The Season Menu

  • Appetizers

    Mouth-watering little bites to whet your appetite

    • Lumpia Shanghai, 3pc
      Organic ground beef, organic carrots, raisins, onions mixed with eggs; rolled in a thin egg roll wrapper; fried, topped with chili sauce and garnished with organic pickled green papaya.
      $4.99
      • Baked Spare Ribs ©, 2pc
        Marinated in apple cider vinegar, garlic and pepper.
        $3.99
        • Pork Chops ©
          Pork marinated in a tangy, flavorful sauce made from cane vinegar, soy sauce and aromatics.
          $3.50
          • Chicken Wings
            Organic chicken with your choice of sauce: chili, sweet and sour or plain soy-vinegar.
            $4.99

          • Salads

            • Asian Cucumber Salad ©
              Cucumber seasoned with rice vinegar and black pepper
              $1.99
              • Carrot Stick Salad
                Fresh organic carrot sticks in lemon.
                $1.99

              • Soups

                • San Cocho ©
                  A Dominican favorite stew of tender beef, chicken and pork, with chunky cassava, plantain, yam, corn.
                  $10.99
                  • Chicken Tinola (o)
                    A Filipino staple made of clear soup of chicken, cooked tender, seasoned with green papaya, moringga and pepper leaves.
                    $10.99
                    • Chicken Sinigang
                      Clear soup of chicken, cooked tender, seasoned with tamarind, spinach, onions and tomatoes.
                      $10.99

                    • Entrées

                      • Chicken Adobo
                        Slow-cooked Filipino chicken dish marinated in coconut vinegar and soy sauce, with peppercorns and garlic.
                        $11.99
                        • Beef Steak A L Pallomilla ©
                          Tender sirloin steak, pan-fried in olive oil, seasoned with garlic and pepper
                          $11.99
                          • Korean Barbeque ©
                            Sirloin Steak marinated in Hoisin sauce
                            $11.99
                            • Chicken Guisado
                              Boneless chicken thighs sauteed in garlic, onions, tomatoes and calamatta olives
                              $11.99
                              • Crunchy Chicharon ©
                                Fried pork belly
                                $9.99

                              • Noodles

                                • Pancit Canton ©
                                  Wheat noodles, sauteed chicken, carrots, cabbage and green beans seasoned with fish sauce
                                  $8.99

                                • A New Section