• Menu
Served daily

Menu

  • SANDWICHES

    • Reuben
      Reuben
      Cured in house corned beef with swiss cheese, russian dressing, mustard, and sauerkraut served on rye bread.
      $13
      • ROUTE 12
        ROUTE 12
        Smoked turkey, jalapeno jack cheddar, banana peppers, red pepper aioli, mayo, lettuce, tomato served on a 12" Sub roll
        $10
        • DANI'S FAV
          DANI'S FAV
          House roasted turkey, warm bacon, mayo,lettuce, and tomato served on a 12"sub roll.
          $12
          • THE NICHOLAS
            THE NICHOLAS
            Prosciutto, house made mozzarella, roasted red peppers, artichoke hearts, mayo, lettuce, tomato.
            $13
            • THE ITALIAN
              THE ITALIAN
              Prosciutto, capacolla, sopressata, house made mozzarella, roasted red peppers, lettuce, tomato, pickled onions, and mayo served on a 12" sub roll.
              $13
              • THE SOPRANO
                THE SOPRANO
                Mortadella, ham, salami, provolone, house made mozzarella, roasted red bell peppers, and black olives served on a 12" sub roll.
                $12
                •  BANGIN' BLT
                  BANGIN' BLT
                  Bacon, lettuce, tomato, and mayo on a 12"sub roll.
                  $10
                  • SOUTHERN
                    SOUTHERN
                    Virginia ham, pimento cheese, lettuce, tomato, and mayo served on a 12" sub roll
                    $10
                    • THE VEGGIE
                      THE VEGGIE
                      Lettuce, tomato, onion, pickles, cucumbers, roasted red bell peppers, artichokes, jalapenos, and mayo served on a 12"sub roll.
                      $10
                        SpicyVegetarian
                      • CAPRESE
                        CAPRESE
                        House made mozzarella, basil pesto, tomato and balsamic glaze served on a 12" sub roll
                        $10
                          Vegetarian
                      • CHARCUTERIE BOARDS

                      • COLD SALADS

                      • PANS TO GO