- V2. SUMMER ROLLS (VIETNAMESE FRESH ROLLS) (3 PIECES)$8.50Fresh' hand roll in rice skins with shrimp, rice noodles, mint leave, cucumber & lettuce served with Vietnamese peanut sauce.
- A7. FRESH ROLLS (THAI FRESH ROLLS)(3 PIECES)$8.50Mixture of tofu or shrimp, assorted veggie & glass noodles wrapped in rice roll skin served with thai sweet & sour sauce.
- A3. SPRING ROLLS (3 PIECES)$6.50Deep fried, glass noodles, veggie & spices hand rolled in egg roll skin, served with thai sweet & sour sauce.
- V3. EGG ROLLS (3 PIECES)$8.50Deep fried; shrimp, chicken, egg, glass noodles, carrot, onion wrapped with egg roll skin, served with V.Thai special sauce.
- A2. SATAYS CHICKEN (8 PIECES)$8.508 Grilled marinated white meat chicken; served with thai peanut sauce.
- A6. SHUMAI (6 PIECES)$8.50Steamed dumplings stuffed with chicken & shrimp served with dipping sauce.
- A10.0 TOD MUN (8 PIECES)$8.50Fish cake with lime leave, string bean & curry paste.
- A5. EDAMAME$6.50Steamed Edamame.
- A11. FRIED CALAMARI$9.50Fried calamari served with chef’s special sauce.
- A12. SPARE RIBS$8.50Fried marinated spare ribs served with thai sriracha sauce.
- A9. HEAVEN MEAT$8.50Deep fried dry beef marinated served with thai sriracha sauce.
- A4. GOLDEN NUGGETS$7.50Deep fried tofu served with sweet & sour sauce.
- AI. MONEY BAGS (8 PIECES)$7.50Fried chicken wontons served with thai sweet & sour sauce.
- SOUP A14. TOM YUM GOONGTasty sweet & sour soup served with shrimp, mushroom & tomato
- A15. TOM KHA GAITasty sour soup blended with chicken, coconut, milk, mushroom & tomato
- A16. WONTON SOUPWonton soup with chicken, bean sprout & sweet radish.
- A17. KANG JEUDChicken soup with broccoli, carrot, napa, baby corn & glass noodles.
- Y1. HOUSE SALAD$5.50Lettuce, carrots, tomato, onion, cucumber served with thai peanut sauce.
- Y2. SOM TUM$9.50Papaya salad with carrot, garlic, string bean, tomatoes, crushed peanuts with lemon sauce.
- Y3. PIRATE TREASURE$9.50Shrimp, ground chicken, onion, peanut, glass noodles, tomato, scallion served with lemon sauce.
- Y4. LARB$9.50Ground chicken flavored with lemon sauce, onion, scallion & mint leave.
- Y7. YUM PED GROB$20.50Crispy Duck with ginger, peanut, onion, cucumber, tomato, scallion, chili & lemon sauce.
- Y6. SHRIMPS OR SQUID SALAD$16.50Shrimps or squid salad flavored with spicy lemon sauce & mix veggie.
- Y5. YUM NUA$16.50Sliced charcoal-grilled steak with onion, cucumber, tomatoes, scallion & spicy lemon sauce.
(SERVED WITH RICE OR VERMICELLI)
(BEEF NOODLE SOUP)
- CHICKEN OR TOFU OR VEGGIE
- BEEF WITH BEEF BALL OR STRIPE OR TENDON$16.50
- BEEF COMBINATION OR SHRIMPS OR ORGANIC CHICKEN$18.50
- SEA FOOD OR DUCK$24.50
(SPECIAL SPICY BEEF NOODLE SOUP)
- SPICY, SWEET & SOUR BEEF SOUP WITH BEEF BRISKET, BIG PLAT NOODLE, TOMATOES & PEANUT$14.50
- H3. SAUTEED BROCCOLI & BOK CHOY ON GARLIC SAUCE$13.50
- H5. SAUTEED MIXED VEGGIE WITH BASIL IN GARLIC SAUCE$13.50
- P7. EMERALD PLATE$14.50Steamed chicken on bed of steam broccoli top with peanut sauce.
- H4. SAUTEED BEAN SPROUT, TOFU & SCALLIONS ON GARLIC SAUCE$13.50
CHOICE OF MEAT FOR RICE & NOODLE; CURRY & CRAZY WOK STIL FRY
CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
- CI RED CURRYRed curry spices cooked in coconut milk with bamboo shoots, carrots, pineapples, zucchini & basil.
- CHICKEN, VEGGIE or TOFU 14.50: PORK 15.50: SQUID:17.50, BEEF or SHRIMPS or ORGANIC CHICKEN 18.50: SEAFOOD or DUCK 25.50
- C2. GREEN CURRYGreen curry spices cooked in coconut milk with bamboo shoots, carrots, eggplant, string bean & basil.
- C3. PANANG CURRYPanang curry spices cooked in coconut milk with bell pep-per, string bean, baby corn, lime leave, lemongrass & basil.
