- Soup of the Day£5.50Served with Crusty Bread and Butter
- Breaded Mushrooms£5.50With a choice of Garlic Mayonnaise of Sweet Chilli Dip
- Prawn Cocktail£5.50Prawns served with a seafood sauce on a bed of salad with a slice of brown bread and butter
- Homemade Pie£11.50Steak & Ale, Chicken & Vegetable or Lamb & Apricot Pie, Served with Mashed Potato or Chips with Seasonal Vegetables and a gravy boat.
- Scampi & Chips£11.50A very popular dish with our regulars. Breaded scampi served with Chips, Peas or salad
- Butchers Sausages & Mash£10.50Tony Perkins Butchers Sausages, served with fried onions, Mashed Potato, Seasonal Vegetables & Gravy Boat. Alternative Option can be served with chips.
- Gourmet Burger£11.95Tony Perkins 8oz Gourmet Burger in a Brioche Bun with Onion Rings, Salad & Chips.
- Sirloin Steak£19.50Sirloin Steak, Served with Chips, Mushroom, Tomato and Onion Rings
- Rump Steak£18.50Rump Steak, served with Chips, Mushroom, Tomato and Onion Rings
- Lemon & Garlic Butter Salmon Fillet£12.50Served with New Potatoes and Seasonal Vegetables
- Beef Lasagne£10.50Home made beef Lasagne served with garlic bread and salad. Why not add chips as an optional extra?
- 1/4 Chicken Leg Curry£11.951/4 Chicken leg served in a homemade curry sauce on a bed of rice.
- Chilli Con Carne£10.50Home cooked beef chilli con carne served on a bed of rice with a side of tortilla crisps and grated cheese.
- Fish & Chips£8.50Freshly sourced and freshly cooked Cod or Haddock served with your choice of petit pois or baked beans and tartar sauce.
Our Sunday Roasts are served from 12:30 to 3:30 pm. We normally serve alternating weeks of Pork or Beef, Chicken or Lamb, Beef or Chicken. Large bookings can be catered for with advance warning. You will also be able to choose your meat preferences.
- Homemade Vegetarian Lasagne£10.50Vegetarian Lasagne served with Salad and Garlic Bread
- Penang Curry£11.95Penang Curry & Rice, Served with Naan Bread, Poppadum, Mango Chutney & Rahita Dip.
- Veggie Burger£11.95Veggie Burger in a Brioche Bun served with Onion Rings, Salad and Chips
- Vegetarian Chilli Con Carne£10.50Vegetarian Chilli served with Rice or Jacket Potato
Lunchtime Menu - Tues - Fri - 2 for £15
- Sausage & Mash£7.50Two butchers sausages on a bed of mash served with onions, peas and gravy
- Jacket Potato£7.50Jacket potato with a choice of fillings : cheese, tuna or baked beans, served with salad.
- Ham, 2 Eggs & Chips£7.50Honey roast ham, with 2 fried eggs and chips
- Vegetarian Lasagne£7.50Vegetarian Lasagne served with garlic bread and salad
- Scampi & Chips£7.50A firm favourite with our regulars. Breaded scampi & chips served with peas or salad.
- Butchers Gourmet Burger & Chips£7.50Gourmet burger served in a brioche bun with Chips & Salad. Optional extra with cheese.
- Baguettes£7.50Freshly baked baguette with a choice of ham, cheese, tuna mayonnaise, egg mayonnaise or bacon. Served with salad and tortilla's
- Sides£3.50Chips, Onion Rings, or Halloumi Fries
Lunchtime Lite Bites
Please ask at the bar for the daily options available
- Chocolate Brownie£5.95Chocolate Brownie served warm with a choice of pouring cream or ice-cream
- Sticky Toffee Pudding£5.95Sticky Toffee Pudding served with custard or pouring cream
- Spotted Dick£5.95Spotted Dick served with custard, pouring cream or ice-cream.
- Apple Crumble£5.95Hot Apple Crumble served with custard, pouring cream or vanilla ice cream
- Ice Cream Sundae£5.95Ice Cream Sundae 3 scoops - choice of Vanilla, Strawberry or Chocolate or why not have one of each?
Our New Takeaway Menu which we created during the Pandemic Covid-19 and have decided to keep it rolling.
- Homemade Scotch Egg£7.50Using the best butcher sausage meat, served with new baby potatoes, salad and brown pickle.
- 8oz Gourmet Beef Burger£6.50Gourmet Burger served in a sesame seed bun, lettuce, tomato, onion and dill pickle. Cheese if requested.
- Salmon Fillet£8.50Steam baked salmon fillet in butter served with baby new potatoes, peas or salad with a wedge of lemon.
- Fish & Chips£8.50Beer Battered Fish & Chips (freshly sourced), served with a choice of peas or baked beans and tartar sauce. (Haddock or Cod depending on supply).
- Homemade Vegetarian Quiche£8.50Freshly baked homemade vegetarian quiche, served with baby new potatoes and salad.
- Butchers Sausage & Chips£7.50Best butchers sausages chips served with peas or baked beans. (vegetarian sausages is an option)
- Hog Roast Baguette£6.50Succulent pulled pork, served in a warm baguette with stuffing and apple sauce.
- Breakfast Baguette£7.50sausage, bacon, mushrooms, tomato, egg (scrambled, fried or poached) (Vegetarian Option also available)
- Children's Takeaway Menu£5Chicken Nuggets, Fish Fingers, Sausages or Burger in Sesame Bun...Each Option Served with Chips.
- Extras£2Chips Onion Rings Homemade Coleslaw Homemade Potato Salad Halloumi Fries
- Sunday Roast Takeaway 1:00pm to 4:00pm£8.50Locally sourced butchers meat; Topside Beef, Leg of Pork, Chicken, Leg of Lamb or Nutroast (choice of 2 meats served on alternate weeks). Served with locally grown seasonal vegetables, stuffing, Yorkshire Pudding and gluten free gravy. Kids Price £6.00