minimum occupancy for buffet is 40 people. Cost per person is $33 plus tax and gratuity. Banquet Wine: House Red or White $30 Per Bottle. Corkage $16 Per Bottle
- Standard Choices Include:
  - Italian Cold Cuts and Cheese Platter
  - Mini Meatballs with Neapolitan Sauce
  - Deep Fried Zucchini
  - Crudite with Ranch Dressing
  - Stuffed Mushroom Caps
  - Frittata
  - Bruschetta
  - Green Onion and Pecorino Cheese Crostini
  - Deep Fried Ravioli
- Optional Menu Upgrades - Increase Per Person:
  - Fried Calamari
    $3
  - Prawn Cocktail
    $4
  - Smoked Salmon Platter
    $3
- If you choose to bring in your own dessert, a $2.50 per person service charge will be added to your bill