Pepolino Menu
Minestre e Insalate
- Pappa al Pomodoro$13.50Florentine tomato bread soup with basil
- Panzanella$13.50Romaine salad with tomato,cucumber,onions ,bread croutons in withe wine vinegar
- Indivia & pere$13.50Endive salad with pears, walnuts & shaved pecorino in a lemon dressing
- Insalata de´Medici$13.50Red beets with mixed greens, orange zest, pine nuts in a gorgonzola dressing
Antipasti
- Terrina di cozze al burro$16.50Steamed mussels out of the shell in butter, garlic & parsley
- Bufala e pomodori$20Bufala mozzarella with fresh tomato & basil in extra virgin olive oil
- Gamberi e Calamari Fritti$21.50Fried Shrimp & Calamari served over Endive & Chopped Tomato
- Melanzane grigliate$17.50Thin sliced grilled eggplant with smoked mozzarella gratin
- Sformato di spinaci$17Spinach souffle´ with tomato coulies, light butter, & padano cheese
Pasta
- Linguine nere di mare$25Black Linguini with sea food in a fresh spicy tomato sauce
- Pappardelle al pepolino$21Pappardelle with tomato & fresh thyme
- Malfatti burro e salvia$23Spinach & ricotta gnocchi in a butter & sage sauce
- Tagliolini pesto e ricotta$23Tagliolini with pesto & ricotta
- Farrotto del di$24Farrotto (like risotto) with pesto, string beans & ricotta
- Ravioli del di´$24Home made Raviol filled with spinach & riccotta tomato & basil
- Maltagliati al ragu´ di vitella$24Maltagliati with veal ragu´
- Fetuccine al coniglio$24Fettuccine with braised rabbit & slow oven roasted tomato
- Spaghettoni chitarra pomodoro e basilico$22Home made spaghetti with fresh tomato & basil
Secondi
- Polpettine di vitella e ricotta$27.50Veal & ricotta polpettine with tomato, basil & garlic sauce
- Milanese di pollo$24.50Breaded chicken breast with wild rucola & marinated leeks
- Paillard di pollo$24.50Herbed grilled chicken breast served with envide salad, cherry tomato & black olives
- Tagliata di manzo$34Sliced aged grilled steak with garlic & rosemary with wild rucola & padano cheese
- Baccala' alla livornese$28.50Filet of cod fish in a light livornese tomato sauce & chickpeas
- Scaloppine di Pollo Pizzaiola$25.50Chicken Scaloppine with tomato ,black olives & melted Mozzarella
- Branzino al Forno$35Branzino oven roasted with rosemary served mixed vegtables
Pepolino Eggs & Panini
- Uova al pomodoro$16.50Poached eggs in a light tomato & parsley served with toasted bread
- Frittata di Spinaci$16.50Spinach & mozzarella omelette served with mixed greens & potatos
- Frittata di salsiccia$16.50Sausage & parmesan omelette served with mixed greens & potato
- Panino toscano$17Sausage & spinach on home made focaccia served with mixed greens
- Panino casareccio$17Grilled chicken pesto & eggplant on home made focaccia with mixed greens
- Panino caprese$17Tomato, mozzarella, prosciutto on home made focaccia served with mixed greens
Dolci & Dolcezze
- Torta di Ricotta$13Ricotta Cheese Cake
- Torta al Cioccolato Amaro$12Bitter Sweet Chocolate Cake
- Panna Cotta Rivisitata con Salsa di Fragole$12Tuscan Panna Cotta with Strawberry Sauce
- Flan Piemontese$12Piedmont Flan with caramel sauce
Wine List
- Rosee' Toscana$29a nose full of flowers translates into a very floral palate
- Prosecco Veneto$32Sparkling white wine
- Pinot grigio$30easy & fresh, with citrus fruits
- Sauvignon Blanc Veneto$32Full bodied wine with aromas & flavors of pineapple, peach, vanilla & pear
- Montepulciano D'abruzzo$30A young & immediately drinkable red wine. ruby color, delicate aromas with a dry light flavourful finish
- Barbera D'asti$31The wine is vivid & intense ruby red coloured . fruit & freshness combine & makes this red wine pleasurable
- Rosso Bolgheri$38A blend of Cabernet Sauvignon & Merlot. Velvety structure , ripe tannins, black forest fruit
- Chianti Riserva Donna Laura$36A dry red wine, black currant, cherry with fresh finish
- Cocktails$13We serve Cocktails to take out