Wild Feast Cafe Menu
Specials
- SpecialHeirloom Tomato Watermelon and Feta Salad$16With basil, mint and pomegranates
- Add Free Range Chicken$7
- Add Wild Shrimp$8
- Add Tofu$5
- Add Hard Boiled Organic Egg$3
- Add Avocado$3
- Banging Drumsticks$15Free Range Chicken with Sweet Chili Wasabi and Ginger (DF,GF)
Homemade Soups
- SpecialSpring Carrot Ginger Turmeric Soup$9with sweet potatoes and coconut milk
- Asparagus Spinach and Lemon Soup$10
- Truffled Forest Mushroom$10.95Fresh Oakwood Shitake, Trumpet, and Oyster Mushrooms sautéed with fragrant Rosemary and Pureed With Savory Stock .
- Free Range Chicken Ramen$12.95Free Range Chicken Ramen – House Made Broth, Roasted Chicken, Fresh Veg, Lots of Noodles, and a Soft Cooked Farm Egg (DF)
Seasonal Salads
Add: Free Range Chicken +7, Wild Caught Shrimp +8, Hard Boiled Organic Egg +3, Tofu +5, Sliced Avocado +3
- Loaded Avocado$14.95One Whole Avocado with Roasted Red Pepper Hummus, Heirloom Tomato, Cucumber, Spiralized Carrot, White Radish, Black Sesame Tahini (VG,GF, DF)
- Add Free Range Chicken$7
- Add Wild Shrimp$8
- Add Tofu$5
- Add Hard Boiled Organic Egg$3
- Add Avocado$3
- Shaved Brussels Sprout Salad$14Shaved Brussels Sprouts, House Dressing, Toasted Croutons Grated Parmesan (V, DF)
- Add Free Range Chicken$7
- Add Wild Shrimp$8
- Add Tofu$5
- Add Hard Boiled Organic Egg$3
- Add Avocado$3
- Chopped Baby Greens Salad$10.95Red and Green Gem Lettuce, Tomato, Cucumber, Radish, Carrots, Sweet Peppers (VG,DF,GF)
- Add Free Range Chicken$7
- Add Wild Shrimp$8
- Add Tofu$5
- Add Hard Boiled Organic Egg$3
- Add Avocado$3
- SpecialFresh Burrata Peach and Almond Salad$15With baby greens and fig balsamic
- Add Free Range Chicken$7
- Add Wild Shrimp$8
- Add Tofu$5
- Add Hard Boiled Organic Egg$3
- Add Avocado$3
Buddha Bowls
Add: Free Range Chicken +7, Wild Caught Shrimp +8, Hard Boiled Organic Egg +3, Tofu +5, Sliced Avocado +3
- Bowl of Oaxaca$14Masienda Black Beans, Brown Rice, Fresh Avocado, Grilled Oaxacan Cheese, Pico, Salsa Roja, Crema (GF,VG)
- Add Free Range Chicken$7
- Add Wild Shrimp$8
- Add Tofu$5
- Add Avocado$3
- Add Hard Boiled Organic Egg$3
- Bowl of Kotor$14Honey Roasted Rainbow Carrots, Baby Spinach, Pearl Cous Cous, Feta, Tomato, Premium Golden Olive Oil and Pomegranate Dressing (V)
- Add Free Range Chicken$7
- Add Wild Shrimp$8
- Add Tofu$5
- Add Hard Boiled Organic Egg$3
- Add Avocado$3
- Village Vegan$14.50Toasted Red Quinoa, Sweet Potato, Roasted Corn, Squash, Toasted Pumpkin Seeds. Maple Tahini Vinaigrette( VG,DF,GF)
- Add Free Range Chicken$7
- Add Wild Shrimp$8
- Add Tofu$5
- Add Hard Boiled Organic Egg$3
- Add Avocado$3
Snacks
- Crispy Cauliflower Florets$14Tossed in a House Made Sweet Chili BBQ Sauce (GF, V)
- Vegan Nachos$15Heirloom Black Beans, Roasted Squash,Corn and Peppers with Pico de Gallo and Sweet Potato Queso, Whipped Avocado Sauce (GF,V)
- Candied Brussels Sprouts$11.95Brown Sugar Maple Syrup and Lemon Zest (VG,DF,GF)
- Crispy Wings$14.50Green Apple and Red Cabbage Slaw Sweet and Spicy BBQ and Ranch
- Crispy Vegetable Spring Rolls$11.95Hand Made onsite and Filled with Carrot, Cabbage, Peppers and Daikon that have been braised with ginger lemongrass aged soy vinegar and sesame (V)
- Loaded Hummus$14Made in House and topped with Feta, Chickpeas, Tomato, Cucumber and House Yogurt. Served with Toasted Pita (V)
Sandwiches
Add: Hand Cut Fries $1.95, Truffle Fries $2.50, Roasted Sweet Potatoes $2.50, Baby Greens Salad $2.95, Gluten Free Bread $2.50
- Classic Cheesesteak$14Classic Cheesesteak – Thinly Sliced Marinated Sirloin, Provolone, Peppers and Onions
- Hand Cut Fries$1.95
- Truffle Fries$2.50
- Roasted Sweet Potatoes$2.50
- Baby Greens Salad$2.95
- Gluten Free Bread$2.50
- Grass Fed Café Steakburger$15Grass Fed Café Steakburger – From our friends at Joyce Farm our burgers are made with prime cuts of 100% fresh Grass Fed Aberdeen Angus Beef
- Hand Cut Fries$1.95
- Truffle Fries$2.50
- Roasted Sweet Potatoes$2.50
- Baby Greens Salad$2.95
- Gluten Free Bread$2.50