- C4. MASSAMUN CURRYMassamun curry spices cooked in coconut milk with pota-toes, carrots, onion & peanut.
- C5. PEANUT CURRYPeanut curry spices cooked in coconut milk with string bean, pineapples, zucchini, carrots, water chestnut, peanut & basil.
- C6. KAREE CURRYYellow curry spices cooked in coconut milk with potatoes, carrot, onion, pineapple & tomato
- C7. JUNGLE CURRYHome make jungle curry spice (NO COCONUT MILK) with assorted veggie.
RICE & NOODLES
- N1. THAI PEARL FRIED RICEFried rice with egg, onion, tomato & scallion.
- N2. PINEAPPLE FRIED RICEFried rice with egg, bell pepper, tomato, onion, pineapple, cashew nut, scallion & karee powder.
- V7. SAIGON FRIED RICE (NEW)Fried rice with baby corn, carrot, onion, eggs, scallion & basil.
- N3. PAD THAIPan-fried rice noodles in a special pad thai sauce with egg, tofu, bean sprout, scallion & sweet radish top with ground peanut.
- N4. PAD SE - EWPan-fried rice noodles in sweet soy sauce with egg, broccoli & carrots.
- N5. DRUNKEN NOODLEPan-fried rice noodles with bell pepper, tomato, bean sprout, egg, basil prepared with a mixture fresh chili.
- N7. PAD MEEPan-fried yellow noodles with, pochoy, mushroom, scallion, egg, blab pepper & garlic.
- N6. PAD WOONSENSautéed crystal noodles stir-fried with baby corn, scallions, garlic, onion, bell pepper, eggs, tomatoes & fresh ginger.
- N7. TOM-YUM NOODLES.Tom-yum soup with noodles.
CRAZY WOK STIR FRY
- P1. PAD KRA PROWMushroom, onion, carrot, string bean, bell pepper & basil stir-fried with a mixture with fresh chili & garlic sauce.
- P3. SPICY EGGPLANT & BASILStir-fried eggplant, bell pepper & basil in a mixture of thai spices.
- P5. BROCCOLI & OYSTER SAUCEStir-fried broccoli, carrot, mushroom & baby corn in oyster sauce.
- P8. PAD HIM MA PRANStir-fried pineapple, cashew nut, water chestnuts celery, carrot, onion, scallion & mushroom in V.Thai special sauce.
- P6. SWEET & SOURStir-fried onion, pineapple, cucumber, bell pepper, scallion flavored with sweet & sour sauce.
- P4. GINGER & ONIONStir-fried fresh ginger, onion, scallion, bell pepper & baby corn.
- P9. PAD PRIK KHING (NEW)Stir-fried string bean, bell pepper, basil, Vietnamese bacon in pad khi prik sauce.
- P2. PAD KRA TIEMStir-fried onion, scallion, baby corn, mushroom, black pepper in garlic sauce.
V. THAI'S SPECIAL
- S1. PLA RAD PRIK 25$25.50Deep fried (whole fish or fillet) top with bell pepper, onion, red onion, cilantro in V.Thai special sauce.
- V15. DEEP FRIED FISH IN FISH SAUCE 25$25.50Deep fried whole or fillet fish in special fish sauce.
- S6. FISHERMAN'S BOAT$26.50Jumbo scallops, jumbo shrimps, green mussels, squid, napa, bell pepper, lime leave, lemon grass, egg & basil in coconut milk with red curry paste.
- S8. PEANUT SALMON$27.50Grilled filet salmon, shrimps, scallops top with peanut curry sauce with assorted veggie.
- S9. GARLIC DUCK$25.50Stir-fried boneless crispy duck with garlic, bell pepper, onion, baby corn, scallion & mushroom.
- S10. DUCK WITH BASIL$25.50Boneless roasted duck with garlic, bell pepper, onion, baby corn, zucchini in v.thai special sauce topped with crispy basil.
- S11 DUCK PANANG$25.50Boneless roasted duck topped with assorted veggie & panang curry sauce.
- S13. BANGKOK CHICKEN$17.50Fried boneless chicken, marinated with wine & sauteed in garlic, carrot, zucchini, onion with sweet chili sauce.
- V40. SHAKING BEEF$22.50Stir-fried fillet cube steak in super high heat with onion, bell pepper, mushroom & basil.
- V19. SOFT SHELL CRABS WITH GINGER & SCALLION$24.50
- S5. SOFT SHELL CRABS DELIGHT$26.50Sauteed soft shell crabs with ground chicken, eggs, onion, scallion, celery in karee curry sauce.
- S7. SIZZLING OCEAN PLATE$26.50Stir-fried shrimps, scallops, mussels, squids, onion carrot, zucchini & mushroom flavored with fresh basil leave in hot plate.
30% OFF for entire the menu.
- N1. THAI PEARL FRIED RICEFried rice with egg, onion, tomato & scallion.