- Aged Cheddar and Bacon Burger$15.95Joyce Farms grass fed steakburger, double smoked bacon, aged cheddar, baby greens, tomatoes, pickled onions
- Hand Cut Fries$1.95
- Truffle Fries$2.50
- Roasted Sweet Potatoes$2.50
- Baby Greens Salad$2.95
- Gluten Free Bread$2.50
- Hot Fried Chicken$14Free Range Chicken Breast Marinated in Buttermilk until Tender. Served on Fresh Brioche with House Slaw, Pickled Siracha Mayo
- Hand Cut Fries$1.95
- Truffle Fries$2.50
- Roasted Sweet Potatoes$2.50
- Baby Greens Salad$2.95
- Gluten Free Bread$2.50
- Free Range Grilled Chicken$14Joyce Farms all-natural heritage chicken breast marinated in premium olive oil with fresh garlic, rosemary and oregano then grilled and served with baby greens, heirloom tomato, cucumber and house-made hummus on brioche bun
- Hand Cut Fries$1.95
- Truffle Fries$2.50
- Roasted Sweet Potatoes$2.50
- Baby Greens Salad$2.95
- Gluten Free Bread$2.50
- Wild Caught Grilled Shrimp and Avocado$17With Heirloom Tomato, Baby Spinach, Cucumber and Lemon Yogurt Sauce
- Hand Cut Fries$1.95
- Truffle Fries$2.50
- Roasted Sweet Potatoes$2.50
- Baby Greens Salad$2.95
- Gluten Free Bread$2.50
- Wild Shrimp Po' Boy$17Crispy Fried Wild Caught Shrimp, Red Cabbage Slaw, House made Tartar Sauce
- Hand Cut Fries$1.95
- Truffle Fries$2.50
- Roasted Sweet Potatoes$2.50
- Baby Greens Salad$2.95
- Gluten Free Bread$2.50
- House Made Quinoa Vegetable Burger$15Made by hand in-house with roasted sweet potato, squash, spinach, and ancient grains served on brioche with roasted beet hummus.
- Hand Cut Fries$1.95
- Truffle Fries$2.50
- Roasted Sweet Potatoes$2.50
- Baby Greens Salad$2.95
- Gluten Free Bread$2.50
Tacos
Served on All Natural Corn Tortilla with Hand Cut Slaw, Pico De Gallo, Siracha Mayo. Two Per Order.
- Wild Caught Grilled Shrimp Tacos$14.95Marinated in fresh lime garlic and chilis (DF,GF)
- Add Avocado$3
- Sirloin Steak$12.95Cumin Oregano Garlic Salt Pepper and Lime (DF,GF)
- Add Avocado$3
- Surf and Turf$14One Shrimp Taco One Sirloin Steak Taco (DF,GF)
- Add Avocado$3
- Baja$14Sustainably Sourced Local Hake. Choice of Fried or Pan Seared (DF)
- Add Avocado$3
- Avocado and Black Bean Tacos$11.95Sliced Avocado, Sautéed Masienda Black Beans (GF,V)
- Add Avocado$3
- SpecialRoasted Chicken and Avocado Tacos$12On corn tortilla with pico de gallo and spicy mayo
Seasonal Specialties
- Pan Seared Hake$23.95Mild Flakey Sweet and Delicious Hake is Always Harvested in the Wild Never Farm Raised and what we Suggest to Guests Who are Looking For a Nice Piece of Mild Fillet. Simply pan seared with premium olive oil grass fed herbal butter and served with Honey Roasted Rainbow Carrots and Baby Spinach Salad (GF)
- Thai Basil Shrimp Fried Rice$24.95Jumbo Gulf Shrimp, Sautéed Wild Rice, Basil, Ginger, Chili Lime and Cilantro (DF,GF)
- Fish and Chips$22.95Made with Wild Caught Atlantic Hake. Sweet Mild and Flaky ours are Sustainably harvested off the coast of Southern New England. Battered and Crisped with a sprinkle of flakes sea salt and a squeeze of fresh lemon. Served with Hand Cut Russet Fries, House Made Tarter Sauce and Garlic Mayo.
Sides
- Baby Green Salad$5.95(DF, GF, VG)
- Hand Cut Fries$4.95(DF,GF,VG)
- Pecorino Truffle Fries$6.95( GF, V)
- Roasted Sweet Potatoes$5.50(DF,GF,VG)
- Candied Brussels Sprouts$5.95(DF,GF,VG)
- Wildflower Honey Roasted Carrots$4.95(DF,GF,VG)
Dessert
- Lemon Olive Oil Cake$8.95Lemon Zest Buttercream
- Heirloom Carrot Cake$9.95Maple Five Spice Buttercream
- Vegan Chocolate Cake$8.95Whipped Coconut Cream
- Flourless Chocolate Cake$9.95Rosewater Whipped Cream
Cold Drinks
16oz
- Hibiscus Rosewater Iced Tea$3.75
- Strawberry Guava Lemonade$3.75
- Passionfruit Lemonade$3.75
- Lavender Grape Lemonade$3.75
- Thai Basil Lemonade$3.75
- Iced Oat Milk Chai$3.95
- Unsweetened Iced Turkish Black Tea$3.75
- Cane Sugar Coke$3
- Blackberry Spindrift Sparking Water$3
- Grapefruit Spindrift$3
- Lemon Spindrift$3
- Raspberry Lime Spindrift$3
- Saratoga Sparkling Water$3
- Poland Spring Water$2